Challenge in West Coast Menu

Challenge in West Coast has no menu available, but can choose from many other options such as Kids chicken burger or Muesli from Joe's Garage. Mevlana Kebabs offers many options including Vegetarian and Lamb. The Bunker includes a wide range like Caramelized onion and porter ciabatta, bacon jam. or Olives, goats cheese, and crostini.. Kung - Pao Chicken and Chicken with Cashew Nuts from . Celine's Bar & Restaurant offers Koji Japanese Restaurant & Sushi Bar and Fresh Salmon Sushi.

Nearby Sample Menus

Cobden Takeaways (sample menu)
  • Sausages Extra Long $5.40
  • Junior $3.70
  • Giant $9.20
  • Sauasges $3.60
  • Whitebait Pat $7.00
  • Garlic Butter $2.50
  • Lasangne Top $3.60
  • Mini Dogs 0.50C
Denniston Dog Cafe and Bar (sample menu)
  • Platter $15
    • Fruit, raisins, cheese, bread, fries, salad & chicken tender
  • Mini Pizza $11
    • Ham, cheese & tomato
  • The Coal Miner **** $35
    • 400gm prime Angus beef rump with salad, beer battered fries & red wine jus
  • Mezze Trio $14
    • Selection of breads toasted and served with basil pesto, hummus & daily changing dips
  • Warm Lamb Salad *** $18
    • Balsamic glazed lamb, cherry tomatoes, spinach, kumara, green beans, pine nuts, halloumi cheese & basil vinaigrette
  • -Berry compote, yoghurt or cream $15
  • Chocolate Chip Pancakes $11
    • Banana, maple syrup, cream
  • Savoury Mince $15
    • Served with Potato rosti, fried egg, toasted soldiers.
Lake Brunner Hotel (sample menu)
  • TAKEAWAY SURCHARGE $1.00
  • SPRING ROLL $4.00
  • BATTERED HOKI $4.00
  • SALT AND PEPPER SQUID $13.00
    • served with wasabi mayo & salad garnish
  • CHEF'S SPECIAL CHEESECAKE $12.50
    • check our blackboard for flavor of the week served with ice cream & Cream
  • CURLY WURLY FRIES $10.50
    • curly curly fries with garlic aioli
  • HOT DOG OR SAUSAGE $4.00
  • PORK BURGER $12.00
    • minced pork pattie apple sauce cheese pineapple lettuce red onion & aioli
PortSide Bistro & Bar (sample menu)
  • Bacon $4.00
  • Flat Bread $12.00
    • Bacon, tomato, basil, red onion and mozzarella
  • We can easily cater to any dietary requirement upon request
  • Affogato $13.00
    • Vanilla ice-cream, espresso and liqueur of your choice
  • Large Breads $28.00
    • House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
  • Calamari $18.00
    • Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
  • Fries with aioli $6.00
  • Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
The Copper Pot (sample menu)
  • CHILLI PRAWNS $18.00
    • Finished with capsicum, spring onions and soya
  • THAI RED CURRY $22.00
    • CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
  • MIXED PLATTER $18.00
    • Selection of Lamb, chicken tikka, Samosa, onion bajees & Pakoras with mint & tamarind chutney
  • SEEK KEBAB $12.00
    • Lamb mince kebabs Cooked on Skewer in tandoor
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
  • PAPPADUMS $4.00
    • Gram flour made Crispy, thin disc-shaped crackers
  • PEPPER CHICKEN $10.00
    • Chickpea, pepper battered fried pieces
Australasian Bar & Grill (sample menu)
  • Vegetables $5.00
  • Tomatoes $5.00
  • Shrimp Cocktail $14.90
  • Mash $5.00
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
  • Garlic Bread $7.00
  • Chicken Burger $19.90
    • Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
  • Mud Cake $12.00
    • Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
Stumpers Bar and Cafe (sample menu)
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • Falafel Kabab $19.00
    • Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
  • Seafood Chowder $15.50
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Soup of the Day $11.50
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
King Tiger Eastern Eating House & Bar (sample menu)
  • Steamed Dumplings $12.00
    • 8 Dumplings Served with Ginger, Rice Vinegar & Soy Dipping Sauce. Your choice of Pork Garlic & Chive or Beef & Celery
  • - Plain $3.50
  • Combo Platter (Vegetarian) $20.00
    • A mix of Onion Bhajee, Spring Rolls, Tandoori Mushrooms & Vegetable Samosa. Served with Mint & Tamarind Sauce
  • Edamame Beans $7.00
    • Steamed Green Soya Beans Topped with Rock Salt
  • Combination Fried Rice $22.00
    • Served with Wok Tossed Chicken, Shrimp, Pork, Beef & Seasonal Vegetables
  • - Chicken $5.50
  • Tandoori Chicken Salad $19.00
    • Chicken Salad with Greens, Red Peppers, Red Onion, Mint Served with Mango and Chilli Dressing
  • Chocolate Naan Bread $6.00
Hard Antler Bar & Restaurant (sample menu)
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • Homemade Quiche $7
    • Ham, Cheese, Pineapple OR Vegetable.
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • Ice Cream Sundaes $7
    • Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
  • Cheesy Garlic Bread $8
    • 5x Slices
  • Fish & Chips $16
    • Gurnard - Battered or Grilled with Chips.
  • Venison Casserole $20
    • With Mashed Potato.
The Craypot (sample menu)
  • White Chocolate Cheesecake with rum soaked raisins $10.00
  • Feta and Spinach Filo $22.00
    • With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
  • Beer-battered or Grilled Halloumi and Chips $19.00
    • with homemade tartare sauce and lemon
  • Side Salad $7.00
  • Pan-Fried Chilli Squid $9.00
  • Fish & Chips
  • Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
  • Whole Crayfish Tail POA
    • Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
PR's Cafe (sample menu)
  • Toast $6.50
    • white with our own homemade jam
  • Soup of the day $9.50
    • homemade, served with french bread
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • French Fries $5.50
    • with tomato sauce & aioli
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
Rainbow Cake Kitchen (sample menu)
  • 3 Piece Pack + Regular Chips $7.50
  • Drums $2.20
  • All With Cosmo'S Tasti Chicken Salt
  • 1 Thigh + Regular Chips $5.70
  • Per Piece $2.00
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • Jumbo $5.50
Bigfoot Bar and Restaurant (sample menu)
  • Garden Salad $5.00
  • Rump Steak $20.00
    • 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
  • Chicken Wings Lollies $12.50
    • 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Fries $5.00
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
  • Lamb Shank $25.00
    • Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
  • Soup of the Day $12.00
    • Ask your server for today's special
Subway - Greymouth (sample menu)
  • Hot Chilli N/A
  • Egg and Cheese N/A
  • Natural Swiss N/A
  • Mayo N/A
  • Subway Club N/A
  • Turkey & Ham N/A
  • Tuna N/A
  • Meatball N/A
Dulcies Takeaways (sample menu)
  • Turbot $7.00
  • Mini Hot Dog $0.90
  • Plain Burger $6.00
  • Extra Filling $1.00
  • Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
  • Fish Bites $1.00
  • Potato Scallop $2.00
  • Garlic Bread $2.50
Challenge

Challenge

location

Address

40 Fitzherbert Street, Hokitika, West Coast, 7810, New Zealand

phone

Phone

037555060

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
40 Fitzherbert Street, Hokitika, West Coast, 7810, New Zealand
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