Cantina Caliente in New Zealand Menu

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Cantina Caliente in New Zealand has no menu available, but can choose from many other options such as Samosa or Lamb/Chicken Samosa from North Indian Sweets & Snacks. Urban Turban offers many options including Afghani kalmi kebab and Classic chicken tikka (GF). Polynesian Discount Seafoods includes a wide range like mussels or 1 snapper. CHICKEN SATAY (4 PCS) and CURRY PUFFS ( 4 PCS) from . Uncle & Tuk Tuk Thai offers Corn & Cow and Available from 10-12 noon.

Nearby Sample Menus

Fried rice
Egg fu yong
-Steak black bean sauce
BBQ pork $10.00
-Vegetable chow mein
Honey BBQ pork $32.00/Kg
C $45.00
Chicken $10.00

Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
Mac n' cheese $12.00
- A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction

Plain $8.00
Vegetable $8.50
Combination chop Suey $10.00
Half Doz Mushrooms $5.00
Pineapples $1.50
Combination $9.50
Tomatoes $1.50
Combination $9.50

Lamb kidneys $15.50
- Served with rye toast and topped with beacon
Chicken and garlic prawns $25.00
- Tender sliced chicken breast, pan fried, with garlic and parsely prawns finished with brandy cream ( does not come with veges of the day or salad and fries )
Soup of the day $8.50 - $12.50
Seafood catch $31.50
- Golden fried fish, mussels, squid, scallop and oysters
Surf and turf $34.00
- Scotch fillet, topped with prawns and scallops, sauteed in garlic butter served with salad and fries or vegetables
-1/2 $5.00
Scallop mornay $35.00
- Scallops sauteed in a creamy white wine sauce with bacon & spring onions topped with cheese
Scotch fillet $28.00

Chicken Curry
- homemade curry served with rice.
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
Fish & Chips
- served with fresh garden salad and chips
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Potato Croquette or Mash $2.50
Egg, Onions $1.50

Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Tarte tartin - traditional french apple pie $10
Hoki/Sole - salad & fries $15
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Chocolate Cheesecake $10
Burger & Fries - Beef, Fish, Chicken or Veggie $15
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15

Salmon Teri $17.00/$22.00
Ice Cream (Vanilla or Green tea)
Dinner set includes 4 pieces of Tempura
Beef, Katsu, Sashimi,
Yakisoba $14.00
Chicken or Beef (Teri/Spicy)
Takoyaki 2pieces
Vege, Combo, Seafood,

Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
Chicken Salad $16.50
- lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
Muesli $12.00
- home style muesli with fresh fruit, yogurt, and milk

Steak & cheese $4.50
No 5 $35.00
- 50 nibles, 1.5 L coke
Fish $4.00
Chicken & cheese, mayo $2.80
-roll $6.00
- 30 nibbles $22.00
-roll $6.00
Chicken kebab $2.50

CHASHU RAMEN $13.00
- deluxe BBQ pork ramen
CRAZY EGG RAMEN $14.00
SHAYU $10.50
- soy sauce flavour soup
HUGE SHOYU RAMEN $14.00
- double the toppings and the noodles
SHOYU-TONKOTSU $10.50
- soy sauce and pork flavour soup
SHIO $10.50
- chicken and vegetable flavour soup
CHILLI MISO RAMEN $13.00
- spicy miso-based ramen
CRAZY SPRING ONION RAMEN $14.00

Sticky Date Pudding $3.90
Served with salad, hummus, gravy and your choice of sauce
Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
Vegetarian S $5.00 / L $7.00
Lamb S $12.00 / M $15.50 / L $19.50
Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
Pork / Beef / Chicken $7.90
Potato & Gravy S $5.50 / M $7.50 / L $9.50

Slow Roasted
- Braised is port wine
Beef $ 7.50
Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
Chicken $ 8.00
All served with salad and your favourite sauce and gravy
Spare Ribs Meal $ 17.90
Kids Roast Meals $ 9.50
- Pork or chicken meal with chips or potato
Pork $ 6.50

Sticky Rice $2.00
Cashew Nuts $3.00
Larb Tod $8.00
- Spicy chicken meat balls
Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
Rice $1.50

Ham & pineapple cheese
Ham cheese
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Veg cheese
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
Ham n cheese
- salty ham cubes and melted cheddar cheese
Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese

Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Fries $9.50
- Served with tomato sauce
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces