Address
17A Remuera Road, Newmarket, Auckland
Champ Canteen in Auckland Menu
Are you the owner? Manage this listing for free.
TOASTIES-
Spaghetti & sausage toastie $12.00
- pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
-
Cheese toastie $12.00
- gruyere suisse 15 month, truffled butter, mustard, onion, chives
-
Cream corn & pran toastie $12.00
- hawke´s bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs
BREAKFAST-
Muesli bowl (GF, V, VG) $14.50
- granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
-
Eggs on toast (GF, VGA, V) $17.50
- eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
-
French toast (VA) $22.50
- hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmed bacon, rush munro ice cream
-
Prawn benedict $21.00
- sauteed garlic prawns, poached eggs, shrimp hollandaise sauce, toasted croissant
-
Ham benedict $19.50
- honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
-
Pork chop breakfast $22.50
- grilled pork chop, fried egg, sourdough, kumara, medley tomatoes
LUNCH-
Soft shell crab salad $22.00
- soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
-
Caramel salmon bowl $19.50
- caramel salmon, dill rice, pickled cucumber, medley tomatoes
-
Pork sandwich $17.00
- twice cooked freedom farm pork belly with fennel slaw, apple, mustard mayo
-
Xoxo (GF, VGA, VG) $21.50
- haloumi, medley tomatoes, green olives, fresh herbs, asparagus, cabernet sauvignon dressing
-
Chicken salad (GF) $22.00
- free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg
Nearby Sample Menus
-
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
- - Chargrilled Chicken a la Brasa $14.60
- - Pulled Pork Carnitas $14.10
- Quesadilla
- - Pulled Pork Carnitas $13.90 / $9.90 Mini
- - Seasoned Mince Beef $9.90
- - Chargrilled Chicken a la Brasa $14.60
- Cheese Quesadilla $10.00
- Single vegetable biryani $13.00
- Family pack vegetable biryani $45.00
- Chicken Tikka Masala $13.00
- Family pack chicken biryani $45.00
- Lamb Pepper $14.00
- Aloo Gobi $13.00
- Dum Paneer $13.00
- Naan $2.00
- New season potatoes, herb butter $8.00
- Crayfish, new season potatoes, tomato, radish $39
- Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
- Organic chicken cotoletta, lemon, rocket, celery $28.00
- Lamb shoulder, polenta, peas, gremolata $32.00
- Prosciutto, green onion, sweet corn, feta $ 20
- Manzanilla olives $6.00
- From our farm
-
Deep fried Ice Cream $7.00
- Ice cream stuffed in bread crumbs put on pineapple sauce.
-
Ice Cream Soda $7.00
- Vanilla with soda and sprite or chocolate with soda and coke.
-
Gang Sapparod Talay $23.50
- Prawns or Mixed seafood with red curry and pineapple in coconut cream.
-
Larb $19.50
- Minced chicken with ground chilli, ground rice, onions, mint leaves and lime juice served with green salad.
-
Goong Grob [4 pieces] $9.00
- Tempura prawns served with sweet chilli sauce.
-
Tod Man Khao Pod $7.00
- Sweet corn patties and herbs served with sweet chilli sauce.
-
Fish Cakes [5 pieces] $9.00
- Deep fried minced fish in curry paste served with sweet chilli sauce.
-
Gloy Tod $7.00
- Deep fried banana topped with pineapple suce served with ice cream.
-
Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
-
Eggs benedict (W) (G) (N) $18.80
- Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
- Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
- Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
-
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
-
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
-
Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
-
Breads $8
- Garlic and herb focaccia
- Jamon serrano $21.00
-
Almejas al vapor con apio $13.00
- steamed Cloudy Bay diamond shell clams, celery, garlic
-
Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel
-
Escalibada con enchoas, romesco y queso Idiazabal $7.50
- roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
-
Tortitas de maiz con pisto $15.00
- semolina gnocchi, diced vegetables, manchego cheese
-
Morcilla de chocolate $24.00
- 'it's not what it seems' chocolate sausage, cheese, rocket, plums
- Made to share and can take up to 20 minutes.
- Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
-
Chicken Karhai
- Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
-
Baingan/pumpkin
- A traditional curry a choice of eggplant or pumpkin
-
Chicken Madras
- A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
-
Tandoori chicken (Half /Full) $12.00/$22.00
- Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
- Your choice of 3 curries
- Biryani (Chicken,Lamb or Beef ) $17.00
-
Milkis Prawn Curry
- King Prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
-
Assorted Pakoras (Full) $6.00
- Seasonal vegetables coated with chickpea flour and batter fried
- Ham & Savourie Bun $2.40
- Sugar Donuts $1.50
- Pizza Sticks $2.00
- Savouries $1.10
- -Chicken
- -Steak & Cheese
- -Pork
- Pink Iced Buns $1.50
-
party 1 60 small roll $35.00
- salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
- dish 5 teriyaki salmon & rice $11.90
- FN3 chicken fried soba $12.90
- FN4 vege fried soba $10.90
- donburi 1 $10.90
-
party 9 sashimi $55.00
- 4 big rolls, 12 small rolls
- donburi 5 $11.90
- set 1 special set $15.00
-
Thai Sweet Chilli Beef $10.00
- Beef+Egg Noodles+Veges+Thai Sweet Chilli Sauce
- Steak $4.90
- Lemon Chicken $12.50
- Pork M $8.00 L $12.50
- Chilli Chicken $13.50
- Chicken Cashew Nuts $13.50
-
No. 13 $11
- 2 Fish, 2 Chicken, 3 Potato Fritters, $2 Chips
- Combo Meats M $9.00 L $12.00
-
Mixed plate $7.00
- Spring rolls, samosas, tomato sauce and aioli
-
Corn eggs Benedict
- Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
- -Served with baked beans, bacon and cream cheese $12.90
- Bacon /ham/sausage/eggs/tomato/spinach/salad/mushroom/hash brown chips/baked bean/GF bread $3.00
- Eggs Benedict
-
Fish and chips $10.90
- Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
- -Served with salmon $16.90
- -Bacon or mushroom $16.90
-
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
-
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
-
Herb Omelette $11.90
- On ciabatta or wholegrain toast
-
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
-
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
- - Hollandaise $2.50
-
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
- Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
- All $14.99
- All $11.99
-
BBQ Chicken
- base sauce, capsicum, onion, chicken, mozzarella cheese and bbq swirl
- Falafel & Dolma On Rice & Salad
- Chicken Souvlaki Kebab
- Mixed souvlaki on rice & salad
-
Hawaiian
- base sauce, lamb, pineapple and mozzarella cheese
- Garlic bread $2.99
- Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
- Spicy wedges served with sweet chilli and sour cream $ 7.50
- Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
- Beer battered fries served with your choice of sauce $5.50
- Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
- 59. Teriyaki Chicken Ramen $11.90
- 68. Salmon Sashimi Salad $15.90
- 37. Tempura Prawns (6pcs) $13.90
- 6. Crumbed Prawns (3 pieces) $5.90
- 35. Teriyaki or Spicy (Teriyaki Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish) $12.50
- 26. Teriyaki Salmon $13.90
- 23. Teriyaki Beef $10.90
- (with rice, salad & miso soup)
Champ Canteen
Phone
095294902
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
Restaurant
Service
None
Cuisine
Cafe Food
Features
Cash
17A Remuera Road, Newmarket, Auckland
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus