Cake Excellence Bakery in Auckland Menu

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Cake Excellence Bakery in Auckland has no menu available, but can choose from many other options such as OBV VINEYARD PLATTER or OBV CHEESE PLATTER from Omaha Bay Vineyard. Fat J's offers many options including Beef bleu cheese and Philly cheesesteak. Santhiya's South Indian and Malaysian Restaurant includes a wide range like Chicken or lamb or vege or 1. Vadai. Coconut & chia raw muesli and Free Range herby Scrambled eggs from . Sugar Plum Kitchen offers MOMO TEA and Herb jelly.

Nearby Sample Menus

Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
Lamb ribs w/ skordalia & cumin paprika oil $18
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)

Prawn Tempura $16.50
TAKOYAKI 5PCS $8.00
Prawns $16.50
Tofu Pot $15.00
Tokyo shoyu ramen $14.50
SCALLOPS $15.00
SQUID $11.50
GREEN TEA ICE CREAM $5.00

Summer Cum Laude (Yum Yai) $19.90
- Chicken, vermicelli, vegetable, crushed peanut seasoned with spicy lemon dressing
Juno Jealous $14.00
- Chicken stir fried with shredded ginger and vegetable
Tom Kha $9.00/$11.00/$14.50
- An authentic Thai soup with coconut milk, mushroom with a touch of galangal root (Chicken/Prawns/Seafood)
Money Bag (5) $9.00
- Minced chicken cooked with corn kernels, carrot and pea filled in pastry, deep-fried served with sweet chilli sauce
Thai Springs Roll (5) $7.00
- Vegetable and vermicelli wrapped with spring roll pastry, deep-fried and served with carrot sauce
Green Curry $19.90/$22.90/$23.90
- Choice of meat with green curry sauce in specially blended ingredients and coconut milk (B.C.P/Roasted duck or lamb/Prawns)
Sizzling Sesame $19.90/$22.90/$23.90
- Stir fried choice of meat with vegetable in sesame gravy sauce (B.C.P/Roasted duck or lamb/Prawns)
Thai B.B.Q Chicken $20.90
- Marinated half chicken barbequed in traditional Thai style served on a hot platter and sweet chilli sauce

Pad Kee Mao $29.00
- Flat Rice Noodles with Chopped Beef served with Basil & Chilli
Appetiser
- An assortment of appetisers
Pad Pak Nua Goong $30.00
- Stir Fried Prawns with Seasonal Vegetables
Khao Pad Supparod $29.00
- Fried Rice with Chicken, Prawns, Pineapple, Green Peas, Raisins & Carrot
Pad Bai Ka Pao $30.00
- Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil
Kra Tong Thong $14.00
- Minced Chicken & Shrimps sauteed with Sweet Corn & Green Peas in Crispy Shells
Tea & Coffee
- Hot Banana Fritter served with Coconut

Bacon Egg $4.50
Beef $11.00
Steak $4.00
1 x Sausage
Chicken $10.50
Donut $1.20
Ham $3.00
Spring Roll $2.00

Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Prawns) $17.50
Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) $17.50
Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Prawns) $17.50
Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Duck or lamb) $15.50
Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Duck or lamb) $15.50

Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
Mango Chicken $13.00
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
Lamb Tikka Masala $14.00
- Cooked with onions, capsicums and special Indian spices
Samosa - 2 Pieces Per Serve $5.00
- Pastry stuffed with medium spicy potatoes and peas
Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Malai Kofta $12.00
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
Chicken Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Raita $2.50
- Cucumber & Yoghurt

Chicken Thigh (each) $2.50
Pork $8.50
Special $4.50
Won Ton Soup $6.50
Chicken $7.50
Special $9.50
Special $10.00
Cheese $0.80

-mini version $4.00
-mini free range bacon & tomato quiche $3.5
Musabaha $20.00
- Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
Sammie $14.50
- W' tomato, red onion, rocket, aioli, queenies chilli jam w' your choice of bacon / salmon / halloumi
Turkish eggs $18.00
- Poached eggs w' baba ganoush, yoghurt, hot chilli butter, toast
Omelette $19.50
- Anna hansen's sugar cured prawns & sambal omelette w' herb salad
Sardine $19.00
- Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic

Vegetarian $4.50
- (cheese, pineapple, egg)
Corn Fritter (home-made) $2.00
Chicken $10.00
Crab Stick $1.00
Satay steak $12.00
Combination $12.00
Hamburger $2.80
Spring Roll $2.00

5. Stir-fried Potato $8.50
12. Coconut Rice $2.50
9. Prawn Curry $22.00
6. Idli $11.00
- (3 x Steamed rice dumpling served With coconut chutney and sambar)
2. Goat Curry boneless $15.00
10, Garlic Roti $3.50
4. Thosai with Coconut Chutney and Dhall $8.00
- (Crepe made of fermented mixture of grounded rice and urid dhall)
7. Utthapam $11.00
- (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)

Beef
-Combo $12.50
-Large $17.50
Lamb
-Medium $10.50
Lamb $16.00
-Medium $14.50
-Combo $12.50

Eggs Benedict $16.00
- Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
Portside Beef Burger $22.00
- W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
Stuffed Chicken Stack $24.00
- Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
Steak Meals with Prawns & Scallops extra $5.00
Fish of the Day $15 Entree / $24 Main
- Battered, Crumbed or Pan-fried ẁ Salad & Fries.
Deep Fried Camembert $12.00
- Crumbed in Panko breadcrumbs cooked golden brown
Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta

Italian $10.00
- Pepperoni, Mushrooms, Anchovies, Onion
Smoked Salmon $15.00
- With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
Soup Of The Day $5.99
- Chef´S Choice Of Today, With Warm Bread
Market Garden $10.00
- Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
Chicken Cranberry Brie $15.00
- Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
Blue Belle $10.00
- Courgette, Vine Tomatoes, Roasted Pumpkin, Blue Cheese
Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
Fish, Chips And Salad $10.00