Champ Canteen in Auckland Menu

TOASTIES TOASTIES
  • Spaghetti & sausage toastie $12.00
    • pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
  • Cheese toastie $12.00
    • gruyere suisse 15 month, truffled butter, mustard, onion, chives
  • Cream corn & pran toastie $12.00
    • hawke´s bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs
BREAKFAST BREAKFAST
  • Muesli bowl (GF, V, VG) $14.50
    • granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
  • Eggs on toast (GF, VGA, V) $17.50
    • eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
  • French toast (VA) $22.50
    • hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmed bacon, rush munro ice cream
  • Prawn benedict $21.00
    • sauteed garlic prawns, poached eggs, shrimp hollandaise sauce, toasted croissant
  • Ham benedict $19.50
    • honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
  • Pork chop breakfast $22.50
    • grilled pork chop, fried egg, sourdough, kumara, medley tomatoes
LUNCH LUNCH
  • Soft shell crab salad $22.00
    • soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
  • Caramel salmon bowl $19.50
    • caramel salmon, dill rice, pickled cucumber, medley tomatoes
  • Pork sandwich $17.00
    • twice cooked freedom farm pork belly with fennel slaw, apple, mustard mayo
  • Xoxo (GF, VGA, VG) $21.50
    • haloumi, medley tomatoes, green olives, fresh herbs, asparagus, cabernet sauvignon dressing
  • Chicken salad (GF) $22.00
    • free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg

Nearby Sample Menus

Ralph's (sample menu)
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Hollandaise $3
  • Marinated olives( GF/V*) $6
  • Kung pao calamari>sriracha & plum sauce $14
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Ralph’s cheese burger $8
    • w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Bacon, haloumi, salmon(per side) $5
May Wah Takeaways (sample menu)
  • EGG BURGER, CHEESE BURGER, 2X FISH, $2.50CHIPS $13.00
  • CHICKEN MUSHROOM & VEGE $ 10.50
  • SWEET & SOUR PORK ON RICE $7.50
  • BEEF SATAY $10.90
  • SAUSAGE $1.40
  • PORK OR CHICKEN FRIED RICE $7.00
  • SWEET CORN $2.50
  • BBQ PORK $10.50
Select Pizza (sample menu)
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Pork Rib-lets (3 Pieces) $4.90
  • Garlic Bread $3.50
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Sails Restaurant (sample menu)
  • Aromatic earl grey $5.00
  • Cappuccino $5.00
  • Seared tuna $24.00
    • Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
  • Dauphinoise potatoes $10.00
  • Pan-fried snapper $42.00
    • Chilli coconut broth crispy prawn, vietnamese mint salad
  • Sashimi $24.00
    • Of premium local seafood, shoyu, wasabi, pickled ginger
  • Ristretto $5.00
  • Sails special $16.50
    • Kahlua, grand marnier & brown creme de cacao
Mangere Bridge Takeaways (sample menu)
  • Prawn Scallop / Squid $6.50
  • Pork $10.50
  • (with Vegetables and White Rice)
  • Chicken Sweet Corn $8.50
  • Fish $5.00
  • Special Fried Rice $13.00
  • Combination Meat $12.00
  • Hot Dog $1.80
Grand Park Restaurant (sample menu)
  • - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • Fried Beef with Ginger and Spring Onion $26.00
  • Stir Fried Seasonal Vegetable $25.00
  • Beef Satay $28.00
  • Peking Duck
  • Salmon Sashimi Seasonal Price
  • Entree Combination $9.50
Damas Kino (sample menu)
  • Coleslaw $5.00
  • Kebbeh Platter $19.00
    • 7 piece Kebbeh, tabuleh, humus and chips
  • Lamb on Rice $13.00
    • served with salad, hummus & crispy pita
  • Garlic Dip $5.00
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
  • 6 Pieces of Kibba $15.00
    • served with hummus, tabouleh & chips
  • Lamb Shish on Rice $20.00
    • 2 lamb shish on rice served with tabuleh, humus, bread and pickles
  • 1/2 Chicken Marinated $19.00
    • with chips, coleslaw & garlic dip
Tomi Ro (sample menu)
  • Prawn $3.50
  • Purple Salmon N/A
  • Aburi Eel N/A
  • Tempura creamcheese with seaweed N/A
  • Tempura Salmon N/A
  • Cali Prawn N/A
  • Oyster $4.90
  • Big Teri Chck N/A
Charcoal Burger (sample menu)
  • (served with Mediterranean rice, hummus salad sauce)
  • Satay Chicken kebab $11.90
    • paenut satay
  • Satay Lamb Rice $13.90
    • peanut satay
  • Chicken Rice $13.90
  • Cheese avocado, mushrooms, egg, blue cheese, camembert $2.50
  • (served with sesame bun relish mescalin salad aioli)
  • Kiwi Beef $12.90
    • streaky bacon & avocado
  • Lamb Souvlaki Kebab $11.90
    • cooked with hot chili sauce
The Shortland Street Cafe (sample menu)
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • GF= Gluten Free / DF= Dairy Free
  • GF= Gluten Free / DF= Dairy Free
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
Sushi 4 U (sample menu)
  • Popcorn Chicken
    • with Sweet Chili Sauce
  • Hawaiian (Bacon, Pineapple, BBQ sauce)
  • Avocado, cream cheese, Pineapple
  • Panda $2.50
  • Salmon Avocado
  • Sesame Seasoned Seaweed
  • Fried Chicken
  • Prawn nigiri
Dantes Pizzeria (sample menu)
  • Rocket and prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Fungo $24.00
    • San marzano tomato, mozzarella, portobello mushroom and parmigiano
  • Alla romana $28.00
    • Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
  • Puttanesca $26.00
    • San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
  • Regina margherita d.O.C. $24.00
    • San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
Rushworth Cafe (sample menu)
  • -salmon and cream cheese $11.00
  • Ham & brie croissant, tomato relish $8.50
  • Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
  • Avocado / tomato $2.50
  • Bircher muesli with pistachios $11.00
  • -smoked salmon & cream cheese $11.00
  • -tomato, cream cheese and pesto $10.00
  • Citrus & vine fruit toast $7.00
Patumahoe Hotel (sample menu)
  • Large $5.50
  • Fish or Hamburger $7.00
  • Small $3.00
  • Chicken Nuggets $7.50
    • served with chips tomato sauce
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • Garlic Bread $4.00
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
Pita Pit (sample menu)
  • Chicken Crave Salad
  • The Protein Pack $15.00
  • Regular $8.90
  • Chicken Crave Pita
  • Regular $11.50
  • Regular $11.50
  • Regular $11.90
  • Petita $8.90
Champ Canteen

Champ Canteen

location

Address

17A Remuera Road, Newmarket, Auckland

phone

Phone

095294902

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
17A Remuera Road, Newmarket, Auckland
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