Cantina Caliente in New Zealand Menu

Cantina Caliente in New Zealand has no menu available, but can choose from many other options such as Samosa or Lamb/Chicken Samosa from North Indian Sweets & Snacks. Urban Turban offers many options including Afghani kalmi kebab and Classic chicken tikka (GF). Polynesian Discount Seafoods includes a wide range like mussels or 1 snapper. CHICKEN SATAY (4 PCS) and CURRY PUFFS ( 4 PCS) from . Uncle & Tuk Tuk Thai offers Corn & Cow and Available from 10-12 noon.

Nearby Sample Menus

  • Spinach $4.00
  • Kiddies Cone $2.50
    • with a Flake $3.50
  • Black Pudding $5.00
  • Smokey Beans $15.00
    • With Fresh Herbs & 5 Grain Toast - With Chorizo $19.00
  • Mussels $15.00
    • A Dozen Creamy Mussels with Garlic Bread
  • Ham & Cheese Toastie $6.00
  • Jimmy John's Chicken Fingers $13.00
    • Spicy Sriracha Chicken Wings
  • Free Range Bacon Butty $8.00
  • Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
  • Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
  • Beef, Chicken or Pork $18.80
  • Seafood & Vegetables $16.80
  • Venison with Ginger and Spring Onion $26.80
  • Szechuan Style Spicy Fish / Hot & Spicy Fillet Fish / Stir-Fried Fish Fillet in X.O. Sauce / Deep-Fried Fish Fillet with Sweet Corn $32.00
  • Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
  • Scampi $15 each
  • Lahmajun (Medium/Large) $14/$17
    • Authentic Turkish pizza of spiced minced lamb served with fresh tomato, jalapenos & lemon wedges, no cheese
  • Combination $19.5
  • Hawaiian Classic $14/$17
    • Ham, pineapple & mozzarella (Medium/Large)
  • Hot flatbread sandwiches served with salad & choice of 2 sauces
  • Garlic Pizza Bread $6
  • Combination $13.5
  • Dolma Grape $13
    • With leaves stuffed, rice, pinenuts, spices, salad gamish, mint yoghurt sauce, fresh Turkish bread
  • Capricciosa (Medium/Large) $15/$18
    • salami, olives, capsicum. Anchovies, fresh tomato, mozzarella & oregano
  • Crumbed Fish $3.00
  • Chicken &Corn $9.00
  • Combination $12.50
  • Chicken Curry $12.00
  • Pork $11.00
  • Pork $11.00
  • Combination $12.50
  • Lemon Chicken $12.00
  • Mixed Meat Platter $6.50
  • Vietnamese Summer Roll / Vietnamese Springroll $6.50
  • Wonton Egg Noodle Soup / Crumbed Chicken on Rice / Combination on Vermicelli $9.90
  • Low Carb Option (Chicken-Pork) $9.90
  • Combination Seafood Noodle Soup / Grilled Chicken-Pork Chop on Rice $9.90
  • Lamb Cutlet on Rice $13.00
  • Combination Spicy Rice Noodle Soup / Chicken Curry on Rice $9.90
  • Vietnamese Sub $6.50
    • Chicken, Pork
  • -Small $16.00
  • Super-Food Salad Sandwich $6.00
    • Fresh, light and delicious. Fresh Watercress & Feta salad, Zucchini ribbons tossed in lemon mint dressing and chilli tomato jam. (V)
  • Ham Sandwich $8.50
    • Fresh off-the-bone Ham, glazed with Kaffir Lime marmalade with fresh salad and your choice of Dijon or English Mustard.
  • -Paparoa Pub Sausage $4.00
  • A piece of freshly baked home-made Cake $6.00
  • -For 12 $32.00
  • All our buns are freshly baked locally by D’Artisan Baker
  • -Large $20.00
  • Dry flat spicy beef with rice $13.80
  • BBQ tender pork $26.80
  • Pork slice marinade with preserved cabbage with rice $14.80
  • Stir fried choi sum (Chinese broccoli) $25.80
  • Chicken on cashew nut $26.80
  • Seafood congee $13.80
  • Combination fried rice $14.80
  • Sizzling beef with peking sauce $28.80
  • Grilled Tomato $4.00
  • The District Fry $21.00
    • Eggs, creamy mushrooms, bacon, rosti potato, toulouse sausage, tomato jam, grain toast
  • Eggs Benedict on grilled English muffin, hollandaise, watercress Bacon $18.00
  • - Extras: Bacon / House Smoked Salmon / Grilled Chorizo / Avocado / Ham off the Bone / Mushrooms $3.50 each
  • SIDES
  • Smoked chicken, cranberry, brie and watercress $24.00
  • The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey $12.00
  • Eggs Benedict on grilled English muffin, hollandaise, watercress House Smoke Salmon $19.00
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • GF= Gluten Free / DF= Dairy Free
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • GF= Gluten Free / DF= Dairy Free
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Vegetable Biryani (Mild, Med or Hot) $14.90
    • Rice cooked with vegetables, herbs and spices
  • Pan Fried Prawns $17.00
    • Peeled prawn cutlets fried with ginger, garlic, onions and capsicum and finished with white wine
  • Papadums (Crispy wafers) 2 pieces $1.00
  • Dal Makhni (Mild,Med or Hot) $13.90
    • Lentils stewed on a slow fire overnight, garnished with coriander
  • Seekh Kebab (4 pcs) $9.00
    • Minced lamb, flavoured with exotic spices, pressed on a skewer then cooked in the tandoor
  • Lamb Balti (Med or Hot) $18.00
    • Boneless lamb cooked with onion, capsicum and a selection of spices & garnish with fresh coriander
  • Paneer Mattar (Mild, Med or Hot) $15.50
    • Cottage cheese and peas cooked together with spices, tomatoes and herbs in a rich vegetable gravy
  • Chicken Biryani (Mild,Med or Hot) $16.50
    • Rice cooked with chicken, herbs and spices
  • Braised Tofu on Rice $ 10.00
  • Roast Duck, Chicken & Roast Pork on Rice $ 12.00
  • Roast Duck Noodles Soup $ 8.50
  • Combination Rice Noodles $ 12.50
  • Preserved Egg & Meat Congee $ 8.50
  • Prawn Rice Noodles $ 12.50
  • Xiamen Rice Noodles $ 12.50
  • Roast Duck & BBQ Pork on Rice $ 9.00
  • Extra Rice $2.50
  • Onion Kulcha $6.50
  • Dhaba Platter $17.00
    • A platter of our tandoori specials
  • Lamb Saag $16.00
    • Lamb cooked in fresh spinach with tomato, garlic, ginger and ground spices
  • Lamb Rogan Josh $16.00
    • A challenging hot and Spicy curry
  • Chicken Madras $18.00
    • Roasted chicken with coconut, tomato,onion .herbs and spices.
  • Butter Chicken $16.00
    • Boneless pieces of Tandoori chicken in gravy of tomatoes cashew paste, cream , ginger and garlic
  • Tandoori Malai Tikka $17.00
    • Chicken marinated overnight in yoghurt and cream, spiced with herbs, ginger, garlic and cooked in tandoor served on a bed of fresh salad
  • Soup (sup tom, sup ga) $7
    • Light, fragrant chicken or shrimb broth with fresh greens
  • Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
    • Steamed tofu and seasonal vegetable rolls served with homemade dipping
  • Fried rice (com chien) $16
    • Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
  • Crispy fried egg noodles (mi xao gion) $16
    • Combination stir fried egg noodles with seafood and seasonal vegetables
  • Saigon noodles (Pho bo, ga) $16
    • Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
  • Grilled fish (ca nu ong ) $22
    • Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
  • Sweet black bean soup (che dau den) $6
    • Traditional warm sweet black bean soup. Served with coconut cream
  • Sweet white bean soup (che dau trang) $6
    • Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • fried perla potatoes, truffle salt g d v $7.00
  • iceberg, radish, ranch dressing, parmesan g v $7.00
  • artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • Soup / salads add add $4.00 for smoked chicken
  • fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
  • lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
  • 1 Thighs + chips $5.00
  • Pizza pie $3.00
  • Steak $3.00
  • Pork pastry $3.00
  • 12 drums + chips $25.00
  • Honey pop $1.20
  • Peanut brownie $1.20
  • Steak and cheese $3.00
Cantina Caliente

Cantina Caliente

location

Address

7 Oneroa Road, Wainui Beach, Gisborne, New Zealand, 4010, New Zealand

phone

Phone

068686186

clock

Opened hours

Sunday 16:30 - 22:30 Tuesday 16:30 - 22:30 Wednesday 16:30 - 22:30 Thursday 16:30 - 22:30 Friday 16:30 - 23:30 Saturday 16:30 - 23:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

Mastercard ,  Visa ,  Cash

Location
7 Oneroa Road, Wainui Beach, Gisborne, New Zealand, 4010, New Zealand
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