Chai-Yo Takeaways in Nelson Menu

Chai-Yo Takeaways in Nelson has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. The Vic Brew Bar offers many options including Fries with Aioli and Mozzarella & house gravy. The Sands Brewery Bar & Kitchen includes a wide range like 11am-late or Monday-friday 7am-11am. Hummus & Pita Platter and Spinach Artichoke Dip from . Eddyline Brewery & Pizzeria offers ChokDee and Thai Mini Spring Rolls.

Nearby Sample Menus

  • Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
  • Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
  • Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
  • Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
  • Trust the chef $45 per person
    • A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
  • Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
  • Steamed asparagus w sea salt & lemon $8
  • Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
  • Elvego Brunch $17
    • Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
  • Tamales $9
    • Steamed sweetcorn on corn husk, feta, salsa roja
  • Pork $8
    • Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema
  • Chicken $17
    • Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
  • Side Salad $8
    • Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
  • Potato & Chorizo $15
    • Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
  • Huevos Rancheros $20
    • Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
  • Vegetable $17
    • Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
  • SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
    • Very, very tasty- so good you will want more but plenty for two.
  • GOURMET FISH & CHIPS $19.90
    • Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
  • LAMB SALAD $21.50
    • Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
  • ANCHOR CATCH OF THE DAY $19.90
    • Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
  • Fried egg $1.20
  • ANCHOR STEAK $29.90
    • An Anchor favourite, scotch fillet steak cooked to your liking on the char-grill, topped with bacon, onions & mushroom, served with seasonal salad & fries, finished with a beef jus.
  • ARANCINI $18.90
    • Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
  • Bowl of fries $6.50
  • Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
  • Chocolate truffle $4.50
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
  • Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
  • Chilli squid with tzatziki and hot chilli dipping sauce $15.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Garlic and herb buttered hot ciabatta $7.00
  • All these dishes come with rice. Please order breads and sides separately.
  • Karahi paneer $15
    • Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
  • Karahi $17
    • Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
  • Korma chicken $17
    • Boneless chicken cooked with cashew-based gravy.
  • Butter prawns $
    • If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
  • Garlic naan $3.5
    • Soft bread stuffed with garlic baked in tandoori oven.
  • Kids platter $10
    • A combination of Chicken Tikka and Cheeky Chips.
  • Naanizza chicken $7
    • A delicious fusion where naan bread meets pizza.
  • Fish Bites $1.00
  • Cheese $6.20
  • Steak & Onion $3.00
  • Hoki Crumbed $3.60
  • Texas Beef $9.00
  • Small Hot Dogs $1.70
  • $8.00 Pack $8.00
    • 1 Fish, 1 Small Hot Dog, 1/2 Scoop Chips
  • Seasoned Wedges $5.60
  • Vegetarian $ 45.00
  • Tuna Sashimi $22.50
    • Fresh tuna direct from Fiji. (9 pieces)
  • Chirashi Sushi $21.50
    • Sushi salad. Premium sashimi on sushi rice
  • Vegetarian Roll $15.50
    • Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
  • Assorted Vegetable Tempura $18.00
    • A selection of tofu, vegetables deep fried in a light
  • Shabu-Shabu $59.50 per person
    • Minimum of two guests required with 24 hours advance pre-order:Shabu-Shabu is a Japanese hot pot meal in which you are presented with a selection of finely sliced beef and vegetables that you cook yourself hot Dashi broth. All Shabu-Shabu set menus are served with chef ’s appetiser of the day, your choice of a sushi or tempura entrée, miso soup, steamed rice, pickles and finished with green tea ice cream and fruit. >>
  • Fish of the Day $37.00
    • Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
  • Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
    • 1 person
  • Hash bites $3.50
  • Onion rings $3.50
  • Cookies & cream mousse $3.50
  • Cheese stuffed crust $3.90
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Chocolate Mud Cake $11.90
    • Our famous rich, gluten free mud cake, served with whipped cream and ice cream
  • Lemon, Lime & Bitters REG $4.50 LGE $5.50
  • Steak Sandwich $22.90
    • Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
  • Cajun Chicken Fettuccine $18.90
    • Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan
  • Monkey Business $8.00
    • Banana, yoghurt, ice cream, honey and milk topped with chocolate
  • Wedges $4.90 EA
  • Thai Beef Salad $19.90
    • Thai marinated Rump served on julienne vegetables, mesclun salad, egg noodles and roasted cashew pieces with a lime and coriander dressing
  • Cajun Spiced Wedges $10.90
    • Served with sour cream and sweet chilli sauce. Add Cheese and Bacon for $3.50
  • Buffalo Wings $14.00
    • Chicken wings slow cooked in garlic, paprika and spices then smothered in our famous honey soy sauce and rolled in sesame seeds
  • Hand Cut Chips $6.00
  • Hand Cut Chips $6.00
  • Wedges, Cheese, Bacon & Sour Cream $15.00
  • Steak, Egg and Chips
    • A massive prime rump steak cooked to your liking and served over a helping of hand cut triple cooked chips and topped off with two perfectly fried eggs.
  • Sticky Pork Ribs $17.00
    • A generous serving of slow cooked sticky ribs, homemade French fries and freshly made coleslaw
  • Thai Chili Beef Salad $16.00
    • Parne aixeye steak with a thai chili marinade over lettuce greens, tomato, cucumber, spring onions and topped with crispy noodles
  • DAIRY FREE AND GLUTEN FREE
  • Chips - Scoop $3.00
  • Burger $8.50
    • meat patty, cheese, sauce & lettuce(optional) & chips
  • Hot Dog & Chips $5.00
  • Aloha $11.90
    • Homemade meat patty, caramelised onion, bacon, pineapple,salad & mayo
  • Flounder $5.00
  • Squid Ring $1.30
  • Sausage-Unbattered $3.60
  • Lamb/Venison $11.90
    • Lamb or venison patty, caramelised onion, beetroot relish, salad & mayo
  • Seasoned wedges
    • Served with bacon, melted
  • Sticky date pudding $15.00
    • Made in house served with kapiti vanilla ice cream and a butterscotch fudge sauce
  • Venison medallions (GF) $36.00
    • Tender venison medallions flash fired rare, placed on top of roasted seasonal vegetables, lightly drizzled with a rich port & cranberry jus (medium rare available on request)
  • Sea run salmon steak (GF) $34.00
    • 190 grm skin on boneless salmon steak served on a risotto with a in house tomato and corn salsa
  • Pancakes $16.00
    • Crispy maple cured bacon, banana, maple syrup. Or mix berry compote & honey mascarpone cream
  • Monteiths radler fish & chips (monteiths beer match - radler) $20.00
    • Fish of the day lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF* - pan-fried option).
  • In house pork steam dumplings $15.00
    • With sands dipping sauce
  • Crispy fries $10.00
    • Served with choice of aioli, tomato sauce, or gravy
  • Eggs Benedict $19.50
    • 2 Poached eggs on toasted Housemade buns, baby spinach & Hollandaise sauce. With your choice of approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms” OR *150gr House hot smoked salmon *House Smoked Salmon - Extra $6.00
  • Breakfast Extras $2.00
    • Hollandaise sauce
  • Steak Panini $19.80/$15.80
    • Steak, cheddar, caramelised onions & Pestell's bacon (Regular/Small)
  • Mushroom Panini $19.80/$15.80
    • Mushrooms, onion, fresh tomato & cheddar (Regular/Small)
  • Bowl of Fries $9.00/$5.00
    • Served with tomato sauce OR Housemade Aioli (Regular/Small)
  • Breakfast Extras $6.00
    • Generous serving of Crusoe’s “Magical Mushrooms”
  • Crusoeʼs Legendary Burgers - Vege Burger $23.80
    • Housemade mushroom burger (Aioli, tomato sauce)
  • Sin In A Glass $8.00
    • Ask us about our delicious Housemade Sin In A Glass desserts variety!
  • Stonegrill Steak For the discerning meat-eater; Prime Angus rump steak with Tuscan tomatoes & Béarnaise sauce. $29.00/200grm OR $36.00/400grm
  • Petite Burger Duo Chicken & Lamb Chicken, aioli mayo, tomato, brie cheese & avocado accompanied by a lamb, tomato, feta cheese & Tzatziki yoghurt sauce in Turkish burger buns with fries & tomato jam. $23.00
  • Sticky Toffee Pudding With Traditional butterscotch sauce & French vanilla ice cream $13.00
  • Eggs on Toast Eggs scrambled or poached on pesto sourdough bread with your choice of either bacon or smoked salmon. $16.50
  • Nachos Chciken or Beef The old kiwi favourite with tomato & bean salsa, melted cheese & sour cream $17.00(Chicken) / $15.50(Beef)
  • Beer Battered Fries Crispy beer battered fries with bacon, melted cheese & sour cream. $11.50
  • StoneGrill Steak Prime 200grm Angus rump with roasted Tuscan tomatoes & Béarnaise sauce. $25.50
  • Mixed Berry Smoothie -
  • Quattro $19.50
    • ham, mushrooms, olives, shrimps, aioli
  • Mash Potato $5.00
  • Fettuccine Carbonara $18.50
    • bacon, mushroom, garlic, creamy white wine sauce
  • Caesar Salad $16.50
    • cos lettuce, croutons, poached egg, bacon top with Caesar dressing
  • Salt and pepper squid $12.50
    • deep fried with sweet chilli sauce
  • Fries with Aioli $7.50
  • Hummus $9.50
    • served with salsa, garlic yogurt sauce and Turkish Bread
  • Sigara Boregi $11.50
    • golden crisp pastry filled with feta cheese, served with, hummus and salsa
Chai-Yo Takeaways

Chai-Yo Takeaways

location

Address

87A Nile Street, Richmond, Nelson, Nelson, 7010, New Zealand

phone

Phone

035390098

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
87A Nile Street, Richmond, Nelson, Nelson, 7010, New Zealand
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