Mixed Garden Vegetable Wrapped In A Pastry Sheets, Glass Noodles, Chopped Red Onion, Cucumber, Carrot, Capsicum And Thai Basil Leaves.Served With Our Signature Dipping Sauce
Sukothai'S Roasted Duck Curry With Pineapple, Lychees And Cherry Tomatoes
Paradise Fish (Pia Sa Won) $28.00
Deep Fried Seasoned Fish Fillet Topped With Sukhothai'S Special Three Flavour Sauce
Peanut Sauce $7.00
Vegetarian Fried Rice $19.00
Fried Rice With Spring Onion, Onion, Cabbage, Tomato, Carrot And Broccoli With Soy Sauce
Massaman Curry Lamb Rack $25.00
Chicken Or Beef , Lamb Rack Original Recipe From Thai Royal Cuisine, Braised Overnight Until Tender In A Divine Massaman Curry Paste. Served With Peanut And Steamed Potatoes *** Recommended***
Lamb shanks braised in a red wine and rosemary jus served on a bed of seeded mash with a seasonal vegetables
200gr prime beef $21.50
silverfern beef rump best and served with your choice of 2 sides and a dipping sauce.*Surf it up with scallop and prawns.
Garlic cobb $7.50
Served with garlic butter
Mini mixed grill $21.50
the world's top selling stonegrill; beef,chicken and lamb served with a salad garnish, scalloped potato crisp and dipping sauces
Moroccan satay combination $23.00
marinated moroccan chicken and lamb skewers served with a salad garnish, scalloped potato crisps and dipping sauces
Land to sea $37.00
All the meats; beef, lamb, chicken and pork accompanied with oceans harvest of, prawns, scallops and mussels. Served with a mediterranean salad and a selection of three dipping sauce.