Chatime in Auckland Menu

Chatime in Auckland has no menu available, but can choose from many other options such as Beef/Beef & Beef Flanks. or Chicken from The Windy. Ajito Japanese cafe offers many options including Kiwi breakfast and Bacon & eggs. Belmont Turkish Cafe includes a wide range like Falafel kebab or Falafel on rice. HAM and CHEESE from . George's Takeaway offers Burger Wisconsin and California.

Nearby Sample Menus

  • Mixed leaf salad w lemon vinaigrette 6
  • Spiced Pear Upside-Down Pudding 12
    • w salted bay caramel, mascarpone & toasted almonds
  • Chocolate Meringues 4
  • Lamb Koftas 15
    • w harissa & orange blossom yoghurt, pickled cucumber and mint
  • Affogato 13
    • Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
  • House jus 2
  • Chipotle sauce 1
  • Slow 'N' Low BBQ Smoked Pork Butt 29
    • w chipotle
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Teriyaki Steak $23.00
    • Choice of beef, chicken or fish served with side salad
  • - Gyoza (Dumpling) $9.50
  • Sushi & Sashimi Combination $32.00
    • Served with miso soup, 5P nigiri sushi, 6P sushi roll, 8P sashimi, 2P fresh oyster
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Tempura Lunch $15.00
    • Tempura, small dishes, rice
  • Banana Tempura $8.50
    • Deepfried banana and vanilla ice cream
  • Entrée Sashimi $13.50
  • Kyo-ya Delight $37.00
    • Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
  • - w/ house smoked salmon cream cheese & pesto $12.50
  • -Gluten free bread $2.00
  • FRENCH TOAST w/ banana
  • SPAGHETTI ON TOAST w/ cheese
  • - w/ bacon, banana & maple syrup $16.00
  • EGGS ON TOAST $12.00
    • free range eggs done your way on white or brown toast
  • -Bacon $4.00
  • HOUSE SMOKED SALMON SALAD $18.50
    • w/ tomato, salad greens & lemon hollandaise
  • Fish Burger $8.90
    • Fish of the day, tomato, onion, cheese, lettuce & tartare sauce
  • Lamb Loin Chops $23.90
    • Meatier cuts with milder grain flavour served with seasonal vegetables
  • Most of the mains accompanied with seasonal vegetables or canadian fries
  • Greek Fish $21.90
    • Grilled fried in olive oil (extra virgin cholesterol free) wine garlic and spring onions served with greek salad
  • French Fries $3.90
  • The Greek Bomb $12.90
    • Five flavours or NZ ice cream served with chocolate & strawberry topping with fresh cream & nuts
  • Sirloin Steak $19.90
    • Grilled to your choice
  • Lobster and Crayfish (Available Pre-order only, POA)
  • Good To Go Fritters $19.9
    • Corn fritter with bacon, poached eggs, mango salsa and micro greens
  • Mushrooms $4.5
  • Bacon $4.9
  • Pancakes $18.5
    • With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
  • Slow Grilled Tomato $4.9
  • Greenfinger Hashbrown $19.9
    • Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
  • Avocado Heaven $18.9
    • Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
  • Lamb Kidney $19.5
    • Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
  • Vegetarian $10.00
    • Salad, hash brown, onions, mush, egg and cheese
  • Battered Fish (Dory) & Chips $12.00
  • Mixed Grill $24.00
    • Steak, sausage, bacon, eggs, tomato & chips
  • Wedges $12.00
    • Sour cream, sweet chilli & bacon bits
  • Seafood Selection $24.00
    • Squid rings, crabstick, mussels, scallops, fish bites & chips
  • Hawaiian $20.00
    • Ham, pineapple, onion & mozzarella
  • Ice-cream Sunday $8.00
    • Chocolate or strawberry
  • Seafood Platter $4800
    • Fish bites, squid rings, battered mussels & chips
  • Salmon - Pc $1.50
  • Teriyaki Chicken - Pc $1.90
  • Lobster - Pc $2.30
  • Shrimp Salad - Pc $1.50
  • Fresh Tuna & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Prawn Tempura Udon $12.00
  • Chicken Breast $1.50/$13.00
    • Pc/Roll (9 pc)
  • only one item is available inside N/A
  • Peperoni $13.00   $22.00
    • onion, salami, capsicum
  • Extra topping $1.50   $2.00
  • Bistecca Al Pepe $28.00
    • Grilled Scotch fillet with a creamy pepper sauce
  • Cappricciosa $17.00   $27.00
    • Anchovies, capers, olives
  • Prosciutto $19.00   $29.00
    • Italian prosciutto, grana padano, rocket, olive oil
  • Salmone $16.00   $24.00
    • onion, smoked salmon, capers, olives
  • Scallopine Avocado $27.00
    • Panfried pork in a creamy avocado sauce
  • Gamberoni $16.00
    • King prawns panfried in garlic and brandy, served on rice
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • OR
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • Atomic Burgers $18
    • with chunky chips
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • -Add Bacon $19
  • -Falafel Burger, with mesclun salad, & hummus
  • Caesar salad $16
    • either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
  • Roast vege salad $16
    • with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • ●Chicken favorites
  • Chilly (dry)
    • Indo chinese style chicken / prawns /paneer cooked with fresh garlic and green chillies. choice of chicken/prawns/paneer
  • Chana masala $13.90
    • An all time vegan favourite - chick peas curry cooked with an array of indian spices & herbs
  • Kebab sizzlers with roomali roti $17.90
    • A sizzling platter of nirvana special Murgh Tikka, lamb chop & garlic fish tikka. served with roomali roti salad, kashmiri pulao & salaan
  • Tawa fish $14.90
    • Succulent fish pieces stir fried with an exotic blend of spices with a hint of garlic and served with salad
  • GJ with ice cream $5.90
  • ●Veg favorites
  • Lamb madras $16.90
    • A south indian special! succulent pieces of lamb cooked with grated coconut & curry leaves in a light coconut milk flavoured curry
  • - Grilled Fish, Shredded Iceberg & Tomato Salsa $7.00
  • Key Lime Pie $13.50
    • Scorched Meringue
  • Pop-corn shrimp w/ shredded iceberg $12.00
  • Miss clawdy slaw $7.50
  • Iceberg wedge w radish, celery, goddess dressing & house made pimento cheese $12.50
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • - Grilled Fish, Shredded Iceberg, Tomato & Aioli $12.00
  • Guajillo Pork Belly $29.50
    • Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree
  • French toast $14.00
    • Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
  • Mum´s mince on toast $12.50
  • -ham $11.50
  • Crispy thai beef salad $13.50
    • Tenderloin, mesclun, tomatoes, red onion, cucumber, crispy noodle with thai salad dressing
  • Open steak sandwich $14.00
    • Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
  • -smoked salmon $14.50
  • Big breakfast $17.00
    • Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
  • Bacon & eggs $9.50
    • Served with ciabatta or 5 grain toast
  • Lamb Bhuna (med) $16.00
    • Lamb cooked in thick gravy
  • Beef Masala (Med) $16.00
    • Beef cooked in onion.tomato gravy
  • Haka Noodles (Chicken Veg) $16.00
  • Lamb/Beef capsicum $18.00
  • Aloo Hara Dhania $14.00
    • From North India, a potato curry highlighted by fresh coriander
  • Chow Mein (Chicken Veg) $16.00
  • Fish or Prawn Handi $19.00
    • Fish or Prawn cooked with tomato and onions
  • Fish or Prawn Green Masala $19.00
    • Fish or Prawn cooked with mustard, mint and coriander chutney
Chatime

Chatime

location

Address

31/3058 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
31/3058 Great North Road, Auckland, Auckland, 0600, New Zealand
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