Champ Canteen in Auckland Menu

TOASTIES TOASTIES
  • Spaghetti & sausage toastie $12.00
    • pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
  • Cheese toastie $12.00
    • gruyere suisse 15 month, truffled butter, mustard, onion, chives
  • Cream corn & pran toastie $12.00
    • hawke´s bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs
BREAKFAST BREAKFAST
  • Muesli bowl (GF, V, VG) $14.50
    • granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
  • Eggs on toast (GF, VGA, V) $17.50
    • eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
  • French toast (VA) $22.50
    • hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmed bacon, rush munro ice cream
  • Prawn benedict $21.00
    • sauteed garlic prawns, poached eggs, shrimp hollandaise sauce, toasted croissant
  • Ham benedict $19.50
    • honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
  • Pork chop breakfast $22.50
    • grilled pork chop, fried egg, sourdough, kumara, medley tomatoes
LUNCH LUNCH
  • Soft shell crab salad $22.00
    • soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
  • Caramel salmon bowl $19.50
    • caramel salmon, dill rice, pickled cucumber, medley tomatoes
  • Pork sandwich $17.00
    • twice cooked freedom farm pork belly with fennel slaw, apple, mustard mayo
  • Xoxo (GF, VGA, VG) $21.50
    • haloumi, medley tomatoes, green olives, fresh herbs, asparagus, cabernet sauvignon dressing
  • Chicken salad (GF) $22.00
    • free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg

Nearby Sample Menus

  • 6. Paneer Tikka Masala $12 50
    • Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
  • 1. Mango Kulfi $3
    • Homemade ice cream with mango pieces
  • 11.Gobi Paratha (plt) $7.50
  • 1. Tandoori Chicken (Half/ Full) $10/$15
    • Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
  • 7. Cheese Chilies $15
    • Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
  • 2. Chicken Tikka (6 pc) $12
    • Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
  • 1. Dal Makhani $11.50
    • An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
  • 3. Chicken Shahi Korma $15
    • Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
  • Caffè macchiato $5.00
  • Fresh New Zealand crayfish $98.00
    • Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
  • Bouillabaisse soup $24.00
    • Snapper, catch, prawns, rouille, tomato, fennel, crouton
  • Blueberry tea $16.50
    • Grand marnier, amaretto & black tea w a slice of orange
  • Fries, truffle oil, parmesan $10.00
  • Long line tarakihi, $37.00
    • Beer battered, fries, tartare, lemon, Sails ketchup
  • Pavlova $15.00
    • Passion fruit curd, whipped cream
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • 4. Stir Fried Rice Noodle with Seafood & Meat Combination $17.00
  • M $23.00
  • Large $20.00
  • 1. Deep Fried Vietnamese Spring Roll
  • L $30.00
  • 6. Beef with Veg Black Bean on hot plate
  • Vg-12 Vegetables Stir Fry $15.50/$18.50
  • Extra Order (for Steam Boat)
  • 28 Sliced Beef & Beef Ball $14
    • Pho Tai Bo Vien
  • 5 Crispy Chicken Wings $5
    • Cdhn Ga Chien
  • DELUXE RICE
  • SEAFOOD
  • 8 Steamed Rice Rolls with Pork $13
    • Banh cuon
  • 24 Grilled Lemongrass Chicken or pork $15
    • With shredded pork, pork patty & spring rolls, bun dic biet
  • 9 Shredded Pork with thick noodles & coconut sauce $12
    • Banh Tam Bi
  • 11 Vietnamese Pork Ball Noodle Soup $12
    • Bun Moe
  • Rosemary dusted fries $7
    • with aioli
  • Chicken burger $20
    • Grilled chicken with bacon, cheese, tomato and lettuce on a toasted Ciabatta roll, served with shoestring fries and aioli
  • Roasted baby potatoes $8
    • with aioli
  • Paper Moon antipasto platter (for 2) $30
    • Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
  • Risotto of the Day $22
    • Please ask your service staff for todays special
  • House cured Salmon $17
    • Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
  • Green Beans $8
    • Sauteed in garlic butter
  • Paper Moon slow cooked ale steak burger $24
    • On toasted Ciabatta roll with tomato, caramelised onions, lettuce and aioli, served with rosemary dusted fries and aioli
  • ●Extra Fillings
  • Pack B $15.00
    • 4 gish, 2 hot dogs, 4 potato fritters, $2.40 chips
  • Chicken / Fish / Bacon / Steak $4.20
  • Pack D $8.50
    • 2 Fish, 2 sausages, $2.40 chips
  • Hawaiian / Egg / Mushroom $3.90
  • Squid rings $1.00
  • Curry rice rolls $2.50
  • Steak & Bacon $5.00
  • All Burger Combos are $5.00 Extra, which includes $3.60 Chips and $1.80 Can Drink
  • Shredded Chicken Gravy Roll Combo $8.50
    • Same as above with added salad & chips on a side
  • Chicken, Bacon & Avocado $12.50
    • Chicken Breast, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
  • Spiced Rice S $3.60 / M $5.00 / L $6.50
  • Vegetarian Burger $9.50
    • Vegetarian Patty, Tomato relish, Garlic mayo and salad
  • Chicken Spinach Penne $14.50
    • Chicken with spinach in a creamy bechamel sauce
  • 1/2 Chicken with small chips and small salad $17.00
  • Kids Crumbed Fish Fingers with Chips $6.50
  • Mix salad $14.00
    • A selection of our salads of the day, served with cacik,hummus, freshly baked Turkish Bread & olives.
  • Garlic cheese bread $9.00
  • - medium $14.00
  • Lamb shish $19.00
    • Cubes of marinated lamb flame-grilled on the open fire
  • Garlic mussels $16.00
    • Mussels pan fried in garlic butter, served with our own seafood sauce.
  • Barbeque sauce
  • - medium $14.00
  • Combination shish $19.00
    • Combination of Chicken and Lamb flame-grilled on the open fire
  • 1.5L L&P $4.00
  • Envy (Double / Snack) $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
  • 330ml Schweppes Lemonade $3.00
  • Damned (Double / Snack) $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
  • 1.5L Coke $4.00
  • 1.5L Sparkling Duet $4.00
  • The Kraken (Double / Snack) $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • COMBINATION $8.80
  • MISO SOUP $2.00
  • 22 pcs $30.00
  • DELUX PACK $9.80
  • SALMON $9.00
    • 7 pcs
  • MIXED $6.70
    • 6 pcs
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • SUSHI $4.70
    • 4 pcs
  • Mango with sweetened sago cream $4.50
  • Stir-fried beef with oyster sauce $18.00
  • Sweet and sour fish (whole blue cod) $32.00
  • Deep-fried vegetable spring roll (10 pieces) $8.00
  • Vegetarian $12.00
  • Stir-fried OX tripe with hot and spicy sauce $18.00
  • Dumpling in spicy and sweet sauce (6/15 pieces) $4.50/$9.00
  • Stir-fried prawn meat with salt egg yolk $24.00
  • Raw Beetroot Cacao Mudcake $5.50
    • Petite pieces of dense & rich raw vegan beetroot mud cake with cacao coconut icing. Refined sugar free, gluten free, dairy free nut free.
  • Gluten Free Carrot Cake $60.00
    • Ripe's famous gluten free Carrot Cake with walnuts, pineapple, aromatic spices & cream cheese icing.
  • Birdseed Slice $3.00
    • A delicious wholesome slice filled with sesame, sunflower & pumpkin seeds, sweetened with honey & raisins.
  • Date & Citrus Scone $3.50
    • These Date & Citrus scones have been made each & every day since Ripe Deli first opened in 2001 - delicious hot or cold.
  • Xmas Broccoli $9.50
    • Xmas broccoli with asparagus, green beans, zucchini, cranberries, creamy feta, cherry tomatoes & almond served with a summer herb dressing.
  • Goats' Cheese, Crispy Prosciutto & Herbs x 5 $20.00
    • A cute festive little canapé of Goats’ cheese rolled in crispy prosciutto & fresh herbs.
  • Beef Daube $28.00
    • French style casserole with slow cooked prime beef, chunky vegetables, aromatic herbs & olives in rich gravy. Regular serves 2 adults / Family serves 3 adults.
  • Raw Peppermint & Cacao Slice $5.50
    • A delicious naturally minty slice topped with cacao. Refined sugar free, gluten free, dairy free & vegan
  • Tofu Teriyaki $13.50
    • (Grilled Tofu with Wasabi Teriyaki Sauce)
  • Baby Sushi $40.00
    • 40pcs
  • Salmon Sashimi Salad $10.00
    • (Green Salad Topping with Salmon Sashimi)
  • Tuna Roll(6pcs) $7.20
  • Vegetable tempura $10.00
    • veggies 12 pcs
  • Vegetable Tempura Udon $15.00
  • Steamed Dumplings(9pcs) $6.00
  • Chicken Katsu Udon $15.00
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Assorted Indian crackers $5
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Bombay style duck fat potatoes with chorizo $7.50
  • Fish of the day POA
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Chicken $ Egg Burger $ 4.50
  • Bacon Egg Burger $ 4.50
  • Sausage Bacon Egg Muffin $ 4.00
  • Fish & Egg Burger $ 4.50
  • Egg Burger $ 4.00
  • Wedges $ 3.00
  • Chicken & Cheese Toast $ 4.00
  • Kiwi Burger $ 4.80
Champ Canteen

Champ Canteen

location

Address

17A Remuera Road, Newmarket, Auckland

phone

Phone

095294902

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
17A Remuera Road, Newmarket, Auckland
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