Cameron Road Takeaways in Bay of Plenty Menu

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Cameron Road Takeaways in Bay of Plenty has no menu available, but can choose from many other options such as Samosa (2 Pcs) or Onion Bhaji from Tamarind. Pita Pit offers many options including The Family Feast and The Protein Pack. Taste of Korea includes a wide range like Bulgogi bab (beef) or Dakgogi baby (chicken). Steak Tomato and Steak Pineapple from . Point Chevalier Chinese Takeaways offers Mediterranean Foods and ANTIPASTO –ALL.

Nearby Sample Menus

Breads ( Selection of Breads) $8.90
- dukkah / balsamic reduction / avocado oil
Urbano Big Boy $21.90
- bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
Cheese $26,50
- for two
Sundae $7,90
- vanilla ice cream / chocolate, caramel, passionfruit or strawberry topping
Crumbed Chicken Tenderloins $11,50
- fries or salad option
Caesar Salad $17,90
- cos lettuce / soft poached free range egg / shaved parmesan / croutons / bacon / anchovies / caesar dressing / parmesan crisp
Fish of the Day $19,90
- tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
Banana Fritters $14,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream / tropical salsa / chocolate soil

Paua fritter $2.50
-vegetables $7.50
-special $11.30
Curry roll $2.20
Fish hoki $2.70
Bbq pork $10.30
Onion ring $0.40
Cheese $3.80

Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
All Burgers Available Gluten Free - Add $1
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
Pizza & Fries $10
Seafood Chowder $15
- Garlic Bread
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
Fish & Chips Mini $10
Tacos

Green beans $8.00
-Mains $16.00
Traditional butter chicken $24.00
- With Steamed jasmine rice, poppadom and naan bread
Sticky toffee pudding
- With butterscotch sauce
Margarita $23.00
- With fresh tomato, basil and mozzarella
-Entree $12.00
Club sandwich $21.00
- Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
Steamed vegetables $8.00

Boiled Egg $1.50
Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi

Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
Garlic Bread $6.00
Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
Kids Pasta Bolognese
Battered Fish & Chips $16.00
- perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
Wheelhouse Cheesecake $12.00
- served ice cream
Fisherman's Catch $15.00
- selection of a crumbed seafood, served with chips

Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Moo Pad Khing $14.50
- Stir fried sliced pork fillets cooked with ginger, onion and mushrooms.
Gai Pad Kra Praow $14.50
- Stir fried chicken with fresh chilli garlic, basil and vegetables.
Thod Mun Khow Port $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Tom Kha Goong $10.50
- Tiger prawns and Galangal with mushrooms, cooked in coconut cream.
Pla Sam Rod $30.50
- Deep fried whole fish with tamarind sauce and vegetables.
Kae Sam Rod $29.50
- Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
Tofu with Cashew Nuts $14.50
- Stir fried tofu with cashew nuts and vegetables

Seek Kebab $11.50
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
Murgh Tikka $11.50
- Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
-Seek Kebab
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
Peshwari Naan (chopped nuts and fruit) $5.00
Vegetable Pakora $9.00
- A selection of mixed vegetable deep fried in a spicy hichpea batter
Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
Goaness Fish $25.50
- Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
Onion Bhaji $9.00
- Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste

Beef Eater $20.00
- Beef, bacon, salami and chorizo
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum

twelve $37.00
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Dessert
- Lone Star ‘Mudslide’ ice cream. FREE!
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
nine $28.00

Meatball N/A
Pizza Sub with Cheese N/A
Cheddar N/A
Sweet Onion N/A
Italian Herbs & Cheese N/A
Subway Seafood Sensation N/A
Apple Slices N/A
Carrot N/A

Prawns and Mango S $18 / L $28
- Prawns, onion & mango chutney
Panini $16.00
- Smoked chicken camembert & cranberry served with salad or fries
Hot Salmon Celebration (GF) $20.00
- Grilled salmon on a warm medley of garlic, courgette & potato drizzled with infused oils and aioli
Bruschetta (V) $8.00
- Grilled focaccia rubbed with garlic and topped with tomatoes, olive oil, salt and pepper. Add garlic prawns (6) $6
Bangers and Mash $16.00
- Sausages, braised cabbage, mashed potato and gravy
●Affogato (GF) $8.00
- Scoop of vanilla ice cream with an espresso shot
Captains Choice $30.00
- A selection of scallop mornay, flash fried calamari, tempura battered prawns & salt and pepper squid served with focaccia bread
-Add chicken $3.50

Mushroom $3.00
Hash brown $2.00
Kransky sausage $4.00
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Tomato $3.00
All day breakfast with Gluten and Dairy free options available.
Bacon $4.00
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.

Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
Beer battered fries $9.00
Salt & pepper squid, miso aioli $17.00
Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
Creme brulee with shortbread biscuit $13.00
Marinated tiger prawns with foccacia $18.00
Lemon tart with fresh raspberries $13.00