Cafe Viva in 13 Taliman Drive, Katikati, Western Bay of Plenty Menu...

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Cafe Viva in Bay of Plenty has no menu available, but can choose from many other options such as Boiled Dumpling in sour soup or Boiled Dumplings pork shrimp chive from Chinese Noodles. That's Amore offers many options including Chunky Chips and Kumara Chips. Sette Bello includes a wide range like Garlic bread (v) or Cheega bread (v). Plain and Bacon from . Phoenix Chinese Takeaways offers De Niro and All made with mozzarella cheese & homemade tomato sauce.

Nearby Sample Menus

Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)

STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
GARLIC BREAD (NF) (V) (GF available) $5.00
AGLIO OLIO SPAGHETTI Small$14.00/Large$20.00
- with chilli, garlic, parsley, olive oil & Italian parmesan (V) (NF) (GF available)
SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
BEETROOT SALAD Small$13.00/Large$23.00
- with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
SALT & PEPPER SQUID Small $12.00/Large$16.00
- Pacific West Salt & Pepper Squid with a salad and aioli (NF)
BREAD & DIPS $12.00
- with hummus, avocado oil and dukkah (DF) (V)

Trio of sorbet,selection of mango,berries and lemon $15.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00

Smoked Lamb Salad, Baby Beets, Feta, Walnuts $16.50
Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
Taste Plate for Two, Dips, Seafood, Meats & Bread $29.50
Vegetable Fritters, Herb Aioli $15.00
Tempeh, Fresh Avocado, Quinoa, Toasted Pumpkin Seeds $28.00
Vanilla Bean Brulee, Apple Crumble Ice Cream, Stroopie $14.50
Twice Cooked Duck, Kumara Mash, Broccolini, Blueberry Jus $32.50
Fries & Aioli $7.50

Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
-BLAT $15.00
Snapper sliders (3) $18.00
- salad mix, watercress, aioli
Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
Eggs Benedict $15.00
- Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
Add fries $3.00
Wedges $15.00
- Bacon, grilled cheese, sour cream

YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
SINGLE $2.50
BACON + EGG $11.00
CHOCOLATE BROWNIES
BOIL - UP $12.00
- pork, kumara, potato, watercress
REWENA FILLED ROLLS
PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg

Bagel $12
- Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.
Sequoia General $21
- Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
Gluten Free Bread $4
Bacon and eggs of your choice on toasted ciabatta or multigrain $9
Pulled Pork Baguette $
- Pulled pork slow cooked in our smoke bbq & chilli suace, on toasted ficelle with poached eggs
Toasted Ciabatta $4
Grazing Platter $60
- A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
Grilled Tomato $4

Gelato $9.70
- Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce
Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
Spaghetti con Ragu Alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
Basil Pesto (Multiple selection available) $6.10
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce

Chicken Satay $5.00
Pork Chop with Wedges, Salad $16.90
-Combo $8.80
Bacon & Egg $5.00
Hawaiian $5.00
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
-Combo $8.80
Chips or Wedges Tea / Coffee or Coke $9.90

Mussels $1.00
Wedges $3.50
Battered Sausages $2.20
Garlic Chips $3.50
Steak Burger $8.50
Spring Roll $2.50
Nuggets $0.80
Calamari Rings $1.00

Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
SINGLE $2.50
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
HOT CHIPS $3.00
WHOLE DOZEN $18.00
FOUR $7.00
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
Bacon & Egg $12.00

Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast

Fried eggs $4.00
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Sauce
Peppercorn jus
T-bone steak(350g)(GF) $35.00
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Apple crumble $9.00
- With vanilla ice cream
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients

-Hot mixed berries $3.00
-Grilled tomato $2.00
-Hashbrown $2.00
B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
-Add middle cut bacon $3.50
-Sour cream $1.50
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
-Smoked salmon, lettuce, chives and brie cheese $16.50