Caffeine Laboratory in New Zealand Menu

BREAKFAST BREAKFAST
  • Toast With Spreads $10
    • Served With Butter And Your Choice Of Spread
  • Eggs Your Way $10
    • Free Range With Toast
  • Porridge $15
    • Cooked In Kaffir Lime & Vanilla Coconut Milk With Rhubarb & A Pistachio Brittle
  • Breakfast Burger $15
    • With Refried Beans, Chipotle Bacon, Greens, Fried Egg And Relish + Smoked Mushrooms $4.5 / + Haloumi $4.5 >>
  • Beans $18
    • Spiced Beans With Poached Eggs, Smoked Paprika Créme Fraiche & Toast + Black Pudding $5
  • Hotcakes $19
    • Raspberry & Lime Mascarpone, Vanilla Marshmallow And A Citrus Curd
  • Smoked Salmon $20
    • Roast Baby Beets, Sorrel, Walnuts, Honey Lemon & Sumac Dressing & Horseradish Cream
  • Creamy Mushroom $19
    • Smoked Mushrooms, Creamy Tarragon Sauce, Micros, Roasted Hazelnuts With Grain Toast + Poached Eggs $4.5 + Bacon $5
  • Baked Omelette $19
    • Seasonal Veges, Dressed Greens And Feta + Toast 2 + Chorizo $5
  • Scrambled Tofu $19
    • Wilted Spinach, Smoked Mushrooms, Sassy Sauce & Toasted Cashews + Poached Eggs $4.5
SIDES SIDES
  • Chorizo $5
  • Black Pudding $5
  • Bacon $5
  • Chipotle Bacon $5
  • Smoked Salmon $5
  • Halloumi $4.5
  • Beans $4.5
  • Spinach $4.5
  • Smoked Mushrooms $4.5
SAUCES SAUCES
  • Hollandaise $3.5
  • Paprika Créme Fraiche $3.5
  • Smoked Tomato Salsa $3.5
  • Pesto $3.5
LUNCH LUNCH
  • Soup Poa
    • Served With Crusty Bread And Cafe De Paris Butter
  • Pan Fried Fish $21
    • Wilted Greens, Red Curry Sauce, Spiced Peanuts And Coriander
  • Mushroom Risotto $20
    • Braised Lamb Shoulder, Gremolata
  • Goat Cheese & Caramelised Onion Tart $18
    • Pear & Date Chutney, Walnuts, Rocket Salad
  • Beef Burger $19
    • Beef Rump Patty, Caramelised Onion, Cheese, Cress And Mustard Mayo With Chips + Blue Cheese $2
BURGERS BURGERS
  • Beef $14
    • Beef Patty, Caramelised Onion, Cheese, Cress And Mustard Mayo
  • Chicken $14
    • Spicy Fried Chicken, Red Onion & Carrot Pickle, Smiracha Mayo, Grilled Pineapple
  • Quinoa $14
    • Quinoa Patty, Basil Pesto, Smoked Mushroom, Cheese, Rocket, Aioli And Relish
  • Pork $14
    • Chipotle Pulled Pork, Bourbon Bbq Sauce, Slaw And Aioli
  • Lamb $14
    • Moroccan Lamb Patty, Harissa, Baba Ganoush And Lettuce
  • Fish $14
    • Pan Fried Fish Dipped In Red Coconut Curry, Lettuce, Thai Slaw
SIDES / EXTRAS SIDES / EXTRAS
  • Bacon / Chipotle Bacon / Halloumi / Smoked Mushrooms $5
  • Beef Cut Agria Chips $7
SHARING PLATES SHARING PLATES
  • Profiterole $10
    • Goat Cheese Stuffed Profiterole, Blueberry Sauce, Spicy Almonds
  • Chicken Wings $10
    • Buffalo Chicken Wings, Spicy Sauce And Blue Cheese Dressing
  • Braised Lamb $12
    • Braised Lamb, Beans, Breadcrumbs And Parmesan Crust
  • Charred Vegetables $10
    • Charred Cauliflower, Broccoli And Bacon, Coated With Mornay Sauce And Gremolata
  • Fish Bites $12
    • Tempura Fish Bites, Aioli And Relish
  • Arancini $10
    • Arborio Rice Balls, Stuffed With Pumpkin And Blue Cheese, Smoked Paprika Créme Fraiche
DESSERTS DESSERTS
  • Black Doris Plum Tart $10
    • Warmed With A Plum Sauce And Yoghurt
  • Walnut & Butterscotch Tart $10
    • With Vanilla Ice-Cream
  • Ice Cream Sundae $10
    • Vanilla Ice-Cream, Chocolate Sauce & Toasted Almonds
  • Vanilla Panna Cotta $10
    • With Rhubarb Compote

Nearby Sample Menus

  • Duck $18.50
  • Coconut Rice $4.00
  • Lamb $18.50
  • Beef & Prawns $17.50
  • Stir Fried egg Noodles with Pork
    • Cooked in Golden Silk's special sauce with Chinese cabbage, spring onions and bean sprouts
  • Thai Style Fish and Chips
    • Pan fried fish marinated in our own special Thai sauce served with Green salad
  • Chicken/Pork Satay with Rice or Fries
    • Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
  • Sticky Rice $3.00
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
  • Stir Fried Spicy Calamari with Vegetable $9.50
    • Creamy coconut, spicy calamari served with rice and salad
  • Egg and Onion Roti with Curry $10.50
    • Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
  • Soto Ayam Soup $8.50
    • Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
  • Beef Rendang $17.90
    • A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
  • Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
  • Garlic Roti (Istana's own) $3.50
  • Garlic flat bread $7 with cheese $10
  • 1/3kg Rib Eye $34
    • Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
  • Bullock Bar Beef Nachos $15
    • corn chips, melted cheese, sour cream & Jalapenos
  • Bar Platter $25
    • chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
  • Lamb Burger $20
    • homemade pattie with salad, gherkins, tasty cheese & chips
  • Fish & Chips $28
    • Speights beer battered Southern Blue Cod, with salad and homemade tartare
  • BBQ Pork Ribs 1/2 kg $25 one kg $40
    • Slow cooked till tender, served with chips & a corn cob
  • 1/4kg Drunken Sirloin $28
    • Marinated in Speights Old Dark with fried eggs, chips & garlic butter
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • Gluten free pizza M $27.50 / L $32.50
  • Niko's Pizza S $22.50 / L $32.50
    • Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
  • Fish of the Day $27.50
  • Catari S $21.50 / L $29.99
    • Mushroom, Ham & Olives
  • Special S $22.50 / L $32.50
    • Mushroom, onion salami, ham, olives, bacon & Capsicum
  • Greek Salad $15.99
    • Olives, feta, red onion, cucumber, tomatoes & parsley
  • Mexican S $21.50 / L $29.99
    • Hot Chillies, Salami & Bacon
  • Egg prata $4.50
  • Mee goreng mamak ( fried noodles ) $16.50
    • Yellow egg noodles or rice noodles with veggies, egg and choice of chicken or lamb
  • Pandan crème brulee $9.00
    • Rich custard infused with pandan flavour
  • Plain prata (set of 2) $7.00
  • Lazat zesty salad (vegan) $14.00
    • Lettuce, red onion, cucumber, pineapple, long beans
  • Pandan chicken $12.00
    • With peanut sauce
  • Chicken nuggets $5.00
  • Fish curry $18.00
    • South indian fish curry
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Chicken S $6.50/M $9.50/L $14.00
  • Pork $5.00
  • Beef $6.00
  • Potato $0.50
  • Beef $5.00
  • All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
  • Chicken $4.00
  • Pumpkin $0.70
  • GOAT CURRY $17.50
    • Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
  • CHICKEN TIKKA $19.00 (half) $10.00
    • Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
  • PRAWN MALABARI $18.00
    • King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
  • CHICKEN NAAN $5.00
    • Naan bread stuffed with chopped chicken and spices
  • CHICKEN MADRAS $16.00
    • Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
  • LAMB MUSHROOM MASALA $17.50
    • Mushroom and diced lamb cooked with onion and tomato gravy
  • BOMBAY ALOO $14.00
    • Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
  • PESHWARI NAAN $5.00
    • Naan stuffed with dried fruits, nuts and cocOnut
  • Yache Kim Bab (Sushi) $15.00
    • Korean style vegetable sushi with miso soup
  • Main:
    • Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
  • Green Tea / Ginseng Tea / Coffee $3.60
  • Mandu (Dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Special Set Meals (Minimum serve: 2 persons)
  • Mandu Kuk (Dumpling Soup) $16.00
    • Dumpling in rich beef stock
  • E-2 Vegetable Pan Cake
  • Doeji Bulgogi Bab (Pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Free range eggs on toast $4.00
    • add avocado
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add tomato
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • B.L.A.T $16.00
    • Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • Kids Chicken Nuggets & Chips $8.50
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • -with mushroom & avocado $15.50
  • Bhakari $3.00
  • Samosa $5.00
    • Potato, Green Peas, Masala, Deep Fried
  • Puri Bhaaji (4 puri) $6.00
  • Undhiyu Puri $10.00
  • Batata Bhaji $6.00
    • Potato dipped in Gram, deep fried
  • Gujarati Kadhi $4.50
  • Sabudana Khichdi $7.00
    • Sago, crushed peanut, steamed & served with chutney
  • Pax (Extra) $1.00
    • Dinner Rolls
  • Sides
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Poached Egg $3.00
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Free range bacon / Sausage / Mushroom $5.50
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • SOUP OF THE DAY $9.90
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • Butter Chicken Pie
  • Steak Pie
  • Steak and Mushroom
  • Small Sausage Roll
  • Big Sausage Roll
  • Mince Savoury Pie
  • Mince and Cheese
  • Bacon and Egg Quiche
Caffeine Laboratory

Caffeine Laboratory

location

Address

Shop 16 ,Shades Arcade, Cashel Mall, Christchurch Central, Christchurch

phone

Phone

email

Email

None

clock

Opened hours

Saturday 8am–3pm Sunday 8am–3pm Monday 7am–3pm Tuesday 7am–3pm Wednesday 7am–3pm Thursday 7am–3pm Friday 7am–3pm
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cash ,  Lunch

Location
Shop 16 ,Shades Arcade, Cashel Mall, Christchurch Central, Christchurch
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