Chin Wags Restaurant & Bar in Auckland Menu

Chin Wags Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Starters or Garlic custard, mussels, clams, bouillabaise from Four Seasons Cafe & Restaurant. Federal Delicatessen offers many options including Cinnamon Girl and Grapefruit and Sugar. Knightsbridge Cafe & Brasserie includes a wide range like Eggs benedict or -With extra smoked salmon x2. Snack pack and Dinner Pack from . Mr. Bun Bakery & Cafe offers Butterfly Creek Cafe and Homemade toasted muesli.

Nearby Sample Menus

Federal Delicatessen (sample menu)
  • Greenpeas Bagel $14
    • w/ skordalia, fennel, rocket sauce & dukkah
  • 3-Way Combo $18
    • of any three pies
  • Turkey on Rye $15
    • shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
  • Street Dog $7
    • NYC-style hot dog w/ cart relish & mustard mayo
  • Griddle Cakes $18
    • blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
  • NY Strip Steak $26
    • w/ dill butter, green salad & chicken crackling
  • Marinated Beetroot $9.5
    • w/ creme fraiche, dill & fried capers
  • Chicken Salad Sandwich $15
    • w/ chicken skin cracklin's, berg & dipping gravy
Blue Chip Takeaways (sample menu)
  • Ham Fried Rice $10.90
  • Seafood Fried Rice $13.90
  • Combination Meat & Veges $13.90
  • Pork & Veges $12.90
  • Steak & Veges $12.90
  • Potato Cheese Ball (Home Made) $2.00
  • Kumara Chips (Scoop) $4.50
  • (On white rice $1.00 extra, On fried rice $2.00 extra)
Island Joe’s BBQ (sample menu)
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • Crispy Fried Pork Belly $24.50
    • A slab of pork belly, seasoned and deep fried till golden and crispy.
  • Hawaiian Burger + Chips $12.50
  • 10 Crunchy Wings + Chips $24.00
  • Island Fiesta Platter $60.00
    • BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
  • Milkfish Meal $16.00
    • Fried, boneless milkfish served with eggs and rice.
  • Bangus Bellies $18.00
    • Sizzling prime milkfish bellies.
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
Green Bay Takeaways (sample menu)
  • Bbq pork $12.00
  • Banana / paua / corn $1.60
  • Fish (snapper) $4.80
  • ●family special
  • Bbq pork / combination meats $12.00
  • Lemon chicken / honey chicken $12.00
  • Sausage / crab sticks / mussel / oyster $1.30
  • Steak / chicken $10.50
Jacktar (sample menu)
  • Chicken ribs $18
    • deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
  • Steak, Chips & Salad $32
    • 250gm scotch – garden salad, fries & choice red wine jus, mushroom or peppercorn sauce
  • Seafood Burger $22.5
    • panko crumbed seafood patty chilli mayo, lettuce and red onion, served with fries
  • Greek $17.5
    • feta, red onion, cucumber, olives, tomato & mixed leaves
  • Jack's Cheesecake of the Day $12
    • please ask for details
  • BBQ Pulled Pork $24
    • red onion, caramelised kumara, mozzarella & rocket
  • Beef Burger $20.9
    • seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
  • Dusted squid with aioli $18
Gion Japanese Restaurant (sample menu)
  • Jumbo salmon & avocado roll $11.00/$19.80
    • (4pcs/8pcs) fresh New Zealand salmon, avocado, sesame seeds
  • Chicken udon/soba $19.80
    • served with chicken, fried tempura batter and spring onion (half size $10.80)
  • Spicy karaage don $18.00
    • deep-fried chicken with spicy sauce, cabbage, ginger, lemon, mayo and spring onion
  • Salmon sashimi $28.90
    • 7 slices of fresh salmon sashimi
  • Tofu salad $10.00
  • Salmon $4.50
  • Vegetable tempura $28.90
    • 8 pcs mixed vegetable
  • Prawn $6.80
Cocoro (sample menu)
  • 'Teriyaki' Waitoa free range chicken thigh $16.00
  • Free range chicken 'Kara-age' with sweet sour salsa $18.00
  • New Zealand cheese selection w/ rice crackers $24.00
  • Teriyaki Waitoa free range chicken and avocado roll sushi / 4 pcs $13.00
  • Market fish Sashimi
  • Teriyaki 'Shiki-Tofu'
  • Premium grade white rice $5.00
  • Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
Spice Cuisine (sample menu)
  • Vegetarrian Samosa (2 Per Serve) $5.50
    • Deep fried pastry stuffed with peas & potatoes
  • Fries $3.50
  • Mango Chciken $13.50
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Chicken Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in yoghurt, ginger & garlic, then cooked in tandoor
  • Masala Prawn / Fish $16.00
    • Choice of prawns or fish cooked with capsicum, onions and tomatoes in a thick sauce
  • Curry Prawn / Fish $16.00
    • Choice of prawns or fish cooked with thick curry sauce & spices
  • Lamb Samosa (2 Per Serve) $7.00
    • Deep fried pastry stuffed with lamb mince and spinach
  • Prawn Biryani $16.00
Papa Tasty Kebab (sample menu)
  • CHICKEN & CHIPS $8.00
    • chicken and chips with sauce
  • Lamb Kebab $10.00/$14.00
  • LAMB SHISH $15.00
    • lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
  • Egg Roll $8.00/$12.00
  • VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • CHICKEN LAMB ON RICE $9.50/$13.50
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
  • Cheese $1.00
The Burbs Eatery (sample menu)
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Sides
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Poached Egg $3.00
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Avocado / Tomato $4.50
Penrose Lunch Bar (sample menu)
  • Spicy pork don $12.00
  • Salmon bento $16.00
  • Prawn udon noodle soup $12.00
  • Chicken katsu don $12.00
  • -or chips + milk shake Only 15.00
  • Beef curry $13.00
  • -add chips + drink Only $11.80
  • Chicken karaage don $13.00
Mangiamo Cafe (sample menu)
  • Free Range Eggs Benedict $15.90
    • poached eggs on English muffins hollandaise sauce with/mushrooms & spinach
  • Toasted Bagel $11.90
    • with pesto tomato avocado & cream cheese
  • Sweet Corn Fritter Stack $17.90
    • with smoked salmon avocado tomato salsa sour cream & green salad GF
  • BLAT $15.90
    • crispy bacon, lettuce, avocado, tomato & aioli on toasted focaccia bread & chips
  • Spicy Beef Salad $15.90
    • with crispy noodle on bed of garden green salad GF
  • Raspberry & Almond Tart $5.50
  • Kumara, Feta & Spinach Fitter (GF) - $8.50
  • Apple Pie - $5.50
Fatoosh (sample menu)
  • Baba ghanouj served with leb bread fresh onion and mint leaves and radish $13.00
  • Wings and fries $12.00
  • Kofta $11.00
  • Extra pickles $5.00
  • Mezze platter (for 2): selection of dips and salads and leb bread and other lebanese goodies $22.00
  • Kofta and fries $12.00
  • -With king prawn $32.00
  • Comes with bread with dips, salad & fries
Burbank Bakery (sample menu)
  • Chocolate mud $1.20
  • Steak and cheese $3.00
  • 12 drums + chips $25.00
  • 8 thighs + chips $25.50
  • 1 Thighs + chips $5.00
  • 5 thighs + chips $17.00
  • Pork pastry $3.00
  • Peanut brownie $1.20
Twisted Tomato (sample menu)
  • Manuka smoked salmon
  • Best ugly bagels $16.00
    • farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
  • Rustic fries
  • Caramelized pancake(V) $19.00
    • A big pancake served with toffee sauce, nut crumbs, fruit, and a berry glaze add bacon $5.00
  • Wild Mushrooms and Polenta (V) $18.00
    • wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
  • Best ugly bagels $16.00
    • the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
  • Nutty Porridge $14.00
    • with figs, cardamom, fruit and a berry glaze
  • Polenta Chips
Chin Wags Restaurant & Bar

Chin Wags Restaurant & Bar

location

Address

8 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand

phone

Phone

092320405

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , French , Pizza

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
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