Cameron Road Takeaways in Bay of Plenty Menu

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Cameron Road Takeaways in Bay of Plenty has no menu available, but can choose from many other options such as Samosa (2 Pcs) or Onion Bhaji from Tamarind. Pita Pit offers many options including The Family Feast and The Protein Pack. Taste of Korea includes a wide range like Bulgogi bab (beef) or Dakgogi baby (chicken). Steak Tomato and Steak Pineapple from . Point Chevalier Chinese Takeaways offers Mediterranean Foods and ANTIPASTO –ALL.

Nearby Sample Menus

Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50

Prosciutto $24.50
- wild rocket, parmesan, olive oil
Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
Crinkle Cut Chips $ 9.50
- aioli (v)( GF)
Duck Fat Baby Potatoes $ 9.00
- truffle aioli (GF)
Ciabatta Rolls $ 9.50
- garlic butter
Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)

Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables

Gai Par Lam $18.50
- Grilled tender chicken satay served on steam vegetables with peanut sauce
Gaeng Kiew Wan Goong $23.50
- Prawns cooked in a green curry paste with seasonal vegetables and coconut milk
-Made with Prawns $18.50
Gai Ob Fai $21.50
- Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
-Made with Scallops $23.50
Tom Kha Gai $7.50
- A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
Pad Pak Ruam $15.50
- Stir-fried vegetables, with garlic and soya sauce

Dark Chocolate Steam Pudding, Triple Chocolate Ice Cream $14.50
Herb & Garlic Bread $7.50
Tempeh, Fresh Avocado, Quinoa, Toasted Pumpkin Seeds $28.00
House Bread & Dips $13.00
Spiced Apple Parcels, Anglaise, Vanilla Bean Ice Cream $14.50
Taste Plate for Two, Dips, Seafood, Meats & Bread $29.50
Vegetable Fritters, Herb Aioli $15.00
Seared Scallops, Mint & Mango Soulsa, Baby Leaf $16.00

Prawn Twisters $17.50
- with a palm ginger and lime sauce
Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Mince on Toast $17.90
- served with poached eggs
Spanish Choritzo $22
- with crumbled feta and marinated artichoke
Eggs your way $9.90
- fried, scrambled or poached, resting on ciabatta
Roasted Pumpkin and Seed Burger $22.50
- with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato

Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.

Spicy Noodles $13.50
- Stir fried spicy noodles with chicken and vegetables.
Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.
Tofu with Vegetables $14.50
- Deep fried tofu with steamed vegetables and peanut sauce
Kae Yang $29.50
- Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
Scallop Pad Khing $21.50
- Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Bangkok Showtime $24.50
- Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.

Vindaloo $12.99
- boneless chicken/lamb/beef cooked with great spice and brown gravy in a hot vindaloo sauce
Indian Salad $6.00
- cucumber, carrots, tomatoes, cabbage, lettuce with a piece of lemon
Vegetarian Jalfrezi $12.00
- mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
Fish/Prawn $18.00
Fish Masala $14.99
- half roast smoke flavour boneless fish cooked with medium hot tomato & onion thick gravy
Butter Chicken $12.99
- all time favourite tender chicken half roasted in tandoor and finished with creamy tomato gravy
Prawn Pakora (10pcs) $10.00
- prawns coated with chick pea flour and deep fried
Keema Naan $4.00
- naan filled with minced lamb

Chicken Teriyaki N/A
M&M N/A
Veggie Patty N/A
White Bread N/A
Pork Riblet N/A
Pizza Sub with Cheese N/A
Chicken & Bacon Ranch Melt N/A
Western Egg and Cheese N/A

Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
Fish Nuggets and Chips $6.50
Mango Chicken $17.50
- Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
Cardamon Special Curry $20.00
- Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
Indian Roti $2.50
- Made from wholemeal flour
-Half $14.00
Samosa (2 Pcs) $6.00
- Spiced potatoes and pea stuffed pastry served with a piquant tamarind sauce
Kadhai Chicken $17.50
- Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream

fries with garlic aioli $8.00
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad

Cream cheese and jam $8.00
Eggs Benedict Bacon $14 / Salmon $15
- Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
Beef or Chicken Salad Beef $15 / Chicken $13
- Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
- With sour cream / sweet chilli sauce
Bacon, Eggs and Hash Brown on Toast $10.00
Fries $4.50 Sm / $5.50 Lge
- With tomato sauce / aioli
Creamy Porridge $8.00
- Oats with banana or seasonal fruits, cinnamon and brown sugar.
Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
- Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple

Lamb shanks $32.5/ $22.5
- Slow-braised shanks with potato mash, minted gravy and vegetables
Garden Salad $5.50
- With honey mustard dressing
Pomodoro $34.00
- Scotch fillet with sauteed onions, italian tomatoes, and a hint of chilli.
Available gluten free- please ask wait staff N/A
Beef Salad $25.00
- Sauteed beef fillet strips with tomatoes, onions, cubed potatoes, salad grees,and teriyaki dressing
Rosso $34.00
- Scotch fillet with a mushroom, baccon, onion, and red wine reduction
Mussels $29.00
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
Ravioli $16.50
- Walnut, ricotta & spinach filled pasta with a warm capsicum puree

Smooked chicken and herbs $11.90
Grilled tomato $1.50
Free Range Eggs Your Way $8.90
- just let our chefs know how you like them! Served with toasted multigrain and grilled tomato
Extreme Breakfast $17.90
- Grilled bacon and free range eggs any style with homemade rosti, roasted mushrooms, sausage, grilled tomato and toasted ciabatta with homemade relish
Mushroom $2.50
Sausage $3.90
Extra toast $2.00
Extra egg $2.50