Address
46 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
Chocolate Earth in Auckland Menu
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Chocolate Earth in Auckland has no menu available, but can choose from many other options such as Fruit & Yoghurt or Jam & cream cheese from Coffee General. East Noodle Bar offers many options including Seafood Laksa and Chicken with Greens. Kintamani Bali Cafe includes a wide range like Laksa or Beef Rendang. Roti and Chips from . Chok Chai Thai Restaurant offers Botany Rd Seafoods and 6 pcs Fried Chicken Wings.
Nearby Sample Menus
- Lamb $11.00
- Chicken $10.00
- Vegetable $10.00
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FRIDAY - GOAT CURRY $13.00
- Served with Rice or Roti
- Prawn $12.00
- Prawn $13.00
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CHICKEN PALAU $10.00
- Served with Spicy Chutney
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FISH 'N' CHIPS $6.00
- Hot Chips with 2pc Crumbed Fish
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Tandoori Salmon $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with home pickles
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Jeera Rice $ 5
- Basmati boiled rice infused with cumin seeds
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Papdi Chaat (V) $ 9
- Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
- Punjabi Pyaz - Chilly $ 5
-
Tawa ka Kukkad $ 24
- Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
- Roomali Roti $ 6.5
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Bhatti Ka Murg $ 15/$ 24
- Whole tandoor chicken finished the I Village way
- Butter Naan $ 4
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200Gm Eye Fillet $36.90
- grilled mushroom mash, gravy
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Salmon & Prawn $24.90
- with Pickled Fennel, cucumber & Citrus Mayo
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Guinness and Milk Chocolate Mousse
- w mixed berries
- Caramelized onion & feta pizza bread $9.50
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Bird Burger $20.50
- parmesan chicken fillet bacon brie, lettuce, red onion apricot chutney, tomato
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The Union Works Platter $55.00
- squid chicken wings, mac'n cheese balls meatballs potato skins
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Tuesday
- $30.00 Platters + 1/2 Price Desserts
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Sticky Toffee Pudding
- butterscootch Sauce & Vanilla Ice Cream w brandy snap
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Pho with Meat Combo $12.00
- Chicken, Beef, Pork
- Fried Pho with Seafood & Meat $15.00
- Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
- Vermicelli with BBQ Pork $15.00
- Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
- Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
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Prawns $6.00
- $ ea, Deep Fried Prawns
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Plate $20.00
- Cha Gio Roll, Salad Roll, Wonton, Prawns Mixed
- Garlic Pita Bread and Hummus $6.00
- Mixed Chicken & Lamb $12.00
- Fries $3.50
- Baklava $2.90
- Hawaiian beef $11.00
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Chicken Shish $17.00
- chargrilled chicken fillet tenderloin
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COMBO DEAL $4.90
- get chips and any coke product with kebab or burger for
- Chicken Satay $11.50
- Nut granola, mixed berries, labneh, coconut $13.50
- Green salad leaves, Dijon dressing $7.00
- Bacon $5.00
- Lamb shoulder, eggplant, labneh, salsa verde $18.50
- French fries roasted garlic mayo $7.50
- Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
- Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
- Risotto, vegetables, crème fraiche, parmesan $18.00
- Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
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Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
- Tea $4
- Green Baby Leaf Salad $6
-
Kokoda $15
- with Garlic Bread
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Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
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Risotto Balls $12
- with Baby Leaf Salad
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Garlic Prawns $19
- seared with Green Leaf Salad
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Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
- A selection of hot and cold savory dishes and dessert $15.00
-
White chocolate brownie $5.00
- And honey poaches pear with vanilla bean ice-cream
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Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
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Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
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Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
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Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
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French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
- Frankfurter roll $2.50
- Steak mushroom $2.80
- Steak and cheese $2.80
- Steak mushroom $2.80
- Chicken pie $2.80
- Potato top $2.80
- Steak curry $2.80
- Mince and cheese $2.80
- CHICKEN VINDALOO $12.99
- BEANS MASALA $10.99
- CHILLI CHICKEN $10.99
- PAPADUM (3 PCS) $2.50
- PEPPER FISH $13.99
- CHICKEN KADAI $12.99
- PANNER 65 $12.99
- CHILLI PANEER $12.50
- Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
- Wagyu carpaccio - tea smoked tomato $35.00
- Top your steak w BBQ jumbo prawns or King crab $28.00
- Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
- Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
- Pineapple delight $16.50
- Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
- Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
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Grilled Fish $15
- jalapenos, lettuce & mayo
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Pie & Pint $20
- daily pie and a choice of beer from our taps
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Wings $9
- bbq or hot sauce
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Umami $15
- beef, blue cheese, bacon, onions, lettuce & mustard
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Jerk Chicken $16
- iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
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Nachos $15
- salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
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Grilled Chicken $16
- bacon, lettuce, avocado & mayo
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Cubano $15
- pulled pork, ham, cheese & jalapenos
- Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
- Saffron and lychee cream brulee, coconut biscotti $13
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Fish of the day POA
- Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
- Chicken 65, peanuts, spring onion, balsamic $13.50
- Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
- Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
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Tempura calamari salad $14
- Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
- -hamachi (yellow tail) $8 $12
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Pan-fried tofu (V) $22
- Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
- -prawn $10 $16
- -crispy deep fried kara-age chicken
- -pan fried tofu steak (V)
- Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
- -double cooked tender spareribs
- Petite Caesar Salad * $3.85
- Chef’s Entrée Tasting Platter for two $35
-
Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
- (GF)Gluten Free
- Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
- *Can be Gluten Free
-
Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
- Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
Chocolate Earth
Phone
094769996
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Coffee and Tea , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Bar Not Available , Cash , Dessert Parlour , Seating , Cards accepted , Desserts and Bakes , Outdoor Seating
46 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Coffee and Tea Menus
- Auckland Dessert Menus
- Auckland Region Coffee and Tea Menus
- Auckland Region Dessert Menus