Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
Sides n/a
Mushroom/ Grilled Tomato/ 2 Eggs
BLT Open Sandwich (df) n/a
Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
Sides n/a
Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
Toast & Spread n/a
Toast served with honey or jam
Fish 'n' fries n/a
Fish bites served with fries & tomato sauce
Farm House Eggs (v) n/a
Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
Hotcakes n/a
Warm hotcakes served with sliced banana, maple syrup & cream