our kiwi favourite! ask our friendly wait staff what our daily fish
antipasto platter $40.00
a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
seafood secret $24.00
market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
panna cotta $12.00
daily special ask our friendly wait staff
-a dozen $30.00
quesadilla $18.00
a tasty quesadilla enclosed with the chef's daily choice of fillings
all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
Tuna, quinoa, cottage cheese & rocket on small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
Savoury Brioche $4.00
Caramelised onion, sun dried tomato pesto, cheese & spinach brioche - baked fresh everyday - but you have to be quick as they sell out everyday!
Morning Tea Box $15.50
Two club sandwiches, a mini vegetarian quiche & a delightful raspberry friand. Please specify any additional dietary requirements in the notes section of the cart.
Caramel & Macadamia Cheesecake $75.00
Based on the Ottolenghi masterpiece this is true "take it to the next level decadence!"
Cinnamon Brioche $4.00
Traditional cinnamon & brown sugar brioche, made fresh everyday.
Sweet Filled Brioche $4.00
Seasonal fruit with chocolate or custard baked fresh everyday into ripe's famous Brioche
Rhubarb Butterscotch Layer Cake $85.00
The original rustic Ripe style layer cake filled with butterscotch, rhubarb & cream cheese icing.