Chow Down Lunch Bar in Auckland Menu

Nearby Sample Menus

Kashmiri pulao $ 10.5
- indian basmati rice cooked with saffron and mixed with vegetables in traditional kashmiri style, garnished with cocktail fruits and served with raita.
Navarattan korma $ 14.5
- a vareity of vegetables cooked in mild spices.
Mattar pulao $ 5.00
- basmati rice cooked with peas and cumin seeds.
Indian dips platter $ 8
- selection of some of the above.
Chilli paneer $ 16.5
- indo - chinese style gravy with paneer cooked with capsicum, green chillies and spring onion.
Murg malai kebab (8 pieces) $ 18.50
- tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
Mixed leaf salad / onion salad $ 4
Lamb seekh kebab (8 pieces) $ 15.90
- lamb mince rolled into a skewer and roasted in tandoor.

Korma $19.00
- Cooked in cream and cashew nut paste gravy
Onion Salad $5.00
- Lightly spiced fresh sliced onions
Mix Pakora (4 pcs) $8.00
- Chopped vegetables dipped in a batter of special roasted ground spices & chickpea flour and deep fried
Lamb Biryani $16.00
Butter Prawns $20.50
- Prawns simmered in a tomato based butter sauce
Madras $19.00
- Curry prepared with coconut & classic South Indian spices
Tandoori Roti $3.00
- Whole wheat buttered bread
Goan Fish Curry $20.50
- Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon

Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
TOASTED BAGEL
Kids Chicken Nuggets Fries $7.50
Hot Chips $7.50
- served with tomato and aioli sauce
Creamy Mushroom On Clabatta Bread $15.50
- Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
French Toast 16.50
- Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream

Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil
Mixed side salad (balsamic or caesar dressing) $7.0
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
Fries $7.5
Bacon & Eggs $12.5
- with toasted ciabatta bread
Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries

Mix Seafood Or Prawns Or Squid $14.50
Mix Seafood Or Prawns Or Squid $14.50
Mix Seafood Or Prawns Or Squid $14.50
Vegetarian $ 11.00
- With tofu
With Tofu $11.00
Vegetarian $ 11.00
- With tofu
Chicken,Beef Or Lamb $12.50
Steamed Snapper $18.50
- steamed whole snapper topped with fresh ginger and mix vegetables

Fiji Style Fried Cassava (2PCS) $3.00
Raita $3.00
Chicken / Lamb Stirfry $10.00
- Fried Meat in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
Mixed Platter for Two $8.00
- Combination of samosa, bhajiya and bara served on sizzling plate with cabbage incl sauce.
Kids Meal - 5PCS Fish Bites & Chips $6.00
Veg Stir Fry $10.00
- Stir fried veges with ginger, garlic & stir fry sauce.
Fish Fried Rice $10.00
- Deep fried fish cooked with stir fried in a wok mixed with veges & soy sauce.
Chilli Chicken / Lamb (Gravy) $12.00
- Wok fried chicken with diced capsicum with a hint of chillies tossed veges & special sauce.

-with smoked salmon, avocado and cream cheese $11.50
Organic Rolled Oats Porridge $9.50
- Served with fresh seasonal fruits and a berry compote
-With house preserves and cream cheese $7.50
Mushrooms, Tomatoes, Spinach, Avocado $3.00
-Non Gluten-free option $15.90
House-baked Toasted Bread $1.50
Toast Selection
- Bagel / 5 Grain / Ciabatta
Tradesman Breakfast $15.90
- Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread

Vegetable Korma $14.00
- A variety of vegetables cooked with mild spices
Paneer Tikka $12
- Homemade Indian cottage cheese marinated in yoghurt and spices
Fish/Prawn Malabari $22.50
- A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
Butter Chicken (Murg e Mumtaz) $14.50
- A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
Chicken Balti $14.50
- Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
Cheese Naan $4.00
- Leavened naan bread stuffed with a mild cheese
Dal Makhani $14.00
- Daal prepared in tomato & cream