Cake Excellence Bakery in Auckland Menu

Smoked Fish Cake $18.00
- Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
Fries $6.00
- With house tomato relish and aioli
Eggs Benedict $18.00
- Vege benedict (seasonal vege)
House Cured Salmon $6.00
Eggs, Scrambled, Poached or Fried $12.50
- Served with your choice of Turkish, wholemeal or sourdough
Creamy Mushrooms $18.00
- Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
Quinoa Granola Parfait $12.50
- Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries

5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
LARB
- Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
PAD SEE EW
- stir fried flat noodle with meat, dark soy sauce and vegetables
PAD THAI
- fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
CHOO CHEE GOONG
- stir fried prawns with red curry paste kaffir lime lives peas and coconut cream

Combo e $20.00
- $4.00 chips, 3 fish, 3 hot dogs, 3 sausages, 3 potato fritters
King $7.00
All meals come with potatoes, kumara, pumpkin, mixed vegetables, sauce and gravy
Pumpkin $0.70
Pork crackling $2.00
S = Sandwich / R = Roll
Combo d $15.00
- $4.00 chips, 2 fish, 2 potato fritters, 2 hamburgers
Roll combo $8.00
- 1 roast roll, 2 golden potatoes, 1 can of drink

Smoked mussel pâté, pickled mussels & crackers $16.5
Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles

-Chicken $21.50
Muesli $13.00
- With fresh seasonal fruit and yoghurt
Cupcakes
Mega Steak & Eggs $36.00
- 500g scotch fillet rib with potatoes, creamy spinach, 2 fried eggs and herb butter
Prawn Twisters $15.00
- With chipotle aioli and lemon wedge
Soup of the Day $11.00 / Main $15.00
- with garlic bread
Fish, Chicken Breast, Scotch Fillet and Lamb Shanks served with steamed, seasonal vegetables and wither roasted rosemary potatoes or creamy mash
Bacon & Mushroom Omelette $20.00
- With Onion, tomato, avocado, cheese and toasted focaccia

Seafood Chowder
- with toasted baguette
Seafood Kitchen’s Roti Bread $1.50
- each
Wedges $5.00
Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
Seared Scallops -Scallops
- Served with mashed potato, chorizo and crispy cheese garnished with microgreens
Prawns $16.00
- Coconut battered prawns served with aioli sauce
Fish & Chips Beer Battered Fish
- served with chips and salad

Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
Thai salad carrot salad $8
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus

VEGGIE BURGER $14.00
- chick pea pattie mushroom lettuce cheese, tomato beetroot chutney egg/w chips carrot red onion beetroot
OMELETTE $18.50/$14.50
- choice from bacon, ham, cheese, tomato, mushrooms onion(extra filling $1.50)
Bread
BAGELS $5.00
- w cream cheese & jam
BLT $14.50
- chicken BLT with smoked chicken & bacon aioli served with chips
Slices
Pizzas
BEEF BURGER $15.00
- w bacon egg cheese, lettuce, beetroot chutney & chips carrot red onion beetroot

QUESADILLA MUSHRROM $10.00
SALMON $4.00
OMELETTE $13.50
- with ham tomato spring onion & cheese
EGGS ON TOAST FRIED $10.50
BACON $3.00
PANCAKE $13.50
- with blueberries, banana & maple syrup
TOAST W AVOCADO & TOMATO $8.50
CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole

Sandwiches $6.50
Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
Biscuits $2.50
Sour Cherry, Coconut Cream + Cacao Nibs $9.00
Large $12.00
Filled Bagels $8.00
Mmmm Cake $5.00
Small $7.00

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