Chow Down Lunch Bar in Auckland Menu

Pork Belly $26.00
- roasted pork belly served with Sauerkraut and dumplings
Champignonschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
Jägerschnitzel $28.00
- breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
LASAGNE
- pasta sheets layered with traditional Bolognese sauce served with a salad
Greek Salad $20.00
- Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
KINDERSCHNITZEL
- crumbed pork Schnitzel served with salad and chips
Jägerschnitzel $24.00
- breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
Potato Salad / Side Chips $5.00

Spicy Soft Shell Crab $13.50
- crispy soft shell crab with a touch of curry taste
Roti Canai 2pcs $11.00
- homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
Sambal Ikan Goreng Kampung $17.50
Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
(coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
Beef Rendang $15.50
Curry Chicken Laksa $14.50
- spicy laksa noodle soup with tofu chicken bean sprout & egg
Salt & Pepper Squid $9.50
- Chinese style salty fried squid

On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
-Blue $42.00
- sharp soft cream
Olives & chat masala wafers $12
Organic hohepa feta & walnut $12
- paper thin Margherita $12
Caramel pork ragout $12
- on fresh pineapple
Canter Valley duck patĕ & crostini $12
-Feta $42.00
- light and tangy

Chicken & Sweet Corn Soup (Big Bowl) $12.00
Hapuka with Bean Curd and Vegetables $29.00
Sizzle Beef with Black Pepper / Sizzle Spicy Hot Beef / Sizzle Beef with Ginger & Spring Onion $28.00
Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00
Roast Pork & Bean Curd on Rice / Hapuka & Vege on Rice / Curry Chicken on Rice / Shar Char Beef/Chicken on Rice / Chicken/Beef & Vege on Rice $15.00
Mixed Veggies & Beans / Mixed Veggies with Curry / Sizzle Spicy Daijin Vegetables $20.00
Seafood and Bean Curd with Vegetables / Combination Meat & Seafood with Bean Curd $30.00
Steamed Rice (per rice bowl) $1.50

DEEP FRIED MUSSEL $10.50
DEEP FRIED MUSSEL -
COCONUT JELLO $7.00
PEKING DUCK Delicately sliced Roast Duck fillets; wrapped in homemade Pancakes; together with Spring Onion; Cucumber and Pickles complemented with a delicious Seafood Sauce half serve 36.00 / full serve 68.00
B.B.Q. PORK BUN -
STUFFED BEAN CURD -
FISH FILLETS SWEET & SOUR $22.50
BARBECUED PORK & SEASONAL VEGETABLES $21.50

La Capri $17.50
- With chicken or bacon
Crêpe martiniquaise $10.50
- Banana, coconut, French vanilla ice cream & chocolate sauce
Garlic bread $6
French onion soup $9.50
- Served with gratinéed toast
Green beans, tomatoes garlic butter sauce $7
Gratin Dauphinois $6
Omelette $14.50
- With salad, toast and chutney with ham & cheese
Jam $5

Goong Pad Gra Prow $20.90
- Stir fried tiger prawn with green beans, capsicum, broccoli and basil leaves
Gang Ped Pet Yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
Gai Pad Med Mamuang Himmapan (Mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
Pad Pug (Mild) $12.90
- Stir fried vegetable with light oyster sauce
Gang Kiew Wahn Pug $15.90
- Mixed vegetables cooked in a green curry paste with coconut milk, cashew nuts, capsicum and basil
Pet Pad Gratiam Prik Thai (Mild) $19.90
- Stir fried duck with garlic, courgettes and leak
Gang Kiew Wahn Gai $16.90
- Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Gang Gari Gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato, onion and peanuts

-1 for $2.00
-Steak
-Spinach & cheese (V)
-Curry beef mince
-Ham & cheese
Regular pie + coffee $7.40
- Extra $0.5 On deluxe pie, extra $0.5 For large size coffe
Sausage roll
-Steak & cheese

Macaroni Salad - mini $4.00
- Dressed with the most popular mayonnaise brand, best food by Hellmans & cepa, corota and L & L secret spices
Hawaiian Burger $9.90
Crispy Fish Strips (5 pcs) $8.90
Pork Mid-loin Chops (3 pcs) & apple sauce $18.90
Steak, Egg & Chips with butter on sliced cabbages N/A
Salt Pepper Squid (Small - 8 Pieces) $9.90
Hamburger $8.90
Seafood Platter $25.90
- Curmbed prawns, Salt & Pepper Squid, Battered Mussels, Battered Hoki Fish, Garlic Bread

Pepper steak $20.90
- Served with vegetables and pepper sauce with a choice of chips or potato mash
Sizzling chicken with pepper sauce $19.90
- Served with vegetables and a choice of potato mash or chips
Fish shashlik $19.90
- Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
Vege satellite $19.90
- Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
Grilled club sandwich $8.90
- Chicken / beef / vegetarian served with fries / side
Chicken caesar $9.90
- Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
Sizzling brownie $9.90
- Chocolate brownie on a sizzling a plate with a french vanilla (kapiti) ice cream and chocolate sauce
Lamb seekh $15.90
- Marinated mince served with steamed vegetables and garlic sauce

-Chicken, Beef or Pork $17.90
Peanut Sauce Special $17.90
- Special!! a selection of meat stir fried with vegetables topped with peanut sauce
Pad Poh Tack $23.90
- Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
Red Curry (Gaeng Ped) $17.90
- Tasty, thick red curry with beef, chicken or pork
-Chicken, Beef or Pork $17.90
Pad Thai $16.90
- Stir fried rice noodle with chicken, prawns, spring onion and bean sprout
Rad Nha Mee Grob
- Deep fried noodle topped with seafood and vegetables in a gravy sauce
Prawns of Scallops with Fresh Chillies $23.90
- Goong Pad Prig (Hot). Prawns braised with fresh chillies and seasonal vegetables

Nearby Sample Menus