Chatime in Auckland Menu

Chatime in Auckland has no menu available, but can choose from many other options such as Beef/Beef & Beef Flanks. or Chicken from The Windy. Ajito Japanese cafe offers many options including Kiwi breakfast and Bacon & eggs. Belmont Turkish Cafe includes a wide range like Falafel kebab or Falafel on rice. HAM and CHEESE from . George's Takeaway offers Burger Wisconsin and California.

Nearby Sample Menus

  • THE RED KING
  • Snapper $26.50
  • Cookie and Cream $10
  • The 3 Kings $24
    • Beef battered king prawn, soft shell crab, squid, onion, coriander and cos lettuce covered in hot and spicy salad dressing
  • Customers choice of meat with medium spiced choo chee curry, lime leaf and basil
  • Char Kuey Teow $16.50
    • Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
  • Chicken Karaage $10
    • Crispy chicken thigh, drizzled with Japanese mayonnaise served with Thai sweet chili
  • Stir fried with mild spiced, dried chilies, roasted cashew nuts and vegetables
  • Garlic Naan $3.50
    • Naan bread sprinkled with crushed garlic
  • Goat Curry (Bone Inn) $15.00
    • Cooked in Nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Half $9.00
  • Lacha Paratha $3.50
  • Chicken Tikka Masala $14.50
    • Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
  • Prawn Pakora $16.00
    • Prawns dipped in chick pea flour and deep fried
  • Prawn/ Fish Vindaloo $16.00
    • Prawn/ fish cooked in a hot curry of vinegar, chili, special Indian spices and garnish with fresh ginger
  • Mango Kulfi $4.00
    • Traditional milk mousse dessert garnished with cashew nut and almonds, our own home made mango ice cream
  • Steamed Chicken with Ginger Rice $13.50
  • Spicy Fried Noodle $12.90
    • Chicken, beef or pork
  • Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
    • Chicken, Beef or Pork
  • Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
    • Chicken, beef or pork
  • Dim Sums $6.90
    • 5 pcs
  • Fried Noodle / Fried Yellow Noodle $12.90
    • Chicken, beef or pork
  • Garlic Roti with Satay Sauce (V) $6.50
  • Cashew Nuts / Tom Yum Soup $3.00
  • -combo $17.50
    • combo served with chips and 420ml drink
  • extra gherkins $0.50
  • -combo $14.00
    • combo served with chips and 420ml drink
  • chicken burger $7.50
  • -combo $15.00
    • combo served with chips and 420ml drink
  • chicken piece $5.00
  • mix $12.00
  • -combo $17.50
    • combo served with chips and 420ml drink
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Side of Summer Vegetables (GF) $8
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • 3. Lamb Burger $6.00 Combo $10.00
  • 12. Veg Bacon Egg Burger $8.50
  • 1. American Hot Dog $3.00 Combo $7.00
  • Deluxe Veg Burger $9.80
  • Fish and Chips $5.00
  • Regular $3.00
  • 11. Deluxe Burger $8.00 Combo $12.00
  • #2 Fish + Chips $5.00
  • All- dressed Al Dog $10.00
    • Onion, relish, French's mustard & coleslaw, Montreal style
  • Smashed Avocado $14.50
    • Mashed avocado with feta, mint & lemon
  • Kosher Pickle $3.50
  • -Sausage, halloumi, eggs $5.00
  • Banana Split $12.00
  • Sidecar
  • Buffalo Cauliflower "Wings" $10.00
    • Southern spiced in franks hot sauce or plain with your choice of dip
  • -Maple butter & bacon $10.00
  • Won Ton6 $4.50
  • Vegetarian $4.80
  • Hot SpIcy Chicken $16.00
    • chicken with onion spring onion & mixed veggies in our sensational chili sauce
  • Steak $4.80
  • Snapper $5.00
  • Crab Stick $1.20
  • Vegetarian Noodle $11.50
    • mushroom, baby corn, bean with fresh noodles and fresh veggies in a dark soy sauce
  • Mussle $1.20
  • SCALLOP FRITTER $ 5.50
  • KIWI BURGER $ 7.00
  • WEDGES WITH SOUR CREAM $ 5.00
  • TARAKIHI $ 4.60
  • Skippers Meal $ 11.95
    • 2 FISH, 2 SQUID RINGS, 1 CHIPS
  • MINI MUSSEL FRITTER $ 2.50
  • VEGE SAMOSAS 4 FOR $ 1.00
  • MINI PAUA FRITTER $ 2.50
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • POTATO FRITTER $2.00
  • KUMARA CHIPS $4.90/$6.90
  • SCALLOP $2.00
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
  • add fried egg $27.00
  • Fries with homemade tomato sauce $7.50
  • *Gluten free, dairy free & vegetarian menus available
  • Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
  • Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00
  • Orange chocolate truffles $9.50
  • Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Sichuan-styled spicy pork chop $18.00
  • Bean Curd with preserved egg $12.00
  • Sliced pork with garlic sauce $14.00
  • Fish with chili sauce $28.00
  • Tea flavored shrimp, Thai style $22.00
  • Old Duck Soup $18.00
  • Fragrant Sparerib with fungus en casserole $18.00
  • Sichuan noodle with peppery sauce $2.50/$8.00
  • Chicken Drumstick $2.00
  • Hash Brown $1.00
  • Marinated chicken thigh $3.50
  • Lasagne $2.50
  • Hoki Fish $2.50
  • Chicken Satay Stick $8.00
  • Chicken Cordon Bleu $3.00
  • Chips $2.50
Chatime

Chatime

location

Address

31/3058 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
31/3058 Great North Road, Auckland, Auckland, 0600, New Zealand
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