Chatime in Auckland Menu

Chatime in Auckland has no menu available, but can choose from many other options such as Beef/Beef & Beef Flanks. or Chicken from The Windy. Ajito Japanese cafe offers many options including Kiwi breakfast and Bacon & eggs. Belmont Turkish Cafe includes a wide range like Falafel kebab or Falafel on rice. HAM and CHEESE from . George's Takeaway offers Burger Wisconsin and California.

Nearby Sample Menus

  • hand cut steak tartare, condiments $19.50
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
  • augustus cheeseburger bacon & smoked mozzarella $23.50
  • green vegetables & goats curd $14.50
  • rhubarb tart tatin vanilla creme brulee $18.00
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • french onion soup gruyere toast, flat parsley $17.50
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Today's selection of fresh bread w butter $10.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • -Add bacon $4.00
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Hemingway's sunrise salad $15.00
    • Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • 7 am - 11:30 am
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • ●Mains
  • Tropical Burger $8.90
  • Supreme Chicken Burger $8.30
  • Dinner Box $10.20
    • 2 piece of chicken thigh , 1 piece of drum stick and regular chip
  • 4 Piece Pack $11.90
    • 2 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Piece of chicken N/A
  • Chicken Fillet $7.50
  • Chocolate mousse $3.50
  • Fish $2.00
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • We also cook anything from the window. Cooking Charge: $1.50 per fillet
  • -South Island $2.50
  • Hamburger $3.50
  • Fish & Egg Burger $5.00
  • Extra Fill $1.00
  • Family Feast $25.00
    • 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
  • Fish Burger $4.00
  • $10 Pack $10.00
    • 3 Fish, 3 Mussels, $2 Chips
  • Paneer Tikka Masala $13.5
    • Paneer cooked with onion, capsicum and spices.
  • Chilli Chicken $14.9
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Lamb Roganjosh $14.9
    • Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir.
  • Malai Tikka Half $10/ Full $19.50
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven.
  • Garlic Chicken $14.9
    • Tender pieces of chicken cooked with chefs speciai garlic sauce with ginger and onion
  • Indian Kitchen Special Curry $14.9
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
  • Seekh Kebab $11
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
  • Raita $3.5
    • (Cucumber & Yoghurt)
  • Scallop with Shanghai Pak Choy $36.50
  • Crispy Chicken with Lemon Sauce $22.50
  • Sesame Pocket with Duck Meat (5 pcs) $25.00
  • Cold Jelly Fish with Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
  • Szechuan Chicken (Spicy) $22.50
  • Stewed Duck Tongue $33.50
  • Crabmeat and Sweet Corn Soup $8.00
  • Barbecue Pork $22.50
  • Capricciosa $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Cooked ham, Mushroom, Artichokes, Kalamata Olives
  • Salame $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame
  • Vespucci $22
    • Mozzarella, Pesto, Garlic, Prawns
  • A'cafon $23.50
    • Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
  • Cheega bread (v) $8.90
    • Garlic bread with mozzarella
  • Rossa settebello $25
    • San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
  • Lasagna al ragu $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
  • Nachos $12.00
    • A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Rump Steak $33.00
    • Full of flavour, marinated in our original ‘Tonys’ marinade. The buts tops here.
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • T Bone $37.00
    • For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
  • Deep Fried Camembert with Garlic Bruschetta $15.00
    • Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
  • Warm Lamb Salad $28.00
    • Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
  • Omelets
    • Free range eggs with garlic bread
  • Soup with Homemade Focaccia Bread $9.50
    • See board
  • Toast Croissant
  • Toast Bagel
  • Egg Benedict
    • Free range eggs, grilled spinach, homemade hollandaise
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • - Free Range Eggs (Any Style), Free Range Bacon $11.50
  • - Salmon $13.50
  • Garlic Prawn $13.90
  • Eggs on Toast $7.50
  • BLAT $13.90
  • Bagel Cream Cheese
  • Children Nuggets $7.50
    • With chips
  • -With Jam $5
  • Ham $13.90
  • Cajun Chicken $13.90
    • With crispy noodle
  • Hawaiian Burger $ 4.00
  • Wedges $ 3.00
  • Massive Muffin $ 4.50
  • Chicken & Cheese Toast $ 4.00
  • Ham & Cheese Pineapple Toast $ 4.00
  • Fish & Egg Burger $ 4.50
  • Steak $ Egg Burger $ 4.50
  • Egg Burger $ 4.00
  • Crispy calamari & chips $7.50
  • Pineapple fritter with cinnamon sugar $2.50
  • Paua fritter $7.00
  • Tarakihi $6.50
  • Today's fish $5.50
  • CHIP: garlic aioli, spring onion, tomato sauce $10.00
  • Fishsmith Slaw
  • Chickpea bites $16.00
  • Garlic Pizza bread $5.00
  • SALT PEPPER SQUID $17.50
    • served crisp salad garlic aioli & fries
  • EGGS BENEDICT $16.00
    • w portobello mushroom & spinach
  • Chicken nuggets, fries, and sauce $10.50
  • TOASTED BREAD $12.50
    • choice of bread, bagel w tomato avocado pesto & cream cheese
  • TOASTED MUESLI $14.00
    • honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
  • EGGS ON TOAST $13.50
    • any style of eggs(poached, scrambled, fried) w side bacon
  • SPICED WEDGE $12.50
    • w bacon cheese sour cream & sweet chili
Chatime

Chatime

location

Address

31/3058 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
31/3058 Great North Road, Auckland, Auckland, 0600, New Zealand
Similar Restaurants based on Cuisines