Cantina Caliente in New Zealand Menu

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Cantina Caliente in New Zealand has no menu available, but can choose from many other options such as Samosa or Lamb/Chicken Samosa from North Indian Sweets & Snacks. Urban Turban offers many options including Afghani kalmi kebab and Classic chicken tikka (GF). Polynesian Discount Seafoods includes a wide range like mussels or 1 snapper. CHICKEN SATAY (4 PCS) and CURRY PUFFS ( 4 PCS) from . Uncle & Tuk Tuk Thai offers Corn & Cow and Available from 10-12 noon.

Nearby Sample Menus

Gnocchi *(GF) E 14.50 / M 17.90
- A simple favourite. Homemade tomato, onion and basil sauce.
-L $18.10
12. Pineapple
- Tomato base, mozzarella, ham and chunky pineapple pieces
9 Napoletan. *(GF)
- Tomato base, mozzarella, olives, anchovies and oregano
- L $15.20
5.Vegetarian [V]* *(GF)
- Tomato base, mozzarella, mushrooms, olives and capsicum
Fettuccine *(GF) E 15.50 / M 19.50
- Lean chicken pieces, spring onions and freshly sliced mushrooms cooked in a parmesan and cream sauce
- L $19.90

Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
Oyster $3
Kumara Chips $9
Prawn $3
Steamed Mussels $25
- garlic & white wine
Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
Scotch Fillet $28
- mash, onion, silverbeet, tomato, jus or hand cut chips, salad, jus
Scallops $18

Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
Butter Corn Ramen (Miso/Soy/Salt) $12.00
- Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
Boiled Egg $1.50
Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice

Black Bean Sauce Stir Fried
- Stir fried with vegetables in black bean sauce
Vegetarian Basil $14.50
- Stir fried tofu with vegetables, garlic and chilli in sweet basil paste topped with cashew nuts
Satay Noodles
- Pan fried egg noodles with vegetables topped with satay sauce
Red Curry Duck $19.90
- Roast duck cooked in red curry paste with pineapple, tomatoes and grapes in coconut milk
Mixed Sila Thai Entreé (6 pieces) $11.50
- A selection of entrees to tempt you with Sila Thai homemade sauce
Thai Spring Rolls $7.50
- Thai style spring rolls served with Sila Thai homemade plum sauce
Vegetarian Green Curry $14.50
- Green curry with a variety of vegetables, tofu and cashew nuts in coconut milk with kar lime leaves
Duck Salad: Larb Ped $19.90
- Grilled marinated duck cooked in Fresh Thai herbs, ground roasted rice, lime dressing and mint

Eggs Benedict(GF) $18.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of salmon
Sides $4.00
- salmon
Open Chicken sandwich $19.80
- free range chicken, homemade mayonnaise, rocket fuel, avocado salsa, side salad served on Foccacia bread
Corn fritters $18.00
- with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
Toasted muesli $10.50
- with yoghurt and fruit
Homemade beef burger $19.80
- beef patty topped with cheese, onion rings, streaky bacon served on a rustic burger bun available with fries or salad
Utopia wedges $11.00
- plain
Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon

L14 Braised Tofu with Roast Pork on Rice $11.90
L9 Sweet and Sour Pork on Rice $10.90
R11 Mushroom Vegetables Fried Rice $10.00
M5 Malaysian Curry Chicken $17.00
L10 Lemon Chicken on Rice $10.90
E12 Curry Puffs $5.00 4 pcs
L13 Braised Pork with Mushroom on Rice $11.90
M35 Braised Pork Spare Ribs with Mushroom $16.00

Tom Kha Goong $11.00
- Tiger prawns in coconut milk lemon grass, lemon juice, affir leaves and coriander
Pad Thai Tofu $16.50
- Stir fried rice noodles with beansprouts
Choice with Tiger King Prawn $20.95
Pad Kraprow Puk $16.50
- Stir fried mixed vegetables with fresh crush chillies, garlic and basil
Goong Krathiem Prick Thai $24.95
- Tiger Prawns with sauce, vegetables, garlic and vegetables.
Fried Rice $17.50
- Stir fried rice with egg and vegetables choice of: Chicken, Pork or Beef
Fried Rice Vegetable $15.00
- Stir fried rice with vegetable (optional with eggs or without eggs) Gernish with lemon, cucumbers and tomatoes.
Larb Gai (Chicken) $19.95
- Minced chicken breast cooked in fresh Thai herbs and spicy dressing

Check out our Specials Board for Pasta of the Day
Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato
John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato
Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
Nachos $18.50
- Beef or vegetarian
For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)

-Sm $19.50
Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
Sticky Date Pudding $12.50
- Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
Smoke On The Water $19.50
- For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
Chook Norris $21.00
- Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
Chocolate Fudge Cake $12.50
- For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s

Battered Chicken $14.00
Bacon or steak $1.40
Mushroom $2.00
Shrimp $11.00
Chicken Fillet $4.20
Shrimp $12.00
Seasoned Wedges $4.50
Tomato or Mushroom $0.60

SMOKED FISH WONTONS $12
- sriracha & mayo
PORK SPRING ROLLS $10
- nam jim
STEAMED ASIAN GREENS $12
- with oyster sauce & chop-chop sauce
BANH XÈO{GF} $ 20
- Prawn & Pork turmeric Crepe with greens & fragrant herbs
KARA-AGE CHICKEN $23
- Japanese style with bok choy, rice & green sauce
FRIED EGGPLANT & TOFU {VG} $12
- chopchop sauce & kecap manis
ROAST PORK BELLY $24
- bok choy & hoisin on udon noodles
BANH MI $13
- Viet. Baguette - pork belly, pate, carrot, herbs & cucumber

Ham & Cheese $3.50
Steak Fried $11.50
Hot Dog $1.50
Mussel Fritters $2.50
Pork Egg Foo Young $11.50
Tarakihi $3
F. Nasi Goreng,Sweet & Sour Fish,6 Wonton $24
Sweet & Sour Wonton $11.50

White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam
Butcher (10" / 15") $21.9 / $29.9
- chorizo, caramelised onion, salami, mozzarella & feta
Caramelised Pear & Toasted Walnut $14.9
- with gorgonzola blue
Caesar $20.9
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
Citrus Cheesecake $13.9
- with lemon curd, mandarin jelly, candied orange & biscuit crumbs
Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
- with candied mandarin & fennel
Olive & Prosciutto Tapenade $18.5
- with nodini mozzarella