Chow Down Lunch Bar in Auckland Menu

FISH MEAL $9.50 FISH MEAL $9.50
  • FISH
  • 2 EGGS
  • CHIPS
  • TOMATO
  • 2 PIECES OF BREAD & BUTTER
BREAKFAST BREAKFAST
  • 2 PIECES OF BACON
  • 2 EGGS
  • 2 PIECES OF TOAST
  • SAUSAGE
  • TOMATO
STEAK MEAL $10.50 STEAK MEAL $10.50
  • STEAK
  • ONION
  • 2 EGGS
  • CHIPS
  • TOMATO
  • BREAD & BUTTER X 2
BREAKFAST $7.50 BREAKFAST $7.50
  • 2 PIECES OF BACON
  • 2 EGGS
  • CHIPS
MENU MENU
  • Long Sausage $3.00
  • Hash Brown $0.80
  • Potato Fritter $0.80
  • Fish Cake $1.00
  • Sausage $1.00
  • Stuffed Sausage $1.50
  • Beef Rissole $1.50
  • Hot Dog $1.80
  • Spring Roll $2.00
  • Curry Roll $2.00
  • Chips $2.50
  • Lasagne $2.30
  • Fish $2.50
  • B/C Crunch $2.50
  • Chicken Kebab $2.50
  • Chicken Cutlet $2.50
MEAL MEAL
  • BREAKFAST $9.00
    • bacon, 2 sausages, chips, 2 toast & egg
  • BACON EGG $9.00
    • bacon, salad, chips, 2 toast & egg
  • FISH $10.00
    • 2 fish, chips, tartare sauce, salad, 2 toast & egg
BURGER BURGER
  • Ham $3.00
  • Egg $3.50
  • Cheese $3.50
  • Bacon & Egg $4.50
  • Bacon & Egg & cheese $5.00
  • Chicken $4.00
  • Hawaiian Chicken $5.50
  • Fish $4.00
TOAST TOAST
  • Ham & Cheese $3.20
  • Bacon & Egg $3.50
  • Chicken & Cheese & Mayo $4.00
  • Cheese & Onion $3.00
  • Cheese $3.00
EXTRA COST EXTRA COST
  • Egg $0.50
  • Cheese $0.50
  • Tomato $0.50
  • Pineapple $0.50
  • Bacon $1.00
SANDWICH SANDWICH
  • Plain $2.70
  • Filling $3.20
  • Vogel $3.50
OTHER OTHER
  • Pie $2.80
  • Sausage Roll $1.80
  • Slice $2.00
  • Custard Pie $2.50
  • Beef on Rice $7.00

Nearby Sample Menus

Bruce Lee Sushi & Roll Restaurant (sample menu)
  • Miso soup S$2.00/L$3.00
  • Platter A $75.00
    • 63 pieces
  • Super city roll $16.00
    • Bacon, surimi,peanut butter, salmon, prawn, cucumber, avocado, masago, BBQ sauce, bonito flakes, creamy sauce
  • Spicy crazy chicken a/b F$13.50/ H$7.00
    • Surimi/cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
  • Champion roll $16.00
    • Bacon, surimi, peanut butter, salmon, prawn,BBQ Eel, Avocado, cucumber, bread crumbs, masago, BBQ sauce, bonito flakes, creamy sauce.
  • Crunch roll $13.00
    • Fried prawn, surimi, cucumber, avocado, masago, bread crumb, BBQ sauce, wasabi sauce.
  • Spicy bodybuilder roll $15.00
    • Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
  • Wellbeing udon noodle $10.00
    • Prawn, salmon, spring onion, carb meat
Island Joe’s BBQ (sample menu)
  • Ono Pork BBQ + Side $12.50
    • Juicy, tender pork marinated in our special blend of herbs and spices.
  • Crispy Island Wings $12.50
    • Battered chicken wings served with chips.
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Pork Belly BBQ + Side $15.00
    • Thinly sliced pork belly, flame grilled.
  • Meat Lover's Platter $28.00
    • With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Crispy Fried Pork Belly $24.50
    • A slab of pork belly, seasoned and deep fried till golden and crispy.
  • Ribs Platter $42.00
Et Tu Bistro (sample menu)
  • Bacon and Eggs (Any Style) $15.90
    • Toast, bacon, eggs, potato chive cake on creamed spinach
  • Quattro $24.00
    • Shrimp, mushrooms, prosciutto, anchovies, artichoke, egg plant, herbs, topped with aioli.
  • Marinated Eye Fillet Salad $18.50
    • Marinated beef, hokkien noodles, roasted capsicum, mesclun salad, fresh herbs
  • Coscia $24.00
    • Cream fraise as a base sauce, champagne ham, Mozzarella, caramelised balsamic onions, fresh thyme.
  • Kahlua Cheesecake $14.00
    • With berry coulis and fresh cream
  • Chicken Tagliatelle $25.00
    • Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
  • Hawaiian $24.00
    • Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
  • Coscia Fromaggio $14.90
    • Thyme, cream, mozzarella, champagne ham, caramalised onions & EVOO
Clevedon Takeaways (sample menu)
  • Steak & Egg $4.50
  • Prawns / Combination $14.00
  • Chicken / Fish $13.50
  • Chicken Fried / Steak Fried Rice / Pork Fried Rice $8.50
  • Pork / Chicken / Fish / Wontons (12) $13.50
  • Onion Ring $0.50 ea
  • Vegetable $9.00
  • Prawns / Combination $14.00
Airport Kebabs & Pizza (sample menu)
  • CHICKEN / LAMB KEBAB ON RICE MED $14.00
  • MIX KEBAB ON RICE LARGE $16.00
  • CHICKEN/LAMB KEBAB ON RICE MEDIUM $10.00
  • CHIPS M $3.00 L $5.00
  • Prawn Pizza $15.00
  • MIX KEBAB ON RICE MEDIUM $11.00
  • CHICKEN BURGER $6.00
  • 3 Sauce on Pizza $1.00
Dumpling Ace (sample menu)
  • Pork and fennel 20 pieces $12.00
  • Crispy chicken bone skewer 5 skewer $8.00
  • Celery and mushroom fried with garlic sauce $10.00
  • Beef and celery (fried) 10 pieces $10.00
  • Vegetable noodle $10.00
  • Chicken wing skewer $3.00
  • Egg canton sausage fried rice $10.00
  • Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
Glitter Takeaway (sample menu)
  • Cashew Nuts $3.50
  • Fish $4.00
  • 3. Beef Cashew Nuts & Vegetable $13.00
  • Oyster $13
  • Combination Meat $11
  • Combination Seafood $14
  • Chicken and Sweet Corn Soup $6
  • BBQ Pork $11
Wild Wheat (sample menu)
  • Loaf $5.50
  • Bagels $2.00
    • sourdough based traditionally chewy bagels. Available with a mixed seeds topping
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • Country (1 kg cobb/600g) $ 7.50/$ 6.00
    • Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • Wholemeal rolls $2.00
  • 200g mini loaf $3.00
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
The Fiddler (sample menu)
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Samosa with Sweet Chilli $7.00
  • Thick Cut Fries $7.00
  • Fish of the day & Thick Cut Fries $12.00
  • Chicken Tenders & Thick Cut Fries $12.00
Dantes Pizzeria (sample menu)
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Rocket and prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Puttanesca $26.00
    • San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Ham and cheese $24.00
    • San marzano tomato, mozzarella and ham
  • Carne $35.00
    • San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
  • Primavera $26.00
    • Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O
Sierra Cafe (sample menu)
  • Toast & Bagel Selection
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
Ned's Roast (sample menu)
  • Golden potatoes $.70
  • Drumstick $ 3.20
  • Thigh $ 3.60
  • Kumara $.90
  • Pork (small/medium/large) $12/$15/$19
  • Chicken (small/medium/large) $12/$15/$19
  • Lamb (small/medium/large) $12/$15/$19
  • Your choice of meat topped with gravy
Craft Kitchen (sample menu)
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Egg Benedict On Scone $18.00
    • with portobello
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Salad $15.00
    • Salad with smoked salmond
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
The Wine Box Cafe (sample menu)
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Omelette $14.50
    • Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
  • Soup of the Day $10.50
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
Namaste Express Indian Restaurant & Bar (sample menu)
  • Dhal $13.00
    • Yellow lentil tempered with garlic, cumin and coriander seeds, onion, tomato and spices
  • Lacha Paratha (wholemeal flour) / Aloo Gobi Paratha (wholemeal flour) / Mint Paratha (wholemeal flour) $4.50
  • Namaste Momo (Chicken, lamb and vegetables, 9 pcs) $15.00
    • Chicken/lamb minced mixed with cabbage, onion, garlic, ginger, seasonal vegetables chopped in fine pieces and steamed for at least 10 minutes
  • Steamed Basmati Rice $4.00
  • Chilli Chicken $15.00
    • Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
  • Prawn Balchao $19.00
    • Cooked with pickled spices with a hint of white wine, tomatoes, red chillies, tamarind and jaggery
  • Namaste Choila $14.00
    • Fried lamb pieces with spices stir in pan with chopped garlic ginger and lemon with chopped tomatoes and fresh coriander
  • Vindaloo $15.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Chow Down Lunch Bar

Chow Down Lunch Bar

location

Address

19E Nandina Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092733500

email

Email

None

clock

Opened hours

5:30 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
19E Nandina Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
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