Address
46 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
Chocolate Earth in Auckland Menu
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Chocolate Earth in Auckland has no menu available, but can choose from many other options such as Fruit & Yoghurt or Jam & cream cheese from Coffee General. East Noodle Bar offers many options including Seafood Laksa and Chicken with Greens. Kintamani Bali Cafe includes a wide range like Laksa or Beef Rendang. Roti and Chips from . Chok Chai Thai Restaurant offers Botany Rd Seafoods and 6 pcs Fried Chicken Wings.
Nearby Sample Menus
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Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
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Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
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Mince on Toast $17.50
- With A Free Range Egg on Toast
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Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
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Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
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Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
- Chips and Aioli $7.50
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Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
- Banana Tempura Ice Cream $6.50
- Vanila Ice Cream $3.50
- Hand Roll Sushi $4.00
- Prawn Tempura $18.00
- Tuna Roll 4pcs $7.00 8pcs $12.00
- Yose Nabe $24.90
- Chicken Teri & Karage Set $24.90
- Vegetable Roll 4pcs $7.00 8pcs $12.00
- Plain Udon & Katsudon $16.50
- - Aburi Salmon Nigiri $13.50
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Kiwi Dinner $33.00
- Fried chicken, sushi, tempura, teriyaki beef, no raw fish
- Entrée Sushi $10.50
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Combination Lunch
- Sushi / Sashimi / Teriyaki (Beef, Chicken or Fish) / Tempura Fried Chicken / Pork Cutlet / Udon (Flour Noodle in Soup)
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Kyo-ya Delight $37.00
- Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
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Tonkatu Lunch $16.00
- Pork cutlet, small dish, rice
- Prawn Tempura $13.00
- BBQ Pork $8.50
- Pork $7.50
- Nasi Goreng (Rice) $9.00
- Won Ton $0.50
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Vegetarians $10.00/$7.00/$5.00
- Large/Medium/Small
- Egg $6.00
- Pork $7.50
- BBQ Pork $7.50
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Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
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Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
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Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
- Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
- Fries with lemon pepper seasoning and smoked paprika aioli $7.00
- Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
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Breads $8
- Garlic and herb focaccia
- Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
- Bacon Egg Cheese $ 5.50
- Bacon Cheese OR Bacon Egg $ 4.50
- Sausage $ 1.80
- Kumara Chips $ 4.50
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Super Burger $ 7.00
- Double pattie, double cheese, egg
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Hawaiian Burger $ 6.00
- 120g Ham Steak & Pineapple Ring
- Cheese Onion Tomato $ 5.00
- Hot Dog $ 2.20
-
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
- Kumara bravas (v) (gf) $9.50
-
Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
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Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
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Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
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Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
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Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
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Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
- Golden potatoes $.70
- Thigh $ 3.60
- Shanks (x 2) $28.50
- Beef (small/medium/large) $12/$15/$19
- Pork (small/medium/large) $12/$15/$19
- Lamb (small/medium/large) $12/$15/$19
- Each $7.90
- Kumara $.90
- Bacon, Mushroom And Cheese $17.50
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Creamy Mushroom On Clabatta Bread $15.50
- Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
- Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
- Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
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Special Vege Toasted Sandwich $12.50
- Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
- Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
- Smoked Salmon, Avocado And Cheese $17.50
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Grilled Cajun Chicken Toasted Sandwich $13.50
- Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
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Frozen Mandu $9.00
- Kimchi Dumpling 8ea or Meat Dumpling 10ea
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Ojinguhdeopbap $14.00
- rice topped with hot and Squid
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Kajguksu $13.00
- hand made noodles in beef soup
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Wang Mandu $11.00
- big sized dumpling beef pork and vegetables 5
- Pork with rice $15.00
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Kimichi Mandu $11.00
- dumpling stuffed with kimchi and Minced meat beef pork and vegetables
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Kimchisujebi $13.00
- kimchi soup with dough flake
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Ojinguh Jeyukdeopbap $15.00
- rice topped with spicy pork and squid
- Talas Borek $8.5
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Kazan Dibi
- Burnt milk pudding
- Mixed Olives & Feta $7.5
- Turkish Delight $ 1
- Feta & Fries $8.5
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Fried Halloumi $9.5
- and fig jam on pide
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Halka Tatlisi
- Turkish sweet churros dipped in syrup
- Flatbread / Pide $4.5
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Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
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Deep Fried Camembert $12.00
- Crumbed in Panko breadcrumbs cooked golden brown
- 250gm Sirloin $28.00
- Steak:
-
Cajun Corn Fritters $16.00
- Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
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The Starboard Platter $50.00
- This is just double of the Kentish Platter
-
Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
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Meat Platter $25.00
- Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
- Bacon e egg slice $3.40
- seafood pie $3.50
- Chicken kebab $2.80
- Potato top $3.40
- Mince & cheese oie $2.90
- Bacon & egg pie $3.40
- Gausage roll $2.00
- Bacon & egg glice $3.40
-
Capricciosa $28.50
- Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
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Pesce del Mercato $41.50
- Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
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Kumara fries $7.50
- bowl of kumara fries
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Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
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Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
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6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
-
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
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Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
- SESAME NOODLES $9.00
- SPICED EGG each $1.00
- SPICY BEEF RICE NOODLE SOUP $9.00
- 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
- FRIED EGG each $1.00
- DRIED GUILIN BEEF RICE NOODLE $9.00
- EGG FRIED RICE WITH VEGE $8.50
- NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
Chocolate Earth
Phone
094769996
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Coffee and Tea , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Bar Not Available , Cash , Dessert Parlour , Seating , Cards accepted , Desserts and Bakes , Outdoor Seating
46 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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