Chow Down Lunch Bar in Auckland Menu

FISH MEAL $9.50 FISH MEAL $9.50
  • FISH
  • 2 EGGS
  • CHIPS
  • TOMATO
  • 2 PIECES OF BREAD & BUTTER
BREAKFAST BREAKFAST
  • 2 PIECES OF BACON
  • 2 EGGS
  • 2 PIECES OF TOAST
  • SAUSAGE
  • TOMATO
STEAK MEAL $10.50 STEAK MEAL $10.50
  • STEAK
  • ONION
  • 2 EGGS
  • CHIPS
  • TOMATO
  • BREAD & BUTTER X 2
BREAKFAST $7.50 BREAKFAST $7.50
  • 2 PIECES OF BACON
  • 2 EGGS
  • CHIPS
MENU MENU
  • Long Sausage $3.00
  • Hash Brown $0.80
  • Potato Fritter $0.80
  • Fish Cake $1.00
  • Sausage $1.00
  • Stuffed Sausage $1.50
  • Beef Rissole $1.50
  • Hot Dog $1.80
  • Spring Roll $2.00
  • Curry Roll $2.00
  • Chips $2.50
  • Lasagne $2.30
  • Fish $2.50
  • B/C Crunch $2.50
  • Chicken Kebab $2.50
  • Chicken Cutlet $2.50
MEAL MEAL
  • BREAKFAST $9.00
    • bacon, 2 sausages, chips, 2 toast & egg
  • BACON EGG $9.00
    • bacon, salad, chips, 2 toast & egg
  • FISH $10.00
    • 2 fish, chips, tartare sauce, salad, 2 toast & egg
BURGER BURGER
  • Ham $3.00
  • Egg $3.50
  • Cheese $3.50
  • Bacon & Egg $4.50
  • Bacon & Egg & cheese $5.00
  • Chicken $4.00
  • Hawaiian Chicken $5.50
  • Fish $4.00
TOAST TOAST
  • Ham & Cheese $3.20
  • Bacon & Egg $3.50
  • Chicken & Cheese & Mayo $4.00
  • Cheese & Onion $3.00
  • Cheese $3.00
EXTRA COST EXTRA COST
  • Egg $0.50
  • Cheese $0.50
  • Tomato $0.50
  • Pineapple $0.50
  • Bacon $1.00
SANDWICH SANDWICH
  • Plain $2.70
  • Filling $3.20
  • Vogel $3.50
OTHER OTHER
  • Pie $2.80
  • Sausage Roll $1.80
  • Slice $2.00
  • Custard Pie $2.50
  • Beef on Rice $7.00

Nearby Sample Menus

  • Seasoned Half $15.50
  • Boneless Crispy Chicken $6.00
  • Crispy Chicken $26.00
  • - Hoki $8.00
  • Crispy Half $14.50
  • Spicy Seasoned Half $16.00
  • ·Fish 2pcs n´ chips
  • Seasoned Sauce $1.00
  • Kashmiri pulao $ 10.5
    • indian basmati rice cooked with saffron and mixed with vegetables in traditional kashmiri style, garnished with cocktail fruits and served with raita.
  • Navarattan korma $ 14.5
    • a vareity of vegetables cooked in mild spices.
  • Mattar pulao $ 5.00
    • basmati rice cooked with peas and cumin seeds.
  • Indian dips platter $ 8
    • selection of some of the above.
  • Chilli paneer $ 16.5
    • indo - chinese style gravy with paneer cooked with capsicum, green chillies and spring onion.
  • Murg malai kebab (8 pieces) $ 18.50
    • tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
  • Mixed leaf salad / onion salad $ 4
  • Lamb seekh kebab (8 pieces) $ 15.90
    • lamb mince rolled into a skewer and roasted in tandoor.
  • WEDGES WITH SOUR CREAM $ 5.00
  • SNAPPER BURGER $ 7.50
  • CHEESE BURGER $ 6.50
  • MINI HOT DOGS 2 FOR $ 1.50
  • MINI MUSSEL FRITTER $ 2.50
  • 1/2 SCOOP $ 2.00
  • MUSSELS $ 0.90
  • 10 Scallops & 1/2 Chips $ 11.95
  • Korma $19.00
    • Cooked in cream and cashew nut paste gravy
  • Onion Salad $5.00
    • Lightly spiced fresh sliced onions
  • Mix Pakora (4 pcs) $8.00
    • Chopped vegetables dipped in a batter of special roasted ground spices & chickpea flour and deep fried
  • Lamb Biryani $16.00
  • Butter Prawns $20.50
    • Prawns simmered in a tomato based butter sauce
  • Madras $19.00
    • Curry prepared with coconut & classic South Indian spices
  • Tandoori Roti $3.00
    • Whole wheat buttered bread
  • Goan Fish Curry $20.50
    • Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
  • Squid Ring $ 0.80
  • Bacon & Egg & Cheese Burger $5.00
  • Bacon & Egg Roll $4.00
  • Hash Brown $1.00
  • Crispy Chicken Burger $4.99
  • Egg & Onion Roll $3.50
  • Fish $2.50
  • Steak & Cheese Toastie $4.50
  • With soft egg noodles
  • Sausage $ 1.30
  • Honey chicken $ 12.90
  • BBQ pork $ 11.90
  • Steak $ 10.50
  • Egg $ 8.00
  • Steak roll $ 3.20
  • Pineapple, mushroom $ 2.00
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Kimchi-jjigae $12.50
    • Kimchi soup with tofu and rice
  • Budae-jjigae $36.00
    • Korean army soup
  • Takoyaki $12.00
    • Takoyaki
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Youngyangtang $15.50
    • Lamb soup with rice
  • Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
  • Mince On Toast $12.50
    • Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • TOASTED BAGEL
  • Kids Chicken Nuggets Fries $7.50
  • Hot Chips $7.50
    • served with tomato and aioli sauce
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • French Toast 16.50
    • Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Fries $7.5
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Mix Seafood Or Prawns Or Squid $14.50
  • Mix Seafood Or Prawns Or Squid $14.50
  • Mix Seafood Or Prawns Or Squid $14.50
  • Vegetarian $ 11.00
    • With tofu
  • With Tofu $11.00
  • Vegetarian $ 11.00
    • With tofu
  • Chicken,Beef Or Lamb $12.50
  • Steamed Snapper $18.50
    • steamed whole snapper topped with fresh ginger and mix vegetables
  • Fiji Style Fried Cassava (2PCS) $3.00
  • Raita $3.00
  • Chicken / Lamb Stirfry $10.00
    • Fried Meat in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
  • Mixed Platter for Two $8.00
    • Combination of samosa, bhajiya and bara served on sizzling plate with cabbage incl sauce.
  • Kids Meal - 5PCS Fish Bites & Chips $6.00
  • Veg Stir Fry $10.00
    • Stir fried veges with ginger, garlic & stir fry sauce.
  • Fish Fried Rice $10.00
    • Deep fried fish cooked with stir fried in a wok mixed with veges & soy sauce.
  • Chilli Chicken / Lamb (Gravy) $12.00
    • Wok fried chicken with diced capsicum with a hint of chillies tossed veges & special sauce.
  • -with smoked salmon, avocado and cream cheese $11.50
  • Organic Rolled Oats Porridge $9.50
    • Served with fresh seasonal fruits and a berry compote
  • -With house preserves and cream cheese $7.50
  • Mushrooms, Tomatoes, Spinach, Avocado $3.00
  • -Non Gluten-free option $15.90
  • House-baked Toasted Bread $1.50
  • Toast Selection
    • Bagel / 5 Grain / Ciabatta
  • Tradesman Breakfast $15.90
    • Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
  • With Drink $8.75
  • CHICKEN
  • With Drink $8.75
  • SMALL MIX RICE
  • SAUCE (if more than three) $0.50
  • HOT CHIPS $3.50
  • Regular $6.50
  • Regular $9.50
  • Hakata ramen (pork) $14.00
  • Sausage $6.00
    • 5 pcs
  • Tokyo ramen (soy sauce) $10.00
  • Crispy salad $10.00
  • Spicy chicken don $10.00
  • Potato croquette $5.00
    • 2 pcs
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Sesame oiled seaweed salad $10.00
  • Vegetable Korma $14.00
    • A variety of vegetables cooked with mild spices
  • Paneer Tikka $12
    • Homemade Indian cottage cheese marinated in yoghurt and spices
  • Fish/Prawn Malabari $22.50
    • A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
  • Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Butter Chicken (Murg e Mumtaz) $14.50
    • A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
  • Chicken Balti $14.50
    • Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
  • Cheese Naan $4.00
    • Leavened naan bread stuffed with a mild cheese
  • Dal Makhani $14.00
    • Daal prepared in tomato & cream
Chow Down Lunch Bar

Chow Down Lunch Bar

location

Address

19E Nandina Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092733500

email

Email

None

clock

Opened hours

5:30 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
19E Nandina Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
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