Chin Wags Restaurant & Bar in Auckland Menu

Chin Wags Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Starters or Garlic custard, mussels, clams, bouillabaise from Four Seasons Cafe & Restaurant. Federal Delicatessen offers many options including Cinnamon Girl and Grapefruit and Sugar. Knightsbridge Cafe & Brasserie includes a wide range like Eggs benedict or -With extra smoked salmon x2. Snack pack and Dinner Pack from . Mr. Bun Bakery & Cafe offers Butterfly Creek Cafe and Homemade toasted muesli.

Nearby Sample Menus

Golden Silk Thai Restaurant (sample menu)
  • Fries $4.00
  • Jasmine Rice $2.00
  • Vegetarian options are available
  • Meat Selection;
  • Chicken/Pork Satay with Rice or Fries
    • Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
  • Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
  • Seafood $10.50
  • Thai Style Fish and Chips
    • Pan fried fish marinated in our own special Thai sauce served with Green salad
Chuffed (sample menu)
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Avocado $4
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Portobello Mushrooms $5
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
Regatta Bar + Eatery (sample menu)
  • HANDPICKED SALAD GREENS 8.5
    • vegetables / sorrel
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • WOOD FIRED PRAWNS 11.5
Chaahat Indian Cuisine (sample menu)
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
  • Mixed Pickle $3.00
  • Karahi Paneer $14.00
    • Indian cottage cheese cooked with diced onions, capsicums, and tomatoes
  • Sweet Mango Chutney $3.00
  • Paneer Malai Methi $14.00
    • Indian cottage cheese cooked with fenugreek in a cashew nut base
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices
Il Forno Bakery and Cafe (sample menu)
  • Almond Croissant $4.00
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Lemon & Ricotta Almond Croissant $4.50
  • Free Range Eggs Breakfast
    • Your choice of
  • with Cream Cheese & Preserves / Spreads $4.50
  • Selection of Fornut $4.00
  • Asparagus Crepes $11.00
    • served with creamy Mushroom
  • Chicken Schnitzel $12.00
    • Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
The Golden Hut Takeaway (sample menu)
  • Sweet & Sour Pork (small) $6.00
  • Combination & Veges $12.00
  • Roast Pork $10.50
  • Prawn Foo Young / Mussels Foo Young $12.00
  • Chicken, Pineapple, Cashew Nuts & Veges / Chicken, Mushroom, Cashew Nuts & Veges $13.00
  • Roast Pork Foo Young $10.50
  • Fish (Snapper) $5.00
  • Chicken & Veges $11.00
Red Crab Thai Cuisine (sample menu)
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Gai Pad Met Mamuang $17.50
    • Chicken with cashew nuts and toasted chillies (mild)
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Mussaman Lamb $19.50
    • Slow cooked lamb, potatoes and peanuts (medium hot)
  • Moo Yang $18.50
    • Thai char-grilled pork scotch
  • Jasmine Rice $2.50
  • Stir-Fried Pork $18.50
    • Chinese honey soy and seasonal vegetables. (mild)
  • North Eastern Thai Cuisine
Kings House Restaurant (sample menu)
  • Black pepper sauce pork tripe $5.00
  • Sticky rice roll $5.50
  • Stremed bbq pork bun $5.00
  • Deep fried chicken wings $8.00
  • Beef omasum with ginger & spring onion $5.50
  • Baked taro bun stuffed bean curd $5.00
  • Beef tendon $5.50
  • Ginger powder chicken feet $6.00
Viet Hoa Vietnamese Restaurant (sample menu)
  • Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
  • Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
  • Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
  • Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
  • Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
  • Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
  • Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
Razeens Fastfood n Takeaways (sample menu)
  • BBQ Chicken and Beef
    • BBQ sauce, chicken, beef, onion, tomato and mozzarella cheese
  • Small on Rice $6.50
  • Large on Rice $16.00
  • 1. 1 Thigh + $2 Chips $5.00
  • "Burger Combo Deal" $9.00
    • Burger with regular chips and 1 Can Drink
  • Tandoori Chicken
    • Marinated chicken thigh, salad, yogurt
  • Snack Box
  • C5. Butter Chicken on Rice (Large) $16.00
Victoria Sushi (sample menu)
  • Green Delight (49pcs) $55.00
  • Tofu don $11.00
  • Chicken don $12.00
  • -Udon spicy $14.00
  • -Udon spicy $13.00
  • Chicken delux(42pcs) $60.00
  • Beef don $12.00
  • Hosomaki assorted(60pcs) $52.00
Rossa Cafe (sample menu)
  • Omelette $14.90
  • bacon & egg on toast $11.50
  • muesli(fruit, yoghurt, milk) $9.50
  • A) vegetarian(cheese, spinach, mushroom)
  • fruit salad $7.00
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
Lokanta (sample menu)
  • Wedding chicken $33.00
    • Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Iokum $2.00
    • Turkish delight
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Caprese $16.00
    • Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
The Store (sample menu)
  • Mini egg bun $3.50
    • egg salad & rocket pain de mie bun
  • Pork & fennel sausage Roll $5.00
    • pork fennel-cumin, puff pastry
  • Pumpkin & Feta long tart $5.00
    • roast pumpkin Feta rocket, egg
  • Seasonal fruit danish $3.50
  • Pain de campagne $7.50
    • 1kg sourdough loaf
  • Far Breton $3.50
    • Traditional prune & vanilla pastry from Brittany
  • Hot Meal of the day $9.50
    • hot meal alternates daily
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
Pickles On Apollo (sample menu)
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Porridge N/A
    • w fresh banana, sultanas, maple syrup, coconut & brown sugar
  • Surf n Turf N/A
    • scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • Eggs on Toast N/A
    • eggs any style on toasted ciabbata
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Caesar Salad N/A
    • cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
Chin Wags Restaurant & Bar

Chin Wags Restaurant & Bar

location

Address

8 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand

phone

Phone

092320405

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , French , Pizza

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Seaway Road, Clarks Beach, Auckland, 2122, New Zealand
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