Casa Del Gelato in 4/219 Willis Street Menu

Casa Del Gelato in Auckland has no menu available, but can choose from many other options such as Health granola or Authentic Brazilian acai bowl from The Junction Eatery. Beach Bistro offers many options including Simply Eggs and Toast & Preserves. Masala includes a wide range like ONION BHAJI (4 Pieces) or PAKORA (4 Pieces). Namaste express lemon chicken and Namaste express beef from . Namaste Express offers Empress Garden Restaurant and Sweet and sour pork.

Nearby Sample Menus

Woodpecker Hill (sample menu)
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
Meet Fresh (sample menu)
  • Taro ball No.1 $8.50
    • Mung bean + barley + boba
  • Herbal jelly No. 6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Taro ball No.5 $8.50
    • Honey bean + brown jelly + boba
  • Taro ball snowflake ice $13.80
  • Waffle No.3 $16.80
    • Vanilla ice cream + mango
  • Herbal jelly No. 5 $8.50
    • Honey bean + brown jelly + boba
  • Taro ball No.4 $8.50
    • Taro + red bean + boba
  • Red bean snowflake ice $13.80
Manly Takeaway (sample menu)
  • Curry Roll $2.20
  • BBQ Pork $5.20
    • + extra meat or cheese $1.00/ + extra veggie $0.50
  • Kids meal $5.00
    • kiddie burger, $1.00 chips and 2 chicken nnuggets
  • Scallop $1.90
  • Kumara Fritter $1.20
  • Pineapple Fritter $1.00
  • Egg $4.60
  • Chicken Fillet $6.50
Yuan Cheng Chinese Takeaway (sample menu)
  • 2-3 person $25.00
    • Chicken Chowmein, Beef/Rice, Half Dozen wontons
  • B3 $20.00
    • Chips $4, 4 X sausages, 4 X hotdog, 6 x Wontons, 4 x Potato Fritter, 1 x Sweet & Sour Sauce
  • Sweet & Sour Pork $10.90
  • Pork $11.50
  • Prawn & Tomato Egg $16.90
  • Hot Dog $1.60
  • Chicken Mushroom $14.90
  • Pork Tom Yum Sauce $12.90
Hayami Japanese Restaurant (sample menu)
  • 8 Honey Chicken $11.00
    • Deep fried chicken tossed through a honey glaze
  • Rice and miso soup
  • Large (8 pcs) $32.00
  • Select one drink
    • Sake (small bottle); Wine (one glass); Beer (one bottle)
  • Large $73.00
  • 45 Yakiniku (BBQ Beef) Tappanyaki $30.50
    • Teppanyaki scotch fillet with fish katsu, agedashi tofu, seaweed
  • Large (13 pcs ) $25.50
  • 25 Seafood Salad $11.00
    • Prawns, mussels, squid and salmon sashimi on a bed of mixed greens
The Garden Shed (sample menu)
  • Best Ugly Benny (GFA on potato rosti) $19.90
    • Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus
  • -Land (GF)
    • prosciutto, grana padano and roasted vine tomato
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • Veggie Patch (V) (GF) (VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
  • -Add pink pepper basted chicken $5.50
  • ● Let's Eat
  • Market Ceviche (DF)(GF) $14.90
    • Coriander mayo, lime, cucumber, and fresh herbs
Basalt (sample menu)
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Chicken With Chipotle Aioli And Guacamole
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Malaysia and Singapore Cuisine (sample menu)
  • Satay sauce prawns $28.00
    • King prawn cooked in special satay sauce
  • Nasi lemak $11.90
    • Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
  • Nonya laksa $15.00
    • Fresh yellow noodles, prawns, squid, fish balls and vegetables
  • Char kuay teow $11.90
    • Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
  • Ginger chicken or beef $18.00
    • Chicken / beef pieces stir fried with ginger & vegetables
  • Rojak $11.90
    • Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
  • Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
  • Sambal squids $22.00
    • Stir fried squids with shrimp paste chilli sauce
Toby's Seafood (sample menu)
  • Snapper $5.00
  • -5 Fish
  • - 2 Eggs
  • -2 Eggs
  • Oyster $2.00
  • Ham $2.50
  • #10 $10.00
  • Cheese/Egg/Pattie/Bacon/Salad $1.00 each
St Lukes Roast (sample menu)
  • Family Value #1 $26.00
    • 6 Chicken Pieces, 10 Roast Potatoes, Large Coleslaw, or Mashed Potato, Large Gravy, 1.5ltr Coke
  • Pork
  • All Meals served with homemade mashed potato, peas, carrots, caramelized onions, mint sauce and gravy
  • Chicken $7.00
  • Quarter $5.00
  • Chicken $6.00
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
  • Beef
Makchang (sample menu)
  • Large intestine BBQ $36.00
  • Jelly Noodle $10.00
  • Fried Rice $3.00
  • Rumen + Small Intestine BBQ $40.00
  • Small intestine BBQ $38.00
  • Rumen BBQ $45.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Non-Marinated Rib $18.00
Yangtze River Korean Restaurant (sample menu)
  • Beef Teriyaki $13.00
  • Bibimbob $13.00
  • Chicken Yakisoba $13.00
  • Cold Noodle with no Soup $13.00
  • Korean Sausage fried with veg $15.00
  • Rice Cake Soup $15.00
  • Kimchi Fried Rice $12.00
  • Ginseng Chicken Soup $28.00
Kati Grill Restaurant (sample menu)
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Mango Lassi $4.00
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • Lamb Seekh $10
    • Spiced lamb mince cooked on a skewer
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
    • Spiced Chicken Drums grilled in tandoor
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • Harabhara Kebab $4.90 (5pcs)
    • Potato, peas and spinach cakes
Gorgeous New York Pizza Bar (sample menu)
  • Gluten Free Pizza Base
  • Regular (9 inch) $17.50
  • Homemade Lasagne $26.00
    • A hint of blue cheese and a crunch of crispy bacon through this classic pasta dish, served with a rocket salad
  • - Oven-baked bread topped with fresh pear, walnuts, creamy gorgonzola & a drizzle of honey $10.50
  • Oven-Roasted Potato Wedges $11.00
    • Twice roasted baby Agria potatoes in fresh herbs, served with salsa and sour cream
  • Large (12 inch) $24.50
  • Crostini
  • Regular (9 inch) $18.00
Ascension Osteria (sample menu)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Verdure di Stagione $9.50
    • Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Fegatini al Marsala $21.50
    • Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
  • Pepperoni $26.50
    • Spicy salami, tomato, capsicum, chili, mozzarella
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Casa Del Gelato

Casa Del Gelato

location

Address

4/219 Willis Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090919

email

Email

None

clock

Opened hours

Mon 10 AM to 4 PM Tue 10 AM to 4 PM Wed 10 AM to 4 PM Thu 10 AM to 4 PM Fri 10 AM to 4 PM Sat 10:30 AM to 4:30 PM Sun 10:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
4/219 Willis Street, Auckland, Auckland, 1010, New Zealand
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