Address
268 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Bambina in 268 Ponsonby Road Menu
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MENU- Salmon breakfast salad, poached egg, seeds, almonds $16.50
- Organic porridge, chia seed nuts $15.50
- Fruit, raglan coconut yoghurt, granola $15.50
- Muesli, fruit, coconut or natural yoghurt $15.50
- Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
- Fresh fruit, coconut or natural yoghurt $15.50
- Free range eggs scrambled, poached, fried on sourdough $10.50
- Half and half, fresh fruit, toast $15.50
- Ricotta hotcakes, fresh fruit $16.50
- Breakfast salad $16.50
- Mediterranean eggs, bacon $16.50
- Corn fritters, bacon, tomato $16.50
- Toast/bagel and preserves $6.50
- Rare grilled tuna, cos, avocado, crispy capers $21.50
- Chicken salad, cos, lime, peanut, coriander $21.50
- Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
- Pasta, italian sausage, chilli, cress $ 21.50
- Risotto, prawn, broad bean, lemon $21.50
- Lamb aittets, mint, feta, carrot, cumin $21.50
- Salmon salad, quinoa, watercress, pisto , lemon $21.50
- Chicken sour dough $17.50
- Steak sourdough $17.50
Nearby Sample Menus
- Beef Ball & Fish Ball $11.00
- Black Pepper Beef $12.00
- Shredded Chicken Salad $8.50
- Beef Ball $11.00
- Special Grilled Pork Patties $12.00
- Beef $13.50
- Pork Trotter Noodle Soup $11.00
- Beef $12.50
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●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
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TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
-
Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
- -with House Smoked Salmon $19.50
-
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
-
Croque Monsieur $12.00
- ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
- Chips $7.00
- Smoked salmon $8.00
- 33. Curry Pork/Chicken/Beef on Rice $12.90
- 32. Roast Pork on Rice $11.80
- 109. Mince Pork with Lettuce
- 111. Stir Fry Bean Sprout With Salted Fish
- 63. Hainannese Chicken
- c) Spare Ribs
- 41. Lemon Chicken On Rice $12.90
- 60. Curry Chicken $25.00
- Noodles or Fried Rice / Noodles & rice combination M $9.50 / L $11.50
-
Onion bhajia $3.00
- 3 pcs
- Chefs Special of the day $11.00
- Chicken pepper fry / Beef pepper fry $15.00
- Beef curry or vindaloo M $11.00 / L $12.00
- Prawns / Fish $15.50
- For Singapore or Szechuan style $1.00
- For Med $12.50
-
EGGS BENEDICT $18.50
- served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise
-
ROSTI WITH BACON EGG & HOLLANDAISE $19.50
- potato rosti, double bacon, 2 eggs poached side of hollandaise
- Aoraki cold smoked salmon $6.00
-
CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
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ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
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SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
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EGGS BENEDICT $16.50
- served on an old fashioned English muffin, spinach eggs, hollandaise
- POACHED EGG, BACON RASHER, SOURDOUGH TOAST
-
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
-
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
-
Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
- Scramble Egg $5.00
-
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
-
Chicken Sandwich $18.90
- Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
-
Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
-
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
- Cooked Banana $1.00
- Luau / Palusami $5.00
- La Falai / Fried Fish $6.00
-
Egg Fu Yong $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- Cooked Taro $3.00
-
Curry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- Mamoe / Lamb $3.50
-
Chop Suey $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- 13. Spicy cold noodles in cold soup $13.00
- 7. Beef short ribs soup $12.00
- 15. Spicy marinated pork on a hot plate $12.00
- 1. Marinated pork with short ribs (1 serving 250g) $19.00
- 3. Marinated beef with short ribs (1 serving 300g) $22.00
- 14. Cold noodles with spicy skate (fish) $14.00
- 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
- 21. Braised Saury $12.00
-
Cheese Cake $12.50
- Delicate light cheese cake
-
Pepperoni Std $19 / Large $32
- Salami,onion, capsicum
-
Calamari Entree $16 / Main $30
- Tomato & capers or pan-fried
-
Tonino's Std $19 / Large $32
- Mushroom, ham, pineapple
-
Seafood Chowder Entree $15
- A mix of delicious seafoods
-
Quattro Std $19 / Large $32
- Mushroom, salami, ham, shrimps
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Banana Delizio $12.50
- Sliced banana fried in butter, flamed with brandy and cream
- - Entree $16.50
- Chicken Tortellini Flame ham with vodka in creamy sauce and baby spinach, bacon, slightly spicy. $11.00
- Spinach, Ricotta Ravioli (V) Rich blue cheese sauce topped with walnuts. $13.50
- Pineapple $1.50
-
Margherita (V) $10.00
- Tomato, Buffalo mozzarella, basil.
- Side of Vegetables $7.00
-
Fries $6.00
- Served with Ketchup and Aioli.
- Chicken $3.50
-
Pumpkin Ravioli (V) $19.00
- Blue cheese, mascarpone, walnut
-
Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
- Plain Bagel With Cream Cheese, tomato and avocado $9.50
-
Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
-
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
- Smoked Salmon Scramble $16.00
-
Eggs Benedict (Bacon/Salmon) $15.00/$16.00
- toasted ciabatta with hollandaise sauce
-
Porridge $10.50
- cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
-
Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
- 15. Roast Chicken Kottu Roti(DF) $15.00
- 40. Egg Roti(DF) $3.00
- 23. Devilled Mussels(DF) $17.00
- 7. Prawn Curry(DF) $15.00
- 39. Chappathi $1.50
- 14. Beetroot Curry(GF,DF) $10.00
-
19. Cashew Nut Curry (GF,DF) $15.00
- per order
-
2. Biryani(GF) $15.00
- Chicken, Lamb, vege, Served with moru, mint sambal, non-vega curry, vega curry roast meat & chutney
-
White chocolate brownie $5.00
- And honey poaches pear with vanilla bean ice-cream
-
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
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Seared chilli squid $9.00
- Served with crayfish beurre blanc
- A selection of hot and cold savory dishes and dessert $15.00
- Choux ã la crème du jour $6.00
-
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
-
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
-
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
- Order At least $12.00
- Chicken Bones $4.00
- Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
- With ham / with mixed balls / mix vegetables $14.00
- Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
- Sweet Sour Cabbage / Dried Beancurd $8.00
- Fried chicken cutlet $14.00
- Chicken Gristle $2.00
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CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
-
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
-
BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
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PEPPERONI $12.00
- Mozzarella cheese, onion & pepperoni
-
AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
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VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
-
GARLIC BREAD $6.00
- Served with hummus and sprinkled with fresh parsley
-
MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
Bambina
Phone
093604000
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
268 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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