Cantina Caliente in New Zealand Menu

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Cantina Caliente in New Zealand has no menu available, but can choose from many other options such as Samosa or Lamb/Chicken Samosa from North Indian Sweets & Snacks. Urban Turban offers many options including Afghani kalmi kebab and Classic chicken tikka (GF). Polynesian Discount Seafoods includes a wide range like mussels or 1 snapper. CHICKEN SATAY (4 PCS) and CURRY PUFFS ( 4 PCS) from . Uncle & Tuk Tuk Thai offers Corn & Cow and Available from 10-12 noon.

Nearby Sample Menus

Steak Sandwich $23.50
- Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.
Seafood Salad $26.60
- Hot smoked salmon, prawns, popcorn squid & mussels on garden greens with garlic croutons, tomato & feta drizzled with basil vinaigrette, lemon & aioli.
Entree $16.50
Bread Loaf $13.00
- Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
Pulled Jerk Salmon $25.50
- Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
2-4 person $42.00
Char Grilled Chicken Bruschetta $19.50
- Char grilled chicken, tomato, onions, mozzarella & parmesan on twice baked bread drizzled with white balsamic glaze & basil oil with salad.
Buster’s Chicken Salad $25.50
- Char grilled chicken breast strips marinated with herbs, lemon & garlic. Served on garden greens with tomato, vegetable julienne, crispy bacon, grilled pineapple, smoked brie & pomegranate dressing.

Roast Pork Satay $12.00
Chicken Chop Sui $9.50
2 Roast Choices on Rice with Soy Egg $11.00
Shrimp Satay $12.00
Shanghai Fried Noodles $10.00
Won Ton $9.00
Seafood & Tofu Pot $15.00
Steak Black Bean $11.50

Meat Pattie $ 2.80
Crab Stick $1.90
Stek & Onion Roll $2.80
Plain wedges $5.00
Hot Dog $4.80
chicken Nugget $1.00
Sausage $2.80
Sausage $4.80

Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
Marinara $18.00
- Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
Chocolate Gelato $6.90
Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
Lasagne al Forno $16.00
- Oven baked beef lasagne
Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes
Pane con Olio $6.50
- Dipping bread with tomato pesto & olive oil
Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese

(All served with salad, rice & miso soup)
Tofu Teriyaki
Seafood Curry
(All served with fruit, salad, rice & miso soup)
Choose main dish:
Chicken Katsu Curry
Salmon Teriyaki Donburi (grilled salmon fillet)
Seafood Udon Soup $10.90
- Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables

French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
Dark chocolate brownie $6.50
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
Mini maple and walnut cake with vanilla ice cream $8.00

Vanilla bean brulee with white chocolate and berry coulis $14.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Chocolate truffle (GF) $4.50
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Lemon posset with cassis sorbet and ginger snap $14.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Garden salad with candied walnuts and mint dressing (GF) $7.00

Bacon N/A
The Greek from $7.90
- tomato, feta, cheese, cucumber, red onion
Cajun chicken N/A
Bacon, roasted potato & parmesan $8.90/$9.90/$9.90/$8.90
- chives, egg, baby spinach leaves. Salad Reg/Lge/Puku/Wrap
Grilled chilli chicken & blue cheese $9.20/$10.20/$9.90/$9.20
- walnut, capsicum, baby spinach. Salad Reg/Lge/Puku/Wrap
Smoked salmon & avocado from $7.90
- croutons, dill
Falafel $1.50
With bread $7.80

St Marcellin gooey cheese $16.00
- A splash of beer, garlic & ciabatta
Warmed mediterranean olives $8.00
Free range cheerios $8.50
- With tomato sauce
Add bread $2.50
Sausage $10.00
- Island bay sausages made with fresh hops & GP beer
House made beetroot & garlic hummus $8.00
- With arobake breadstick
Cheese $10.00
- French cheese & NZ aged cheddar
-Add kiwi dip $4.50

Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Blue Cheese Mayo $1.00
Crumbed Breast Of Fresh Breast Tenderloins
Garlic Mayo $1.00
Camembert $2.00
-Cheddar $1.50

Steak & Vegetable Pie $4.50
Chicken Dimsum $2.50
Thai Chicken Pie $4.50
Chicken Avocado Roll $4.00
Cheese Cransky $2.50
Steak, Cheese, Tomato & Onion Pie $4.50
Hot Chips $2.00
Chicken Freya's $4.90

Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash

Naan bread
Pappadom $2.00
Aloo gobi $13.00
- sauteed potatoes with fresh cauliflower cooked with spices.
Lamb lavabdar $18.00
- boneless lamb pieces cooked with gravy and capsicum.
Mango chatney $3.50
Lamb madras opn1 $12.00 Opn2 $13.00
Gulab jamun $6.00
- milk ball served with sugar syrup and cardamon.
Mixed vegetable pakora $6.00
- deep-fried fresh seasonal vegetables mixed with spices and chickpea flour.

Oven Roasted Chicken N/A
Cheesy Garlic Toasties N/A
Natural Swiss N/A
Italian Dressing N/A
Pork Riblet N/A
Turkey N/A
Cheddar N/A
Double Choc Chip N/A

Scramble With slice toast or (NY bagel +$1) $10.00
- Scramble egg, bacon
Beef kimchi burger $10.00
- 100% beef patty, korean kinchi, mayo, streaky bacon with part brioche bun
Kitchen close: 8:45pm wed to friday
Roast beef $8.50
- Butter, rocket, tomato aioli
Salmon bagel $10.00
- Cream cheese, rocket, tomato, smoked salmon, avocado, aioli
B.L.A.T With slice toast or (NY bagel +$1) $10.00
- Bacon, rocket, tomato, avocado, aioli
Showbox burger open 5pm wed to friday
Salmon $8.50
- Cream cheese, rocket, tomato, avocado, aioli