Champ Canteen in Auckland Menu

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Spaghetti & sausage toastie $12.00
- pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
Cheese toastie $12.00
- gruyere suisse 15 month, truffled butter, mustard, onion, chives
Cream corn & pran toastie $12.00
- hawke´s bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs

Muesli bowl (GF, V, VG) $14.50
- granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
Eggs on toast (GF, VGA, V) $17.50
- eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
French toast (VA) $22.50
- hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmed bacon, rush munro ice cream
Prawn benedict $21.00
- sauteed garlic prawns, poached eggs, shrimp hollandaise sauce, toasted croissant
Ham benedict $19.50
- honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
Pork chop breakfast $22.50
- grilled pork chop, fried egg, sourdough, kumara, medley tomatoes

Soft shell crab salad $22.00
- soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
Caramel salmon bowl $19.50
- caramel salmon, dill rice, pickled cucumber, medley tomatoes
Pork sandwich $17.00
- twice cooked freedom farm pork belly with fennel slaw, apple, mustard mayo
Xoxo (GF, VGA, VG) $21.50
- haloumi, medley tomatoes, green olives, fresh herbs, asparagus, cabernet sauvignon dressing
Chicken salad (GF) $22.00
- free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg

Nearby Sample Menus

Mahoe, blue (cows milk) $21.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Kumara chips with kawakawa mayo $7.00
Cheeses, seed/oat biscuits and roof honey $21.00
Heirloom carrots and seeds $7.00
Tina’s wedge salad $7.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.

Chorizo & manchego croquettes
Zucchini mint and cumin fritters with mint mascarpone
Salted Chocolate Caramel Slice $55
Dark Chocolate Brownie $50
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Soy chicken sushi miso mayo, cucumber & coriander (GF)
BBQ lamb Leg (GF)
- With polenta panzanella, garlic aioli

Spicy ginger & chilli sauce (medium)
- A taste of curry paste with ginger, vegetable
Vegetarian $14.50
Cashew nut $3.00
Meat $3.00
-Prawn $8.90
Green curry (medium)
- Traditional thai green curry with coconut milk and bamboo shoot
Spicy seafood salad (medium) $18.90
- Spicy & sour flavour with mixed seafood
Fresh chilli $1.00

Corn Battered $ 2.50
Hoki $ 3.00
Steak Burger $ 5.00
Chicken Burger $ 5.00
Steak & Egg Burger $ 6.00
Vegetarian Burger $ 3.00
Scallop $ 1.50
Spring Roll $ 1.80

AMERICAN HOT DOG $5.00
- (ROLL, FRANKFURTER, MUSTARD, TOMATO SAUCE, CHEESE, FRIED ONIONS)
VEGETARIAN ROLL $2.50
EGG BURGER $5.80
Extra: other $0.80
CURRY ROLLS $2.50
HASH BROWN $1.20
MUSSEL $1.20
VEGETARIAN BURGER $9.00
- (VEGETABLE PATTIE, CHEESE, EGG, AVOCADO, PINEAPPLE, SALAD, AIOLI)

Pineapple and kaffir lime lamingtons, vanilla créme fraiche
Kawakawa and ricotta gnocchi $19.00
- Eggplant puree, tomato, basil and fried courgette flowers
-served with quince paste, beetroot relish, fig chutney, crackers & crostini
Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
Shakshuka $16.00
- Free range poached eggs in a spicy tomato sauce, toasted sourdough
-per person $45.00
above main dishes available as a la carte- our team will advise you
Tzatziki finger sandwich with tomato and kawakawa relish

Toast and Preserves $7.50
Yorkie Bacon Butty $9.50
- Bacon / Sourdough / Aioli / Rosti
Match: $12.50
- Jules Taylor Sav Blanc Marlborough
Free Range Eggs $8.50
- Cooked any way / Toasts / House HP
Bacon & Eggs $11.50
- Cooked any way / Toasts / House HP
Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
Pimms Cured Salmon $18.50
- Crostini / Manuka / Smoked Labneh / Parsley liquor
Waldorf Titanic $16.50
- Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear

FAMILY SPECIAL $22.00
- combination fried rice, sweet & sour Wonton, Vegetable Chow mein
Special $10.50
Chicken Nibbles (5 Pieces) $3.00
SPECIAL A $6.00
- 2 fish, 4 potato fritters, 1 chips
Egg $2.80
Chicken $3.80
Hamburger $2.20
Beef $8.50

Raspberry Lamington $10.00
Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Munster (wash rind), red onion marmalade, France $17.50
Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50

Deep fried prawn spring rolls $7.00
Steam BBQ pork $5.30
Nasi / bami goreng $12.80
Stir fry flat rice noodle w/ beef and egg gravy $13.80
Glutinous wrapped ice cream $5.30
Pork with green peppers $12.00
Deep fry wonton $5.80
Deep fried prawn wrapped with shredded potato $9.00

Cajun Chicken & Spicy Chorizo Sandwich $18.90
- Cajun chicken, spicy chorizo open sandwich with chips
Garden Salad $7.90
Bacon & Eggs $12.90
- With grilled tomato, crispy bacon, eggs any style on ciabatta toast
Pasta of The Day P.O.A
- Please ask your waiter
Big Go-deli Grill $19.90
- Crispy bacon, sausage, hash brown, mushroom, tomato and eggs any style on toasted ciabatta
Egg Benedict $17.50
- Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
Egg, Tomato $1.50
Cold Smoked Salmon Salad $19.50
- Cold smoked salmon, apple, celery & cranberry. Served with apple & balsamic dressing

EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
Creamy mushrooms $5.00
Wilted cavalo nero $4.00
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
House-smoked salmon $6.50
REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg

Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
Diced Meat Fried Rice $12
Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
Combination Meat Fu Yung $10
Wonton Soup. $6

SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*

Potato Fritter 80c
Takeaway $6.50
- Salad of the day
Tabasco N/A
Beer Battered/Crumbed Snapper $10.00
Mint N/A
HP N/A
Beef Burger $9.00
- 1/4 lb of beef
Horseradish N/A

Champ Canteen

Auckland Region > Auckland > Champ Canteen

Address

17A Remuera Road, Newmarket, Auckland

Phone

095294902

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM