Caffeine Laboratory in New Zealand Menu

Toast With Spreads $10
- Served With Butter And Your Choice Of Spread
Eggs Your Way $10
- Free Range With Toast
Porridge $15
- Cooked In Kaffir Lime & Vanilla Coconut Milk With Rhubarb & A Pistachio Brittle
Breakfast Burger $15
- With Refried Beans, Chipotle Bacon, Greens, Fried Egg And Relish + Smoked Mushrooms $4.5 / + Haloumi $4.5 >>
Beans $18
- Spiced Beans With Poached Eggs, Smoked Paprika Créme Fraiche & Toast + Black Pudding $5
Hotcakes $19
- Raspberry & Lime Mascarpone, Vanilla Marshmallow And A Citrus Curd
Smoked Salmon $20
- Roast Baby Beets, Sorrel, Walnuts, Honey Lemon & Sumac Dressing & Horseradish Cream
Creamy Mushroom $19
- Smoked Mushrooms, Creamy Tarragon Sauce, Micros, Roasted Hazelnuts With Grain Toast + Poached Eggs $4.5 + Bacon $5
Baked Omelette $19
- Seasonal Veges, Dressed Greens And Feta + Toast 2 + Chorizo $5
Scrambled Tofu $19
- Wilted Spinach, Smoked Mushrooms, Sassy Sauce & Toasted Cashews + Poached Eggs $4.5

Nearby Sample Menus

Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
Eggs benedict, free range eggs, toasted ciabatta, hollandaise $13.50
Gluten Free Bread $2.00
No.7 Balmac Burger, brioche bun, wood-grilled organic beef, cheddar, lettuce, tomato, pickle $17.50
- Add house cured salmon + $7.00
- Hereford Dry Aged Scotch 300gms $39.00
Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00
Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00

Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
Soup of the Day $14.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Add Fried Egg $20.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00

Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
The Vege Grande (v) $20.00
- poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
-add bacon or halloumi $5.00
-Green salad (v, v*, g/f) $6.00
●Quesadilla of the day $14.00
Vege burger (v, v*) $20.00
- black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo

Caffè latte $5.00
Long black $5.00
Pan-fried snapper $42.00
- Chilli coconut broth crispy prawn, vietnamese mint salad
Hawkes bay lamb rump $42.00
- Eggplant, minted peas, tzatziki, jus
Pure peppermint $5.00
Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
- With homemade flatbread crackers and quince
Sorbets & ice creams $15.00
- Sugar coated pumpkin seeds, caramelized white chocolate
Long line tarakihi, $37.00
- Beer battered, fries, tartare, lemon, Sails ketchup

PRAWN $4.50
SASHIMI SET $15.50
- a choice of salmon, white fish or a combination, served raw with wasabi and soy sauce
KARAAGE SET $15.50
- fried chicken pieces with Japanese mayonnaise
TERIYAKI CHICKEN ROLL (8PCS) $16.50
STEAMED RICE $2.00
M14 $25.00
- sashimi, Angus beef, fried chicken, teriyaki salmon, chicken fried rice
EGG $3.50
TERIYAKI CHICKEN DON $12.00
- pan fried chicken with teriyaki sauce

Mix Platter $18
- All time favourite starter with Two pieces each of vegetable samosa,Veg pakora,onion bhajee,chicken tikka and seek kebab.served with mint and tomato sauce.
Mango Kulfi $5
- Eggless Indian Ice cream
Vanilla Icecream $3
Dal Makhani $16.50
- Whole black lentils and red kidney beans cooked on slow fire with fenugreek.Best enjoyed with Garlic naan.
Korma Chicken $18
- Cooked and simmered in a creamy sauces made of almond paste,cream and spices.
Lamb Saag $19
- Cooked with freshly pureed leafy spinach and spices blended to perfection.Best enjoyed with Garlic naan.
Popadom (4Pieces) $3
Kashmiri Naan $5
- Naan bread stuffed with crushed nuts and sultanas.

Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Waiatarua $18.50
- tomatoes and mozzarella
Lil' Huia $22
- Smoked chicken, cranberry and brie
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Crab Risotto $18
- dressed with parmesan and truffle oil

Fresh rice paper rolls
- prawn / vegetarian / pork & prawn
-3 for $10.00
Pork Steam Bun $5.00
Crispy Noodle Chicken Salad $14.00
-4 for $12.00
Lemongrass Chilli Chicken with Vermicelli $14.00
Beef Stir Fry with Vermicelli $14.00
-Each $4.00

Gourmet Sausages & Bacon $13.00
Bacon & Eggs $9.00
Beef Kebab $8.50
Egg Burger $4.50
Sirloin $17.50
Cordon Bleu $9.50
Chicken Burger $5.00
T-Bone $18.50

Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
Eggs Any Way $6.50
- Served On Hot Buttered Toast
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
Sweet corn Fritters $14.50
- Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
Crinkle Fries $6.50
- With A Homemade Garlic Alo
Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey

PINEAPPLE $1.00
SPICED PULLED PORK BURGER $16.00
- 6 hour slow roasted pork, jalapeno mixed cabbage slaw, onion ring, aioli & TCJ
BLUE COD & CHIPS $12.00
BRINE ROASTED CHICKEN
- 24 hour brined chicken
HIGH COUNTRY SALMON $19.00
- 150g Salmon fillet, red onion, capers, & herb cream cheese, iceberg lettuce & TCJ
ONION RINGS $6.00
BREKKY WRAP $12.00
- 11" Tortilla, 2 Glendhu Bay eggs, streaky bacon, hash brown, tomato, iceberg lettuce, onion ring, aioli & TCJ
STEAK, EGG & CHIPS $15.00
- 180g Porterhouse, 2 Glendhu Bay eggs, small chips with HP sauce

Roast Duck Congee $ 8.50
Prawn & Egg Gravy Fried Rice Noodles $ 12.50
BBQ Pork & Egg Gravy Fried Noodles $ 11.00
Roast Duck $ 10.00
BBQ Pork Fried Rice $ 11.00
Roast Pork Rice Noodles $ 8.50
Roast Duck, Chicken & Roast Pork on Rice $ 12.00
Fujian Fried Rice $ 12.50

BEER BATTERED FRIES $6.50
CHICKEN NUGGETS & CHIPS $12.00
WEDGES $10.00
FISH AND CHIPS $12.00
MUSSELS, SCALLOPS, PRAWN TWISTERS, HOKI FISH BITES, BEER BATTERED FRIES
- served with fresh lemon, tartare sauce, sweet chilly and aioli
SEAFOOD PLATTER $20.00

SAAG(GF) $16.00
- creamy spinach curry with herbs & oriental spice with potatoes
TANDOORI CHICKEN $12.00
- comes with green salad 3 pcs
GREEN CURRY $22.00
- our popular and tasty Thai fusion curry with coconut cream/chicken
GREEN CURRY $24.00
- our popular and tasty Thai fusion curry with coconut cream/prawns
SEAFOOD MEDLEY (FOR2)(GF) $22.00
- prawns, fish pakora & chilli calamari
ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with lamb
DHUWANFREZI $20.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/paneer
BUTTER PRAWNS(GF) $22.00

Red Cabbage and charred corn slaw, ranch $6.00
Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
Meatballs $11.00
- Prime beef meatballs with house made tomato sauce on mash.
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
Shearer’s Shank $25.00
- Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
Handcut fries malt vinegar mayo $6.00

Caffeine Laboratory