Cantina Caliente in New Zealand Menu

Cantina Caliente in New Zealand has no menu available, but can choose from many other options such as Samosa or Lamb/Chicken Samosa from North Indian Sweets & Snacks. Urban Turban offers many options including Afghani kalmi kebab and Classic chicken tikka (GF). Polynesian Discount Seafoods includes a wide range like mussels or 1 snapper. CHICKEN SATAY (4 PCS) and CURRY PUFFS ( 4 PCS) from . Uncle & Tuk Tuk Thai offers Corn & Cow and Available from 10-12 noon.

Nearby Sample Menus

  • Wood-fired prime beef short rib w chimichurri $18.00
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00
  • Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
  • Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
  • Pork & pistachio terrine w homemade bread $14.00
  • Warmed mixed olives $8.50
  • Cheeseboard $15.50
  • Extra sauces $0.50
  • Sweet Julie $12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • Chief Wiggum $14.50
    • Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and a delicious apricot seeded mustard.
  • Holier than Thou $11.50
    • Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
  • Mr Big Stuff $16.00
    • 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
  • Cock Cajun $12.90
    • Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
  • The Bulls Eye $18.50
    • Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
  • The Dawn Horn $12.50
    • American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
  • Steamed Dim Sims (4) $5.00
  • T-bone steak and eggs $19.00
  • Beef Satay on Hot Plate $15.00
  • Crispy Chicken $13.50
  • Hot & Sour Soup Small $4.00 Large $10.00
  • Crispy chicken (half) and eggs $15.00
  • Chicken Noodles or Hofun Soup Small $6.00 Large $9.00
  • Stir - fried Mixed Vegetables $10.00
  • Large Kebab on Rice
  • Hoki $2.60
  • Onions $0.50
  • 17 $31.00 Peninsula Special
    • 3 Hamburgers , 3 Hot Dogs , 3 Sausages , 3 Potato Fritters , Large Chips ,1.5L Drink
  • 2 Egg Burger Combo $9.00
    • Egg burger, sausage, cup chips, can drink
  • Curry Roll $3.00
  • Bacon $2.10
  • Large $5.00
  • Gang Daeng $20.00
    • Coconut Milk Based Curry With Dried Chilli & Vegetables (Prawns Or Seafood)
  • Kung Pao Chicken $18.00
    • Spicy Stir Fried Chicken With Peanuts And Vegetables
  • Gang Kiew Warn $20.00
    • Coconut Milk Based Curry With Fresh Chilli & Vegetables Prawns Or Seafood)
  • Thai Sweet Ad Sour $18.00
    • Chicken
  • Singapore Fried Noodles (Chow Mein) $18.00
    • With Bbq Pork, Shrimp, Ham, Chicken ,Egg & Vegetables
  • Curry Puffs (4Pcs) $8.00
  • Thai Sweet Ad Sour $20.00
    • Prawns
  • Crispy Egg Fou Yong $18.00
    • Chinese Style Omelette In A Sweet And Sour Sauce (Pork Mince)
  • Melt $12.00
    • smoked chicken OR ham
  • Mini quiches $14.70
    • chefs choice of filling each day, made with our own crispy pastry
  • Fougasse $12.00
    • basil chicken / vegetarian
  • Bagels $12.00
    • bacon OR salmon, avocado & brie
  • Shepherd’s pie $18.90
    • made with 100% pure beef topped with mash in a pastry shell & gravy
  • Croissant $12.00
    • bacon, egg & cheese
  • Curried chicken filo $17.90
    • tasty curried chicken breast with rice, wrapped in filo
  • Sausage plait $16.30
    • our own crispy pastry wrapped around “black ball” sausage meat
  • D1 Sliced beef in thick spicy tongue-numbing sauce
  • B15 Stewed spare ribs with dried snake beans
  • M13 Plain Jasmine rice
  • D12 Lamb's offal soup with touch of coriander leaf
  • D17 Lamb's offal in thick spicy tongue-numbing sauce
  • C24 Stir fry dried red chilli with duck tongues
  • G1 Special juicy Chinese cabbage cooked in stock
  • B25 Stir fry sliced pork with Yu-Shiang sauce sweet, sour & spicy taste)
  • Onion Bhaji $10.00
  • Pickles $1.50
  • Keema Dosa $18.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar.
  • Beef Murtabak $18.00
    • spicy beef filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
  • Egg Kothu Barroca $14.00
  • Masala Dosai $15.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
  • Chicken Mee goreng $14.00
  • Coconut Rice $4.00
  • All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
  • Medina $18.00
    • Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
  • Kascrute $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • Najem $18.00
    • Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
  • Sultan $18.00
    • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
  • Ala-Tunisia $16.00
    • A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • Lamb $ 9.50
  • Vegetable Chop Suey $12.50
  • With Beef Curry $11.00
  • CM2 Chicken Rendang $12.00
    • Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
  • Butter & Sugar (2 Pieces) $8.00
  • With Beef Curry $14.00
  • N9 Prawn Noodle Soup $11.00
    • Prawn Soup noodles cooked with chicken or prawn, fish ball, fishcakes and veges.
  • CM6 Chicken Beriani $15.00
  • N5 Singapore Fried Vermicelli $10.00
    • Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
  • Chicken Chippies and Salty Dogs $17.30
    • Chicken Chippies with mini hot dogs, samosas, spring rolls and dipping sauce
  • Wedges Large $8.90
  • Fish Pie $9.50
  • Wedges Small $5.50
  • Sirloin Steak and Pork ribs $31.00
    • 200g Sirloin Steak with Pork Ribs served with beer battered chips and salad
  • Beef Lasagne $8.70
  • Chips Small $3.90
  • Land Lovers Pizza $16.30
    • Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
  • Eggs Benedict $19.50
    • Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
  • Eggs Benedict $17.50
    • Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
  • See the Blackboard for Our
    • Salad of the Day/Burger of the Day/And Other Specials
  • French Toast $17.80
    • Served w Seasonal Fruit & Maple Syrup With Bacon
  • Kids Bacon Bap $8.00
    • Bacon & Tomato Sauce Slapped in a Bap with Fries
  • Granola $10.50
    • House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Bowl of Fries $8.00
    • Served with Aioli & Tomato Sauce
  • Cheese $5.00
  • Rissoles $2.20
  • Wedges $3.50
  • Fish-fresh Gurnard $5.00
  • Cheese $1.20
  • Bacon & Egg $5.50
  • Mussroom $4.50
  • Pineapple $1.20
  • BACON AND EGG MUFFIN $3.00
  • Cheese Vienna Loaf $2.20
  • THAI GREEN CURRY CHICKEN PIE $3.80
  • Sally Lunn $2.80
  • CHICKEN DIMSIM $2.00
  • Hot Dog Roll $2.00
  • POTATO TOPPIE $3.80
  • ROAST POTATO $0.70
  • Toast & Bagel Selection
  • Soup of the Day $12.50
  • Pasta of the Day
    • See our Chef's special board
  • smoked salmon $18.50
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • vegetarian $15.50
Cantina Caliente

Cantina Caliente

location

Address

7 Oneroa Road, Wainui Beach, Gisborne, New Zealand, 4010, New Zealand

phone

Phone

068686186

clock

Opened hours

Sunday 16:30 - 22:30 Tuesday 16:30 - 22:30 Wednesday 16:30 - 22:30 Thursday 16:30 - 22:30 Friday 16:30 - 23:30 Saturday 16:30 - 23:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

Mastercard ,  Visa ,  Cash

Location
7 Oneroa Road, Wainui Beach, Gisborne, New Zealand, 4010, New Zealand
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