Cafe Viva in 13 Taliman Drive, Katikati, Western Bay of Plenty Menu

Cafe Viva in Bay of Plenty has no menu available, but can choose from many other options such as Boiled Dumpling in sour soup or Boiled Dumplings pork shrimp chive from Chinese Noodles. That's Amore offers many options including Chunky Chips and Kumara Chips. Sette Bello includes a wide range like Garlic bread (v) or Cheega bread (v). Plain and Bacon from . Phoenix Chinese Takeaways offers De Niro and All made with mozzarella cheese & homemade tomato sauce.

Nearby Sample Menus

  • Snapper $4.60
  • Beef $9.80
  • Bbq pork $10.30
  • All of our burgers are made with lettuce, tomato, onion & sauce
  • Fish cake $2.50
  • Chicken & sweet corn $8.80
  • lemon chicken $0.70
  • Pork $9.80
  • Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
  • MAINS
  • Pad Khing
    • Stir fried assorted vegetables & enhanced with extra ginger.
  • Lemon & Pepper Fish and Chips with a small salad
  • Chicken, Beef, Pork or Tofu $15.50
  • Global Thai main courses are priced based of your “meat” selection as follows:
  • Pad Thai: Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.Crushed peanuts and chilli powder on the side.
  • Wedges, Bacon and Cheese with Sour Cream $12.50
  • Italian Stallion $23 .00
    • Pepperoni bocconcini, basil
  • Crispy Chicken Burger $9.50
    • crinkle cut chips
  • Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
  • Crinkle Cut Chips $ 9.50
    • aioli (v)( GF)
  • Fresh Fish Ceviche $19 .00
    • chilli, avocado, coriander, lemon, olive oil (gf)
  • Crinkle Cut Chips $ 9.50
    • aioli (v) (GF)
  • Ice Cream Sandwich $14.00
    • peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
  • Prawn Linguine $27.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Pad Prik Gaeng $18.50
    • Sauteed vegetables in a red curry paste and coconut milk, made with either chicken, pork or beef
  • Tasty Thai Gai Yang $18.50
    • Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce
  • Tom Yum Goong $8.50
    • Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
  • Yum Nua $18.50
    • Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
  • Choo Chee Pla $21.50
    • Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
  • Moo Num Dtok $18.50
    • Pork steak sliced and tossed in a fresh herb salad of mint, onion, coriander, and lemon juice
  • Gai Ob Fai $21.50
    • Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
  • Salt Pepper Squid $13.00
    • a "Club Favourite" drizzled w/ aioli & balsamic
  • Wheelhouse Cheesecake $12.00
    • served ice cream
  • "Big Boy Banger & Mash" $16.00
    • w/ gravy
  • Steak & Kidney Hot Pot $19.00
    • served w/ seasonal mash, gravy w/ puff pastry lid
  • Wheelhouse Cheese & Bacon Burger $16.00
    • 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
  • Mussel Fritters $14.00
    • w/ Thai dipping sauce
  • Bowl Fries $4.00
  • "Club Dessert" Menu
    • ask our Wait Staff or view our Blackboard for Specials
  • Butter paneer $14.50
    • Fresh home made cottage cheese cooked with creamy tomato flavoured sauce.
  • Lamb nizam $17.00
    • Diced lamb combined with potatoes and finished with coconut cream - a famous south indian dish.
  • Lamb dhansak $17.00
    • Diced lamb cooked with lentils in an onion gravy. A deliciousmedium spicy dish.
  • Onion bhaji $5.50
    • Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
  • Chicken madras $16.50
    • South indian curry, tempered with mustard and curry leaves.
  • Chicken/ lamb/ beef jalfreji $17.00
    • Marinated meat cooked together with seasonal vegetables adding light-spiced masala sauce.
  • -Full $18.00
  • Green salad $4.50
  • Shiek $18.00
    • Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
  • Medina $18.00
    • Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
  • Ala-Tunisia $16.00
    • A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • Amazigh $16.00
    • Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.
  • Sahara $18.00
    • Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
  • Falafel $ 9.00
  • Kascrute $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
  • Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $28
  • Aubergine . Burnt Miso . Sushi Rice Salad . Pickled Radish . Sesame, Soy Dressing $25
  • Steak . Bacon . Tomato Relish . Rocket . Caramelised Onion . Aioli $16.5
  • Chilli Lemongrass Prawns . Vermicelli, Cucumber Salad . Coriander, Peanut Salsa . Lime Palm Sugar Dressing $18
  • Affogato $6.5
  • Steamed Broccoli . Lemon Basil Butter $7
  • Salted Caramel and Chocolate Cookie sandwiched with Vanilla Bean Ice Cream $6.5
  • Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate, Cointreau Sauce . Berry Compote $13
  • Chicken Thai green curry $29.50
    • infused with coconut cream served with sticky rice & griddled herb flat bread
  • Ice Cream Sundae $8.50
  • Prawns & pan seared scallops $21.00
    • sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
  • Treasure Island $32.50
    • King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
  • VEGETARIAN Brushetta $15.50
    • diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
  • BBQ Ribs $15.00
  • Land To Sea $37.00
    • All the meats; beef, lamb, chicken & pork accompanied with an oceans harvest of salmon, prawns, scallops & calamari. Served with a Mediterranean salad & a selection of three dipping sauces
  • 200g Sirloin Steak $22.50
    • Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
  • The Classic Big Dukes $22.00
    • a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
  • Cheesy Garlic Bread $8.50
    • toasted ciabatta generously spread with herb and garlic butter and parmesan Cheese, served with tomato salsa (N)
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
  • French Toast $16.00
    • ciabatta, caramelised banana, crispy bacon and maple syrup
  • Golden Camembert Wedges
    • deep fried, served with a spicy plum sauce and micro greens (V) (N)
  • Hot Smoked Salmon and Brie $17.50
    • With sour cream and fresh herbs (GF)
  • Soup Du Jour
    • served with a warm crusty dinner roll and unsalted butter (N)
  • Seasonal Cheesecake
    • served with berry compote & whipped cream (GF) (V)
  • Carbonara, with bacon, parmesan and cream with fresh capelli $18.90
  • Bacon, anchovy, mushroom, black olive and oregano $17.50 / $24.50
    • Regular / Large
  • Soups of the Day na
  • Broccoli, blue cheese, tomato and basil $17.50 / $24.50
    • Regular / Large
  • Penne and broccoli with blue cheese sauce $17.50
  • Black olive, basil and hazelnut pesto with feta, anchovy, baby green leaves and spaghetti $19.50
  • Hot Gingerbread with Hot Chocolate Sauce $9.00
  • Mussels with tomato, mushroom, garlic and white wine on conchiglie $18.90
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Udon noodle $10
  • Baby Tray N/A
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Beef yaki udon $11
  • Seafood udon $13
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Creamy Mushroom & Bacon Fettuccine $15
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Deep fried whole flounder $19.00
  • Pork Niku Dango $9.00
    • Japanese meatballs
  • Fresh Salmon D $16.90 / B $20.90
  • Kitsune Udon $13.90
    • Seasoned fried tofu
  • Yaki Udon $15.90
    • Stir fried udon with chicken and prawns with vegetables
  • Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
  • Lamb Niku D $14.90 / B $18.90
    • Stir fried lamb & vegetables with special soy sauce
  • -10pcs $14.90
  • Margherita $19.00
    • tomato, parmesan, buffalo mozzarella, fresh basil
  • Herbivore $22.00
    • leafy greens, mushrooms, chilli, garlic, brie, mozza
  • Pilsner-battered Fish & Chips, with ‘garden salad’ or ‘mushy peas’ $24.00
  • Scotch Fillet (250gm), salad & house chips $29.00
  • Pilsner loaf $6 / $11.50
    • half or whole loaf with butter
  • Carnivore $22.00
    • bacon, chorizo, pulled pork, onion, mozza
  • Jerk Chicken Burger, with black bean hummus $23.00
  • Eggs benedict on grilled ciabatta, hollandaise, with your choice of bacon, sautéed greens or smoked salmon $15.00
Cafe Viva

Cafe Viva

location

Address

13 Taliman Drive, Katikati, Western Bay of Plenty

phone

Phone

075495359

email

Email

None

clock

Opened hours

Mon - Fri 7:30am - 3:30pm Sat 8:30am - 1pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
13 Taliman Drive, Katikati, Western Bay of Plenty
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