Chicken thighs pan fried in butter and Indian spices, finished with cream and butter. Served on basmati & wild rice & topped with mango and avocado salsa.
Snack Bowl $13.00
Spring rolls, Samosa's and onion rings with crispy fries
Steak on Toast $19.00
Quicked fried five minute steak topped with fried egg and hollandaise sauce.
Breads. Oils & Dips. $20.00
To share : Up to Four people. An assortment of warm chunky breads served with various oils & Dips.
Homemade Potato Rosti $2.50
Veggie Platter $45.00
An assortment of deep fried vegetarian delicacies including broccoli bites, falafel, spring rolls, samosas, onion rings, corn squares with wedges & dips.
Fish Roulade $32.00
Butterflied blue cod filled with prawn & salmon mousse, poached to perfection & served on a potato bake or basmati & wild rice.
Kebab $12.00
Handmade chicken kebab served with crispy fries and mayonaise.
Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
Chutneys $3.00
Chilli Chicken $16.50
Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
Sambar $3.50
South Indian Veg Korma $15.00
A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
Ghee Dosa $9.00
A plain dosa flavoured with clarified butter
Kerala Paneer Curry $15.00
Creamy tomato simmered with light spices, studded with home-made cottage cheese
- Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.
- Hot ‘Buffalo’ style with buttermilk ranch dipping sauce
Chocolate chip Cookie and Ice Cream
Curly Fries $8.00
Garlic parmesan or sprinkled with Uncle Mike’s special seasoning and served with house-made buttermilk ranch dressing.
Mixed Green Salad
Crisp mixed greens, veggies with a sprinkling of toasted almonds drizzled with your choice of house made balsamic vinaigrette, honey-mustard or buttermilk ranch dressing.
Monday Rib Night $25.00
- for a full slab of slow-smoked Pork Spare Ribs and Uncle Mike’s Famous Fresh Cut Fries.
Smoky Half Chicken $26.00
Half a tender, smoked chicken, finished with Uncle Mike’s Kansas City BBQ sauce on the flame grill. Served with house-made Havarti mashed potatoes our classic tangy cole slaw.
BBQ Baked Beans
Beans like you’ve never had them! Black and white beans with chunks of smoked pork in a sweet smoky sauce.