Champ Canteen in Auckland Menu

TOASTIES TOASTIES
  • Spaghetti & sausage toastie $12.00
    • pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
  • Cheese toastie $12.00
    • gruyere suisse 15 month, truffled butter, mustard, onion, chives
  • Cream corn & pran toastie $12.00
    • hawke´s bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs
BREAKFAST BREAKFAST
  • Muesli bowl (GF, V, VG) $14.50
    • granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
  • Eggs on toast (GF, VGA, V) $17.50
    • eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
  • French toast (VA) $22.50
    • hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmed bacon, rush munro ice cream
  • Prawn benedict $21.00
    • sauteed garlic prawns, poached eggs, shrimp hollandaise sauce, toasted croissant
  • Ham benedict $19.50
    • honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
  • Pork chop breakfast $22.50
    • grilled pork chop, fried egg, sourdough, kumara, medley tomatoes
LUNCH LUNCH
  • Soft shell crab salad $22.00
    • soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
  • Caramel salmon bowl $19.50
    • caramel salmon, dill rice, pickled cucumber, medley tomatoes
  • Pork sandwich $17.00
    • twice cooked freedom farm pork belly with fennel slaw, apple, mustard mayo
  • Xoxo (GF, VGA, VG) $21.50
    • haloumi, medley tomatoes, green olives, fresh herbs, asparagus, cabernet sauvignon dressing
  • Chicken salad (GF) $22.00
    • free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg

Nearby Sample Menus

  • Rashun Around $19.50
    • Carved pork belly, coleslaw, BBQ sauce. famous in NZ Rashuns
  • 4. Salt & pepper squid & chips w/ aioli
  • Mac N Cheese Bites
  • Salad for non-meat people - (curse you)
  • Chicken Breast $29.90
  • The Barnyard $19.50
    • Crumbed chicken, breast, bacon, cheese, lettuce, tomato, red onion, aioli
  • Texan Smoked Pork Balls
  • All served with chips
  • Chicken, Pork or Beef $20.00
  • Tom Yum Goong $11.00
    • A tasty spicy / sour Thai soup, with Prawns, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
  • Yellow Curry Chicken $20.00
    • Mild yellow curry, Chicken with coconut cream, chunky potatoes, carrots and peas.
  • Garlic and Pepper $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in garlic, pepper and baby bok choy.
  • Sweet Basil $25.00
    • Stir fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with bamboo shoots, beans, onions and flavoured with chilli paste and sweet basil.
  • Kouw Pad
    • Traditional Thai style fried rice, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables.
  • Tom Yum Talay $11.00
    • A tasty spicy / sour Thai soup, with Mixed Seafood, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
  • Young Ginger $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with fresh young ginger and seasonal vegetables.
  • Vegetarian Pasta $17.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
  • Toasted Bagels $7.50
    • with cream cheese & preserves
  • Cream caramel $10.00
  • Kids Pancakes $8.50
    • w Yoghurt or Ice Cream & Maple syrup
  • Affogato vanilla ice cream $12.00
    • w biscotti, kahlua, espresso
  • Hanoi style grilled pork in chilli fish sauce $19.00
    • w rice noodle
  • Sweet Corn Fritter $17.50
    • Free range bacon, poached egg & hollandaise
  • Green papaya salad $17.50
    • homemade beef jerky coupled with refreshing shredded green papaya, fresh herbs & roasted peanuts.(seasonal)
  • Boiled Ginseng Chicken $20.00
  • Miso Katsu-don $13.00
  • Teriyak Chicken-don N/A
  • Stir-Fried Intestine of Chicken $20.00
  • BBQ Pork $13.00
  • BBQ Pork Skin Sheets with Spicy Sauce $20.00
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $12.00/$24.00
    • S / L
  • Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Bedrock Steak Sandwich $23
    • Toasted focaccia, wholegrain mustard, fried egg, onion rings, beetroot relish, tomato, cheese, gherkins, lettuce, aioli & shoestring fries-Beer Match: Speight’s Gold Medal Ale
  • Beef Nachos (GF) $22
    • Corn chips w/ grilled cheese, beef mince, butter beans, smashed avocado, sour cream, tomato salsa & jalapenos on the side-Beer Match: Speight’s 5 Malt Old Dark
  • Wedges $12
    • w/ cheese, bacon, sweet chilli & sour cream
  • Mary’s Big Lamb Salad $22
    • Mesclun, feta, Israeli couscous, olives, green beans, tomato, capers & red wine dressing-Beer Match: Speight’s Gold Medal Ale
  • Onion Bhaji (V) $17
    • Traditional house made bhaji w/ tamarind chutney & minted yoghurt
  • Angus Beef Burger $22
    • w/ bacon, aged cheddar, caramelised onion, pickles, mustard, tomato chilli jam, mayo & shoestring fries-Beer Match: Speight’s 5 Malt Old Dark
  • Bambino’s Burger $12
    • Beef patty w/ cheese, tomato sauce, shoestring fries
  • Arrowtown $24
    • Chorizo, salami, Proscuitto, parmesan, rocket, mozzarella, Napoli sauce & balsamic-Beer Match: Speight’s Triple Hop Pilsner
  • Steamed blue cod fillet with egg (pre-order) $39.80
  • Ma-po tofu on rice $9.80
  • Spicy pork on dry noodle $9.80
  • Kong-Pao Chicken $15.80
  • Steamed whole blue cod $31.80
  • Stir fried beans $15.80
  • Smoke Fish noodle soup $10.00
  • Stir fried chicken with celery and cashew nuts $15.80
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Free Range Bacon 6.5
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Rice (180gm) $3.00
  • -Double your udon noodles $3.00 extra
  • Mixed Seafood Udon $9.90
  • ·Katsu Chicken Bowl
  • Traditional Japanese style recipe cooked with chicken, soy sauce, mirin and caramelized onion served with steamed rice, salad, pickles & japanese mayo
  • ·Sukiyaki Chicken Bowl
  • Teriyaki Chicken Udon Noodles $9.90
  • Tempura Prawn Soba $12.50
  • HAWAIIAN $3.50
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • CHEESE $3.50
  • 3 EGGS, 3 FISH $12.50
  • STEAK + CHEESE $5.00
  • BACON $4.00
  • CHICKEN $3.50
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • Hamburger $3.00
  • Wonton Soup $9.50
  • Crab Stick $1.50
  • Prawn $13.50
  • Chicken $3.20
  • Chicken Nibbles $1.00
  • Pork Fried Rice $11.40
  • Squid $15.00
  • MUSHROOM MASALA $7.90
  • PLAIN DHOKLA PLATE $2.50
  • SHAHI PANEER $7.50
  • KARAHI PANEER $7.50
  • MAKKI KI ROTI & SARSOAN KA SAAG $9.50
  • SEV PURI $9.50
  • GREEN SALAD $5.00
  • RAJ KACHORI $8.90
  • 46. OYSTER SAUCE TOFU $14.90
    • Stir fried with vegetarian oyster sauce and vegetables
  • Extra Cashew Nuts $2.00
  • Seafood $18.90
  • 9. TOM YUM
    • Hot and sour soup with mushroom, tomato and herbs
  • 5. CURRY PUFF (4 pieces) $7.90
    • Minced chicken, potato and onion in puff pastry
  • 4. CHICKEN SATAY (4 pieces) $7.90
    • Chicken breast marinated with spices served with peanut sauce
  • Seafood $18.90
  • Chicken or Beef or Pork $14.90
  • Braised chilli cabbage with vinegar $12.00
  • Braised tofu and vegetables $12.00
  • Kung pu noodles with lamb tripes $14.80
  • Spring onion with tofu $8.00
  • Pita with spicy lamb soup $12.80
  • Sauteed eggplant in spicy garlic sauce $14.00
  • Lamb & Carrot dumplings $14.50
  • Noodles with lamb in soy paste $11.80/$10.80
  • Herb & Garlic Toasties N/A
  • Oven Roasted Chicken N/A
  • Old English N/A
  • Aioli N/A
  • Natural Swiss N/A
  • Sweet Chilli N/A
  • Tomato N/A
  • Cheesy Garlic Toasties N/A
  • Toast (2) With Preserves & House Butter $5.00
    • Your choice of bread from our daily options. Use the toasters provided to toast to your own satisfaction
  • Gluten Friendly Wholemeal Loaf
    • The high percentage of wholemeal buckwheat flour & seeds makes this bread a wholesome wholemeal gluten free option. No dairy, eggs or sugar added!
  • Champagne Ham $3.00
  • The Bakers Board $15.50
    • Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
  • Fitness Loaf
    • Completely wholemeal bread with seeds and carrots. Makes healthy, wholesome sandwiches, toast well and keeps fresh for up 8 days
  • Farmers Breakfast $17.50
    • Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
  • Ciabatta
    • An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
  • Avocado $3.00
Champ Canteen

Champ Canteen

location

Address

17A Remuera Road, Newmarket, Auckland

phone

Phone

095294902

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
17A Remuera Road, Newmarket, Auckland
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