Cake Excellence Bakery in Auckland Menu

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Cake Excellence Bakery in Auckland has no menu available, but can choose from many other options such as OBV VINEYARD PLATTER or OBV CHEESE PLATTER from Omaha Bay Vineyard. Fat J's offers many options including Beef bleu cheese and Philly cheesesteak. Santhiya's South Indian and Malaysian Restaurant includes a wide range like Chicken or lamb or vege or 1. Vadai. Coconut & chia raw muesli and Free Range herby Scrambled eggs from . Sugar Plum Kitchen offers MOMO TEA and Herb jelly.

Nearby Sample Menus

Steamed Ginger Pudding $12.00
- Served with ice cream & cream
Smoked Salmon $19.50
- Salad Greens, Olive and Lime Vinaigrette
Chicken Teriyaki Sushi Roll N/A
- Served with sesame seeds, soy, wasabi & pickled ginger
Tossed Green Salad $7.00
White Chocolate Panna Cotta $12.00
- Served with ice cream
Spicy Italian Meatballs N/A
- Tender balls of ground prime beef served with tomato chutney & sour cream
Mussels (Entrée / Main) $18.00 / $23.00
- Steamed Natural
Mini Thai Fish Cakes N/A
- Pan fried & served with a selection of dipping sauces

Banana Chicken $28.90
- Filled with banana, wrapped in bacon w/ mango salsa
Sirloin - 300gms $32.50
Crumbed Prawn Cutlets $24.90
- with chips and tartare
Bearnaise Sauce $3.00
Pork Belly $28.90
- braised til tender, served on a vegetable medley
Steamed Mussels $18.50
- finished with a coconut curry sauce and served with a fresh baguette
Tuile Basket $11.90
- waffle-like pastry shell on coulis, filled with Kapiti Ice cream
Clafoutis $11.90
- chocolate sponge with cherries, individually baked with a gooey chocolate centre, with a ramekin of ice cream

Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
Smoked Pork Cheek $6
House made seasonal jam $1
Portobello Mushrooms $5
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
Lime, Gin & Beetroot Cured Salmon $6

Rice Noodles $2.50
Egg $1.50
L=Large / M=Medium / S= Small
-With Sausages On Rice $12.00
Fish Cakes $11.00
- rice noodles /egg noodles /vermicelli soup
Beef rice $11.00
- rice noodles /egg noodles /vermicelli soup
Fish balls $11.00
- rice noodles /egg noodles /vermicelli soup
Trotters With Rice $12.00

Dal thadka $11.99
- Cooked lentil tempered with cumin and garnished with thadka
Malabar chicken curry $12.99
- Cooked in spices and thickened with roasted coconut gravy tempered with mustard seeds and curry leaves
Lamb stew $13.99
- Cooked in coconut milk, tempered with south indian spices
Chicken 65 $12.99
Tava poratta $2
Uttapam with sambar + chutney $8.99
- Masala uttappam, onion uttappam
Kerala fish fry $12.99
Vegetable khorma $11.99
- Mixed vegetable cooked in mild gravy

Kuey Tiew Rad Na $29.50
- Rice Noodles with Seafood & sauteed Vegetables
Larb Gai Rue Nua $31.00
- Sauteed diced Chicken or Beef with Thai Herbs, Lemon Juice served with Green Salad
Tom Jued Talay $15.50
- Clear Seafood Soup with Prawn, Squid, Fishballs & Mussels
Appetiser
- An assortment of appetisers
Plamuck sa Dueng Fire $32.00
- Tender Calamari served in a Tangy Barbeque Sauce
Kaeng Lamb Mussaman $31.00
- Thai Curry of Tender Braised Lamb pieces with Potato in a Medium Spicy Rich Gentle Sauce
Kaeng Panaeng Goong $34.00
- Red Curry of Prawns served with Sweet basil & Coconut Milk
Pad Prig Sod $31.00
- Stir Fried Chicken, Beef or pork with Fresh Chilli, Onion, Capsicum & Mushroom

Deep fried calamari $8.5
- with sweet chilli sauce
Vietnamese chicken noodle - Pho ga $14
- with bean sprout, corianders, mint, onion and Vietnamese broth
Grilled pork skewer $8
- with salads and dipping sauce
Grilled marinated pork on rice $15.5
- with salad
Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
Grilled lemon grass chicken on vermicelli $15.5
Grilled lemon grass chicken on rice $15.5
- with salad
Deep fried tofu with peanut sauce $7

- Aburi Salmon Nigiri $13.50
Katsudon $15.50
- Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
Banana Tempura $8.50
- Deepfried banana and vanilla ice cream
Green Tea Ice Cream $8.50
Salmon Sashimi $17.00
- Edamame $7.00
Plain Udon $9.50
Lunch Sushi $14.50
- 5P dynamite roll, 4P nigiri sushi

SALT & PEPPER SQUID w/ salad GF $16.50
ONION MUMM Yash’s very own
SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95

Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.

Poutine $6.50
- start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
Chicken Avo Bacon $13.90
- grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
Schnitzy Wrap $11.90
- doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese
Schnitzy Chick $11.90
- doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
Crumbed Onion Rings $4.50
The Catch $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
Crumbed Chicken Tenders $6.90
Spicy Jalapeno Chicken $10.90
- grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo

Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
Cheese board (Serves 2) $38
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
Vegetarian of the day $34
- please see the blackboard
Braised goat shank, celery, turmeric, flatbread & fennel labneh $34

Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Himalayan cham cham $16.00
- Own masala famous chef's secret recipe
Lamb pumpkin and mushroom curry $16.00
- Diced lamb cooked with pumpkin and mushroom chef special gravy
Tandoori salad $10.00
- Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
Mini banquet for two $45.00
- 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce

Tempura prawn
O3 Chicken onigiri $2.50
Spring rolls
S5 Vege roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- pickled daikon, cucumber, pimiento, lettuce & AVO
Party platter made to order available
40 pc. Party platter $45.00
Bento $12.50
- teriyaki chicken, teriyaki salmon, pork katsu or chicken katsu with rice, salad, prawn and vege tempura and 1 pc of sushi
S1 Chicken teriyaki roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- teriyaki chicken & avocado

- Prawn or Scallops $17.90
- Prawns or Scallops $17.90
Pla Aroy (Very Yummy!) $19.00
- Deep fried whole snapper sauteed with Thai herbs served with homemade sauce
Swimming Rama Jae $13.90
- Stir fried vegetables with Thai peanut sauce and tofu
- Chicken, Beef or Pork $13.90
Ocean Delight (Mixed Seafood Salad) $17.90
- Traditional spicy Thai dressing mixed with seafood and fresh salad
Pad Ped (Warm you heart)
- Stir fried in red curry paste, coconut cream & Thai herbs
Khow Pad (Fried Rice)
- Stir fried rice with egg, spring onion and mixed vegetables