Address
d12/119 Meadowland Drive, Howick, Auckland, Auckland, 2014, New Zealand
Choi's Korean BBQ in Auckland Menu
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ASSORTED BBQ COOKED AT YOUR OWN TABLE- Squid
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1. Assorted Seafood BBQ $36.00
- For 2 persons
- Fish
- Squid
- King Prawns
- Side Dishes
- Rice
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2. Assorted Meat BBQ $36.00
- For 2 persons
- Marinated Beef
- Marinated Pork
- Marinated Chicken
- Side Dishes
-
Vegetables
- Mushroom, potato, onion
- Rice
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3. Assorted Meat BBQ $38.00
- For 2 persons
- Marinated Beef
- Marinated Lamb
- Marinated Beef Spare Ribs
- Side Dishes
-
Vegetables
- Mushroom, potato, onion
- Rice
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4. Assorted Meat BBO $38.00
- For 2 persons
- Marinated Beef
- Marinated Chicken
- Marinated Beef Spare Ribs
- Side Dishes
-
Vegetables
- Mushroom, potato, onion
- Rice
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5. Assorted Meat & Seafood BBQ $36.00
- For 2 Person
- Marinated Pork
- Fish
- King Prawn
- Side Dishes
-
Vegetables
- Mushroom, potato, onion
- Rice
-
6. Assorted Meat & Seafood BBQ $36.00
- For 2 persons
- Marinated Chicken
- Fish
- King Prawn
- Side Dishes
-
Vegetables
- Mushroom, potato, onion
- Rice
-
7. Assorted Meat & Seafood BBQ $36.00
- For 2 persons
- Marinated Beef
- King Prawn
- Side Dishes
-
Vegetables
- Mushroom, potato, onion
- Rice
- 8. Assorted Meat & Seafood BBQ (For 2 persons) $36.00
- Marinated Beef
- Marinated Chicken
- Fish
- Side Dishes
- Vegetables (Mushroom, potato, onion)
- Rice
-
9. Assorted Meat & Seafood BBQ $36.00
- For 2 persons
- Marinated Beef
- Fish
- King Prawn
- Side Dishes
-
Vegetables
- Mushroom, potato, onion
- Rice
-
10. Assorted Meat BBQ $38.00
- For 2 persons
- Marinated Beef
- Marinated Pork
- Marinated Lamb
- Side Dishes
-
Vegetables
- Mushroom, potato, onion
- Rice
-
11. Assorted Meat & Seafood BBQ $36.00
- For 2 persons
- Marinated Beef
- Marinated Chicken
- King Prawn
- Side Dishes
-
Vegetables
- Mushroom, potato, onion
- Rice
BBQ COOKED AT YOUR OWN TABLE- For 1 person
- 1. Marinated Squid $13.00
-
2. Fish Combination $14.00
- Hoki, King Prawns
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3. Fish Combination $20.00
- 0range Roughy, Scallop, King Prawns
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4. Fish $20.00
- Orange Roughy
- 5. King Prawns & Vegetable $18.00
- 6. Marinated Sirloin Beef $18.00
- 7. Marinated Sliced Pork $18.00
- 8. Marinated Sliced Lamb $19.00
- 9. Marinated Beef Spare Ribs $19.00
- 10. Marinated Sliced Chicken Meat $18.00
- 11. Sliced Pork Belly $19.00
- 12. OX Tongue $20.00
- 13. Hot Stone Bowl Rice $12.00
- 14. U—don $12.00
- 15. Ginseng Chicken Soup $20.00
Nearby Sample Menus
- Swashbucklers Famous Seafood Chowder $18.50
- Prawn Cutlets & Fries $12.00
- Swashbuckler’s Fish and Chips $23.00
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Long John Dory $29.50
- Pan Fried in Butter
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Southern Ocean Scampi $44.00
- Plain, Garlic or Sweet Chilli
- Seafood Chowder $18.50
- Beef Hotpot $14.00
-
Oysters, Pacific Rock $14.00 / $26.00
- ½ Dozen / 1 Dozen
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KIDS PASTA $7.50
- Pasta w/ butter and cheese
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FRUIT PLATTER $12.00
- Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
- w/ bacon, mushroom, baby spinach & cheese $17.00
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SWEET CORN FRITTERS $18.00
- w/ poached eggs, crispy bacon, wild rocker leaves & creamy pesto sauce
- KIDS BLUEBERRY PANCAKE $7.50
- w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00
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BRIOCHE FRENCH TOAST $18.50
- w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
- KIDS BACON & EGGS ON CIABATTA $7.50
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Chicken Saagwala $ 12.00
- Chicken cooked with fresh spinach, blended with herbs & spices
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Mushroom Masala $ 12.00
- Mushroom cooked with tomato, onion & capsicum
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Chilli Mountain Chicken (Dry / Gravy) $ 14.00
- Chilli mountain, diced onion, capsicum, corn flour, spices, salt, spring onion & deep fried
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Szechuan Fried Rice Veg$10.00/Non-Veg$12.00
- Veg, Chicken, Prawns, Egg and mix fry of customer choice
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Fish Tikka (8 pcs) Half$12.00/Full$18.00
- Fish cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in tandoor oven
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Butter Chicken $ 10.00
- Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts
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Goat Masala $ 12.00
- Goat pieces cooked with tomato, onion & capsicum
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Palak Paneer $ 10.00
- Spinach prepared with spices and cottage cheese
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PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
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CURRY PUFF $6.90
- minced chicken potato with curry powder wrapped in puff pastry
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5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
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PAD THAI
- fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
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THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables
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THAI RED CURRY
- red curry paste with coconut cream bamboo shoots and vegetables
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THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
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PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
- Hawaiian $3.80
- Mussel fritter $2.80
- Chicken breast $2.50
- Pork / Lamb / Beef / Crispy chicken S$9/M$12/L$16
- Chips / Fish (hoki) $2.50
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Combo d $15.00
- $4.00 chips, 2 fish, 2 potato fritters, 2 hamburgers
- Chicken wing $0.80
- Pork / Lamb / Beef / Crispy chicken S$5/R$6
- Curry & rice lamb $14.00
- Coconut Cream Fish in Lolo & tar $32.00
- Chopsuey Chicken $12.00
- Sizzling Coconut Cream chicken $12.00
- Chili Chicken $13.00
- Sweet& Sour fish $13.00
- Palau lamb $13.00
- Sizzling lamb $13.50
- Steak $4.00
- Pineapple $1.20
- ●Extra
- Vegetarian(Homemade) $2.80
- Super burger $9.50
- fish and egg $6.80
- -Cheese and onion $5.50
- Vegetarian $5.50
-
Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
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Ham, cheese, red onion $18.50
- Served with selected fresh breads, with green salad
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Quinoa & pancake coconut (V,GF) $17.50
- organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
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Add $ 0.80
- for gluten free
- Home made hollandaise $1.00
- Free range pork sausage $6.50
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The domain(big breakfast) $22.00
- free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
- Roasted balsamic portobello mushrooms $4.50
-
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
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Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
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Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
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Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
-
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
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Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
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Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
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Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
- HOT DOG $ 2.00
- BACON & EGG BuRGER $ 4.30
- CHICKEN CORDON BLEU $ 3.00
- LASAGNE TOPPER $ 2.80
- BACON & EGG $3.00
- DOUBLE HAPPY $2.80
- QUICHE $3.00
- CHICKEN BURGER $ 3.20
- Pulled brisket bun, pickles, mustard $18
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Oyster shucked to order $4.5
- Natural
- Chilli clams, miso butter, celery leaf $22
- Crumbed pork belly, mulled wine glaze $4.5
- Chilli wagyu beef lettuce cup $5.0
- Smoked potato waffle, avocado mousse $13
- NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
- Sesame crusted tarakihi, Chinese broccoli $30
- - 4 pieces of Inari
- Dragon Roll
- - 4 pieces Cucumber Hosomaki
- - 4 pieces Daikon Hosomaki
- Deluxe Teriyaki Chicken
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces Regular Teriyaki Chicken
- - 4 pieces Tuna & Cucumber
- 1 Chicken Thigh $3.00
- 8 Fish; 3 Cup Chips $25.00
- 5 Chicken Nuggets $2.00
- Triple Cone $4.00
- 3 Chicken Thigh; 1 Cup Chips $10.00
- 10 Chicken Nibble; 1 Cup Chips $9.00
- 1 Cup Chips $2.00
- 1 Hot Dog $2.00
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Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
- Cheerios $9.00
- Samosas $9.00
- Spring rolls $9.00
- Eye Fillet 200 gramme $34.50
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Market Fresh Fish and Chips $24.50
- Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
- Deep fried hot dogs on a stick $9.00
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Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
- Cheese curry chicken rice $12.50
- Korean kimchi beef rice $15.00
- Korean kimchi+fried egg $13.50
- Bacon pasta w creamy sauce $11.50
- Black pepper beef rice $10.90
- Black pepper beef pasta $11.50
- Teriyaki chicken+fried egg $11.50
- Teriyaki eel rice $19.50
Choi's Korean BBQ
Phone
095359896
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Korean
Features
EFTPOS , Takeaway , BYO , Korean Barbecue , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
d12/119 Meadowland Drive, Howick, Auckland, Auckland, 2014, New Zealand
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus