Champ Canteen in Auckland Menu

TOASTIES TOASTIES
  • Spaghetti & sausage toastie $12.00
    • pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
  • Cheese toastie $12.00
    • gruyere suisse 15 month, truffled butter, mustard, onion, chives
  • Cream corn & pran toastie $12.00
    • hawke´s bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs
BREAKFAST BREAKFAST
  • Muesli bowl (GF, V, VG) $14.50
    • granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
  • Eggs on toast (GF, VGA, V) $17.50
    • eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
  • French toast (VA) $22.50
    • hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmed bacon, rush munro ice cream
  • Prawn benedict $21.00
    • sauteed garlic prawns, poached eggs, shrimp hollandaise sauce, toasted croissant
  • Ham benedict $19.50
    • honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
  • Pork chop breakfast $22.50
    • grilled pork chop, fried egg, sourdough, kumara, medley tomatoes
LUNCH LUNCH
  • Soft shell crab salad $22.00
    • soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
  • Caramel salmon bowl $19.50
    • caramel salmon, dill rice, pickled cucumber, medley tomatoes
  • Pork sandwich $17.00
    • twice cooked freedom farm pork belly with fennel slaw, apple, mustard mayo
  • Xoxo (GF, VGA, VG) $21.50
    • haloumi, medley tomatoes, green olives, fresh herbs, asparagus, cabernet sauvignon dressing
  • Chicken salad (GF) $22.00
    • free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg

Nearby Sample Menus

  • Lemon Meringue Pie $11
    • mom's recipe
  • Braised Lamb Neck Goulash $15
    • w/ edible letters, creme fraiche & fried parsley
  • Chimney Sweep $5
    • Thick peanut butter and chocolate mini shake
  • Add an egg $2.5
    • fried or poached
  • Duck Liver Parfait $14.5
    • w/ pickle juice jelly, cress & rye toast
  • Spit-Roast chicken $14 / $23
    • free range w/ gravy
  • Chicken Hoagie $7
    • chicken salad w/ iceberg, skin cracklin' & gravy
  • Salmon Latkes $18
    • crispy potato w/ salmon lox, creme fraiche & dill
  • -Spinach & frield mushroom (V) $16.50
  • Humbug mince & toast $16.50
    • Harissa lamb mince served with yoghurt, poached egg & toast
  • -Banana, berries, creme fraiche & maple (V) $14.50
  • Vege burger (V) $17.50
    • Crumbed field mushroom, feta & a tomato/chilli relish served with fries
  • -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • Free range eggs on toast (GFA)(V)
    • Choose between poached, fried or scrambled & the select your extras
  • Brioche french toast (GFA) $16.50
    • Free range bacon, banana & butterscotch sauce
  • Potato & kumara rosti stack (GF) (V) $18.50
    • Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
  • Prawn $13.00
  • Vegetable $10.00
  • Combination $15.00
  • Prawn $13.00
  • Chicken $10.00
  • Lamb $11.00
  • Lamb $11.00
  • Only on rice, no plate
  • Pork and Cashew $12.50
  • Egg $9.00
  • Pineapple Ring $1.00
  • Beef $12.00
  • Combination Meat $13.00
  • Prawn & Cashew $14.80
  • Banana Fritter $1.20
  • Vegetable $9.00
  • Fries -small $6.50
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • Poached egg free range $3.50
  • Eggs benedict $17.50
    • two poached eggs on a potato hash cake with spinach and hollandaise
  • Home toasted muesli $11.50
    • served with fresh fruit, berry compote, yoghurt and milk
  • French toast $10.50
    • with maple syrup and cream
  • Fish and chips $16.50
    • battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
  • Scrambled Eggs $13.50
    • on toast
  • Please allow extra time for this dish to be prepared.
  • Chowmein chicken $16.9
    • Indian style Chinese noodles cooked with chicken
  • Chicken pakoras 8 pcs $9.9
    • Boneless chicken fritters in mildly spiced batter served with tamarind chutney
  • Manchurian - veggie $16.9
    • Dumplings with Ginger, Garlic and Dark Soya Sauce.
  • Fish vindaloo $20.5
    • The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry
  • Lamb vindaloo $19.5
    • The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry
  • Prawn vindaloo $21.5
    • The vindaloo style of cooking is a Goan origin
  • Paneer tikka masala $17.5
    • Almost as popular as the Chicken counter part
  • Bacon Stack
    • Tomato, Avocado, Hash Brown, Bacon, Poached Egg, Hollandaise
  • Ham $3.50
  • Guacamole Salsa $3.00
  • Double $17.00
  • Chicken Nugget $1.00
  • House made Aioli Hollandaise
  • Hash Brown $2.00
  • Corn Fritter $3.50
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • OYSTER $2.00
  • MUSSEL $1.50
  • SQUID RING $1.00
  • POTATO FRITTER $2.00
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • Deep fried sweet potato strips $10.00
  • Spicy beef jerky $16.00
  • Sausage $2.00
  • Fried crisp chicken with pepper $16.00
  • Chicken heart $1.00
  • Salted shrimps $16.00
  • Cucumber with mustard taste $15.00
  • Shredded pork with garlic sauce rice $18.00
  • Baby Platter S$35/M$50/L$60
    • Baby sized sushi, salmon, beef, chicken, avocado and all other
  • Grilled Salmon $7.50
    • x3p
  • Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
  • -Tofu or Salmon $2.00
  • Green grin S$30/M$45/L$55
    • Tofu, avocado and other vegetarian range
  • Edamame $4.50
  • Chicken Karrage
  • ●Bento $14.50
  • Shrimps Avocado Salad Entree $18
  • Veal Marsala $30.50
    • Cream, mushroom and marsala
  • Cassata $12.50
    • A liqueur soaked sponge surrounded by gelato
  • Parmese Std $20 / Large $32.50
    • Parma ham, rocket, shaved parmesan
  • Chocolate Mudcake / Dutch Apple Crumble $12.50
  • Teriyaki Std $20 / Large $32.50
    • Teriyaki chicken, with red onion and capsicum
  • - Main $23.50
  • - Entree $16.50
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • - BEEF MINCE NACHOS
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • - BANGERS MASH
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Spring Roll $12.00
  • Bowl of Wedges $10.00
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • Extra Toast(V) $ 2.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • + $2.00 Soup
  • + $2.00 Chips
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • TERIYAKI CHICKEN SANDWICH $4.80
  • - Mayonnaise
  • Salt & Crunchy Chicken Pieces / Deep Fried Squid / Garlic Pork Spare Ribs $7.90
  • Extra Rice Bowl $2.00
  • Spaghetti Bolognese $11.90
  • Curry Beef Brisket $11.90
    • Beef, vegetables and homemade curry sauce
  • Mini Spring Roll (8 pc) / Deep Fried Won Ton (4 pc) / Deep Fried Small Mantoo (3 pc) $4.50
  • Hot & Spicy Pork $11.90
    • Sliced pork, capsicum, carrot, agaric
  • Mapo Tofu $10.00
    • Pork mince, tofu with spicy sauce
  • Chicken Fillet with Garlic Sauce on Rice $12.90
    • Chicken, pak choi, home-made garlic sauce
Champ Canteen

Champ Canteen

location

Address

17A Remuera Road, Newmarket, Auckland

phone

Phone

095294902

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
17A Remuera Road, Newmarket, Auckland
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