Caffeine Laboratory in New Zealand Menu

BREAKFAST BREAKFAST
  • Toast With Spreads $10
    • Served With Butter And Your Choice Of Spread
  • Eggs Your Way $10
    • Free Range With Toast
  • Porridge $15
    • Cooked In Kaffir Lime & Vanilla Coconut Milk With Rhubarb & A Pistachio Brittle
  • Breakfast Burger $15
    • With Refried Beans, Chipotle Bacon, Greens, Fried Egg And Relish + Smoked Mushrooms $4.5 / + Haloumi $4.5 >>
  • Beans $18
    • Spiced Beans With Poached Eggs, Smoked Paprika Créme Fraiche & Toast + Black Pudding $5
  • Hotcakes $19
    • Raspberry & Lime Mascarpone, Vanilla Marshmallow And A Citrus Curd
  • Smoked Salmon $20
    • Roast Baby Beets, Sorrel, Walnuts, Honey Lemon & Sumac Dressing & Horseradish Cream
  • Creamy Mushroom $19
    • Smoked Mushrooms, Creamy Tarragon Sauce, Micros, Roasted Hazelnuts With Grain Toast + Poached Eggs $4.5 + Bacon $5
  • Baked Omelette $19
    • Seasonal Veges, Dressed Greens And Feta + Toast 2 + Chorizo $5
  • Scrambled Tofu $19
    • Wilted Spinach, Smoked Mushrooms, Sassy Sauce & Toasted Cashews + Poached Eggs $4.5
SIDES SIDES
  • Chorizo $5
  • Black Pudding $5
  • Bacon $5
  • Chipotle Bacon $5
  • Smoked Salmon $5
  • Halloumi $4.5
  • Beans $4.5
  • Spinach $4.5
  • Smoked Mushrooms $4.5
SAUCES SAUCES
  • Hollandaise $3.5
  • Paprika Créme Fraiche $3.5
  • Smoked Tomato Salsa $3.5
  • Pesto $3.5
LUNCH LUNCH
  • Soup Poa
    • Served With Crusty Bread And Cafe De Paris Butter
  • Pan Fried Fish $21
    • Wilted Greens, Red Curry Sauce, Spiced Peanuts And Coriander
  • Mushroom Risotto $20
    • Braised Lamb Shoulder, Gremolata
  • Goat Cheese & Caramelised Onion Tart $18
    • Pear & Date Chutney, Walnuts, Rocket Salad
  • Beef Burger $19
    • Beef Rump Patty, Caramelised Onion, Cheese, Cress And Mustard Mayo With Chips + Blue Cheese $2
BURGERS BURGERS
  • Beef $14
    • Beef Patty, Caramelised Onion, Cheese, Cress And Mustard Mayo
  • Chicken $14
    • Spicy Fried Chicken, Red Onion & Carrot Pickle, Smiracha Mayo, Grilled Pineapple
  • Quinoa $14
    • Quinoa Patty, Basil Pesto, Smoked Mushroom, Cheese, Rocket, Aioli And Relish
  • Pork $14
    • Chipotle Pulled Pork, Bourbon Bbq Sauce, Slaw And Aioli
  • Lamb $14
    • Moroccan Lamb Patty, Harissa, Baba Ganoush And Lettuce
  • Fish $14
    • Pan Fried Fish Dipped In Red Coconut Curry, Lettuce, Thai Slaw
SIDES / EXTRAS SIDES / EXTRAS
  • Bacon / Chipotle Bacon / Halloumi / Smoked Mushrooms $5
  • Beef Cut Agria Chips $7
SHARING PLATES SHARING PLATES
  • Profiterole $10
    • Goat Cheese Stuffed Profiterole, Blueberry Sauce, Spicy Almonds
  • Chicken Wings $10
    • Buffalo Chicken Wings, Spicy Sauce And Blue Cheese Dressing
  • Braised Lamb $12
    • Braised Lamb, Beans, Breadcrumbs And Parmesan Crust
  • Charred Vegetables $10
    • Charred Cauliflower, Broccoli And Bacon, Coated With Mornay Sauce And Gremolata
  • Fish Bites $12
    • Tempura Fish Bites, Aioli And Relish
  • Arancini $10
    • Arborio Rice Balls, Stuffed With Pumpkin And Blue Cheese, Smoked Paprika Créme Fraiche
DESSERTS DESSERTS
  • Black Doris Plum Tart $10
    • Warmed With A Plum Sauce And Yoghurt
  • Walnut & Butterscotch Tart $10
    • With Vanilla Ice-Cream
  • Ice Cream Sundae $10
    • Vanilla Ice-Cream, Chocolate Sauce & Toasted Almonds
  • Vanilla Panna Cotta $10
    • With Rhubarb Compote

Nearby Sample Menus

  • Sides with mains.. $5.00
    • Onion rings with aioli/Green Salad/Roasted vegetables/Shoestring fries with dijon aioli/
  • Baked caramel cheesecake.. $9.00
    • Thick and creamy cheesecake with a layer of delicious caramel on top
  • Porridge.. $9.50
    • Served with bananas, brown sugar and with cream or milk
  • VEGGIE NACHOS.. $13.80
  • Thai Chicken Curry.. $19.60
    • Creamy chicken curry served on rice. Remove poppadum
  • Gnocchi.. $24.90
    • Homemade potato gnocchi and mushrooms in a creamy sauce topped with rocket and parmesan
  • Garlic Bread. Change to gluten free bread for an extra $2 $7.50
  • Bangers and Mash
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Burrito Ranchero $24.00
    • Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • - Nine $28.00
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Sambosa $5
  • Lamb S $8.5 / L $12
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Qabili Palau Chicken, Salad, Drink S $12 / L $16
  • Bolang $5
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • Chicken S $8.5 / L $12
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Somerset dishes that we’re not allowed to take off the menu!
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Gobhi Parantha $7.99
  • Moong Dal Halwa (Per Plate) $3.00
  • Masala Dosa $8.99
  • Monday $6.99
    • Chana Bhatura
  • Mirchi Vada $1.50
  • Veg Fried Rice $6.99
  • Paneer Dosa $9.99
  • Butter Naan $2.99
  • Garden Salad $6.00
  • Curry sauce $4.00
  • Moroccan Lamb Tagine $20.00
    • Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
  • Fish and Chips $17.50
    • Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • Chicken And Cashew Salad $18.00
    • Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
  • Cheeseboard For Two $21.00
    • Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
  • Panalle $18.50
    • Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
  • Steinlager Pure.......... $7.00
  • Blackberry & Boysenberry Crumble served hot with vanilla ice-cream $ 8.5
  • • Texan slice... $4.00
  • Carlsberg………. $7.00
  • Creamy Porridge w crunchy oat clusters and fruit compote $15
  • Te Hana Sparkling Reserve Cuvee……………. $34.00
  • Tandori chicken wraps... $11.50
  • • Raspberry & white choc friands... $4.50
  • Black pepper beef on rice $18.00
  • Beef brisket noodles $18.00
  • Spicy beef jerky $16.00
  • Fruit plate $38.00
  • Soybeans $8.00
  • Mai Le chicken balls $16.00
  • Chicken heart $1.00
  • Chicken bite $8.00
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Platters
    • A selection of meat and seafood skewers. Served with a side salad. Perfect to share but even better not to!
  • Calamari Salad $13.50
    • Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
  • Scallops $18.00
  • Chicken or lamb $15.00
  • Prawns $13.00
  • Sirloin Steak $26.00
    • Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
  • Lamb Cutlets $29.00
    • Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
  • Kumara Fries $8.00
  • PRAWN & CASHEW NUTS $13.50
  • ROAST PORK FRIED NOODLES $10.00
  • CHICKEN FRIED RICE $10.00
  • Cheese $3.80
  • Chicken $3.80
  • Squid Rings (doz) $8.00
  • Seafood Sticks $1.80
  • COD Fillets $4.50
  • Chips or Mash & Gravy $5.0
  • Vegetables $4.5
  • Pan seared aoraki salmon fillet $28.0
    • almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
  • Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
    • Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
  • Pan seared lemon pepper fish of the day P.O.A.
    • mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
  • Lambs fry $21.0
    • liver, bacon, onion & mushroom gravy on creamy mashed potato
  • Fish $13.0
    • freshly battered tarakihi, coleslaw, fries & tomato sauce
  • “The Crate” (serves 4) $60.0
    • Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • SALMON PLATTER FOR TWO $ 32.00
    • A variety of our most delicious menu dishes on a platter for two.
  • Sandwich $10.00
    • with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
  • SALMON MUFFIN $ 5.00
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • SALMON CHOWDER $ 16.00
    • Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
  • COCKTAIL BITES $ 5.00
    • crunchy salmon or chicken bites.
  • HOT CHIPS / FRIES $ 6.00
    • Crunchy chips served in a special way.
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
  • Cream paneer (Chawlas Specialties) $14.99
    • Cottage cheese cooked in milk and cream with traditional chawla's spices
  • Gulab jamun $3.99
  • Plain naan $2.99
  • Veg platter $12.99
    • Samosa, mix pakora, onion bhaji
  • Mutter Paneer/Mushroom $13.99
    • Diced mushroom/cottage cheese cooked with green peas, onion, pepper and tomato
  • Butter chicken (Kiwi style) $15.99
    • Marinated pieces of chicken cooked in rich cream, tomato based sauce
  • Kesar kheer $4.99
  • Vinegar onion / Poppadoms (5) $2.99
Caffeine Laboratory

Caffeine Laboratory

location

Address

Shop 16 ,Shades Arcade, Cashel Mall, Christchurch Central, Christchurch

phone

Phone

email

Email

None

clock

Opened hours

Saturday 8am–3pm Sunday 8am–3pm Monday 7am–3pm Tuesday 7am–3pm Wednesday 7am–3pm Thursday 7am–3pm Friday 7am–3pm
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cash ,  Lunch

Location
Shop 16 ,Shades Arcade, Cashel Mall, Christchurch Central, Christchurch
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