Mixed seasonal vegetables drizzled with oyster sauce.
-Entree Size $12.90
Thai Aroma Sizzling Lamb $21.90
Marinated lamb stir-fried with Thai herbs, spices and seasonal vegetables. Very tasty.
Pad Prik Gaeng (Hot Chilli paste stir fried)
Stir fried red curry paste, green pepper com, kacha, kaffir lime leaves, carrot, green bean, bamboo shoots and touch of coconut milk.
Gaeng Par (Jungle curry)
A special taste of country style curry with Thai herbs. Thai spices, green beans, kachai. green pepper com. bamboo shoots and carrot, cooked without coconut milk.
Kao Pad (Fried rice)
Thai style fried rice with egg, carrot, peas, tomato and onion.
Red Lava $23.90
Steamed mixed seafood with medium red curry, herbs, seasonal vegetables, firvsh it off with a touch of coconut served on a bed of rice pastry.