Champ Canteen in Auckland Menu

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Spaghetti & sausage toastie $12.00
- pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
Cheese toastie $12.00
- gruyere suisse 15 month, truffled butter, mustard, onion, chives
Cream corn & pran toastie $12.00
- hawke´s bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs

Muesli bowl (GF, V, VG) $14.50
- granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
Eggs on toast (GF, VGA, V) $17.50
- eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
French toast (VA) $22.50
- hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmed bacon, rush munro ice cream
Prawn benedict $21.00
- sauteed garlic prawns, poached eggs, shrimp hollandaise sauce, toasted croissant
Ham benedict $19.50
- honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
Pork chop breakfast $22.50
- grilled pork chop, fried egg, sourdough, kumara, medley tomatoes

Soft shell crab salad $22.00
- soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
Caramel salmon bowl $19.50
- caramel salmon, dill rice, pickled cucumber, medley tomatoes
Pork sandwich $17.00
- twice cooked freedom farm pork belly with fennel slaw, apple, mustard mayo
Xoxo (GF, VGA, VG) $21.50
- haloumi, medley tomatoes, green olives, fresh herbs, asparagus, cabernet sauvignon dressing
Chicken salad (GF) $22.00
- free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg

Nearby Sample Menus

-One for $6
Spinach & Potato Curry $18
- Spiced with turmeric ginger and chilli
Chef Tao’s Broccoli & Tofu $9
- Stir fried with light soy and chilli
Thai Yellow Chicken $24
- Yellow curry with kaffir lime, lemongrass and galangal
Peppered Squid $14
- panko crumbed with sichuan pepper and chilli
Roasted Duck Noodles $23
- House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
Little Dragon Tacos
- Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
Thai Red Vegetable Curry $19
- Seasonal vegetables arid tofu with Thai spices and coconut cream

Crab Stick $1.50
Kumara Chips $5.50
- served with sour cream
Scallop $2.20
Combination Fried Rice $14.50
Fish Cake $2.50
All served with Bean Sprout, Spring Onion, Peas N/A
Chicken Chow Mein $12.50
Corn Fritter $2.50

Breakfast rolls $8.00
- Free range bacon & egg
Raisin scones w queenies raspberry jam & cream $6.00
Mushroom risotto $24.00
- Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
-mini version $4.00
Grilled bavette steak $26.00
- Sliced angus beef spiced w' cardamom & smoked paprika, super grain salad, cavolo nero, brussel sprouts, balsamic red onion, green beans, thyme dressing
Boiled eggs $11.50
- W' mitey soldiers - marmite or vegemite
Omelette $19.50
- Anna hansen's sugar cured prawns & sambal omelette w' herb salad
Cookies $4.00
- Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip

Curry Squid / Squid with Sweet Chilli Sauce $26.00
Sar Cha Chicken - Beef on Rice $14.00
Chicken / Beef / BBQ Pork Fried Rice $16.00
BBQ Pork Noodles Soup / Roast Pork Noodles Soup $13.00
Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup $8.00
Sizzle Seafood with hot Sichuan Sauce / Sizzle Seafood with ginger & spring onion $28.00
Before 5 p.m.
Mix Vegetable with Beef /Chicken/BBQ Pork $25.00

Lamb Anarkali $10.00
- Lamb cubes cooked with spices, mint and tomato
Pappadum $2.00
Onion Bhaji $5.00
- Onion rings fried in spicy chick pea flour
Bombay Aloo $10.00
- Boiled potatoes tossed with cumin and mustard seed
-Basmati Rice Small $3.00 / Large $5.00
-Kashmiri Pulao $7.00
- Basmati rice cooked with nuts and raisins
Vegetable Samosa $2.00
- Seasonal potatoes and peas wrapped in light pastry
Butter Prawn $12.00
- Prawns delicately spiced and cooked in tomato gravy, sauteed to perfection

Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
Wedges $12.00
- With sweet chilli and sour cream
Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
-add bacon & cheese topping $4.00
Garden salad $6.00
Fried egg $1.50
The hub buts $3.00
- Mixed nuts roasted with smoked paprika

Lamb Chops $30.00
- Flame grilled “braai”- chops
Cub's Burger (Beef or Chicken) $16
Cub's Steak $16
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
Pork Spare Full Rack $34.00
Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
Affogato $15.00
- A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.

Teriyaki chicken udon $13.00
Squid ring $1.50
Potato fritter ( homemade) $0.80
Curry katsu (chicken or pork) $14.00
-Extra egg $1.00
Sausage $1.50
Bacon & cheese $7.50
Crab stick $1.20

Chicken nuggets & fries $10.00
Chicken and cheese pasta $10.00
Olde english fish & chips $18.50
- beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
Beef schnitzel $17.50
- traditional german beef schnitzel w/ home-made sauerkraut & gherkin
Terrine $16.00
- w/ pesto bread and peach & mango chutney
Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
Lady & the tramp $16.00/$20.00
- tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
Don corleone $16.00/$20.00
- pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)

Beef brisket, grain finished 250g - Truffle butter, grits $32
Vege of the day MP
Jalapeno poppers, char-grilled, wrapped with bacon $13
Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
Market fish ceviche, mango, baby cos gems, coconut cream $19
Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
Moonshine’s slaw $8

Soup of the day $8.80
- Please see the blackboard serve with toasted baguette
Cinnamon Porridge $8.80
- With sultanas, nuts and milk
Beef burger $11.80
- Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
Muesli, yogurt & fresh fruit $9.80
Hot Chips $3.00
Smoke Chicken, feta, red onion, olive Reg $12.80/Super $15.80
Caesar Salad $13.80
- Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
Cookies $2.50

Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos

Teriyaki salmon don $14.00
Crab
Mini rolls $6.00
Teriyaki chicken $7.00
Egg katsu don-chicken-pork $13.50
Teriyaki chicken
Tempura prawn with tobiko $11.80
Sauce katsu don- chicken-pork $13.50

Katsu Chicken Rice Large $8.00
- Katsu Chicken On Sushi Rice
Gyoza (6 Piece) $6.00
Teriyaki Chicken Rice Small $6.00 `
Wakame Udon Noodle Soup $9.00
Katsu Don (Miso Soup Include) $10.00
Fried Udon Noodle With Chicken & Vege $10.00
Oyako Don (Miso Soup Include) $10.00
Tempura Udon Noodle Soup $10.00

Avocado $4.00
Roast tomato $4.00
STICKY BLACK RICE $16.00
- coconut cream seasonal fruits
Eggs Any Style $6.00
STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
Toulouse Sausage $6.50
CHICKEN MANGO AND COCONUT SALAD $20.00
- baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00

Champ Canteen

Auckland Region > Auckland > Champ Canteen

Address

17A Remuera Road, Newmarket, Auckland

Phone

095294902

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM