Champ Canteen in Auckland Menu

TOASTIES TOASTIES
  • Spaghetti & sausage toastie $12.00
    • pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
  • Cheese toastie $12.00
    • gruyere suisse 15 month, truffled butter, mustard, onion, chives
  • Cream corn & pran toastie $12.00
    • hawke´s bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs
BREAKFAST BREAKFAST
  • Muesli bowl (GF, V, VG) $14.50
    • granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
  • Eggs on toast (GF, VGA, V) $17.50
    • eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
  • French toast (VA) $22.50
    • hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmed bacon, rush munro ice cream
  • Prawn benedict $21.00
    • sauteed garlic prawns, poached eggs, shrimp hollandaise sauce, toasted croissant
  • Ham benedict $19.50
    • honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
  • Pork chop breakfast $22.50
    • grilled pork chop, fried egg, sourdough, kumara, medley tomatoes
LUNCH LUNCH
  • Soft shell crab salad $22.00
    • soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
  • Caramel salmon bowl $19.50
    • caramel salmon, dill rice, pickled cucumber, medley tomatoes
  • Pork sandwich $17.00
    • twice cooked freedom farm pork belly with fennel slaw, apple, mustard mayo
  • Xoxo (GF, VGA, VG) $21.50
    • haloumi, medley tomatoes, green olives, fresh herbs, asparagus, cabernet sauvignon dressing
  • Chicken salad (GF) $22.00
    • free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg

Nearby Sample Menus

  • Bread Roll 3
  • Kumara & Pumpkin Seed Bread 8
  • Shack 'n' Cheese 12.50
    • Ham, Mac 'n' Cheese...Yum!
  • Assorted Cloudy Bay Clams 1kg scoop 29
  • Makikihi Fries 6.5
  • Tacos – soft shell flour tortilla w/ your choice of filling 8
    • Bang Bang Chook, Thai tamarind, chipotle slaw & coriander
  • Cloudy Bay Clam Chowder 12 / 18
    • Clams, mussels, fish & prawns in a creamy chowder
  • Green Lip mussels per 500g mixed scoop 15.50
  • - Champagne ham, cheese and sliced tomato $17.00
  • Sauteed baby spinach / grilled tomato $3.00
  • - add egg $2.00
  • Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
  • Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00
  • 180g Angus Beef Burger $18.50
    • brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
  • Free range eggs / hash brown $3.00
  • Prawn Taco $12.00
    • Mashed avocado, coslow and tomato salsa with peri peri aioli
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • Green Omelette $4
    • add some prosciutto?
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Sizzling Chicken $22.80
    • Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
  • Daily Roast $19.80
    • All roast meals served with vegetables , cheese gravy. Check with your server to find out today's roast available until sold out.
  • Stir Fried Chicken $21.50
    • Grilled chicken pieces, oriental vegetables stirred soya sauce, served wth white rice.
  • Side Orders $5.00
    • French Fries
  • Hollandaise $2.50
  • All meals comes with option of any dessert from our dessert menu $6.50
  • Bangers & Mash $16.80
    • An ol'favorite sausages with grilled onions and brown gravy served on mashed potato and surrounded with peas.
  • Beef Lasagne $20.80
    • Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.
  • Bacon & egg $6.70
  • Sausages $0.50
  • Potatoe + bacon hasg cabes (gf) $3.00
  • Crumbed hoki $2.00
  • Seasoned wedges $3.40
  • Egg $6.00
  • Ham $2.60
  • Spring rolls $2.60
  • Fish Tikka $16.50
    • Boneless pieces of seasonal fish wrapped in herbs and spice and smoke roasted in the tandoor oven
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Steamed Basmati $3.00
  • Tandoori Roti $2.50
  • Aloo Paratha $4.00
  • Vegetarian Platter - For 2 $14.00
    • Combination of 3 entrees, onion bhaji, samosa and pakora
  • Butter Paneer $12.00
    • Cottage of cheese cooked in smooth creamy tomato gravy
  • Beef Tikka Masala $13.00
    • Cooked with onions. capsicums and special Indian spices
  • 2 eggs $7.00
  • Beef Burger $11.00
  • onion rings $7.00
  • Pan Fried or Battered Fish of the Day $20.00
  • Battered Banana with maple syrup. $7.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Grilled Aged Scotch Fillet $22.00
  • Pan Fried or Battered Scallop $20.00
  • PRAWN $12.50
  • ROAST MEAT SANDWICHES $5.50
    • served with salad sauce and your choice of meat
  • PRAWN ROLL $2.50
  • PINEAPPLE FRITTER $1.00
  • CHICKEN $9.90
  • FRIED RICE ADDED TO MELA $3.00
  • SWEET CORN $2.50
  • SWEET & SOUR PORK NOODLES $8.90
  • chocolate & hazelnut
  • Nut granola, roasted pear, labneh, bee pollen $15.00
  • passionfruit sorbet
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • Kumara chips(min) $3.00
  • -Tarakihi meal
  • -1 Hamburger
  • -2 Bacon
  • #14 $5.00
  • -1Fish
  • -chips
  • -Salad
  • Beef noodles N$10.50/L$11.50
  • Kumara rice flour dumpling
  • Cuttlefish broth soup $5.50
  • Pork chop on rice
  • Beef on rice
  • Pork chop noodles N$10.50/L$11.50
  • Fish hot pot
  • Tofu pudding with ginger sauce $6.50
  • Chicken & Kumara, Mesculin, Tomato, Caramelized Onion With Sesame Oil dressing $15.8
  • Roast Vege, Poached Egg, Feta Cheese, Olive and Honey mustard dressing $15.8
  • Spring Roll
    • 10Pcs
  • Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
    • Served with Salad $13.8
  • -Bacon $11.8
  • Roasted Muesli $8.8
    • House roasted Oats & Nuts with Nutura yoghurt and Honey
  • -Extra Egg $1.00
  • -Bacon $14.8
  • Hot turkish bread $5.00
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
  • Smoked eggplant dip $13.00
    • Garlic pide bread
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Crumbed kofte meatballs $17.00
    • Aubergine puree, with pickled red peppers
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Hot and spicy tripes soup $10.00
  • Moo-Shu meat with scrambled eggs $14.00
  • Spicy marinated chicken slices $13.00
  • Lamb & Chives dumplings $13.50
  • Lamb & Chives dumplings $14.50
  • Chinese beef burger $5.00
  • Vegetable & Mushroom buns $10.00/$6.00
  • Chicken & Corn dumplings $15.50
Champ Canteen

Champ Canteen

location

Address

17A Remuera Road, Newmarket, Auckland

phone

Phone

095294902

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
17A Remuera Road, Newmarket, Auckland
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