China Town Chinese Takeaway in New Plymouth Menu

Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
m. $29.90
m. $38.90
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
m. $28.90
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
Bruschetta Alla Pizzaiola
garlic pizza pane $ 6.90

Bombay Aloo $13.99
- Potato Cubes Cooked With Roasted Cumin Seeds, Tumeric And Herbs, Finished With Coriander And Ginger.
Daal Fry $17.99
- Lentils Cooked With Onion, Garlic, Tomato And Herbs, Fried In Pan. Goes Well With Pickles (Recommended By Chefs).
Butter Chicken $19.99
- Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished In A Creamy Tomato Flavoured Sauce And Garnished With Almonds.
Vegetable Samosa $7.50
- Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
The Special Naan Bread Freshly Baked On Order In Tandoor Clay Oven Is Highly Recommended With Your Meal
Kadhi Prawn Or Fish $23.99
- Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion
Papadum Platter $8.99
- Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.
Lamb Nawabi $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.

Sweet & Sour
Garlic & Pepper
Goye Si Mee
Oyster Sauce
-Vegetables $13.50
-Seafood or Prawns $16.50
Satay Chicken Keb $ 7.50
- 4 pcs
-Chicken, Beef or Pork $13.50

Ice Cream Sundaes $6.50
- Chocolate, raspberry, strawberry, caramel or passionfruit
Salmon Ceviche $18.50
- Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
Seafood Platter $19.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
Kids Pack $6.50
- Includes bottle of water, ham sandwich, yoghurt, raisins
Bacon $4.00
Wedges $13.50
- Topped with bacon, cheese, sour cream and served with salsa.
Spinach $2.00
ALL DAY 8.30am to 3pm

Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable N/A
Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach & Vegetable N/A
Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
- Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A

ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
CHOICE COMBO(DF) $14.50
- our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam

-Add mushrooms... $3.00
Eggs Benedict(GF) $16.50
- House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
Eggs and Toast $9.00
- 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
Caramelised onion and cheese $7.50
Bowl Fries $6.00
- w/ tomato sauce or Aioli Bowl
Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).

Eggs on toast with hollandaise add salmon $17.00
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Croque Madame (with egg) $16.00
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Ask stuff what soup du jour it comes with fresh bread $12.00
Omelette $17.00
- with ham, brie & rocket
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Granola $14.00
- with greek yoghurt and berry compote

Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
-Your choice of:
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons

Scoop of Wedges $4.00
Apricot Shortcake $5.50
- Served hot
Sportys Burgers $10.00
- Fish, Chicken or Beef. All served with fries.
-Extra fillings $0.50
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
Apple Shortcake $5.50
- Served hot
Steak & Onion T/S $9.00
- Served with Fries.
Nachos $10.00
- Premiem beef mince served w sour cream & salsa.

Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Soup of the day $12.00
- Served with freshly baked bread
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Fries $5.00
- served with your choice of tomato sauce or aioli
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli

Slow roasted vine tomatoes - $4.50
Free range bacon (3 slices) - $6.50
Airspresso hash cake - $4.00
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun

RUMP400G $31.90
B.L.T $15.90
- bacon, lettuce & tomato served on toasted ciabatta bread.
WEDGES $12.50
- served with sour cream & sweet chilli.
THE CATCH OF THE DAY $19.90
- battered fish fillet with lettuce, cheese, tomato & tartar sauce served on toasted ciabatta bread.
Whole seeded mustard mash
SUCCULENT CHICKEN SUPREME $30.90
- pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
GRILLED CHICKEN $18.90
- with bacon & avocado salad, tossed in homemade aioli.
GREEK SALAD $15.90
- with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.

Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Pasta of the Day POA
- (see specials)
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.

Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup

China Town Chinese Takeaway in New Plymouth Menu

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China Town Chinese Takeaway

Taranaki > New Plymouth > China Town Chinese Takeaway

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26 Bell Block Court, Bell Block, New Plymouth, Taranaki, 4312, New Zealand

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