Champ Canteen in Auckland Menu

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Spaghetti & sausage toastie $12.00
- pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
Cheese toastie $12.00
- gruyere suisse 15 month, truffled butter, mustard, onion, chives
Cream corn & pran toastie $12.00
- hawke´s bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs

Muesli bowl (GF, V, VG) $14.50
- granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
Eggs on toast (GF, VGA, V) $17.50
- eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
French toast (VA) $22.50
- hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmed bacon, rush munro ice cream
Prawn benedict $21.00
- sauteed garlic prawns, poached eggs, shrimp hollandaise sauce, toasted croissant
Ham benedict $19.50
- honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
Pork chop breakfast $22.50
- grilled pork chop, fried egg, sourdough, kumara, medley tomatoes

Soft shell crab salad $22.00
- soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
Caramel salmon bowl $19.50
- caramel salmon, dill rice, pickled cucumber, medley tomatoes
Pork sandwich $17.00
- twice cooked freedom farm pork belly with fennel slaw, apple, mustard mayo
Xoxo (GF, VGA, VG) $21.50
- haloumi, medley tomatoes, green olives, fresh herbs, asparagus, cabernet sauvignon dressing
Chicken salad (GF) $22.00
- free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg

Nearby Sample Menus

Pork & Veges $11.90
Wonton $8.40
Wedges $3.00
Combination Meats $10.90
Pork $9.90
Chicken Satay $11.90
Scallop $1.80
Sausages $1.20

Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.

Chicken/Lamb/Beef Dosa $11.00
Vege Fried rice $10.50
Ceylon Vege Biryani $11.00
BEEF CURRY $14.00
- beef pieces garnished and deliciously prepared with coconut cream in Ceylon style
Ceylon Chk Biryani $13.50
DEVILLED MUTTON/LAMB $17.00
- sliced mutton toasted with sauteed onions capsicum and Ceylon herbs & spices
Chicken Curry $14.00
Roti Burger $10.00

Chicken Sweetcorn / Chicken Mushroom / Wonton Soup / Wonton Noodle Soup $9.00
Chicken, Pork or Steak / BBQ Pork $12.50
Prawn / Combination Meats / Nasi Goreng (Rice) / Malaysian Nasi Goreng / Bami Goreng (noodles) / Malaysian Bami Gorang $12.80
Chicken / Steak / Pork / BBQ Pork $10.50
Chicken / Steak / Pork / BBQ Pork $10.50
Seafood / Combinations Meats $12.80
Seafood $13.00
Special B $25.00
- Combination fried rice, chicken chow mein, 6 wontons

add chorizo $23.50
Homemade preserves $4.00
Puy Lentil
Roasted Vegetables
FRENCH TOAST & GRILLED BANANA $19.50
- w/ torched banana, toffee, berry compote, lemon curd & vanilla bean mascarpone
Avocado $5.00
Hash brown $6.00
please check our variety of salads in the cabinet $14.50

Churros $12.00
- Jammy raspberries, hot chocolate sauce, cream
Hummus for Syria $19.00
- Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
-Larger Portion with Garlic Bread $13.00
Stuffed Vegetable $16.00
- Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
Affogato $15.00
- Ice cream drowned with espresso and liqueur
The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
Escalivada Platter $25.00
- Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
New York Spaghetti & Meatballs $27.00
- Homemade tomato sauce, parmesan and torn fresh basil

Katsu combination $14.00
Nabi udon $12.00
- Plain white noodle with fish cake, shrimp, vegetables in clear soup
Grilled scalops $1.00 to $3.00
- From
Nabi udon & sashimi $19.00
Mixed sushi 26 pcs $30
Prawn tempura roll $1.00 to $3.00
- From
Teriyaki salmon roll $1.00 to $3.00
- From
Mixed sushi 58 pcs $55

Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Salt and pepper squid $14.50
- With citrus aioli and fries
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil

NUGGETS & CHIPS $9.00
BACON & EGGS WITH TOAST $11.50
BACON BUTTIE $6.00
BACON BURGER $11.50
BACON-EGG BURGER $12.00
JALAPENO CHICKEN $12.50
- CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
A CRISPY THIN LARGE DINNER PLATE SIZE BASED PIZZA SERVED WITH CHEESE & TOMATO PASTE
VEGIE $11.00
- OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE

Beef $17.00
Pork $17.00
Combo $19.00
Vegetarian $6.50
Chicken & chips combo $9.50
- comes with 600ml drink from pepsi range
Roll combo $9.50
- Comes with 3 potatoes and 600ml drink from pepsi range
Chips $2.50
Chocolate mousse $3.80

Chicken Chasers $10.00
Vege in Garlic Gravy $10.00
- Wok fried veges with crushed garlic tossed with special sauce.
Corn Soup $7.00
- Corn kernel cooked in corn broth, butter, flour, salt & pepper for seasoning & dash of cream.
Sweet & Sour Chicken $12.00
- Wok fried chicken with glazed veges & sweet and sour sauce.
Chicken / Lamb Stirfry $10.00
- Fried Meat in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
Mixed Veges (Sabji) $10.00
- Fried potatoe cooked with seasonal veges & sabji masala.
Salad Sandwich $4.00
- Fresh lettuce, cucumber, tomato, cheese & mayonnaise
Mango Achar $3.00

Toast Selection $7.50 / $11.00 / $13.00
- A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
- Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries
The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
Soup of the Day $10.50

*Can be Gluten Free
Chunky Fries $3.85
(v) Vegetarian
Beer battered Onion Rings(V) $3.85
(GF)Gluten Free
Chef’s Entrée Tasting Platter for two $35
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)

French Toast $5.50
Shanghai Style Fried Noodle $11.90
- Pork, onion and cabbage
Fish FIllet in Hot Chilli Oil $14.90
- Fish fillet and bean sprouts
Coconut Paste Thick Toast / Peanut Butter Thick Toast / Chocolate & Condensed Milk Toast / Peanut Butter & Condensed Milk Toast $4.00
Sizzling Seafood on Noodle $14.90
- Prawn, mussel, fish ball, fishcake, squid, surimi, celery, broccoli, carrot, onion
Honey Lemon Chicken $12.90
- Chicken, vegetables and homemade curry sauce
Spicy Fish Fillet $11.90
- Fish fillet, broccoli, celery, carrot
Beef Brisket with Black Pepper Sauce $13.90
- Onion, capsicum, black pepper sauce and white rice

Granola $8.90
- house-made granola with yogurt fruit compote
All Zbove $9.00
Wholegrain Toast & Preserves $5.50
- choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
Eggs $3.00
French Toast $10.50
- brioche loaf banana berry compote maple
Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
Wedge $7.00
Sausage $3.00

Champ Canteen

Auckland Region > Auckland > Champ Canteen

Address

17A Remuera Road, Newmarket, Auckland

Phone

095294902

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM