|
Pane All’Aglio
Garlic Bread |
$7.00 |
|
Anelli Di Calamari
Tender squid rings grilled to perfection with garlic |
$14.00 |
|
Gamberi Saporiti
King prawns sautéed in a creamy garlic and worcester sauce |
$15.00 |
|
Insalata Greca
Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano |
$12.00 |
|
Alla Napoletana
Homemade tomato, mozzarella, oregano, garlic |
$17.00 |
|
Quattro Stagioni In Capri
Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza) |
$21.00 |
|
Siciliana
Homemade tomato, mozzarella, anchovies, capers, olives |
$21.00 |
|
Pepperoni Diavola
Homemade tomato, mozzarella, salami, capsicum |
$21.00 |
|
Pancetta
Homemade tomato, mozzarella, bacon, fresh mushrooms, egg |
$21.50 |
|
Calzone (Folded Pizza)
Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese |
$21.00 |
|
Hawaiian
Homemade tomato, mozzarella, ham, juicy pineapple |
$21.00 |
|
Capricciosa
Homemade tomato, mozzarella, ham, fresh mushrooms |
$21.00 |
|
Vegetariana
Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers |
$21.00 |
|
Bay Of Plenty
Homemade tomato, mozzarella, camembert cheese, chicken and avocado |
$21.50 |
|
Fettucine Ai Funghi
Fettuccine cooked in chicken and mushroom, garlic and cream sauce |
$17.00 |
|
Penne All’Arrabbiata
Tubular pasta in a bacon, garlic, chilli and napoletana sauce |
$16.50 |
|
Lasagne Al Forno
Traditional beef homemade lasagne topped with cheese |
$16.50 |
|
Tortellini Alla Crema
Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce |
$17.00 |
|
Spaghetti Carbonara
Simply blended with bacon, egg and cream sauce |
$16.50 |
|
Spaghetti Alla Bolognese
Traditional minced beef sauce |
$16.50 |
|
Spaghetti Marinara
Medley of seafood, blended in napoletana sauce |
$17.00 |
|
Risotto Con Pollo
Served with chicken, onion and mushroom in cream sauce |
$17.00 |
|
Anelli Di Calamari
Tender squid rings grilled to perfection with garlic |
$22.00 |
|
Scaloppine Marsala
Pork medallions with Marsala wine, mushroom and cream sauce |
$22.00 |
|
Bistecca Gorgonzola
Tender Scotch fillet topped with Gorgonzola creamy sauce |
$24.00 |
|
Bistecca Mignon
Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce |
$24.00 |
|
Pollo Frangelico
Chicken breast cooked in Frangelico liquor, topped with sliced almonds |
$23.50 |
|
Pollo Alle Albicocche
Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese |
$23.00 |
We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.
| Name | Cuisines |
|---|---|
| Obr | Gluten Free, Mediterranean, Pizza, Vegetarian, Vegan, European, Italian |
| Salva D'Or Restaurant | Gluten Free, Mediterranean, Pizza, Vegetarian, European, Italian |
| Abrakebabra | Mediterranean, Halal, Vegetarian, Turkish, Middle Eastern, Fast Food |
| Istanbul Turkish Cafe and Take-Aways | Gluten Free, Mediterranean, Pizza, Halal, Vegetarian, Turkish, Vegan, European, Middle Eastern, Fast Food |
| Osteria da gino | Gluten Free, Mediterranean, Pizza, Vegetarian, European, Italian |
Below you'll find samples from menus of places nearby.
|
Cauliflower panko crumbed
curry aioli & hollandaise(v) |
$15.00 |
|
Beef sliders on soft white buns
w caramelised onion , horseradish aioli &baby cress. |
$18.00 |
|
Chicken breast wrapped in prosciutto
w sun dried tomato & cashew nut,polenta cake & corn sauce(gf) |
$29.00 |
|
Pie of the day
mashed potato croquette and green pea salad. |
$15.00 |
|
Kikorangi blue, aorangi brie, smoked cheddar
w caramelised onion, fruit & crackers. |
$22.00 |
|
Lamb Wellington
w carrot puree,roast baby onions & mint jus. |
$32.00 |
|
Scallops wrapped in bacon
w romesco sauce(gf) |
$19.50 |
|
Garlic ciabatta bread
w parmesan,herbs and garlic butter (v) |
$9.50 |
| Clean Here for the full menu for Neighbourhood Beer Kitchen |
|
Beef
Swiss Cheese: Bacon: Caramelised Onion |
$19.5 |
|
Chicken Caesar Salad
Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF) |
$18 |
|
Wedges
Cheese: Bacon: Sweet Chili Sauce: Sour Cream |
$15 |
|
Fish & Chips
Beer Battered: Salad: Lemon: Tartare |
$15 |
|
Mussels
Yellow Thai Broth: Crusty Baguette (AVAILABLE GF) |
$15 |
| Burgers & Fries Mini | $10 |
| Jerk Fish: Slaw: Orange: Avocado Cream | $16 |
|
Grilled Chicken
Pesto: Rocket: Tomato |
$18 |
| Clean Here for the full menu for Pap House |
|
Spelt toast
With basil pesto, roasted tomato, rocket, feta & avocado |
$17.50 |
| -Mushroom | $5.00 |
| -Gourmet sausage(2) | $5.00 |
| Grilled chicken & chips | $10.00 |
| ●Just eggs | |
| -Bacon(2) | $5.00 |
| -Side | $5.00 |
| -Spinach | $5.00 |
| Clean Here for the full menu for Quantum Vis Eatery |
|
Sukiyaki
Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill |
$30 |
|
Chicken katsu and Rice
Crunchy chicken on rice with special katsu sauce |
$11 |
|
Prawn Star
Lightly battered whole prawns served with stir fried vegetables and garden salad |
$32 |
|
Salmon Teriyaki
Pan fried New Zealand Ora-King premiun salmon fillet glazed with authentic teriyaki sauce, Kumara cream cheese puree and fried cake |
$30 |
|
Tofu Steak
Light battered Tofu served with authentic teriyaki sauce with fresh salad |
$27 |
|
Agedashi-Tofu
Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top |
$12 |
| -Tradition | $10 |
|
Age-Ebi
Lightly battered authentic Japanese mini prawns |
$7 |
| Clean Here for the full menu for Takara Japanese Restaurant |
|
Lamb Cutlets
Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce |
$32.50 |
| Garlic Bread | $8.00 |
|
A novel Caeser Salad
infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing |
$18.50 |
| Fries | $6.50 |
| Selection of breads & dips | $15.00 |
|
Chicken Express
Succulent chicken breast served with fries & plum sauce |
$18.50 |
|
VEGETARIAN Mushroom Risotto
infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread |
$24.50 |
|
VEGETARIAN Sautéed portobello & button mushrooms
with wilted spinach & hollandaise sauce topped with a poached egg |
$16.50 |
| Clean Here for the full menu for Imbibe Restaurant And Bar |
| Name | Cuisines |
|---|---|
| Neighbourhood Beer Kitchen | Gluten Free, Bar, New Zealand, Vegetarian, Vegan, Cafe Food, European, Bar Food |
| 88 Devonport Chinese Restaurant | Asian, Chinese |
| Welcome Bay Takeaways | Fish & Chips |
| Mr Miyagi | Gluten Free, Japanese, Vegetarian, Sushi, Asian |
| Noel Blanc | Ice Cream |
| Pap House | Bar Food, Pub Food, European, Vegetarian, Contemporary, Continental, Gluten Free, Burger, Bar, Brew Pub, New Zealand, Gastropub |
| Yo and Co | Juices |
| Fish & Chips 15th Ave Takeaways | Seafood |
Notice wrong information? Help us keep everything about Salva D’Or Restaurant up to date.
Click here to send us an updateMonday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM