Cantina Caliente in New Zealand Menu

Cantina Caliente in New Zealand has no menu available, but can choose from many other options such as Samosa or Lamb/Chicken Samosa from North Indian Sweets & Snacks. Urban Turban offers many options including Afghani kalmi kebab and Classic chicken tikka (GF). Polynesian Discount Seafoods includes a wide range like mussels or 1 snapper. CHICKEN SATAY (4 PCS) and CURRY PUFFS ( 4 PCS) from . Uncle & Tuk Tuk Thai offers Corn & Cow and Available from 10-12 noon.

Nearby Sample Menus

  • Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Side of salad $3
  • NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
  • Soup of the Day - see specials board for more details, served with garlic bread $8.50
  • Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
  • Chicken Cheeseburger - chicken tenders coated in our special spice wuth cheese, lettuce, tomato, smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $13
  • Breads & Spreads $13.90
    • A mixture of freshly baked breads lightly toasted. Served with Dips of the Day. Serves 2 people.
  • Soup of the Day $14.90
    • Homemade with fresh NZ Produce. Served with toasted bread. Ask our bar staff for today’s flavour.
  • Lambs Fry $19.90
    • Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread.
  • Ulster Fry Up $19.90
    • Smoked crispy bacon, fried eggs, mushrooms, tomatoes, sausages, hash browns & toast.
  • Seasoned Potato Wedges (Large) $15.90
    • Served with sour cream.
  • Lamb Shanks (1) $27.90 (2) $33.90
    • NZ Shanks braised with vegetables, tomatoes & herbs in a red wine gravy with creamy mashed potatoes & garden peas.
  • 2 Eggs or Gravy $4.00
  • Mini Beef Burger $9.90
    • With golden fries, melted cheese & ketchup.
  • Beetroot and Halloumi Salad with Spinach, Pumpkin Seeds & Rasperry Vinaigrette V $18.00
  • Venison Stuffed Mushrooms wrapped in Bacon, Crumbled with Blackberry & Balsamic Sauce $17.50
  • Grilled Stewert Island Salmon Fillet on Rosemary Rock Salted potato Wedges, with Grilled Prawns & Citrus Lemon Hollandaise Sauce GF $32.00
  • Molly's Legacy Sizzler, 250g Ribeye, Topped with Swiss Cheese, Onions, Mushrooms and Tomato, On a HOT plate Served with Salad and Fries GF $37.00
  • Warm Ciabatta Loaf Served with Garlic Butter $9.50
  • Ceaser Chicken Salad, Cos Lettuce , Crispy Bacon, Permesan, Anchovies, Croutons, Ceaser Dressing & Finished with a soft Poached Egg $21.00
  • Battered Chicken Balls on Mini Risotto Cakes Splashed with Sweet Spice Sauce & Pistachio Crush $17.00
  • Rich Chocolate Torte with Berry Compote, Raspberry Sauce, Chocolate Ice Cream and Pistachio Nut Cream GF $13.00
  • Roasted tomatoes $3.50
  • BBQ Chicken Skewer $19.50
    • Gluten free/Dairy free Served on a bed of sweetcorn salad and accompanied with avocado salsa
  • Free range egg x 1 $3.50
  • Vegetarian Stack $18.50
    • Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce Full
  • The Homestead Breakfast $22.00
    • Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
  • Blueberry Hotcakes $17.00
    • Homemade Hotcakes infused with lemon and blueberries. Served with streaky bacon, and Canadian maple syrup
  • Sweetcorn Fritters $17.50
    • Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
  • Sausages $5.00
  • Squid Black Bean Sauce $12.50
  • Sesame chicken $13.00
  • King Prawn Oyster Sauce $17.00
  • Sausage $2.30
  • Scallop Black Bean Sauce $17.00
  • Crumb chicken $5.00
  • 3 $23.00
    • 4 Fish & 2 Chips, 4 Potato Fritter & 4 Spring Roll
  • Meat $3.00
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • Sausage $1.10
  • Pork roll $3.50
  • Mushroom $1.00
  • Special (meat prawn nuts) $14.00
  • Jumbo $4.20
  • 5 piece chicken $13.50
  • Prawn & veges $12.00
  • Chicken & egg $5.00
  • Regina - Tomato, oregano, mozzarella, prosciutto cotto, sauteed mushrooms $18.5
  • Pere ubriache - Valpolicella poached pears with chocolate sauce and Frangelico $10.5
  • Arancini di riso tradizionali (VG) - Crispy risotto balls with cress and tiny caper salad, truffle oil and parmiggiano (Antonio’s wine match suggestion – Chianti or Grillo) $16.5, $29 for Large
  • Aperitifs - Amaretto Orange $10
  • Margherita - Tomato, fresh basil, mozzarella $16
  • Linguine alle Vongole Classico o Moderno (can be made GF) - Linguine pasta with clams - Classico - chilli, garlic, parsley and white wine - Moderno – chilli, garlic, parsley and cherry tomatoes $24.5
  • Beers - Moretti Lager - 4.6% $8.5
  • Beers - Tuatara Apa - 5.8% $8.5
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Fritters $23.50
    • corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • Honey pot chicken & bacon salad $21.50
    • chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Lamb Samosa (2 PCS) $6.5
    • Deep fried pastry filled with vegetables and mince lamb.
  • Seekh Kebab $8.00
    • Skewered marinated lamb mince with exotic spices, cooked in Indian Tandoor and served with mint sauce.
  • Butter Chicken / Lamb / Beef $15.00
    • Your choice of meat cooked with delicate cream and tomato sauce.
  • Fish & Chips $4.00
  • Onion Bhaji (5 PCS) $5
    • Fresh onion clipped in gram flour and deep fried.
  • Chicken / Lamb / Beef Korma $15.00
    • Your choice of meat cooked in fresh ground spices with creamy cashew nut sauce.
  • Chicken Tikka (8 PCS) $10
    • Tender pieces of chicken marinated in yoghurt, herbs & spices and cooked in the tandoor.
  • Vegetable Samosa (2 PCS) $5
    • Deep fried pastry filled with potatoes, peas, cumin seeds and herbs.
  • Soup of the day $6.50
    • served with 2 slices of toast
  • BLT / CLT $10.00
    • Bacon / Chicken, lettuce & tomato
  • Eggs on toast $5.50
    • Poached / Fried / Scrambled
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • Big Breakfast $15.00
    • Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
  • Beef / Chicken Burger $12.50
    • Lettuce, tomato, onion with tries
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Bagel $5.00
    • cream cheese & jam
  • Tuna N/A
  • Thousand Island N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pickles N/A
  • Cucumber N/A
  • Oat & Raisin N/A
  • Aioli N/A
  • Capsicum N/A
  • Seaweed Salad $5.00
  • Salmon Salad Roll $13.00
    • (Cucumber, avocado & Raw salmon, onion, fish, eggs)
  • Harumaki(9pcs) $6.00
  • Edamame $3.00
  • Tofu Don $12.00
    • Vegetable Udon
  • Seafood Udon $13.00
  • Chicken Teriyaki Don $10.00
    • (Chicken Teriyaki with veggie & Sauce on Rice)
  • Baby Sushi With Fillings(10pcs) $10.00
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
  • Special Chicken Wings $6.00
  • Corn Fritters $8.00
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Beef Rendang $13.00
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
  • JAM $5.00
    • Raspberry jam & a lick of butter
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • Avocado $4.00
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
Cantina Caliente

Cantina Caliente

location

Address

7 Oneroa Road, Wainui Beach, Gisborne, New Zealand, 4010, New Zealand

phone

Phone

068686186

clock

Opened hours

Sunday 16:30 - 22:30 Tuesday 16:30 - 22:30 Wednesday 16:30 - 22:30 Thursday 16:30 - 22:30 Friday 16:30 - 23:30 Saturday 16:30 - 23:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

Mastercard ,  Visa ,  Cash

Location
7 Oneroa Road, Wainui Beach, Gisborne, New Zealand, 4010, New Zealand
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