Cafe Viva in 13 Taliman Drive, Katikati, Western Bay of Plenty Menu

Cafe Viva in Bay of Plenty has no menu available, but can choose from many other options such as Boiled Dumpling in sour soup or Boiled Dumplings pork shrimp chive from Chinese Noodles. That's Amore offers many options including Chunky Chips and Kumara Chips. Sette Bello includes a wide range like Garlic bread (v) or Cheega bread (v). Plain and Bacon from . Phoenix Chinese Takeaways offers De Niro and All made with mozzarella cheese & homemade tomato sauce.

Nearby Sample Menus

  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Natural-cut french fries
    • Premium quality, skin-on, natural-cut french fries.
  • -medium $3.20
  • -1/3 lb. Angus $12.50
  • -1/2 lb. Angus $14.50
  • Bacon, egg & cheese toasted sandwich $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • -burguer only $6.40
  • -3pc $6.00
  • -1/2 lb. Angus $11.90
  • Tasty Thai Gai Yang $18.50
    • Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce
  • Satay $7.50
    • Tender chicken marinated with herbs and coconut milk, grilled and served with peanut sauce
  • -Made with lamb $21.50
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • -Made with Scallops $23.50
  • Tom Yum Gai $7.50
    • Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
  • Tom Kha Goong $8.50
    • Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • Pad See Eiw $15.50
    • Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage
  • Vegetable Spring Roll $6.00
    • Wheat, flour, pastry stuffed with cabbage, carrot onion, and potato
  • Tamarind Sauce $2.50
  • Methi Aloo $14.50
    • Potato cooked in a lightly spiced fenugreek leaves
  • Kadai Paneer $15.00
    • Homemade cottage cheese cooked in onion, tomato, capsicum and coriander seeds
  • Squid Masala $18.00
    • Squid cooked with onion, garlic, and tomatoes in a thick masala based sauce.
  • Lamb/ Beef Bhutuwa $17.00
    • Full bodies wholesome curry with fresh tomato and mushroom
  • Onion Kulcha $5.00
  • Potato Chips $7.00
  • Banana Fritter $1.80
  • Curry Roll $2.60
  • Fish Bites $1.30
  • all burgers are served with
    • mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
  • Wedges with sour cream $4.50
  • Bacon $4.80
  • Corn Fritter $2.50
  • Sausage $1.90
  • Spice Rubbed Chicken . Rocket . Aioli . Tomato, Roasted Pepper, Chipotle Cashew Salsa $16.5
  • Roasted Cauli . Lentils . Dates . Green Olives . Tahini Lemon Dressing . Dukkah $16
  • Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $24
  • Chargrilled Beef Sirloin . Pumpkin Puree . Roasted Red Pepper, Chipotle, Cashew Salsa $30
  • Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
  • Steak . Bacon . Tomato Relish . Rocket . Caramelised Onion . Aioli $16.5
  • Chilli Lemongrass Prawns . Vermicelli, Cucumber Salad . Coriander, Peanut Salsa . Lime Palm Sugar Dressing $18
  • Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Homemade Pie $15.00
    • Chefs homemade pie of the day with salad
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Antipasto $22.00
    • A selection of meats, seafood, dips, breads, crackers, cheese and salad
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
  • Burrito Ranchero $24.00
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Prawn Star $35.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Ginger Stir Fried $17.50
    • Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
  • Thai Thani Fried Rice $17.50
    • Stir-fried rice and vegetables and egg, with your choice of chicken, pork or beef
  • Tom Yum $9.50
    • A popular Thai herbs, hot and sour soup with mushroom, onion, coriander, tomato with chicken
  • Grilled Salmon Fillet $27.50
    • Grilled salmon with ginger, soy sauce and bok choy finished with a sprinkle of black sesame seeds
  • Spicy Fried Rice $17.50
    • Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
  • Larb $19.00
    • Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
  • Green Curry $17.50
    • Green curry cooked with coconut cream and vegetables with your choice of chicken, pork, beef, lamb or tofu
  • Yellow Curry $17.50
    • A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.
  • Nachos $13.50
    • beef mince chili beans, salsa, sour cream & cheese
  • B.L.T $15.50
    • bacon lettuce & tomato with fries
  • Big Bacon Sandwich $17.50
    • with fries, bacon, hashbrowns egg, cheese, tomato, lettuce
  • Beef Burger Sandwich $17.50
    • with Fries, beef patty, bacon, egg, caramelized onion, tomato, beetroot & cheese
  • Eggs Benedict with salmon $20.00
  • Creamy Mushrooms & bacon $16.00
  • French Toast $15.50
    • with bacon, banana & maple syrup
  • Eggs on Toast $9.50
  • Scallops $34.00
    • Poached in lime, Cream and chilli sauce, served with salad
  • Available gluten free- please ask wait staff N/A
  • Fries $5.50
    • With house -made aioli
  • Fries $5.50
    • Available gluten free- please ask wait staff
  • Calamari $16.50
    • Amphora classic : tender, grilled squid rings served with our garlic aioli
  • Olives $5.50
    • A bowl of house- marinated favourites
  • Seasonal Vegetables $5.50
    • Accompanied by our aioli
  • Fish of the day N/A
    • As advised by our specials Blackboard
  • Tartufina $24.00
    • Mozzarella- walnuts- rocket- creamy truffle cheese
  • Saporita $22.50
    • tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
  • Ortolana $23.00
    • tomato sauce - mozzarella - capsicum - zucchini - artichokes - mushrooms
  • Calzone Classico $22.00
    • Tomato sauce - mozzarella- ham - mushrooms
  • Mantovana $20.00
    • Mozzarella - blue cheese - walnuts
  • Gluten free base $4.00
  • Crudaiola $24.50
    • Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
  • Buffalo mozzarella $6.00
  • Basil and Philadelphia creamy cheese ravioli / $18.50
    • Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • Homemade garlic bread (serves 2) $12.00
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Fish and Chips $7.00
  • Indian Green Salad $6.00
    • Onion, tomatoes, fresh carrots and cucumber with a piece of lemon
  • Chicken Tikka $16.5 / $10.5
    • Boneless chicken lightly spiced and rolled on skewers and roasted in tandoor
  • Mixed Platter $16.00
    • Platter consist of samosa, chicken tikka, vegetable pakoda and seekh kebab served with mint and tamarind sauce
  • Keema Naan $5.00
    • plain flour bread stuffed with lamb mince
  • Goat Vindaloo $17.50
    • Goat cooked with hot vindaloo paste
  • Butter Naan $3.50
    • Plain flour bread garnished with butter
  • Lamb/Beef Madras $16.50
    • Diced meat cooked in coconut gravy and tempered with mustard seeds and curry leaves
  • Seafood Supreme $22.90
  • - 4 pieces Fresh Salmon Supreme
  • LARGE $8.90
  • From $3.20
  • - 8 pieces Jumbo Fresh Salmon
  • LARGE $8.40
  • 8PC. REG $7.90
  • Teriyaki Chicken & Tuna Mayo
Cafe Viva

Cafe Viva

location

Address

13 Taliman Drive, Katikati, Western Bay of Plenty

phone

Phone

075495359

email

Email

None

clock

Opened hours

Mon - Fri 7:30am - 3:30pm Sat 8:30am - 1pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
13 Taliman Drive, Katikati, Western Bay of Plenty
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