Caffeine Laboratory in New Zealand Menu

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Toast With Spreads $10
- Served With Butter And Your Choice Of Spread
Eggs Your Way $10
- Free Range With Toast
Porridge $15
- Cooked In Kaffir Lime & Vanilla Coconut Milk With Rhubarb & A Pistachio Brittle
Breakfast Burger $15
- With Refried Beans, Chipotle Bacon, Greens, Fried Egg And Relish + Smoked Mushrooms $4.5 / + Haloumi $4.5 >>
Beans $18
- Spiced Beans With Poached Eggs, Smoked Paprika Créme Fraiche & Toast + Black Pudding $5
Hotcakes $19
- Raspberry & Lime Mascarpone, Vanilla Marshmallow And A Citrus Curd
Smoked Salmon $20
- Roast Baby Beets, Sorrel, Walnuts, Honey Lemon & Sumac Dressing & Horseradish Cream
Creamy Mushroom $19
- Smoked Mushrooms, Creamy Tarragon Sauce, Micros, Roasted Hazelnuts With Grain Toast + Poached Eggs $4.5 + Bacon $5
Baked Omelette $19
- Seasonal Veges, Dressed Greens And Feta + Toast 2 + Chorizo $5
Scrambled Tofu $19
- Wilted Spinach, Smoked Mushrooms, Sassy Sauce & Toasted Cashews + Poached Eggs $4.5

Chorizo $5
Black Pudding $5
Bacon $5
Chipotle Bacon $5
Smoked Salmon $5
Halloumi $4.5
Beans $4.5
Spinach $4.5
Smoked Mushrooms $4.5

Hollandaise $3.5
Paprika Créme Fraiche $3.5
Smoked Tomato Salsa $3.5
Pesto $3.5

Soup Poa
- Served With Crusty Bread And Cafe De Paris Butter
Pan Fried Fish $21
- Wilted Greens, Red Curry Sauce, Spiced Peanuts And Coriander
Mushroom Risotto $20
- Braised Lamb Shoulder, Gremolata
Goat Cheese & Caramelised Onion Tart $18
- Pear & Date Chutney, Walnuts, Rocket Salad
Beef Burger $19
- Beef Rump Patty, Caramelised Onion, Cheese, Cress And Mustard Mayo With Chips + Blue Cheese $2

Beef $14
- Beef Patty, Caramelised Onion, Cheese, Cress And Mustard Mayo
Chicken $14
- Spicy Fried Chicken, Red Onion & Carrot Pickle, Smiracha Mayo, Grilled Pineapple
Quinoa $14
- Quinoa Patty, Basil Pesto, Smoked Mushroom, Cheese, Rocket, Aioli And Relish
Pork $14
- Chipotle Pulled Pork, Bourbon Bbq Sauce, Slaw And Aioli
Lamb $14
- Moroccan Lamb Patty, Harissa, Baba Ganoush And Lettuce
Fish $14
- Pan Fried Fish Dipped In Red Coconut Curry, Lettuce, Thai Slaw

Bacon / Chipotle Bacon / Halloumi / Smoked Mushrooms $5
Beef Cut Agria Chips $7

Profiterole $10
- Goat Cheese Stuffed Profiterole, Blueberry Sauce, Spicy Almonds
Chicken Wings $10
- Buffalo Chicken Wings, Spicy Sauce And Blue Cheese Dressing
Braised Lamb $12
- Braised Lamb, Beans, Breadcrumbs And Parmesan Crust
Charred Vegetables $10
- Charred Cauliflower, Broccoli And Bacon, Coated With Mornay Sauce And Gremolata
Fish Bites $12
- Tempura Fish Bites, Aioli And Relish
Arancini $10
- Arborio Rice Balls, Stuffed With Pumpkin And Blue Cheese, Smoked Paprika Créme Fraiche

Black Doris Plum Tart $10
- Warmed With A Plum Sauce And Yoghurt
Walnut & Butterscotch Tart $10
- With Vanilla Ice-Cream
Ice Cream Sundae $10
- Vanilla Ice-Cream, Chocolate Sauce & Toasted Almonds
Vanilla Panna Cotta $10
- With Rhubarb Compote

Nearby Sample Menus

BBQ Marinated Seafood $18
BBQ Marinated Beef $15
Hot and Spicy Rice Cakes stir fried with fish cakes $12
Beef Soup with glass noodles $14
·D.I.Y hot stews
BBQ Pork Belly with vegetables $44
Hard Boiled Beef Spare Ribs with potatoes $40
Fried Chicken Pieces with Spicy Sauce $35

Spiced Seafood Lemongrass Soup Sml $11.50 / Lrg $20.50
- Combination Of Seafood In Clear Broth, Chilli Paste, Kaffir Lime And Lemon Juice
Pad Pak $18.50
- Stir-Fried Vegetables And Cashew Nuts.
Pork With Pineapple $20.50
- Wok Fried With Pineapple Mushroom, Tomato, Onion, Capsicum In Oyster Sauce, Topped With Cashew Nuts.
Green Curry Beef $20.50
- With Bamboo Shoots, Green Vegetable And Coconut Cream
Thai Fish Cakes $10.50
- Fresh Mushrooms Filled With Minced Pork And Spices Coated With Batter, Deep Fried Served With Dipping Sauce.
Beef Salad $22.50
- Grilled Scotch Fillet, Sliced Tossed Chilli And Lime Dressing, Cucumber, Tomatoes, Onion, Celery And Lettuce.
Ginger Vegetable $17.50
- Wok Fried In Garlic And Fresh Ginger Soya Sauce.
Scallops And Cashew Nuts $25.50
- Wok Fried With Diced Vegetable, Cashew Nuts And Oyster Sauce

Crispy squid $18.00
- Salt and pepper squid, chorizo and couscous salad with chargrilled courgette, seared peppers, feta, poppy seeds, preserved lemon dressing
Chorizo $5.00
Patty and pork $17.50
- Braised pork belly, house lentil patty, toasted seed slaw, fried egg, chutney
French toast $17.50
- French stick, pan fried banana, bacon, vanilla bean maple syrup
Toasted sammies
- Ham, onion
Grainy toast $3.50
Beans $4.00
-Add bacon $18.50

-Extra spreads $1.50
Vegetarian Penne $24.50
- Sautéed zucchini, red onions and spinach with a tomato and basil pesto topped with shaved parmesan cheese.
– Extra fillings $2.00
-Change bread roll to Southland cheese roll. $1.50
- An egg can be added $2.00
Ziff’s Cheesecake $14.00
- Mojito inspired refreshing lime and white rum cheesecake sprinkled with mint sugar. Served with berry compote and whipped cream.
Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
Ziff’s Frittata (GF) $21.50
- Sliced potato, chorizo, red onion, peas, cheese and eggs baked until golden and served with tomato relish.

Beef Yanagawa $16.00
- Wagyu beef simmered in soy-dashi with egg cooked together
Shumai with Ebi & Buta $9.50
- Minced prawn & pork dim sum, 4 pcs
Crispy Chicken Roll (10 pcs) $14.00
- Chicken katsu, carrot, lettuce & mayo
Tempura Prawn Roll (8 pcs) $13.00
- Prawn Tempura, lettuce, avocado
Mini Green Salad $4.00
Yellow fin Tuna & Avocado Roll (8 pcs) $9.00
Una Don Set $29.50
- Unagi (Japanese eel) kabayaki on a bowl of rice, served with a pot of Chef's choice
Beef Tataki $16.00
- Lightly seared and sliced thinly, similar to sashimi, sensational wagyu beef

Bowl of Steamed Rice ( GF) $4.50
Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
Huka Prawn Park advises not all prawns served are grown onsite.
Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
-Accompanied with crostini bread $15.50
Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.

1 Large Meat Mix
Large $16.50
Medium $9.50
Shank Combo 2 Shanks & 4 Potatoes $15.50
1 Large Coleslaw
Chicken combo 2 Chicken & 4 Potatoes $6.50
Roast Pumpkin 80¢
Small FROM

Bluecod $9.50
Steak Roll $2.50
Squid Ring $0.90
Wedges $4.50
Jam Rap $2.00
Fish Cake $2.50
Chilli Sauce $1.00
Terakihi $6.90

Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.

Ciabatta Dipping Plate $10.00
- With Grove olive oil.
Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
Angus Beef Burger $24.00
- 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
Spiced Wedges $14.00
- With sweet chilli and sour cream
Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
Blue Cod $24.00
- Served with crinkle cut thyme salted chips and homemade tartare.

Ranch N/A
Steak, Egg and Cheese N/A
Aioli N/A
Pizza Sub with Cheese N/A
Carrot N/A
Thinly Cut Sour Cream & Chives N/A
BBQ N/A
Subway Seafood Sensation N/A

A) vegetarian(cheese, spinach, mushroom)
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
muesli(fruit, yoghurt, milk) $9.50
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
bacon & egg on toast $11.50
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
Omelette $14.90
toast bagel with cream cheese $5.50

Homemade beef meatballs(GF) $14
- served with crusty garlic bread
Beer battered fish goujons $10
- with homemade tartare sauce
Tempura fried salt & pepper squid $12
- with homemade chilli jam
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Chocolate delice $12
- with coffe ice cream & caramel sauce
Garlic bread or garlic bread with cheese(V) (GF) $6/8
Vanilla creme brulee(GF) $10
- with pistachio biscotti