Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
Scallops $18.00
Scotch Fillets $32.00
New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Lamb Leg Fillets $15.00
Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
Platters
A selection of meat and seafood skewers. Served with a side salad. Perfect to share but even better not to!
Chicken or lamb $15.00
Sirloin Steak $26.00
Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
Skewers on Rice
Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
Whole lamb leg marinated and coated with spices roasted in tandoor.(must be notified two days before).
Peshaweri kebab(seekh kebab) $6.99
lamb mince with mint and herb skewed and barbecued in the tandoor
BUTTER CHICKEN $14.90
a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
CHICKEN MANGO $15.90
chicken with indian mango flavored sauces a secret revealed by the chef.
LAHORI KULFI $4.90
CHICKEN CARAHI OR LAMB CARAHI $19.90
the legendary famous dish of the Swat Valley in its original form.
Veg samosa $5.90
pastry pocket filled with vegetable and spices served with indian chutney.