Caffeine Laboratory in New Zealand Menu

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Toast With Spreads $10
- Served With Butter And Your Choice Of Spread
Eggs Your Way $10
- Free Range With Toast
Porridge $15
- Cooked In Kaffir Lime & Vanilla Coconut Milk With Rhubarb & A Pistachio Brittle
Breakfast Burger $15
- With Refried Beans, Chipotle Bacon, Greens, Fried Egg And Relish + Smoked Mushrooms $4.5 / + Haloumi $4.5 >>
Beans $18
- Spiced Beans With Poached Eggs, Smoked Paprika Créme Fraiche & Toast + Black Pudding $5
Hotcakes $19
- Raspberry & Lime Mascarpone, Vanilla Marshmallow And A Citrus Curd
Smoked Salmon $20
- Roast Baby Beets, Sorrel, Walnuts, Honey Lemon & Sumac Dressing & Horseradish Cream
Creamy Mushroom $19
- Smoked Mushrooms, Creamy Tarragon Sauce, Micros, Roasted Hazelnuts With Grain Toast + Poached Eggs $4.5 + Bacon $5
Baked Omelette $19
- Seasonal Veges, Dressed Greens And Feta + Toast 2 + Chorizo $5
Scrambled Tofu $19
- Wilted Spinach, Smoked Mushrooms, Sassy Sauce & Toasted Cashews + Poached Eggs $4.5

Chorizo $5
Black Pudding $5
Bacon $5
Chipotle Bacon $5
Smoked Salmon $5
Halloumi $4.5
Beans $4.5
Spinach $4.5
Smoked Mushrooms $4.5

Hollandaise $3.5
Paprika Créme Fraiche $3.5
Smoked Tomato Salsa $3.5
Pesto $3.5

Soup Poa
- Served With Crusty Bread And Cafe De Paris Butter
Pan Fried Fish $21
- Wilted Greens, Red Curry Sauce, Spiced Peanuts And Coriander
Mushroom Risotto $20
- Braised Lamb Shoulder, Gremolata
Goat Cheese & Caramelised Onion Tart $18
- Pear & Date Chutney, Walnuts, Rocket Salad
Beef Burger $19
- Beef Rump Patty, Caramelised Onion, Cheese, Cress And Mustard Mayo With Chips + Blue Cheese $2

Beef $14
- Beef Patty, Caramelised Onion, Cheese, Cress And Mustard Mayo
Chicken $14
- Spicy Fried Chicken, Red Onion & Carrot Pickle, Smiracha Mayo, Grilled Pineapple
Quinoa $14
- Quinoa Patty, Basil Pesto, Smoked Mushroom, Cheese, Rocket, Aioli And Relish
Pork $14
- Chipotle Pulled Pork, Bourbon Bbq Sauce, Slaw And Aioli
Lamb $14
- Moroccan Lamb Patty, Harissa, Baba Ganoush And Lettuce
Fish $14
- Pan Fried Fish Dipped In Red Coconut Curry, Lettuce, Thai Slaw

Bacon / Chipotle Bacon / Halloumi / Smoked Mushrooms $5
Beef Cut Agria Chips $7

Profiterole $10
- Goat Cheese Stuffed Profiterole, Blueberry Sauce, Spicy Almonds
Chicken Wings $10
- Buffalo Chicken Wings, Spicy Sauce And Blue Cheese Dressing
Braised Lamb $12
- Braised Lamb, Beans, Breadcrumbs And Parmesan Crust
Charred Vegetables $10
- Charred Cauliflower, Broccoli And Bacon, Coated With Mornay Sauce And Gremolata
Fish Bites $12
- Tempura Fish Bites, Aioli And Relish
Arancini $10
- Arborio Rice Balls, Stuffed With Pumpkin And Blue Cheese, Smoked Paprika Créme Fraiche

Black Doris Plum Tart $10
- Warmed With A Plum Sauce And Yoghurt
Walnut & Butterscotch Tart $10
- With Vanilla Ice-Cream
Ice Cream Sundae $10
- Vanilla Ice-Cream, Chocolate Sauce & Toasted Almonds
Vanilla Panna Cotta $10
- With Rhubarb Compote

Nearby Sample Menus

SPECIAL PAD THAI $18.50
- pan fried tofu with shrimps egg king prawns, bean sprouts, spring onions and ground peanuts
GANG MUSSAMAN SERVED WITH RICE $13.50
- coconut cream curry with onions and potatoes tender beef or chicken
PLA MEUK YANG (5) $8.50
- BBQ marinated squid served with homemade sweet and sour sauce
PAD MED MAUNG SERVED WITH RICE $15.00
- sauted seasonal vegetables with cashew nuts and homemade sauce/chicken pork beef
KON NGEUN(6) $7.50
- minced chicken with Thai herbs and spices rolled in white bread crumbs served with homemade plum sauce
TOM YUM TALAY $9.00
- hot and sour mixed seafood soup with mushroom and exotic Thai spices blended with lime juice lemongrass and spring onion
STEAMED RICE $2.50
- Thai jasmine rice
KAI JEOW MOO SUB SERVED WITH RICE $13.50
- egg foo young minced pork(vegetarian $13.50)

Pineapple Rings $2.20
Sausage, Egg and Chips $7.00
Chicken Nuggets (Dozen) $8.50
Plain $3.50
Bacon, Egg and Chips $7.00
Vegetarian $5.50
Chips $2.40
Hoki (crumbed) $5.70

Kallappam (2) $4.50
Pickle $2.50
Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
Garlic Paratha $3.50
Sambar $3.50
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese

TARTS (GF) $6.50
PIZZA $8.00
BACON & EGG MUFFIN $6.50
BEEF $5.20
TARTS (PASTRY) $7.50
SALMON $6.90
MEAT PIE $7.50
MOUSETRAP $7.50

Add roast chicken $4
Fish of the day $35
- Please ask wait staff for todays special
Sides $5
- Bacon / Sausages / Tomatoes / Hash Browns / Toast
Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
Pulled roasted pork
- Kansas city pulled pork, coleslaw and house pickles
Buttermilk fried chicken
- Sauerkraut, lettuce and jalepeño mayonnaise
Roasted Beetroot walnuts, rocket and feta $8
Gluten free chocolate and pistachio cake $14
- With vanilla bean ice cream

we do not sell 1/2 a scoop of chips on their own
Spring Rolls $2.70
Chips $2.60
French Fries $3.50
Steak & Onion Patties $2.60
Battered Sausages $2.20
-1/2 Scoops $1.70
Corn Patties $2.50

Chicken & Veges in Black Bean Sauce $14.00
Prawn Fried Rice $14.50
Beef, Cashew Nuts & Veges $15.00
Curry Prawn & Veges on Rice $15.50
Veges with Crispy Noodle, $2 extra on Soft Noodle N/A
Combination Fried Rice $14.50
Mini Spring Roll (10) $3.00
Won Ton (1 Doz with Sauce) $9.00

XO Sauce Squid $20.00
Cucumber Pot $18.00
Nyonya Four Treasure $18.00
Curry Puff $5.50
Nasi Iemak $12.00
- Coconut flavored rice with chicken, egg, anchovies, peanuts and vegetables
. Beef Rendang with Rice $ 11.00
- Curry beef with rice, egg and vegetables
Herbal Duck (Advance Order) $50.00
- Double boiled duck with special herbs
Milky Prawns $32.00
- Kings prawns in special milk gravy

Greek Souvlaki $26.50
- Greek Souvlaki with salad & tzatziki
Fettuccine al Pollo $21.99
- Chicken, mushroom & cream
Mexican S $21.50 / L $29.99
- Hot Chillies, Salami & Bacon
●Pizza
Dessert of the Day $9.50
- Ask one of the waitress
Lasagne Vegetarian $21.99
- Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
Capricciosa S $21.50 / L $29.99
- Olives, Capers & Anchovies
Moussaka $23.50
- Layers, Beef mince, eggplant & potatoes with bechamel cream

SEAFOOD $16.00
B.B.Q PORK WON TON & NOODLE $9.80
MUSSEL FRITTER $2.90
DOUBLE MEAT $4.20
(with noodles) (no noodles)
SPECIAL $13.50
HAM & TOMATO $3.80
BANANA FRITTER $1.20

Hot Pickle $2.95
Curry Thali (Chicken) $22.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Paratha $3.50
- flaky yet soft layered flatbread for dunking in curries
Satya Special Uthappam $15.95
- onion, tomato & cheese uthappam served w potato onion curry
South Indian Bone-In Chicken Masala Curry $24.95
- homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
Satya Special Fish (Dry Curry) $21.95
- cooked in soya sauce, vinegar w ginger, green chillies & spices
Mutter Paneer $15.95
- peas & cottage cheese cooked in onion, tomato & spices
Tamarind Chutney $2.95

Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Chicken teriyaki $30.00
Wok-fried chicken with cashews and mushrooms $32.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Matcha ice cream with lychee $14.50
Dessert of the day $14.50

Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread

Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
Spring Roll $2.50
Beef Teriyaki $12.50
- Salad, Rice with Miso soup
Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
Crispy Dumpling $1.20
Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
California Roll $2.00
Katsu Donburi $12
- Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice

American Hotdog $8.00
- American hotdog topped with tomato sauce, mustard and cheese
Opito Bay Burger $20.00
- Beef fillet, bacon, cheese, avocado and Castle Rock Chilli Lime Chutney accompanied by standard salad garnish
Coromandel Burger $15.00
- Homemade mussel patty and Castle Rock Tamarillo Chutney accompanied by standard salad garnish
Whangapoua Hill Burger $15.00
- Cajun Chicken, brie, avocado and Castle Rock tamarillo chutney accompanied by standard garnish
Beef And Bacon Pizza $24.00
- Beef, bacon, onion, mushroom and Castle Rock Cafe Tangy Tomato Relish
Hamburger $7.50
Wedges With Sour Cream $7.00
Chicken Nuggets (6 Pack) $6.00