China Town Chinese Takeaway in New Plymouth Menu

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China Town Chinese Takeaway in New Plymouth has no menu available, but can choose from many other options such as Bach muesli or Raisin toast from Bach on Breakwater. Thai Chef's Restaurant offers many options including Fried Rice - Prawns and Satay (Beef, Chicken). Cobb and Co includes a wide range like Cobb Loaf or Add the two Dips for. -Chicken, Beef or Pork and -Prawns from . Thai House Express offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

Brunch Quesadilla $18.50
- Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
- Egg $1.50
Creamy Balsamic Mushrooms
- Options as follows
Fish & Egg Burger $17.50
- W house slaw, french fries & federal tartare
- Tomato $3.50
Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
Beans $12.00
- On toast
Tenders & Fries $8.00

Lemon garlic grilled prawns $15
- On a bed of salad mix.
Hawaiian pizza $10
- Napoli, mozzarella, ham, & pineapple.
carpaccio 18.9
- thin pieces of raw eye fillet, sea salt, cracked pepper and extra virgin olive oil topped w wild roquette$
Seasonal vegetables $6.9
Garlic pizza bread $8.9
Bella gelato $13.9
- Creamy vanilla ice cream mixed with chopped nuts, mixed fruit, bacardi and marsala.
Zuppa del giorno $13.9
- Basil & creamy tomato. (served w bread)
Tomato & feta bruschetta $12.9
- Grilled focaccia bread topped with tomato, e.v.o.o, red onion, feta, basil & parmesan cheese

- Chilli & garlic broccoli
Ice cream sundae with berry coulis & chocolate sauce $10.00
Salad of the day
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Add some sides $6.50
Salad of the day POA
Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
Chicken and orange pate with mixed baby salad and toasted bread

Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Chicken Tandoori Tikka $8.00
- Tender morsels of boneless chicken, marinated in one of our special spice blends overnight, then smoke roasted in the Tandoori oven.Four per portion.
Bombay Aloo $13.00
- Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
Beef Biryani $18.00
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.
Basmati Rice $2.50
- Plain, steamed Basmati rice.
Vegetarian Biryani $15.50
- Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.

Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
Croquettes $9.00
- Ham and Garlic crumbed potato covered in Napoli cheese sauce.
Beer Batter Fries
- Two Shanks $32.00
Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.
Sliders 4 Pack $14.00
- The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.

#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
#3. Prosciutto, rocket, shaved parmesan $18.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#6. Spinach, goat cheese, chilli (v) $16.5

Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
Garlic Bread $5.00
Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
Green Salad dressed with French dressing(GF) $8.00
Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
Soup of the Day $8.50
- with garlic bread
Soup of the Day with garlic bread $8.50

-chips 330g chip group scoop $2.50
-meat pattie $2.50
Fish Burger $6.50
- tartare sauce
-garlic chips $5.50
Steak and Egg Burger $8.50
- t/relish
Fruit Pies /Custard Tarts (home made) $4.00
Deep Fried Banana $2.00
-mini spring rolls x3 $1.00

Veg kurkuri $6.00
- Must try. Battered and deep fried crispy pattie stuffed with vegetables
Chilly Chicken / Paneer $15.00
- Deep fried, corn flour coated chicken / paneer with garlic, onion, capsicum and with chef's special.
Braham Sari Kebab $6.00
- Must try. Battered and deep fried stuffed with spinach, peas, mint coriander and spices
Chicken do Piyaza $15.00
- Chicken do piyaza is little bit sweet, spicy and mouth watering dish. It has got plenty of onions
Chicken Korma $15.00
- Boneless chicken pieces cooked in a rich creamy sauce and cashew nut gravy
Butter Chicken $15.00
- Classic chicken tikka cooked in a creamy and tomato sauce with dry fenugreek leaves
Pulao $12.00
- Seasonal mix vegetables cooked in special way with turmeric, cumin seeds and spices
Vegetable Raita $5.00
- Plain yoghurt with chopped cucumber, tomato and onions

- Extra Meat $6.00
Oink
- Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
Seasonal Roast Veg
Stonesy S Fish Burger-
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Good Home Fries $9.00
- With aioli and gravy
-Flame Grilled
●Add Some
Meatfeast
- Beef, bacon, chorizo w caramelized onion, BBQ sauce and aioli

Tables Artisan Cheese Selection
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
-Your choice of:

Fruit Toast with Butter $5.00
-3 fill $6.70
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
Bacon Pasta $6.00
Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
Smoked Chicken + Bacon Salad (Gluten Free) $15.00
Fish n Chips $6.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00

Aloo Gobi $14.50
- Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices
Chana masala $14.50
- Boiled chickpeas cooked with onion, tomato sauce & spices garnished with chopped onions
Mango lassi $2.00
Saag $17.00
- Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
Curry/rice combo with one plain naan $10.00
Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato
Aloo paratha $4.00

CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.
GARDEN SALAD $12.90
- with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
Steak fries
SUCCULENT CHICKEN SUPREME $30.90
- pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
NACHOS $20.50
- served with corn chips, cheese, guacamole & sour cream with your choice of pulled pork, chicken, vegetarian
BOWL OF FRIES $5.50
- served with aioli.
GARLIC PRAWNS & SAFFRON RICE $16.90
- pan cooked prawn cutlets in a creamy garlic & white wine sauce.
FARMERS PLATTER $19.90
- house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.

Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad