Caravanserai in Auckland Menu

ENTREES ENTREES
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
MAINS MAINS
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • CAJUN CHICKEN SANDWICH $15.00
    • Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • CHICKEN AND BACON SALAD $15.00
    • Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
  • FISH OF THE DAY $15.00
    • Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
  • GRILLED PRAWN SALAD $15.00
    • Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
PASTAS PASTAS
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • SEAFOOD FETTUCCINE $15.00
    • Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
  • SPAGHETTI BOLOGNESE $15.00
    • Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
PIZZAS PIZZAS
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • PROSCIUTTO CRUDO $15.00
    • Tomato sauce, cheese, rocket, prosciutto and mushroom
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum

Nearby Sample Menus

Gogo Music Cafe (sample menu)
  • Beef Tendon $2.50
  • Pork $1.50
  • Squid Body $2.00
  • Cold Noodles $3.00
  • Chicken Skin $1.50
  • Caned pork $3.00
  • Potato $2.00
  • Quail Eggs $2.50
Charlie & George Cafe (sample menu)
  • Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
  • Smoked Fish Cake $18.00
    • Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
  • Crispy Pork Belly $21.00
    • Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
  • Creamy Mushrooms $18.00
    • Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
  • Corn and Chicken Waffles $19.50
    • Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • Paleo Chicken Salad $19.00
    • Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
  • Prawn Po’ Boy $20.50
    • Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
Hallertau (sample menu)
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Garlic Flat Bread $9.00
    • rocket chili butter
  • Hopped Beef Burger $22.00
    • iceberg wedge, onion, gherkin, swiss cheese, chunky
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
Asian Wok (sample menu)
  • Sweet and Sour Prawns $30.00
  • Stir-fried pork sliced with roast duck sauce $23.00
  • Deep-Fried Prawn With salt and pepper $38.00
  • Golden Prawn Balls with Marinated Egg Sauce $35.00
  • Style Sour Cabbage with Fish Fillet $22.00
  • Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
  • Mongolian style beef (spicy) $20.00
  • Salmon Sashimi seasonal
Moto Japanese Restaurant (sample menu)
  • Combination Tempura $17.00
    • 2 prawns, 2 fish, 8 veges
  • Tofu Salad / Chicken Salad / Chicken Karaage (3pcs) $9.00
  • Chicken Steak $16.00
  • 70 pcs $63.00
  • Chicken Teriyaki $15.00
    • Grilled Chicken with MOTO Teriyaki Sauce
  • Fish Roe Don $15.00
    • Various Vegetable with Fish Roe on Rice
  • Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) $7.00
  • 50 pcs $45.00
Damas Kino (sample menu)
  • Lamb Combo $13.50
    • marinated roll with chips & your choice of drink (420ml)
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • 1/2 Charcoal Chicken Platter $20.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Pickles $5.00
  • Chips $3.50
  • Garlic Dips $5.00
  • Chicken on Rice Combo $15.00
    • chicken on rice with your choice of drink (420ml)
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
Niko's Pizza (sample menu)
  • Marinara $21.99
    • Mixed Seafood with tomato sauce
  • Quattro Stagioni S $21.50 / L $29.99
    • Mushroom, Ham, Salami & Shrimps
  • Marinara S $21.50 / L $29.99
    • Anchovies, shrimp & tuna
  • ●Gourmet pizza
  • Greek Souvlaki $26.50
    • Greek Souvlaki with salad & tzatziki
  • Niko's Pizza S $22.50 / L $32.50
    • Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
  • Lasagne Beef $21.99
    • Filo pasta layers, mince, mozzarella & bechamel sauce
  • Dessert of the Day $9.50
    • Ask one of the waitress
Bun Hut (sample menu)
  • Fried dumplings N/A
    • 16 dumplings per servings
  • Lamb and spring onion dumpling $12.00
  • Boiled noodles with gravy $10.00
  • Roast sesame pancake with stewed beef $3.50
  • Noodle soup with sliced stewed beef $9.00
  • Boiled noodles with vegetables $10.00
  • Pork and pickeled chinese cabbage dumplings $12.00
  • Beef and coriander dumpling $12.00
Yum Yum Cafe and Grill (sample menu)
  • Spam & egg noodle/Macaroni $8.00
  • Fried Chicken Spaghetti $15.00
  • Ham Sandwich $4.50
  • Beef Brisket on Rice $13.00
  • Fried Wonton 6 pcs $9.00
  • Pork Chop chicken fillet $14.00
  • Sirloin Steak $23.00
  • Fried Chicken/Crispy chicken filet $8.00
Homa Kebab Cafe (sample menu)
  • Hot Chips $4.50
  • Vegetarian Samosa $10.90
    • Lightly spiced spinach, potatoes and mixed vegetables
  • Spaghetti Bolognaise $9.90 each
    • Tender beef mince and tomato in a savoury sauce, served with spaghetti
  • Classic Veggie Rice Platter $14.90
  • Mixed Meze for two $14.90
    • A mixture of falafels, dolmas and dips
  • White Caramel & Caramel Slice / Creamy Caramel Macaroon Slice / Chocolate Fudge Brownie / Date Crumble / Ginger Slice $4.50
  • Mixed Kebab $13.90
    • Combination of tasty grilled lamb and chicken with hummus, salads and sauces rolled in toasted pita bread
  • Tzatziki $10.90
    • Unique blend of yoghurt, cucumber, garlic and mint dip
Dine@MIT (sample menu)
  • Kai timatanga (entree)
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • A selection of hot and cold savory dishes and dessert $15.00
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Beef bourguignon pie $15.00
    • Topped with cheesy potato and blanched greens
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
Scholars Cafe (sample menu)
  • BLAT $11
    • With chips
  • Children Nuggets $7.50
    • With chips
  • Scholars Big Breakfast $15.90
  • French Toast $12
  • Garlic Prawn $13.90
  • Beef $9.50
    • With chips
  • Nachos $10.50
  • With Toast $11
Jazzinn Cafe (sample menu)
  • Bacon & eggs on toast $10.50
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • With salmon $ 13.90
  • Extra filling $0.70
  • Cheese burger
  • With bacon $11.90
  • Toasted bagel :
  • Egg burger $6.50
Pong Pong Cafe & Restaurant (sample menu)
  • Combination seafood platter $19.00
  • Corn & Sliced meat on rice $10.50
  • Shrimp & BBQ pork fried rice $12.00
  • Chicken in black bean sauce $15.00
  • Tofu noodle Soup $8.00
  • Stir Fried Rice Noodle with XO sauce $11.00
  • Stir-Fried beef short ribs with black pepper $20.00
  • Sweet and sour unshelled king prawns $19.00
Piccallilly Cafe (sample menu)
  • -cream cheese, tomato & avocado $12.00
  • -choice of cheese, tomato, ham & onion
  • Toast or bagel: butter & preserves $6.50
  • Baked beans or spaghetti $5.50
    • On toast
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • Toasted sandwiches $6.50
    • 2 fillings
  • Bacon & eggs $12.50
    • With toast
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
Caravanserai

Caravanserai

location

Address

15/85 Edinburgh Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093020244

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 AM, Tuesday: 8:00 AM – 3:00 AM, Wednesday: 8:00 AM – 3:00 AM, Thursday: 8:00 AM – 3:00 AM, Friday: 8:00 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Pizza , Turkish , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Sheesha ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15/85 Edinburgh Street, Auckland, Auckland, Auckland, 1010, New Zealand
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