Address
8 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
Chin Wags Restaurant & Bar in Auckland Menu
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Chin Wags Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Starters or Garlic custard, mussels, clams, bouillabaise from Four Seasons Cafe & Restaurant. Federal Delicatessen offers many options including Cinnamon Girl and Grapefruit and Sugar. Knightsbridge Cafe & Brasserie includes a wide range like Eggs benedict or -With extra smoked salmon x2. Snack pack and Dinner Pack from . Mr. Bun Bakery & Cafe offers Butterfly Creek Cafe and Homemade toasted muesli.
Nearby Sample Menus
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No 4 $10.00
- 2 FISH ,2 CRAB STICK ,2 MUSSEL,2 SQUID RING ($1 CHIPS)
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No 1 $6.00
- 5 CRABSTICK ($2 CHIPS )
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No 3 $6.00
- 2 FISH ,2 POT FRIT ($1 CHIPS)
- POTATO FRITTER 0.80
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No 8 $16.00
- 4 FISH , 5 SAUS($3 CHIPS)
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No 5 $12.00
- 3 SNAPPER ($2 CHIPS)
- SQUID RING 0.80
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SNAPPER MEAL $12.00
- 2 SNAPPER pcs ,2 EGGS ($1 CHIPS),SALAD
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Garlic and Pepper Fish $20.00
- Deep fried whole snapper served with garlic and pepper sauce
- -Vegetarian with tofu $12.00
- Cashew Nuts / Peanut Sauce $2.00
- Meat $3.00
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Stir Fried Tuesdays $10.00
- Choice of chicken, beef or pork
- -Vegetarian with tofu $12.00
- -Vegetarian with tofu $12.00
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●Green Curry
- Thai green curry paste cooked with choice of meat and veggies in coconut milk
- w cider braised pork belly $18.5
- w bacon, banana, maple & mascarpone $15.5
- Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
- Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
- w fried chicken, bacon, sage burnt butter & maple syrup $17
- w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
- Two free range eggs poached, fried or scrambled $10.5
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Potato carrot & roasted cabbage smash N/A
- two poached eggs, herbed hollandaise (half portion available)
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Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
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Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
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Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
- Add bacon $ 5.00
- Add bacon $ 5.00
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Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
- Avocado $5.00
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The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
- Chicken $15.00
- Gravy large $5.00
- Pork $13.00
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Large combo $20.00
- 3 Chicken Thighs & Veges
- Prawn $14.50
- Steak $13.00
- Kumara $0.60
- Combination Seafood & Vege $17.00
- Lamb with spring onions $14.80
- Cold seaweed with garlic sauce $3.00
- Quick-fried pork with soy sauce $14.80
- Noodle with gravy $8.00
- Braised eggplant on rice $10.00
- Cucumber with egg soup $6.00
- Prawn with radish $12.00
- Eggplant with soy sauce $12.80
- Garlic or Lamb Mince Naan $3.90
- Butter Naan $2.90
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Vegetable Jhalfrezie $12.50
- Vegetables cooked in a dry blend of tomato gravy
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Dhal Makhani $12.50
- Lentils cooked with ginger, onions, tomatoes and coriander leaves
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Biryanis $14.00
- Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg
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Shahi Paneer $12.50
- Home made cheese cooked in cashew nut cream sauce
- Available as mild, medium or hot and served with Basmati Rice N/A
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Vindaloo $14.50
- Red hot curry from Goa, choice of chicken/lamb/beef
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Roast Pumpkin $26.00
- W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
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Herb & Chilli Meatballs $14.00
- In a rich tomato ragu
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Parmesan Crumbed Mushrooms $12.00
- W a chilli & parmesan aioli
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Duck $20.00 / $28.00
- W shitake mushrooms & crispy shallots
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Herb & Chilli Meatballs $28.00
- W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
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Apple Crumble Cheesecake $14.50
- W whipped cream & vanilla bean ice cream
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Fusilli $28.00
- W chicken, bacon, lemon, artichokes, mascarpone & pinenuts
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Poached Coconut & Lime Chicken $27.00
- W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
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E pack $19.00
- $2 chips, 3 fish, 3 hot dogs, 3 potato fritters, 4 chicken wings, 2 spring rolls
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Chicken $5.00
- sandwich
- Sausage $1.20
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F4 $17.00
- 5 fish, 2 hot dogs, 4 potato fritters, $2chips
- Donut $1.20
- Fish $4.00
- Fish (hoki) $2.40
- 2 chicken thighs, 3 potatoes, 1 can drink $7.50
- - Peanut Butter, Free Range Bacon $11.50
- - Cheese, Champagne Ham $8.50
- - Avocado, Free Range Bacon $11.50
- Fresh Fruit Salad with Yoghurt, Honey $6.50
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Chef Special $19.50
- See board
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Caesar Salad $14.50
- Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
- - Scrambled Free Range Eggs with Salmon, Chives $13.50
- Side Menu
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Money Bags $5.5
- Prawn and crabstick dumpling with thai herbs
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Tom Yum Fried Rice $14
- Chicken, beef, or pork stir fried with hot and sour tom yum paste, chilli.egg, mushroom, tomato and broccoli
- Prawn Spring Roll $6.5
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Wok-Fried Scallops (Rice or soba Noodles) $16
- Marinated in soba sauce, Served with ginger, mushroom, capsicum,pineapple, and Zucchini garnished with coriander and spring onion
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Chicken and Tofu Noodle Soup $14
- Coriander, Capsicum, celery, bean sprouts, broccoli, cauliflower, topped woth dried garlic and green nori
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Pork Sirolin or chicken Breast with Tamrind Sauce $14
- (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
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Massaman Curry with Chicken $14.5
- (jasmine rice) With red Capsicum, potato and onion topped with fried onion
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panang Curry with Chicken (jasmine Rice) $14
- Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
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Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
- Warm Beef Salad $20.00
- Eggs on Toast (Scrambled, Fried, Poached) $5.00
- Potato Wedges with Sour Cream $8.00
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BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
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Bacon & Egg $12.00
- Bacon, eggs, specialty bread
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French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
- Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
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Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
- 2 Chicken Briyani $18.00
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Lamb Madras's (Mild) $9.99
- Lamb cooked in coconut and mustard seed south indian style
- Roti Bread $2.00
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Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
- Pakora (4 pieces) $2.00
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Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.
- Vegetable Samosa $2.00
- CHICKEN $3.30
- CHICKEN & AVOCADO $3.30
- SAUSAGE ROLL $2.20
- HAM & MUSTARD $3.00
- BACON & EGG $3.00
- BACON & SALAD $3.00
- HAM $3.00
- EGG CLUB $3.00
- Sauteed beef with sweet sauce $15.00
- Chicken & Corn dumplings $15.50
- Sauteed fish cutlets $26.00
- Pita bread & lamb tripes in soup $14.80/$13.80
- Steamed beef tongue $15.00
- Braised hand shredded cabbage $12.00
- Cold cleaver sliced beef noodles $12.00
- Kung pu braised lamb noodles $11.80/$10.80
Chin Wags Restaurant & Bar
Phone
092320405
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , French , Pizza
Features
EFTPOS , Takeaway , Reservations , Waitstaff , Cash , Lunch , Group Meal , Seating , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
8 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
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