Casa Del Gelato in 4/219 Willis Street Menu

Casa Del Gelato in Auckland has no menu available, but can choose from many other options such as Health granola or Authentic Brazilian acai bowl from The Junction Eatery. Beach Bistro offers many options including Simply Eggs and Toast & Preserves. Masala includes a wide range like ONION BHAJI (4 Pieces) or PAKORA (4 Pieces). Namaste express lemon chicken and Namaste express beef from . Namaste Express offers Empress Garden Restaurant and Sweet and sour pork.

Nearby Sample Menus

Red Pig Korean Restaurant (sample menu)
  • OX Bone soup $10
    • Beef Bone based hot soup with pieces of boiled beef slices and thin noodles
  • Braised-Pork Leg $35
  • Steamed Pork Belly Meal $15
  • Giant Pork or Chicken Katsu $15
  • Cheese Corn Butter $12
    • Sweet corn with butter and cheese
  • Rolled Omelet $25
    • Rolled egg with carrot and chives
  • Kimchi Hot Pot $30
    • Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
  • Pork Belly $18
L'oeuf (sample menu)
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • Avocado $4.00
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
Wharf Road Chinese Takeaway (sample menu)
  • Lemon Fish $11.00
  • Seafood / Combinations Meats $12.80
  • Chicken / Steak / Pork / BBQ Pork $11.50
  • Roast Duck Fried Noodles (roast pork or combination) $13.80
    • Egg noodles with roast duck (roast pork or combination) and fresh vegetables in a chinese bbq sauce
  • Extras $1.00
  • Chicken / Pork / Fish $11.50
  • Chicken / Steak / Pork / BBQ Pork $10.50
  • Satay Chicken $11.00
    • Thick egg noodles with chicken and fresh vegetables in satay sauce
Pescado (sample menu)
  • Grilled Halloumi $19.50
    • On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
  • Tuna Steak $34.00
    • Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Pescado Plato Ibérico $29.50
    • Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
  • Premium Eye Fillet $34.00
    • Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
  • Calamares $14.00
    • Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
  • Croissant $9.50
    • Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
Safran Cafe Restaurant (sample menu)
  • Bolognese Fettuccine $21.5
    • slow cooked beef ragout served with fragrant tomato sauce
  • Matadors Cape $27.5
    • roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
  • Smoked Salmon & Prawn Salad $25.5
    • served on lettuce, avocado, tomato, olives & red onions with balsamic dressing & basil pesto aioli
  • Eggs Benedict with chorizo $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Muesli $13.5
    • toasted served with vanilla yoghurt, honey and fruit salad
  • Smoked Salmon & Prawn Salad $23.5
    • served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli
  • Eggs Benedict with warm smoked salmon $19.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Creamy Mushrooms $22.5
    • sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
K & J Take Aways (sample menu)
  • 18
    • 3 fish(hoki), 3 sausages, 5 potato fritter, $3 chips
  • Sweetcorn fritter $2.30
  • The bad $7.80
    • Breakfast all day burger, bacon, egg, cheese, grilled tomato, hash brown, sesame seed bun
  • 20
    • 3 hot dog, 6 chicken nibble, 5 potato fritter, $5 chips
  • Bla bla $8.00
    • Double bacon, lettuce, tomato, garnished with garlic/avocado dressing
  • Fish-dory $3.80
  • Egg $5.00
  • Steak $6.50
Murphy's Law Irish Bar (sample menu)
  • Bucket of chicken fingers and fries $14.50
    • Homemade crumbed chicken fingers served with sweet chilli sauce
  • Apple and rhubarb crumble $13.50
    • Just like grandma used to make - served with vanilla Ice cream
  • Homemade Chicken tenders & Chips N/A
  • Cubb Loaf 9.5
    • with garlic or plain butter
  • Cheese Garlic Pizza Bread 6.5
  • The Little Leprechauns Menu $12.50
  • Quesadilla $8.50 / $12.50
    • Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
  • Fresh Mussels 1/2 Kilo $9.00 / Kilo $18.00
    • Natural or the green Curry
Airport Kebabs & Pizza (sample menu)
  • Lamb Pizza
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • M:$12.00
  • Combo includes Chips & Can Drink
  • GARLIC BREAD $4.00
  • Chicken & Cheese $15.00
  • Vegetarian
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • Prawn Pizza $15.00
  • MIX KEBAB $10.00
Te Atatu Fisheries Takeaway (sample menu)
  • Corn on a cob $1.00
  • Sausage $1.40
  • Extra Meat $1.30
  • Bacon $9.00
  • Flounder $9.00
  • Mussel $1.20
  • Chicken Nugget $0.80
  • Fish $10.00
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Poppadoms platter $8.00
    • 5 pieces poppadoms, mango chutney, tamarind sauce & mint chutney
  • Fish or prawn malabari (mild) $18.00
    • Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
  • Mixed platter for two (min 2 person) $18.00
    • selection of the above (samosa, pakora, chicken tikka & seekh kebab)
  • Poppadum
    • 5 pcs
  • Lamb Jal Frazie $14.99
    • a tangy flavoured lamb dish cooked with chunks of capsicum and onion garnished with coriander
  • Chicken Naan $4.50
    • naan bread stuffed with chicken pieces and cooked in clay oven
  • Kadai Paneer $14.00
    • indian cottage cheese cooked with diced onion, capsicum & tomato gravy
  • Fish masala (med) $18.00
    • Fish fillet cooked in a lime thick tomato & onion Gravy
Matakana Village Takeaways (sample menu)
  • Village Chicken Bityani $16.90
    • chicken cooked with basmati rice tossed with dried fruits nuts, herbs, and spices
  • Beef Patty $3.00
  • Palak Paner $14.90
    • homemade cottage cheese pieces cooked in spinach and cream based sauce with a hint of garlic
  • Wedges Bag $5.00
  • Cajun Spice chicken $13.90
  • Lamb Rogan josh $15.90
    • diced lamb cooked in onion and tomato gravy with traditional village spices
  • Prawns Jalfrezi $18.90
    • Tiger prawns stir fried with capsicum onion and tomato flavored with fresh coriander
  • Madras Curry $15.90
    • chicken, lamb, beef cooked in coconut cream with curry leaves and mustard seeds a specialty of southern coast of India
Canton Grill Seafood Restaurant (sample menu)
  • Steamed Eel with Black Bean Sauce $30.00
  • Season Home made Bean Curd $25.00
  • Sweet Corn Crab Soup $11.00
  • Deep Fry Combination $16.80
  • BBQ Pork Fried Rice $13.80
  • Vege with Mince Fish $38.00
  • Combination Fried Rice $13.80
  • Shredded Beef Congee $13.00
Little and Friday Cafe (sample menu)
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Wok'n Noodle Bar (sample menu)
  • Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
    • Served with spinach, red onion, fried kumara and fried onion garnish.
  • Sweet and Sour Pork (Udon noodles) (CF) (LC) $14.00
    • Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce.
  • Crispy Fried Fish (Jasmine rice) (CF) (GF) (LC) $16.00
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean.
  • Fish Cakes $5.50
    • Fish Cakes Wok’n Noodle special recipe
  • Thai-Style Vegetarian Noodles (CF) (GF) (LC) (V) $13.50
    • (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion.
  • Seafood Curry (Jasmine rice) (CF) (GF) (LC $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
  • Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
  • Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
    • With broccoli, leek, capsicum, onion and spring onion.
Eight (sample menu)
  • Traditional Langham Breakfast $29.50
    • Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Garlic mash potato $9.00
  • Chicken breast 160g $33.00
  • Prime Angus burger $29.00
    • Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
  • Avocado bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion, fries
  • Vegetarian burger $26.50
    • Vegetable patty with cheese, tomato, avocado, lettuce and onions
  • Butter chicken $32.00
    • With basmati rice, mango chteneyand poppadum
Casa Del Gelato

Casa Del Gelato

location

Address

4/219 Willis Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090919

email

Email

None

clock

Opened hours

Mon 10 AM to 4 PM Tue 10 AM to 4 PM Wed 10 AM to 4 PM Thu 10 AM to 4 PM Fri 10 AM to 4 PM Sat 10:30 AM to 4:30 PM Sun 10:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
4/219 Willis Street, Auckland, Auckland, 1010, New Zealand
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