Cake Excellence Bakery in Auckland Menu

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Cake Excellence Bakery in Auckland has no menu available, but can choose from many other options such as OBV VINEYARD PLATTER or OBV CHEESE PLATTER from Omaha Bay Vineyard. Fat J's offers many options including Beef bleu cheese and Philly cheesesteak. Santhiya's South Indian and Malaysian Restaurant includes a wide range like Chicken or lamb or vege or 1. Vadai. Coconut & chia raw muesli and Free Range herby Scrambled eggs from . Sugar Plum Kitchen offers MOMO TEA and Herb jelly.

Nearby Sample Menus

Alla Margherita $15.00
- Tomato, b&concini, mozzarella, parmesan & fresh basil
Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Sauteed Prawn Risotto $25.00
Diavolo $15.00
- mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
Seafood Risotto $22.50
Chicken Alla Claudio $25.50
- Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
Fettuccine Bolognaise $15.00
- traditional style of mamma's secret recipe
Scotch Fillet $27.50
- pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce

Lamb $7.00
Chicken $10.00
Chicken $10.00
Combination $15.00
Prawn $13.00
Vegetable $9.00
Only on rice, no plate
Chicken $10.00

Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.
Joe's Tuna Delight $16.00
- Special tuna cuts, marinated and grilled.
Calamari $15.00
- Good portion of delicious squid rings.
10 Crunchy Wings + Chips $24.00
Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
Loco Moco $12.50
- Two burger patties, two eggs sunny side up on rice.
Sizzling Stuffed Squid $18.00
- Large squid stuffed with onions and tomatoes.
Island Fiesta Platter $60.00
- BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.

Trust the chef tapas board $58
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
Pork jowl $35
- baked leek, salsa verde, house made ricotta
Freshly shucked Cloudy Bay Tua Tua $2.5
Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
Salted fish doughnuts $15
- onion sauce
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts

Chicken Kebab $9.00
- marinated roll with pita & salad
Charcoal Chicken Feast $35.00
- Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
Garlic Dips $5.00
Coleslaw Salad $7.00
Salads $5.00
Pickles $5.00
Chips $5.00
Damaskino Platter $22.00
- Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread

Soya chicken on rice M$6.00 / L$9.50
Combination of 3 on rice $11.00
Singapore fried rice noodle $11.00
Wok fried combination meat with vegetables $11.00
-Wonton soup $9.00
-Combination of 2 noodles soup $9.00
-Combination of 3 noodles soup $9.00
Mangere special fried rice $12.00

Stewed Beef on chicken rice $14.00
1/2 Roast duck on chicken rice $23.00
Duck wing & feet $5.00
Deluxe rice noodles $13.00
Crispy Roast Pork 1kg $40.00
Charcoal Roast Duck half $21.00
1/4 Roast duck on chicken rice $12.00
3 Combination on Chicken Rice med/large $10.00/$15.00

Mix Meat $16.00
Junior Burger $2.50
Chicken $14.00
Falafel $8.00
Beef $12.50
Lamborghini Burger $10.50
Super Burger $5.50
Pan Fried Mushrooms $12.00

Fresh Half Shell Oyster(Half dozen/1 dozen) $18.00/$33.00
- Seasonal
Prawn Tempura $21.00
- 6 king prawn
Our Sashimi is always fresh and variables fishes in there.
Green Salad $7.50
- Fresh mixed vegetable with marinated soy sauce
Unagi(Roasted Eel) Sushi $14.00
Edamame $7.00
- Boiled soy bean
Nabe Udon and Sushi Set $24.00
- Seafood noodle soup and sushi set
Salmon Sushi $11.00

Donut, rolled in cinnamon and sugar $2.00
Snapper $42.00
Tuna Roll 5pcs $6.50
- Cooked Mayo Tuna, Avocado, Cucumber, Capsicum
Vege Roll 5pcs $6.50
- Tofu, Lettuce, Avocado, Cucumber, Capsicum
Seafood Basket $12.00
- Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
Teriyaki S $8.00 L $15.50
- BBQ
Tarakihi $36.00
Sausage (battered +1) $2.50

Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
Roquette & Pear Salad $18.5
- with blue cheese
Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
Seasonal Vegetables $7.5
Mixed side salad (balsamic or caesar dressing) $7.0

Chocolate cake $4.00
Mundcake pie with cream $1.50
Chocolate long $5.00
Rainbow cake $4.50
Long lamington $4.00
Apple slice $1.40
Whole tray banana cake $20.00
Donut $1.00
- Chocolate & cinnamon only

Cherkez Chicken $22,5
- morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
French Toas $15,5
- dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
Spinach $4
Sujuk $5,5
Eggs Benedict $15,5
- on pide bread with wilted spinach and hollandaise
Turkish Mince $16,5
- on sourdough served with poached eggs and sour cream
Add mushrooms $21

- With nz smoked salmon $15.90
- With bacon $14.90
Sausage $1.50
Hash brown $1.50
Chicken salad $11.90
- Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
Chicken nuggets & chips $6.90
- 3 fillings $6.00
- With blueberry or banana $13.90

11 Course $119.00 pp
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Please speak with your server for menus
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
3 Course $80.00 pp