Cantina Caliente in New Zealand Menu

Add bacon $4.50
The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
Cajun Chicken Salad $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Calamari $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice

Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream
Banoffee pie $14.00
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce

Raw vegan cheesecake slice / whole mini cake
-Pesto, hummus $2.00
Raw goji & pepita slice $5.20
-Chicken, tuna, nitrate free ham $4.00
ANZAC slice $5.20
Green chai smoothie bowl (GF) (V) $15.50
- Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
Poached eggs (GFO) $12.50
- 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
Raw lemon & cranberry slice $5.20

Fresh local catch POA
- Your Inn keeper will inform you in today's catch
Lightmeals
Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
Side of salad $5.00
Side of fries $4.50
Ploughman's platter (v) $20.90
- A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
Side of potatoes $5.50
Tinkers vegetarian dish $23.90
- Your Inn keeper will inform you in today's creation

CURLY FRIES $9.00
- with aioli
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
TIN HUT 3 COURSE PORK ROAST $25.00
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50

Summer pudding, cream $14
Mount Eliza Red Leicester cheese scone $6
Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
Fish finger sandwich, tartare sauce $19
Earl Grey
- Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
Homemade crumpet, honeycomb butter $11
Shropshire Blue, fennel crackers, mango chutney $17

Steak or Angus pattie + bacon+ egg $15.00
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
KAI MUFFIN $6.00
- bacon & egg on fried bread
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
1/2 DOZEN $10.00
Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
SINGLE $2.50

Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)

Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
Loaded Fries $12
- artisanal cheese sauce, bacon & jalapenos
Chicken Burrito $15
- rice, guacamole, salsa, jalapenos, beans & coriander
Onion Rings $8
Choked Chicken $16
- jalapenos, pineapple, lettuce, mayo & bbq sauce
Extras
- beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
BBQ Bacon Cheeseburger $13
- beef, pickles & onion
Hand Cut Fries $7

Pineapple Ring $2.50
Onion
Avocado
Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
Anchovies
Feta
Warm Chocolate Brownie with chocolate sauce $4.00
Chicken, Cranberry, and Brie $12.50 / $18.50
- Peppers, red onion, cheese

JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce

Nearby Sample Menus