Address
Eltham 4322, New Zealand
Cave Inn in Taranaki Menu
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Cave Inn in Taranaki has no menu available, but can choose from many other options such as -Aioli, Hollandaise or TOAST AND SPREADS from Classic Cafe. Caffeine Espresso Cafe offers many options including Toasted Bagel/Croissant/Brioche with cream cheese and jam and Toasted Muesli with mixed berries and natural yoghurt. Rockfield Cafe includes a wide range like Toasts or ● Toasted Bagel / Croissant. Spanish Tomato And Garlic Bread and • Add avocado and halloumi from . Casablanca Meditteranean Cafe and Bar offers St. Pierre's Sushi and Seafood and Teriyaki Chicken.
Nearby Sample Menus
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Chicken Romeo (Small / Large / Extra Large) $10 / $17 / $24
- Salsa Sauce, Chicken, Onion, Capsicum, Tomato, Jalapeno
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Seafood (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Seafood Mix, Onion, Capsicum, Herbs, Garlic & Lemon
- Bread - Pesto & Parmesan S $6 L $8
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Nepolitana (Small / Large / Extra Large) $7 / $10 / $15
- Olives, Cheese & Anchovies
- Bread - Spinach & Feta $7
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Garlic Prawn (Small / Large / Extra Large) $10 / $17 / $24
- Tomato Sauce, Onion, Prawns, Capsicum & Garlic
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Double Beef & Bacon (Small / Large / Extra Large) $10 / $17 / $24
- Beef, Bacon, Onion & Cheese
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Chicken Peri Peri (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
- Fettuccine tossed with smoked chicken, spinach, pine nuts, red onion & a smoked chicken scented cream sauce $24.00
- Affogato – vanilla bean gelato with an espresso shot $11.00
- Vietnamese poached chicken salad, glass noodles, slaw, coriander & mint $21.90
- Prawns, fish & chorizo with coriander, Napoli sauce & mozzarella $23.90
- Porcini gnocchi, 3 mushroom ragu, gorgonzola toast, parmesan & watercress $22.90
- Antipasto platter for 2 $39.90
- NZ Green lip mussels steamed in a white wine, garlic, capers & herb broth & garlic bruschetta $19.90
- – House made dips $13.90
- - Tomato $3.50
- - Egg $1.50
- - Ham $17.50
- Fries
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Savoury Mince $16.50
- On toast w poached eggs & holly
- - Bacon $17.50
- -+bacon $15.00
- Tenders & Fries $8.00
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Brioche French Toast $17.90
- Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
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Balsamic Mushroom Stack (GF) $17.50
- Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
- -Extra filling $3.50
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Omelette ( GF available) $15.90
- Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
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Kids Pack $6.50
- Includes bottle of water, ham sandwich, yoghurt, raisins
- -Extra toppings $3.00
- Bacon $4.00
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Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
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Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
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Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
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Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
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Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
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Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
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Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
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Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
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Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
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Masala Bay Prawn’s $13.00
- Tangy Prawns sauted with mustard seed, garlic, Pepper, salt and served with mint sauce
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Garlic Naan $4.00
- Plain flour bread stuffed with cheese Cooked in tandoor, garnished with butter
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Chicken Vindaloo $17.99
- Spicy curry straight from the beaches of Goa, Cooked in hot vindaloo sauce with succulent chicken pieces. Goes well with raita (recommended by Chefs)
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Lamb Nawabi $18.99
- Sauted lamb with onion, tomatoes, garnished And flavoured with cashew nuts & onions
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Butter Chicken (Murg Mumtaz) $17.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato
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Saag - Ghost $17.99
- A laid back & slightly spiced puree of Spinach with succulent chicken pieces
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Pulaw Rice $18.99
- Yellow fried basmati rice cooked with cashews and fried onion
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Vegetable Samosa $6.00
- Triangular pastry filled with potatoes and peas, Succulently flavoured with spices
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spicy tower salad $16.50
- layers of grilled vegetables and fried egg topped with refreshing spicy dressing and minced chicken
- rice $2.50
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yellow curry $16.50
- the spiciness of yellow curry is more subdued than many other Thai curries, comes with potatoes and sprinkled on top with roasted peanuts with chicken drumstick
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larb meatballs 5pcs $9.50
- marinated minced pork in larb spices
- egg fried rice $5.50
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sticky rice burger $16.00
- sticky rice in a form of a burger serve with juicy thai pork larb patties
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spicy spaghetti $15.50
- stir fried spaghetti with chilli, holy basil, egg and minced beef
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siam kebabs 4pcs $9.50
- grilled satay chicken skewers with a slice of toast bread
- Meat patty $2.50
- Beef & onion roll $2.50
- Oyster $1.70
- Onion Ring $0.60
- Sausage $2.50
- Pineapple ring $1.50
- Steak $6.50
- Savaloy $2.50
- Fish n Chips
- Baby Beef Burger w Fries
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Gourmet Kiwi Burger $25.00
- 180g Angus Beef Pattie, onion rings, beetroot, bacon, cheese, salad, smoked bbq sauce. Served with fries & aioli.
- Chicken Nuggets and Fries
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Apple Crumble $12.00
- With Vanilla ice cream
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Vegetarian Pasta $22.00
- Fettuccine with mushrooms, feta, roasted pumpkin & tomatoes in a garlic cream sauce.
- Two fried eggs $3.00
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200g Scotch Fillet Steak $30.00
- Served with roasted mushrooms, beer battered fries, coleslaw and red wine jus.
- Served until 3pm
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Extras $3.5 each
- Bacon, rosti, mushrooms, eggs, toast
- Hot chips $7.00
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Someday eggs $17.00
- Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
- -for two $30.00
- Ask about our soup of the day or weekly special
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Ploughman´s salad $17.00
- Selection of cheese´s scotch egg, pickie, salad, bread
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Farmers breakfast $19.00
- Bacon, sausage, beans, rosti, mushrooms, eggs (any style), toast
- V vegetarian
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Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
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Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
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Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
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Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
- A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
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Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
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Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
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Found Nemo $16.00
- Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
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The Steve Adams $16.00
- Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
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Savoy Cabbage Wedge $9.00
- Kewpie mayo, mirin dressing & toasted seeds.
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Jamaican Me Full $16.00
- Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
- Haloumi $3.00
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Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
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Sweet Potato Fries $8.00
- Lime & black pepper seasoning & jalapeno mayo.
- Slaw $1.00
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Vegetarian $32.00
- Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread
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Butter Chicken $22.00
- Authentic butter chicken served with rice & Naan bread
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Chicken and Chips $6.50
- Crispy chicken tenders with chips.
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Chicken Diane $26.50
- Our signature dish, grilled chicken breast covered in our top secret Worcestershire based sauce, With pumpkin puree, roasted and steamed veges.
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Salad of the Day $15.50
- Check our specials board for today’s choice
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Nachos $10.00
- Crispy corn chips with beef, salsa, sour cream, sweet chilli sauce
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South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
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Hotdogs and Chips $6.50
- Battered hotdogs with chips and tomato sauce
- Crab Stick $2.20
- Satay Sauce $4.00
- Side salad $3.00
- 300g Scotch Fillet Steak LG* $23.00
- Double BBC Burger Double beef pattie, double bacon, double cheese, BBQ, mayo $8.50
- - Grilled Chicken Strips $11.00
- Prawn Twister $2.00
- Squid Ring $1.50
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Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
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Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
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Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
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Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
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Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
- Coleslaw $4.00
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Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
- Mushroom: $4.00
