Chocolate Earth in Auckland Menu

Chocolate Earth in Auckland has no menu available, but can choose from many other options such as Fruit & Yoghurt or Jam & cream cheese from Coffee General. East Noodle Bar offers many options including Seafood Laksa and Chicken with Greens. Kintamani Bali Cafe includes a wide range like Laksa or Beef Rendang. Roti and Chips from . Chok Chai Thai Restaurant offers Botany Rd Seafoods and 6 pcs Fried Chicken Wings.

Nearby Sample Menus

  • No 6 $12.00
    • 5 FISH ($2 CHIPS)
  • BACON &EGG $5.00
  • SNAPPER $4.00
  • MUSSEL (BATTERED) 3 FOR $2.00
  • MEAT $3.00
  • No 7 $12.00
    • 4 FISH, 3 SAUS ($2 CHIPS)
  • BUTTER BREAD 2 FOR $0.50
  • CHEESE $2.00
  • STEAK FRIED RICE
  • BEEF BEANSPROUTS BLACK BEANS $10.90
  • SQUID, BROCCOLI WITH $11.90
  • BBQ PORK $10.00
  • VEGETABLE $8.00
  • STEAK $4.50
  • (WITH NOODLES) (WITH RICE)
  • CHICKEN AND SWEETCORN SOUP $5.50
  • Bacon $2.80
  • Combination Meats $12.00
  • Ham $2.80
  • Sweet & Sour Chicken $11.00
  • Potato Fritter $0.60
  • Chicken & Vegetables $11.50
  • Steak & Vegetables $12.50
  • Combination Meats $7.50
  • Pineapple Fritter $1.00
  • Curry Roll $2.50
  • Prawn Egg Fu Yong $14.50
  • Plain Egg Fu Yong $11.00
  • BBQ Pork Fried Rice $12.50
  • Wedges $5.50
    • served with sour cream
  • Beef & Veges in Black Bean Sauce $14.00
  • BBQ Pork Egg Fu Yong $12.50
  • Malaysian Sambal Chicken Rice $13.00
    • Stir fried chicken with sambal sauce served with rice
  • Satay Chicken $10.00
    • Skewered and grilled chicken served with peanut sauce
  • Char Kway Teow $12.50
    • Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
  • Malaysian Sambal Tofu Rice $13.00
  • Kampung Style Nasi Goreng $12.50
    • Fried rice with egg, chicken, prawn & mix veges
  • Steam Rice (per bowl) $1.50
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Hainanese Chicken Rice $12.50
    • Poached chicken bone in served with chef special soya sauce and rice
  • White & Tomato Sauce on Fried Rice $22.00
  • King Prawns Steamed With Garlic Vermicelli $30.00
  • Stew Dough with Bean Curds $22
  • Sizzle Oysters with Ginger & Spring Onion $32.00
  • Bean Curds with Mushrooms and Carrots $26
  • Maggie Steak with Cashew Nut $34.00
  • Spare Ribs with Vinegar Sauce $22.00
  • Chicken with Satay Sauce $22.00
  • Blueberries $3.50
  • Banana $1.50
  • Farmers Kids $10.00
    • 1 poached egg on toast served with a bacon rasher & a hash brown
  • Porridge $6.00
    • Add from the Sides menu to enhance your meat
  • Bacon & Eggs on toast $15.00
    • 2 fried or poached eggs, 2 bacon rashers, 2 slices of toasted ploughman's
  • Smoked Salmon $5.00
  • ALL $1.50
  • Sour Cream $1.00
  • Bagels with spreads $6.5
    • choose upto 2 spreads Cream cheese, Raspberry Jam, Peanut butter, Chocolate spread
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
  • Sweet Corn Fritters $18
    • With Bacon, Slow Roasted Tomato & Salads
  • HILLS Big Breakfast $20.5
    • Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
  • Bacon & Leeks Soup w/Toast $9
  • Waffle $8
  • Toasted Sandwich $8
    • Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
  • Salmon, Greens, Capers, Cream cheese $14.5
  • BLT $13.00
    • bacon, lettuce, tomato & aioli served with chips
  • Slices
  • FISH BITES & CHIPS $9.00
  • VEGETARIAN SALAD $10.00/$8.00
    • w sundried tomato & feta & choice of mayo or balsamic
  • Pancakes
  • Omelettes
  • CHIPS $5.00/$4.00
  • MINI PANCAKE STACK $9.00
    • plain choc chips or blueberry
  • Tuna Sashimi (4 pieces) $5.00
  • Chicken Karaage Set $14.00
  • Gyoza Cheese Prawn (3 pieces) $5.00
  • Chicken Katsu Set $14.00
  • Teriyaki Chicken Set $13.00
  • Ebi Mayo (2 pieces) $5.00
  • Ramen Nabe Set $16.00
  • Fresh Oysters (2 pieces) $5.00
  • Grilled hot fish $20
  • Tearing beef $10
  • Chicken with ginger and spring onion oil $12
  • Prawns with veg $27
  • Fish fillet in Chilli sauce $23
  • whole prawns in garlic Chilli sauce $35
  • Sweet & Sour prawns $29
  • Sichuan prawns $27
  • Ham - Cheese
  • Ham - Onion
  • 1 - SCOOP $2.80
  • 2 - SCOOPS $3.50
  • Cheese - Onion
  • Butter Chicken Pie $4.50
  • Ham - Tomato
  • Bacon & Egg
  • Lasagne Topper $ 2.50
  • Potato Top Mince Pie $ 4.00
  • Sausage $ 1.60
  • Chicken Sui Mai $ 2.50
  • Bacon & Egg Quiches $ 4.20
  • Bacon & Egg Pie $ 3.80
  • Sausage Roll $ 2.40
  • Steak & Pepper Pie $ 3.80
  • Cucumber
  • Crab stick $3
  • Buttered bread $1
  • Mayo
  • Carrot
  • Pickle
  • Brown Sauce
  • Lettuce
  • Caesar Salad $ 17.50/ $22.00/ $22.00 / $23.00)
    • baby gem lettuce, soft boiled egg,bacon, garlic croutons & parmesan w Caesar dressing (Standard/ Chicken/ Smoked Chicken/ Salmon)
  • Royal Tea $37.00
    • Served as per the HighTea + A Flute of Marquis de la Tour French Bubbles
  • Salt & Pepper squid w smoked paprika and aioli $15.50
  • Fish & Chips n/a
    • Crumbed Fish Strips with chunky Fries & tomato Sauce
  • Seafood Pizza $18.50
    • Tomato Base,Prawns, Salmon, Anchovies, Red Onion,Capers
  • Seasonal Greens $5.50
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Pancakes $14.50
    • With creme fraiche, maple syrup and berry compote
Chocolate Earth

Chocolate Earth

location

Address

46 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094769996

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
46 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
Similar Restaurants based on Cuisines