Caffeine Laboratory in New Zealand Menu

Toast With Spreads $10
- Served With Butter And Your Choice Of Spread
Eggs Your Way $10
- Free Range With Toast
Porridge $15
- Cooked In Kaffir Lime & Vanilla Coconut Milk With Rhubarb & A Pistachio Brittle
Breakfast Burger $15
- With Refried Beans, Chipotle Bacon, Greens, Fried Egg And Relish + Smoked Mushrooms $4.5 / + Haloumi $4.5 >>
Beans $18
- Spiced Beans With Poached Eggs, Smoked Paprika Créme Fraiche & Toast + Black Pudding $5
Hotcakes $19
- Raspberry & Lime Mascarpone, Vanilla Marshmallow And A Citrus Curd
Smoked Salmon $20
- Roast Baby Beets, Sorrel, Walnuts, Honey Lemon & Sumac Dressing & Horseradish Cream
Creamy Mushroom $19
- Smoked Mushrooms, Creamy Tarragon Sauce, Micros, Roasted Hazelnuts With Grain Toast + Poached Eggs $4.5 + Bacon $5
Baked Omelette $19
- Seasonal Veges, Dressed Greens And Feta + Toast 2 + Chorizo $5
Scrambled Tofu $19
- Wilted Spinach, Smoked Mushrooms, Sassy Sauce & Toasted Cashews + Poached Eggs $4.5

Nearby Sample Menus

Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
Burger only $10.00
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.

Figg's Breakfast $18.50/$14.00
- Eggs Bacon, Kransky grilled tomato hash and garlic mushrooms on sourdough or whole grain/FULL MEAL/HALF MEAL
Savoury mince and fried egg $12.00
- on toasted sourdough or whole grain
ANTIPASTO PLATTER $22.00
- selection of cold meats smoked salmon olives sundried tomatoes basil pesto and chargrilled veggie dip
CHEF'S CHOICE CHICKEN BURGER $18.00
- our delicious marinated chicken tenders roasted beetroot relish brie and avocado
GF kiddies fries $5.50
Hash Stack $15.00
- our famous hash stack with bacon poached eggs creamy mushroom and hollandaise
VEGETARIAN SALAD $17.00
- grilled eggplant kumara and pumpkin and garlic mushrooms and fried halloumi balsamic honey mustard dressing
BEEF BURGER $17.00
- world famous in Petone, our study house made premium beef patty with bacon fried egg onion marmalades BBQ sauce

EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads

Vegetarian Delight $11/$14.90
- Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
Scotch Fillet Steak $22.00
- Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
The Works Burger $18.00
- Gourmet Beef Pattie, bacon, egg, onions, salad, tomato & chilli aioli
Bacon & Eggs $10.00
- 2 eggs and 2 bacon rashers served with toasted Vienna
Barbie Hot Dogs $7.00
- 3 x Mini Hot Dogs with fries, tomato sauce, small juice
Richie Macaw Bites $7.00
- 5 x Chicken nuggets, fries, small juice
Pancake Stack $14.00
- Served with bacon, berries,& drizzled with balsamic reduction

Colonel $11.50
- Lemon sorbet, vodka
La 3 Fromages $19.50
- With chicken or bacon
Jam $5
Bacon & eggs $12.50
- wild pork sausage
Gratin Dauphinois $6
Œufs Garde-Manger $18.50
- Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts
Normande $11.50
- Apple sorbet, calvados
Crêpe martiniquaise $10.50
- Banana, coconut, French vanilla ice cream & chocolate sauce

Smoked Salmon $4.50
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
Toast Bagel $3.50
French Toast with Bacon, Banana & Maple Syrup $15.50
5 Grain Toast with Avocado, Bacon & Salsa $14.00
Toasted Croissant with Ham & Cheese $8.00
Porridge with Brown Sugar & Milk $10.50
Eggs $12.50
- omelette with cheese & herbs

Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Egg $2.00
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta

Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Carrot & pumpkin soup $16.00
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
White Chocolate Fudge $4.50
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil

The Bakers Board $15.50
- Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
Farmers Breakfast $17.50
- Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
Please Take a look at our cabinet for an enticing choice of sweet treats & other savoury options
Roast Beef Sandwich $14.00
- With whipped feta, rosemary & Tomato relish
Gluten Friendly Wholemeal Loaf
- The high percentage of wholemeal buckwheat flour & seeds makes this bread a wholesome wholemeal gluten free option. No dairy, eggs or sugar added!
Bacon $4.50
Pastrami $4.00
Cream Cheese / Swiss Cheese $1.50

Caffeine Laboratory