Address
19E Nandina Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
Chow Down Lunch Bar in Auckland Menu
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FISH MEAL $9.50- FISH
- 2 EGGS
- CHIPS
- TOMATO
- 2 PIECES OF BREAD & BUTTER
BREAKFAST- 2 PIECES OF BACON
- 2 EGGS
- 2 PIECES OF TOAST
- SAUSAGE
- TOMATO
STEAK MEAL $10.50- STEAK
- ONION
- 2 EGGS
- CHIPS
- TOMATO
- BREAD & BUTTER X 2
BREAKFAST $7.50- 2 PIECES OF BACON
- 2 EGGS
- CHIPS
MENU- Long Sausage $3.00
- Hash Brown $0.80
- Potato Fritter $0.80
- Fish Cake $1.00
- Sausage $1.00
- Stuffed Sausage $1.50
- Beef Rissole $1.50
- Hot Dog $1.80
- Spring Roll $2.00
- Curry Roll $2.00
- Chips $2.50
- Lasagne $2.30
- Fish $2.50
- B/C Crunch $2.50
- Chicken Kebab $2.50
- Chicken Cutlet $2.50
MEAL-
BREAKFAST $9.00
- bacon, 2 sausages, chips, 2 toast & egg
-
BACON EGG $9.00
- bacon, salad, chips, 2 toast & egg
-
FISH $10.00
- 2 fish, chips, tartare sauce, salad, 2 toast & egg
BURGER- Ham $3.00
- Egg $3.50
- Cheese $3.50
- Bacon & Egg $4.50
- Bacon & Egg & cheese $5.00
- Chicken $4.00
- Hawaiian Chicken $5.50
- Fish $4.00
TOAST- Ham & Cheese $3.20
- Bacon & Egg $3.50
- Chicken & Cheese & Mayo $4.00
- Cheese & Onion $3.00
- Cheese $3.00
EXTRA COST- Egg $0.50
- Cheese $0.50
- Tomato $0.50
- Pineapple $0.50
- Bacon $1.00
SANDWICH- Plain $2.70
- Filling $3.20
- Vogel $3.50
OTHER- Pie $2.80
- Sausage Roll $1.80
- Slice $2.00
- Custard Pie $2.50
- Beef on Rice $7.00
Nearby Sample Menus
- Curty fries with chipotle mayo $8
- All blacks
- Gluten free bread $2
- Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
- Or V* (on request only) $17
-
Vinyl stack $22
- streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
- Ralph’s spiced nuts(GF/V*) $6
- Bacon, haloumi, salmon(per side) $5
-
Deep Fried Sausage $1
- Deep Fried Sausage
-
Raw Fish $6
- Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)
-
Hot Dog on a Stick $3
- Tempura battered hot dog on a stick
-
Weight Wise Wednesdays $9
- 1x Grilled Hoki, 1x Raw Energy Slaw and 1x Water or Can
-
The Classic $7.50
- Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
-
Chicken Tenders - 3 Pack $4.50
- Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
-
Beer Battered Mussel $1.50
- One mussel dipped and cooked in our homemade batter
-
Pineapple Fritter $1.50
- A slice of pineapple battered and deep fried and sprinkled in cinnamon sugar
- Bacon $4.50
- Steak & Tomato $15.50
- Fish & Cheese $5.00
- BBQ Pork & Veges $15.50
- Steak $14.00
- Shrimp $15.50
- Vegetarian Delight with Tofu $15.50
- Steak Nasi Goreng $15.00
-
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
-
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
-
Arancini balls $14
- mushroom Arancini balls garlic Aioli
-
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
-
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
-
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
-
Mac and cheese $13
- deep fried macaroni and bacon cheese
-
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
- Chinese Curry chicken $12.00
- Fried Rice prawn $14.00
- Chow Mein lamb $14.00
- Sizzling Coconut Cream chicken $12.00
- Cashew Nuts Chicken $13.00
- Chopsuey lamb $14.00
- Sizzling Chicken $13.50
- Cashew Nuts prawn $14.00
-
Dinner box $9.90
- 3 pieces of chicken, regular chips
- Hot chips (cup) $3.90
- Chicken wings $5.00
- Veg thali $11.50
-
One curry combo
- Any one curry + naan bread + rice + any 355ml soft drink
- -With chips $7.90
- Sheekh kebab $5.00
- - Upsize to any 600 ml soft drink for only
-
Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
-
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
-
Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
-
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
-
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
-
Rumi Special $32.00
- Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
-
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
-
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with sa ron chicken and a side of fresh season salad.
-
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
-
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
-
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
-
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
-
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
-
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
- GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
- COCONUT RICE $4.00
-
Bacon & banana $ 8.00
- 2 slices of bacon and sliced banana
- Chicken or bacon, camembert, beetroot relish and avo $ 13.50
-
Chicken, camembert & avo $ 9.90
- Smoked chicken, creamy camembert and avocado
- Fresh or toasted
- served all day
- Fruit stick $ 2.00
-
Egg on toast $ 9.50
- 1 egg, 1 slice toast
- Avocado available in season only
- Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
- Ice cream selection 3 scoop $7
- Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
- Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
- Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
- Chicken 65, peanuts, spring onion, balsamic $13.50
-
34. Choo Chee Goong $14
- With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
-
30. Prawns Salad $12
- with prawns mixed chili paste, tomatoes, onion, lemon juice & herbs topped with cashew nuts
-
19. Suki(Dry Or Soup)
- With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
-
8. Pasta Kee Mao
- With stir fried soft flat pasta noodles, chili, garlic, basil leaves & vegetables
- 49. Sweet Sticky Rice & Ice Cream $6
-
13. Beef Noodle Soup(Nua Sod) $11
- With thai style beef soup rice noodles, sliced beef & vegetables
- 48. Ice Cream Sundae $6
-
40. Chicken Wings $11
- With Deep fried marinated chicken wings & sweet chili sauce
- Sourdough crumbed fish of the day hashcakes, poached eggs, spinach, tomato and smoked chilli salsa $18.0
- Shoestring fries; garden salad $6.5 each
- Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
-
Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
- Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0 Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
- Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
- Eggs benedict on a toasted English muffin w/ free range bacon $17.5
- Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
- 71. Spicy Pork Salad $12.90
- (with rice and miso soup)
- 64. Teriyaki Tofu Ramen $11.90
- 34. Vegetarian Curry $10.50
- 36. Katsu or Miso Katsu (Chicken, Pork of Fish) $12.50
- 26. Teriyaki Salmon $13.90
- 14. Fish Bento $12.50
- (with rice, salad and miso soup)
- Curd steak $1.50
-
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
- Lasagna $7.50
-
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
- Roti Roll $2.50
- 5 pakoras $2.50
- -students $6.00
- Chick pea curry $3.00
-
Plain Naan $3.00
- Leavened bread made of refined flour Baked in the tandoor
-
Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
-
Chocolate Naan $5.00
- Traditional leavened bread with
- Chips & chicken nuggets (4pc) $7.00
- Kids Butter Chicken $9.00
-
Indian Fort Mixed Platter (for 2) $17
- Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
-
Dal Makhani $14.00
- Daal prepared in tomato & cream
-
Chicken Jalfrezi $14.50
- The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
Chow Down Lunch Bar
Phone
092733500
Opened hours
5:30 AM to 4 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Outdoor Seating
19E Nandina Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus