The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

Oak Eatery (sample menu)
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Toast (1) $2
  • Egg (1) $2
  • Hash brown (2) $4
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
Kings Garden Cafe (sample menu)
  • BOTANY GARDEN GRILL $18.50
    • Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /bacon
  • KIDS BREAKFAST $8.50
    • toast, bacon, egg, hash brown, sausage
  • HOUSE GRANOLA $12.50
    • seasonal fruits, vanilla yoghurt milk mix nuts
  • GARDEN OMELETTE $16.50
    • tomato spinach, feta, mozzarella, basil pesto bread
  • BAGEL BAGEL $12.50
    • pastrami, pickles, old English cheese
  • CHIPS $7.50
  • BACON $3.00
Greenfingers Cafe at Palmers Gardenworld (sample menu)
  • Tempura Fish & Chips $19.9
    • Fresh market fish served with house chips and tartare sauce
  • Seafood Chowder $15.5
    • Served with toasted ciabatta
  • Salmon Delight $19.5
    • Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
  • 3 Egg Omelette $18.9
    • Salmon, spinach, tomato, toast and mesclun leaves
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • Spanish Chorizo $19.5
    • Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
  • Fries $6.5
    • A large bowl with tomato sauce or aioli
  • Lamb Kidney $19.5
    • Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
Mairangi Japanese Cuisine (sample menu)
  • -Half $10.00
  • -Main $13.00
  • -Half $11.90
  • -5pcs $8.00
  • Mairangi Bay Lunch Box $24.90
  • Murrays Bay Lunch Box $19.90
  • Castor Bay Lunch Box $19.90
  • ·Teriyaki Tofu Don
Mood Kitchen (sample menu)
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • NAPOLI $15.00
    • napoli sauce, mozzarella cheese, capers, anchovies, oregano
  • CHICKEN CAMEMBERT CRANBERRY $16.00
    • napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • MARACON $16.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • BLUEBERRY PANCAKES $11.50
    • pancakes With blueberry, maple syrup, fresh cream
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
  • FRENCH TOAST $11.50
    • bacon, maple syrup, grilled banana & fresh cream
Rosier Bakery (sample menu)
  • MINCE SAVORIES $0.90
  • SAUSAGE ROLL $1.50
  • BUTTER CHICKEN $ 3.00
  • STUFFED SAUSAGE $ 2.00
  • SEAFOOD $3.00
  • SAUSAGE $ 1.00
  • STEAK $2.80
  • STEAK & CURRY $ 3.00
Habana Joe's (sample menu)
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Slow roasted pulled pork and BBQ $8.50
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
Rushworth Cafe (sample menu)
  • Bircher muesli pistachios $11.00
  • Avocado / tomato $2.50
  • -streaky bacon $16.00
  • -add bacon (2 slices) $8.50
  • -tomato & pesto $9.50
  • -smoked salmon $17.00
  • -grilled tomato and avocado $15.00
  • Soup of the day $9.50
Su & Zhe (sample menu)
  • Tsing Yi
    • stemmed soy sauce
  • Wushan grilled fish $36
  • Poached pork kidney in hot chili oil $18
  • Boiled shredded dry bean curd in broth $20
  • Pan-fried scallion pancake $5
  • Poached beef offal in hot chili oil $20
  • Boiled shredded dry bean curd in broth $22
  • Flavoured beancurd jelly $6
Pop In 2 Lunch Bar (sample menu)
  • Prawn Stick $2.80
  • CHEESE & ONION $3.30
  • Chicken Drumstick $2.30
  • Seafood Cake $1.80
  • BACON & EGG CHEESE $3.80
  • Teriyaki Chicken Salad $6.50
  • BEEF $11.90
  • VEGETABLE UDON $9.90
Alley House (sample menu)
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Gukbab $10.00
    • Pork soup with rice
  • Glutinous Rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Gukbab $12.00
    • Beef soup with rice
Pita Pit (sample menu)
  • Regular $11.90
  • Petita $9.50
  • The Family Feast $40.00
  • Free Range Chicken Tenders $7.90
    • 4 Pack $4.9 8 Pack
  • Petita $7.90
  • Chicken Crave Pita
  • Regular $10.90
  • Chick n Fala Pita
Pizza Express (sample menu)
  • 18” $31.50
  • TOMATO $0.50
  • 9” $10.50
  • APRICOT $0.50
  • 12” $15.00
  • Cajun chicken
    • Oven roasted cajun marinated chicken, red onion, mushrooms, roost garlic, Brie cheese, Mozzarella cheese with plum sauce
  • 18” $31.50
  • GARLIC AIOLI $1.00
Thai Kin (sample menu)
  • Jasmine Rice $1.50
  • Extra Cashew Nuts $2.00
  • Extra Peanut Sauce $3.00
  • 13. PLAR GOONG $17.90
    • Prawn Salad tossed with lemongrass, Thai herbs and chili paste
  • 40. TOM YUM NOODLES
    • Rice noodles in Hot and Sour Tom Yum Soup with vegetables
  • "MEALS DO NOT INCLUDE RICE'"
  • Steamed Vegetables $5.00
  • 12. BEEF SALAD $14.90
    • Sliced grilled beef tossed with Thai herbs, chilli and spices
Kura Japanese Restaurant (sample menu)
  • Yaki udon stir-fried flour noodles $14.00
    • with vegetables
  • Deep fried soft shell crab with ponzu citrus sauce & spring onion $19.00
  • Kakuni Teishoku $18.00
    • Slow braised pork belly, egg omelette, beef tataki, vegetable sushi & teriyaki chicken sushi, salad and pickles
  • Sashimi & beef Tataki lunch box $21.00
    • Assorted sashimi, beef tataki, egg omelette, soybeans and salad
  • Chef's selection of assorted nigiri sushi and temaki sushi Large$40.00/Small$20.00
  • Seafood lovers Donburi $18.00
    • Selection of fresh Sashimi and Seafood
  • Sashimi & Tempura lunch box $21.00
    • Assorted sashimi, prawn and vegetable tempura, salad, soy beans, egg omelette
  • Seasoned deep fried chicken $13.00
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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