Address
19E Nandina Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
Chow Down Lunch Bar in Auckland Menu
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FISH MEAL $9.50- FISH
- 2 EGGS
- CHIPS
- TOMATO
- 2 PIECES OF BREAD & BUTTER
BREAKFAST- 2 PIECES OF BACON
- 2 EGGS
- 2 PIECES OF TOAST
- SAUSAGE
- TOMATO
STEAK MEAL $10.50- STEAK
- ONION
- 2 EGGS
- CHIPS
- TOMATO
- BREAD & BUTTER X 2
BREAKFAST $7.50- 2 PIECES OF BACON
- 2 EGGS
- CHIPS
MENU- Long Sausage $3.00
- Hash Brown $0.80
- Potato Fritter $0.80
- Fish Cake $1.00
- Sausage $1.00
- Stuffed Sausage $1.50
- Beef Rissole $1.50
- Hot Dog $1.80
- Spring Roll $2.00
- Curry Roll $2.00
- Chips $2.50
- Lasagne $2.30
- Fish $2.50
- B/C Crunch $2.50
- Chicken Kebab $2.50
- Chicken Cutlet $2.50
MEAL-
BREAKFAST $9.00
- bacon, 2 sausages, chips, 2 toast & egg
-
BACON EGG $9.00
- bacon, salad, chips, 2 toast & egg
-
FISH $10.00
- 2 fish, chips, tartare sauce, salad, 2 toast & egg
BURGER- Ham $3.00
- Egg $3.50
- Cheese $3.50
- Bacon & Egg $4.50
- Bacon & Egg & cheese $5.00
- Chicken $4.00
- Hawaiian Chicken $5.50
- Fish $4.00
TOAST- Ham & Cheese $3.20
- Bacon & Egg $3.50
- Chicken & Cheese & Mayo $4.00
- Cheese & Onion $3.00
- Cheese $3.00
EXTRA COST- Egg $0.50
- Cheese $0.50
- Tomato $0.50
- Pineapple $0.50
- Bacon $1.00
SANDWICH- Plain $2.70
- Filling $3.20
- Vogel $3.50
OTHER- Pie $2.80
- Sausage Roll $1.80
- Slice $2.00
- Custard Pie $2.50
- Beef on Rice $7.00
Nearby Sample Menus
- Sweet & Sour Sauce $1.50
- Vegetables $10.00
- Vegetarian $4.70
-
$15 Special $15
- 3 x Fish, 3 x Sausages, $3 Chips
- Kids $4.00
- BBQ Pork $12.00
- Chicken $13.00
- Egg $2.20
-
R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
- E06] Bowl of White Rice $1.50
-
R03] Chicken Curry (With Roti or Rice) $12.00
- [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
- E03] Vegetarian Curry Puff $5.00
-
N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
-
N01] Fish Noodle Soup $22.00
- [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
-
N08] Singapore Fried Mee Hoon $12.00
- [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
-
N02] Curry Chicken Noodles $12.00
- [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
- All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
- Onion Ring $ 0.50
- Bacon Egg Cheese $ 5.50
-
Hawaiian Burger $ 6.00
- 120g Ham Steak & Pineapple Ring
- Bacon Cheese OR Bacon Egg $ 4.50
- Chicken $ 5.50
-
Super Burger $ 7.00
- Double pattie, double cheese, egg
- Ham $ 4.20
-
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
-
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
-
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
-
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
- FRESH SEASONAL VEGETABLES 8
-
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
-
BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
-
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
-
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
-
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
- Wedges with Bacon & Cheese $14.50
- Wedges $9.00
-
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
-
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
- Curly fries $9.00
-
FISH FINGERS $11.50
- with fries & petit salad
- King Prawns (Shell on) with Pepper & Salt $28
- Pork with Vegetables $18
-
Shredded Pork Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
- with Preserved Vege
- Vegetables with Garlic $16
- Pork with Vegetables on Rice (Lunch/ Dinner) $10.00/ $12.00
- Beef Fried Noodles in Egg Gravy (Lunch/ Dinner) $9.50/ $13.00
- Chicken With Lemon $18
- Sizzling Fillet Steak With Black Paper $25
-
Chicken $21.00
- Delicious pieces of tandoori chicken with sour cream
-
Prime Scotch Fillet $32.00
- Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
-
Hawaiian $16.00
- Ham, cheese & pineapple
-
Garlic / Chilli Prawns $29.00
- Sauteed in garlic and chilli and served with rice & steamed veges
- ●Extras
- -Dine in $7.50
-
Warm Seafood Salad $23.50
- a fillet of fresh fish & 4 scallops pan seared, served on a salad & drizzled with a light chilli cream sauce
-
Crumbed Schnitzel-Dave's Favourite $22.50
- Beef or chicken, with homemade mash & veges, topped with 2 eggs
- Curry Beef Brisket $14.50
- Crispy Roast Pork Belly (Per kg) $28.00
- Chicken $10.00
- Takoyaki $8.00
- Oyster Sauce Vegetable $9.00
-
STEP 2 CHOOSE SAUCE
- Soya Sauce, Oyster Sauce, Black Vinegar, Lea & Perrins, Fish Sauce, Sweat & Sour (spicy hot), Tom Yum (spicy hot), Curry (spicy hot), XO Sauce, Black Bean Sauce
- Barbecue Pork (Per kg) $28.00
- Finsh Katsu $10.00
- Small Rice dish will not come with any salad
- Mix (Chicken & Lamb) $9.50
- Chicken Kebab $10.00
- Small $7.00
- Vegetarian $12.50
- Mix (Chicken & Lamb) $11.00
- Cheese Extra $1.00
- Medium $9.50
- Bacon & Egg Quiche $3.50
- Chicken Dim Sim $2.50
- Hot chips $2.50
- Chicken Siomai $2.70
- Sausage Roll $1.50
- Pork Pastie $2.80
- Steak $3.00
- Vegie Pastie $2.80
- Toasted muesli with stewed rhubarb and berries $11.00
- B.L.A.T $9.50
- Smoked salmon (benedict) panini $10.50
- Toasted bagel:
- Citrus & vine fruit toast $7.00
- Caesar salad, chicken,bacon $12.00
- Soup of the day $9.50
- Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
-
Vegie Peanut Sauce $15.30
- Stir fried mixed fresh seasonal vegetables and "topped with peanut sauce"
-
Beef Pad Cha (med) $16.20
- Stir fried beef with garlic, chilli, Thai herbs and fresh vegetables
-
Tofu Vegie $15.30
- Tofu stir fried with mixed fresh seasonal vegetables on oyster sauce
-
Chicken Vegie $16.00
- Chicken stir fried with mixed fresh seasonal vegetables in oyster sauce
-
Banana Cheese $7.50
- Banana, prawns and cheese mixed with "our special spices" in a puff pastry
-
Prawns Pad Thai $19.50
- Thai noodles with king prawns, cashew nuts, egg, cabbage, peanut and beansprouts
-
Prawn Bread $7.60
- Minced prawns mixed with herbs and marinated in spices "topped on Bread"
-
Tofu Pad Thai $14.50
- Thai noodles with egg, tofu, cabbage, spring onions, beansprouts, peanut and cashew nuts
-
Topkapi beef $19.00
- Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
-
Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
-
Kids chips $6.00
- Tomato sauce on side
-
Day's catch $30.00
- Market fish -please ask for todays presentation
-
Caprese $16.00
- Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
-
Kids crumbed meatball $10.00
- on rice
-
Zelanitza $16.00
- Crisp pastry, spinach & silverbeet, onion, feta, egg
-
Chargrilled octopus $19.00
- Fava puree, rocket, lemon
-
Porridge $8.90
- traditional or brown sugar, caramelised banana, cream
- Hollandaise $3.00
- Bagel
- Sausage $4.00
- - With smoked salmon $23.90
- Chicken & vegetable $1.00
- 1/2 Avocado $4.00
- Halloumi $5.00
-
Vietnam Buffalo Wings
- served with Vietnam style chilly sauce
-
Saurus Burger $9.00
- cajun chicken with prime bacon, tomato and cheese
-
Open Chicken Sandwich $10.50
- Grilled chicken in cajun spice with aioli, mesclun and tomato on toasted ciabatta
- 4. pancake (w/ syrup, bacon) + regular coffee $10.00
- Egg Benedict
-
Venison Burger $11.00
- Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
- Big breakfast with coffee $14.00
- Breakfast:
Chow Down Lunch Bar
Phone
092733500
Opened hours
5:30 AM to 4 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Outdoor Seating
19E Nandina Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus