Address
17A Remuera Road, Newmarket, Auckland
Champ Canteen in Auckland Menu
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TOASTIES-
Spaghetti & sausage toastie $12.00
- pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
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Cheese toastie $12.00
- gruyere suisse 15 month, truffled butter, mustard, onion, chives
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Cream corn & pran toastie $12.00
- hawke´s bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs
BREAKFAST-
Muesli bowl (GF, V, VG) $14.50
- granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
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Eggs on toast (GF, VGA, V) $17.50
- eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
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French toast (VA) $22.50
- hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmed bacon, rush munro ice cream
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Prawn benedict $21.00
- sauteed garlic prawns, poached eggs, shrimp hollandaise sauce, toasted croissant
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Ham benedict $19.50
- honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
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Pork chop breakfast $22.50
- grilled pork chop, fried egg, sourdough, kumara, medley tomatoes
LUNCH-
Soft shell crab salad $22.00
- soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
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Caramel salmon bowl $19.50
- caramel salmon, dill rice, pickled cucumber, medley tomatoes
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Pork sandwich $17.00
- twice cooked freedom farm pork belly with fennel slaw, apple, mustard mayo
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Xoxo (GF, VGA, VG) $21.50
- haloumi, medley tomatoes, green olives, fresh herbs, asparagus, cabernet sauvignon dressing
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Chicken salad (GF) $22.00
- free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg
Nearby Sample Menus
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Seared Beef Salad $23.50
- Served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
- -Grilled Halloumi $5.50
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Seafood Chowder $16.50
- Potatoes, corn + ciabatta
- -Avocado / Feta $3.30
- V=Vegetarian / Ppl=People
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Pollo $21.90
- Roast chicken, capsicum, mushroom, tomato + BBQ sauce
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Rot Ciabatta Loaf $9.90
- Sundried tomato pesto, basil pesto, EVOO
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Spinach Fettuccine $24.90
- House-smoked salmon, cherry tomato, basil oil, crispy onion + herb crumb
- Desserts All $10.50
- Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
- Panna Cotta, vanilla infused Italian custard made with cream served with berries
- Soup of the Day served with warm homemade Turkish bread $12.50
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Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
- - salmon, scallops, shrimps, spinach and mozarella
- Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
- Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
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Spicy Chicken(Small / Large) $19.00 / $27.00
- - spicy chicken breast with apricot sauce, red onion and crispy bacon
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Caesar salad $27.00
- Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
- Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
- Open-faced omelette topped with mushrooms, onions, diced tomato, oyster and cheddar cheese with whole wheat toast $24.50
- Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
- 5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
- Saffron Cloudy Bay clam and corn chowder $17.50
- Hot smoked salmon with beetroot macaroon, horseradish, beet salad $17.50
- Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
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Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
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Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
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Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
- 7:30am until 11am
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French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
- -Spinach / mushrooms / fresh tomato / extra egg $5.00
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Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
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Fish Dish market price
- Your server will let you know what’s cooking today
- Salt & Pepper Squid Fries & Salad $17.00
- Fish Burger $13.00
- Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
- Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
- Sticky Date Pudding $8.50
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2 Fillings $4.00
- ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
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Surf n Turf $30.00
- scotch topped with creamy garlic prawns
- Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
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Vegetable Manchurian $12.50
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce
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Fish Madras $17.50
- A traditional South Indian style curry cooked with coconut, spices and fish
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Butter Prawn $17.50
- Marinated shells prawns cooked in exotic spices and tomato gravy
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Sabji Miloni $12.50
- Mixed vegetables cooked in spinach sauce
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Bhuna $14.50
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
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Indian Kitchen Special Fish Curry $17.50
- Tender succulent fish cooked with onions, fenugreek and spices
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Paneer Makhani $12.50
- Home made cheese cooked in mild tomato curry
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Side Dish Platter $7.00
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
- Chicken Nugget $0.60
- 1 X Potato Fritter
- $1.00 Chips
- Sweet Corn $2.50
- 6 Won Ton
- Combination Meats $11.00
- Chicken, Pineapple & Veges $11.00
- Bacon $3.00
- kumara $0.70
- Potato $0.60
- Chicken $6.00/$5.00
- (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
- LAMB $11.00/$14.00/$17.00
- Pork $6.00/$5.00
- Lamb $7.00/$6.50
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Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
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Salmon sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
- Pork kimchi don $10.50
- Una don(grilled eel) $19.50
- Salmon sushi bowl $12.00
- Katsu don(chicken or pork) $10.50
- Kimuchi $1.50
- Curry $2.00
- Tempura udon or soba $10.00
- Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
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Beef burger $11.80
- Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
- Muesli, yogurt & fresh fruit $9.80
- Toasted banana bread $2.50
- Eggs on Toast $7.80
- Toasted Sandwich (2 fillings) $4.50
- Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
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Toasted Sandwich (2 fillings) $0.50
- Extra filling
- 8PC. REG $8.90
- - 4 pieces Avocado Nigiri
- - 4 pieces Daikon Hosomaki
- 8PC. MAYO OR CHILLI $9.00
- Teriyaki Chicken on Rice
- - 4 pieces Jumbo Double Avocado & Cucumber
- - 8 pieces Fresh Salmon Supreme
- Inari
- Bagel Cream Cheese
- -With salmon $8.50
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Field Mushroom $13.90
- With AUa
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BLAT $11
- With chips
- With Salad $12
- Bacon, Sausage & hash $10
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BLT $10
- With chips
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Cajun Chicken $13.90
- With crispy noodle
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MALAI KABAB $13.00
- Boneless chicken marinated in cashew nuts, cheese, egg and yogurt
- PESHAWARI NAAN $5.00
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MANGO CHICKEN
- Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
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GOAN FISH CURRY
- Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
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MATTAR PANEER
- Peas and home made Indian cottage cheese cooked with tomatoes, spices and herbs.
- RAITA $4.00
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CHICKEN KADHAI
- Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
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SPICE TRADERS SPECIAL FISH CURRY
- Tendered succulent fish cooked with onions, fenugreek and chefs special spices.
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Palatine fritter $7.50
- bowl of fries
- (All pizzas served with rocket, oregano and shaved Grana Padano)
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Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
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Pane al formaggio $8.50
- cheese pizza bread (v)
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Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
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Pane con pepperoncino $7.50
- chili pizza bread (v)
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Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
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Spaghetti con Frutti di Mare $29.50
- Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
- Mushroom Stick / Grilled garlic $2.00 ea
- Deep fried Chinese bun $8.00 plate
- Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
- Lamb kidney / Chicken trimming $4.00 ea
- Roasted tendons of beef $16.00 plate
- Beef rib fillets $20.00 plate
- Chicken wing $4.50 ea
- Lamb Spine / Beef Steak $26.00 plate
Champ Canteen
Phone
095294902
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
Restaurant
Service
None
Cuisine
Cafe Food
Features
Cash
17A Remuera Road, Newmarket, Auckland
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus