Champ Canteen in Auckland Menu

TOASTIES TOASTIES
  • Spaghetti & sausage toastie $12.00
    • pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
  • Cheese toastie $12.00
    • gruyere suisse 15 month, truffled butter, mustard, onion, chives
  • Cream corn & pran toastie $12.00
    • hawke´s bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs
BREAKFAST BREAKFAST
  • Muesli bowl (GF, V, VG) $14.50
    • granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
  • Eggs on toast (GF, VGA, V) $17.50
    • eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
  • French toast (VA) $22.50
    • hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmed bacon, rush munro ice cream
  • Prawn benedict $21.00
    • sauteed garlic prawns, poached eggs, shrimp hollandaise sauce, toasted croissant
  • Ham benedict $19.50
    • honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
  • Pork chop breakfast $22.50
    • grilled pork chop, fried egg, sourdough, kumara, medley tomatoes
LUNCH LUNCH
  • Soft shell crab salad $22.00
    • soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
  • Caramel salmon bowl $19.50
    • caramel salmon, dill rice, pickled cucumber, medley tomatoes
  • Pork sandwich $17.00
    • twice cooked freedom farm pork belly with fennel slaw, apple, mustard mayo
  • Xoxo (GF, VGA, VG) $21.50
    • haloumi, medley tomatoes, green olives, fresh herbs, asparagus, cabernet sauvignon dressing
  • Chicken salad (GF) $22.00
    • free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg

Nearby Sample Menus

  • ●fried rice
  • ●chicken
  • Steak / chicken $10.50
  • Combination meat & veges $12.00
  • Sausage / crab sticks / mussel / oyster $1.30
  • ●extra for any meal
  • Vegetable $9.50
  • Donut / wonton / chicken nibbles $0.70
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Salted fish doughnuts $15
    • onion sauce
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Kids Mini Hotdog and Fries $10
    • with tomato sauce
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Chicken Tacos (3 pieces) $16.5
    • soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • (all served with lettuce, tomato cooked onion & tomato sauce)
  • Curry Rolls $2.20
  • Ham
  • Wontons $0.60
  • Kumara Chips $5.50
  • Chicken
  • Pineapple Friters $1.20
  • Battered Sausages $1.80
  • S2 Chips $4.50
    • Served with Tomato Sauce
  • S6 Nuggets $5.00
    • Deep fried Soy pieces
  • R10 Lohan Delight $15.00
    • Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
  • N6 Tomato Noodle Soup $15.00
    • Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
  • Deluxe $18.00
  • S1 Spring Roll 2 rolls for $5.00
    • Golden Fried Spring Roll
  • R9 Lemon Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • N8 Fried Rice Noodles $15.00
    • Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
  • Chicken $6.00
  • -Small $10.00
  • F $8.50
    • 1 x Chicken Roll 3 x Potatoes 1 x Can of Drink
  • -Large $17.00
  • Combo 2 $25.90
    • 6 Pieces of Chicken 12 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
  • Roast Potato each $0.60
  • D $6.00
    • 2 x Chicken 2 x Potatoes
  • -Medium $13.00
  • ●Curry
    • Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
  • -Seafood $2.00
  • Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
  • Miso M $2.00 / L $3.00
  • Platter orders must be placed or least a day before
  • -or brown rice $2.00
  • Prawn Tempura / Vege Tempura
  • Edamame $4.50
  • Fish & Chips $16.90
    • Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
  • Sirloin 250g/350g $29.50/$34.50
  • Extra sauce options $2.00
    • mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • Bread & Dips $9.90
    • oven warmed bread with assorted dips
  • Fresh NZ oysters 1doz/half doz
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
  • eye fillet 220g $31.90
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • Bacon & Egg Roll $3.50
  • Chicken & Avocado on Freya Bread $4.50
  • Butterfly Cake $ 1.80
  • Seafood Roll $3.50
  • Chicken Roll $3.50
  • Kiwi Club $2.20
  • Steak & Cheese Pie $ 2.80
  • Double Happy $ 3.00
  • Steamed Bun - each N/A
    • Pork/Beef/Vegetable/Red Bean/Spring Onion
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • Noodle with Meat Sauce $9.00
  • Rice Noodle N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Tofu - each $1.20
  • Handmade Noodle $2.00
  • Pork Vegetable Wonton Soup N/A
  • Spice Sauce Noodle $9.00
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Choux ã la crème du jour $6.00
  • Kai nui (main)
  • Purini reka (dessert)
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • A selection of hot and cold savory dishes and dessert $15.00
  • Flounder $5.00ea
  • Deep Fried Chicken $2.80ea
  • Pork Hock $8.00ea
  • Pork Head $6.50 Half
  • Spice Fish $3.00ea
  • BBQ Lamb $2.00ea
  • BBQ Chicken Back $1.00ea
  • Green Banana $1.00ea
  • Chicken & avocado $17.00/ $24.00
    • Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
  • Truffle fries (V) $11.00
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
  • Rump steak 300 gms $30.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Pork belly bites $17.00
    • spicy Jack Daniels or BBQ sauce
  • Jug of fries (GF/V) $10.00
  • Add an extra pattiess for $6.00
  • Beef schnitzel $25.00
    • Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
  • Mini chicken cha han $9.00
    • Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
  • Mini grilled chicken katsu $9.00
    • Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • White rice $3.00
    • Steamed or sticky
  • Wagamama mud cake $11.00
  • Banana katsu $8.00
    • Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
  • Teriyaki lamb $23.50
    • Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
  • - With bacon $14.90
  • ●Bagels
    • Green salad, avocado, cream cheese
  • - With snapper filet $14.90
  • - With bacon $14.90
  • Bacon $3.00
  • French toast $14.90
    • With bacon, grilled banana maple syrup
  • Omelette $16.90
    • Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
  • Chicken salad $11.90
    • Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
Champ Canteen

Champ Canteen

location

Address

17A Remuera Road, Newmarket, Auckland

phone

Phone

095294902

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
17A Remuera Road, Newmarket, Auckland
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