Cafe Viva in 13 Taliman Drive, Katikati, Western Bay of Plenty Menu

Cafe Viva in Bay of Plenty has no menu available, but can choose from many other options such as Boiled Dumpling in sour soup or Boiled Dumplings pork shrimp chive from Chinese Noodles. That's Amore offers many options including Chunky Chips and Kumara Chips. Sette Bello includes a wide range like Garlic bread (v) or Cheega bread (v). Plain and Bacon from . Phoenix Chinese Takeaways offers De Niro and All made with mozzarella cheese & homemade tomato sauce.

Nearby Sample Menus

  • Kansas City Bbq
    • tomato base with a hint of citrus
  • Smoked Mushroom $2.00
  • Two Tone Factory Slaw $4.00
  • BBQ Sauces & Glazes
  • Buttermilk Chicken Burger 10.00
    • southern fried buttermilk chicken tender onion, garlic mayo & factory sauce
  • Rotorua Rebel $16.00
    • 50/50 pattie, smoked mushrooms, cheddar cheese, battered onion rings & garlic mayo, drizzled with our Kansas city bbq sauce
  • Garlic Bread ½ Baguette $5.00
  • Punnets(Small/Large) $2.00/$4.00
  • Hot Chocolate Pudding $13.90
    • Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
  • Porridge $11.70
    • Porridge served with brown sugar, milk and cream
  • S=Small
  • B.L.A.T. $20.50
    • Bacon, lettuce, avocado and tomato stack served with wedges and sour cream
  • Beer Battered Fish & Chips $22.90
    • NZ beer battered fish fillets served with crispy fries, tartare sauce, and a garden salad
  • Fat Steak Sandwich $21.60
    • Served on focaccia with salad, caramelised onions, cheese, aioli, wedges, and a side of sour cream
  • Chilli Beef & Bean Nachos $15.00 / S $11.70
    • Chilli beef & bean nachos served with sour cream
  • Death by Chocolate $18.40
    • Hot chocolate pudding, strawberry chocolate spring roll, chocolate tart, chocolate & orange gateau raspberry white chocolate ice cream (for 2 people)
  • -Chorizo $16.00
    • Chorizo sausage, mushroom, caramelized onion and mozzarella
  • -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
  • -Smoked Salmon $16.00
    • Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
  • -Turkish Delight $3.50
  • -Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
  • -Istanbul Vege $16.00
    • Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
  • -Falafel Meze $9,00
    • Served with hummus, sweet chilli and yoghurt
  • ●Kids Menu
  • Fish masala $18.00
    • Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
  • Chicken tikka $10.00
    • Tender boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Prawn pakora $12.00
    • King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
  • Butter scallops $19.00
    • Fresh scallops cooked with the variety of spices and creamy tomato gravy
  • -full $22.00
  • Tamarin sauce $3.00
  • Sweet mango chutney $3.00
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy with green capsicum, sliced onion and fresh herbs.
  • Vegetarian Miso Ramen $10.00
    • Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
  • Spicy Tantan Ramen (Soy) $13.00
    • Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
  • Pork Gyoza Dumpling $6.00
    • Japanese style pork and cabbage dumplings. *Vegetarian option available
  • Deep Fried Squid (Tentacles) $5.50
    • Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
  • Karaage Chicken Set Menu $11.00
    • Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
  • Chicken Katsu Set $11.00
    • Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
  • Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
  • Leek $3.00
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
  • Tea and Coffee
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
  • - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
  • Art of the Grill
    • Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
  • Soups
    • Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
  • New Zealand Cheese
    • With crackers, candied ginger, nuts and pumpkin seeds
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Masala Prawns / Fish / Scallops $19.00
    • Blue nose fish/prawns/scallops cooked with onion, garlic and tomatoes in a thick masala based sauce
  • Raita $4.00
  • Basmati Rice Small $3.00
  • Butter Prawns / Scallops / Fish $19.00
    • Cooked with butter sauce, cream, and spices
  • Keema Naan (Chicken/ Lamb) $5.00
  • Chicken Madras $15.50
    • South Indian chicken curry tempered with mustard seeds, curry leaves, and coconut
  • Garlic Naan $3.50
  • Pork Vindaloo $16.50
    • Fresh pork cooked in hot & tangy sauce, specialty of Goan curry
  • Verdure Arrostite $7.00
    • Mixed roasted vegetables
  • Mare & Monti $27.50
    • Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
  • Strawberry Panna Cotta $12.00
    • Italian vanilla custard, strawberry coulis
  • Verdure $7.00
    • vegetables of the day
  • Saute Di Cozze $18.50
    • Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
  • Vegetariana $22.50 Med / $24.50 Lge
    • Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
  • Regina Margherita $16.50 Med / $18.50 Lge
    • Tomato, mozzarella, basil, tomato sauce and oregano
  • Ravioloni Alla Boscaiola $23.00
    • Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
  • Crispy Tofu (GF) $12.00
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Potato Skins (GF) $12.00
    • Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
  • Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
  • Vietnamese Slaw (GF) $17.00
    • Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili. Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
  • Baked Eggplant (GF) $13.00
    • Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
  • Prawn Noodles $24.00
    • Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Croissant - Chicken Cranberry 'n Brie
  • Chicken Satay
  • Small Lasagne (family size - made to order)
  • Fudge Brownie
  • Gluten Free
    • A variety of Gluten free options are available
  • Bay Egg 'n Cheese
    • Beef, Cheese, Egg, Salad & Sauce
  • Sandwich pack
  • Mince
  • Yum $19.00
    • Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
  • Roti Bread $3.50
  • Goong Sabai $9.00
    • Seasoned king prawn with Thai herbs and vermicelli, wrapped with spring roll pastry and served with home made sweet chilli sauce
  • Tom Kha $9.50
    • A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
  • Tom Yum $9.50
    • A popular Thai herbs, hot and sour soup with mushroom, onion, coriander, tomato with chicken
  • Ginger Stir Fried $17.50
    • Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
  • Panang Curry $17.50
    • A mild curry cooked with coconut cream green beans, carrots, ground peanuts and capsicum with your choice of chicken, beef, pork or lamb
  • Gai Sapparod $17.50
    • Stir fried chicken with pineapple, onion, honey, and cashew nuts
  • Insalata Caprese $20
    • Buffalo Mozzarela-Tomato-fresh Basil
  • Espresso Cream Brulée $14
    • Dark chocolate-coffee-custard-biscotti
  • Sorbetto Al Limone Con Liquore $13
    • Lemon sorbet-limoncello
  • Capesante e Pancetta (6/9) $18/$25
    • Scallops-bacon-Saffron-chilli
  • Pane Fresco $4
    • Fresh Bread
  • Fusilli Verde col Gamberi $26
    • Spinach fusili-prawns-pesto-cherry tomatoes-cream
  • Bruschetta Pomodoro $17
    • Tomato-Fresh Basil-Garlic
  • Pasta Pollo alla Volare $25
    • Chicken-sundried tomato-garlic-creamy tomato sauce
  • Margherita $16.00
    • Tomato sauce - mozzarella - basil - olive oil
  • Antipasto Platter $25.00
    • selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
  • Trentina $22.50
    • mozzarella- mascarpone cheese- italian prosciutto
  • Prawns $6.00
  • Imperfetto $24.00
    • Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
  • Romana $20.00
    • Tomato sauce - mozzarella - anchovies - capers - origano - chilli
  • Burrata Platter $23.00
    • dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
  • Quattro Stagioni $22.00
    • Tomato sauce - mozzarella - ham - mushrooms - artichokes
  • Battered Fresh Tarakihi Bites $12.00
  • Open Steak Sandwich $18.50
    • 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
  • French Fries $4.90 Sm / $7.90 Lg
  • All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
  • Extras
  • Toasted Sourdough $3.00
  • Calamari $16.90
    • Salt and pepper fried with a hot and sour dipping sauce
  • Bacon (3) $6.00
  • Ham Salad $5.50
  • Muffins $2.80
  • Steak & Mushroom
  • The Classic Choice
  • Steak Pepper
  • Ham, Ch. & Tom $4.50
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Anzac Cookies $3.00
Cafe Viva

Cafe Viva

location

Address

13 Taliman Drive, Katikati, Western Bay of Plenty

phone

Phone

075495359

email

Email

None

clock

Opened hours

Mon - Fri 7:30am - 3:30pm Sat 8:30am - 1pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
13 Taliman Drive, Katikati, Western Bay of Plenty
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