Chow Down Lunch Bar in Auckland Menu

FISH MEAL $9.50 FISH MEAL $9.50
  • FISH
  • 2 EGGS
  • CHIPS
  • TOMATO
  • 2 PIECES OF BREAD & BUTTER
BREAKFAST BREAKFAST
  • 2 PIECES OF BACON
  • 2 EGGS
  • 2 PIECES OF TOAST
  • SAUSAGE
  • TOMATO
STEAK MEAL $10.50 STEAK MEAL $10.50
  • STEAK
  • ONION
  • 2 EGGS
  • CHIPS
  • TOMATO
  • BREAD & BUTTER X 2
BREAKFAST $7.50 BREAKFAST $7.50
  • 2 PIECES OF BACON
  • 2 EGGS
  • CHIPS
MENU MENU
  • Long Sausage $3.00
  • Hash Brown $0.80
  • Potato Fritter $0.80
  • Fish Cake $1.00
  • Sausage $1.00
  • Stuffed Sausage $1.50
  • Beef Rissole $1.50
  • Hot Dog $1.80
  • Spring Roll $2.00
  • Curry Roll $2.00
  • Chips $2.50
  • Lasagne $2.30
  • Fish $2.50
  • B/C Crunch $2.50
  • Chicken Kebab $2.50
  • Chicken Cutlet $2.50
MEAL MEAL
  • BREAKFAST $9.00
    • bacon, 2 sausages, chips, 2 toast & egg
  • BACON EGG $9.00
    • bacon, salad, chips, 2 toast & egg
  • FISH $10.00
    • 2 fish, chips, tartare sauce, salad, 2 toast & egg
BURGER BURGER
  • Ham $3.00
  • Egg $3.50
  • Cheese $3.50
  • Bacon & Egg $4.50
  • Bacon & Egg & cheese $5.00
  • Chicken $4.00
  • Hawaiian Chicken $5.50
  • Fish $4.00
TOAST TOAST
  • Ham & Cheese $3.20
  • Bacon & Egg $3.50
  • Chicken & Cheese & Mayo $4.00
  • Cheese & Onion $3.00
  • Cheese $3.00
EXTRA COST EXTRA COST
  • Egg $0.50
  • Cheese $0.50
  • Tomato $0.50
  • Pineapple $0.50
  • Bacon $1.00
SANDWICH SANDWICH
  • Plain $2.70
  • Filling $3.20
  • Vogel $3.50
OTHER OTHER
  • Pie $2.80
  • Sausage Roll $1.80
  • Slice $2.00
  • Custard Pie $2.50
  • Beef on Rice $7.00

Nearby Sample Menus

  • Sweet & Sour Sauce $1.50
  • Vegetables $10.00
  • Vegetarian $4.70
  • $15 Special $15
    • 3 x Fish, 3 x Sausages, $3 Chips
  • Kids $4.00
  • BBQ Pork $12.00
  • Chicken $13.00
  • Egg $2.20
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • E06] Bowl of White Rice $1.50
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • E03] Vegetarian Curry Puff $5.00
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
  • Onion Ring $ 0.50
  • Bacon Egg Cheese $ 5.50
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Bacon Cheese OR Bacon Egg $ 4.50
  • Chicken $ 5.50
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • Ham $ 4.20
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • FRESH SEASONAL VEGETABLES 8
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • Wedges with Bacon & Cheese $14.50
  • Wedges $9.00
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Curly fries $9.00
  • FISH FINGERS $11.50
    • with fries & petit salad
  • King Prawns (Shell on) with Pepper & Salt $28
  • Pork with Vegetables $18
  • Shredded Pork Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
    • with Preserved Vege
  • Vegetables with Garlic $16
  • Pork with Vegetables on Rice (Lunch/ Dinner) $10.00/ $12.00
  • Beef Fried Noodles in Egg Gravy (Lunch/ Dinner) $9.50/ $13.00
  • Chicken With Lemon $18
  • Sizzling Fillet Steak With Black Paper $25
  • Chicken $21.00
    • Delicious pieces of tandoori chicken with sour cream
  • Prime Scotch Fillet $32.00
    • Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Garlic / Chilli Prawns $29.00
    • Sauteed in garlic and chilli and served with rice & steamed veges
  • ●Extras
  • -Dine in $7.50
  • Warm Seafood Salad $23.50
    • a fillet of fresh fish & 4 scallops pan seared, served on a salad & drizzled with a light chilli cream sauce
  • Crumbed Schnitzel-Dave's Favourite $22.50
    • Beef or chicken, with homemade mash & veges, topped with 2 eggs
  • Curry Beef Brisket $14.50
  • Crispy Roast Pork Belly (Per kg) $28.00
  • Chicken $10.00
  • Takoyaki $8.00
  • Oyster Sauce Vegetable $9.00
  • STEP 2 CHOOSE SAUCE
    • Soya Sauce, Oyster Sauce, Black Vinegar, Lea & Perrins, Fish Sauce, Sweat & Sour (spicy hot), Tom Yum (spicy hot), Curry (spicy hot), XO Sauce, Black Bean Sauce
  • Barbecue Pork (Per kg) $28.00
  • Finsh Katsu $10.00
  • Small Rice dish will not come with any salad
  • Mix (Chicken & Lamb) $9.50
  • Chicken Kebab $10.00
  • Small $7.00
  • Vegetarian $12.50
  • Mix (Chicken & Lamb) $11.00
  • Cheese Extra $1.00
  • Medium $9.50
  • Bacon & Egg Quiche $3.50
  • Chicken Dim Sim $2.50
  • Hot chips $2.50
  • Chicken Siomai $2.70
  • Sausage Roll $1.50
  • Pork Pastie $2.80
  • Steak $3.00
  • Vegie Pastie $2.80
  • Toasted muesli with stewed rhubarb and berries $11.00
  • B.L.A.T $9.50
  • Smoked salmon (benedict) panini $10.50
  • Toasted bagel:
  • Citrus & vine fruit toast $7.00
  • Caesar salad, chicken,bacon $12.00
  • Soup of the day $9.50
  • Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
  • Vegie Peanut Sauce $15.30
    • Stir fried mixed fresh seasonal vegetables and "topped with peanut sauce"
  • Beef Pad Cha (med) $16.20
    • Stir fried beef with garlic, chilli, Thai herbs and fresh vegetables
  • Tofu Vegie $15.30
    • Tofu stir fried with mixed fresh seasonal vegetables on oyster sauce
  • Chicken Vegie $16.00
    • Chicken stir fried with mixed fresh seasonal vegetables in oyster sauce
  • Banana Cheese $7.50
    • Banana, prawns and cheese mixed with "our special spices" in a puff pastry
  • Prawns Pad Thai $19.50
    • Thai noodles with king prawns, cashew nuts, egg, cabbage, peanut and beansprouts
  • Prawn Bread $7.60
    • Minced prawns mixed with herbs and marinated in spices "topped on Bread"
  • Tofu Pad Thai $14.50
    • Thai noodles with egg, tofu, cabbage, spring onions, beansprouts, peanut and cashew nuts
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Kids chips $6.00
    • Tomato sauce on side
  • Day's catch $30.00
    • Market fish -please ask for todays presentation
  • Caprese $16.00
    • Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
  • Kids crumbed meatball $10.00
    • on rice
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
  • Porridge $8.90
    • traditional or brown sugar, caramelised banana, cream
  • Hollandaise $3.00
  • Bagel
  • Sausage $4.00
  • - With smoked salmon $23.90
  • Chicken & vegetable $1.00
  • 1/2 Avocado $4.00
  • Halloumi $5.00
  • Vietnam Buffalo Wings
    • served with Vietnam style chilly sauce
  • Saurus Burger $9.00
    • cajun chicken with prime bacon, tomato and cheese
  • Open Chicken Sandwich $10.50
    • Grilled chicken in cajun spice with aioli, mesclun and tomato on toasted ciabatta
  • 4. pancake (w/ syrup, bacon) + regular coffee $10.00
  • Egg Benedict
  • Venison Burger $11.00
    • Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
  • Big breakfast with coffee $14.00
  • Breakfast:
Chow Down Lunch Bar

Chow Down Lunch Bar

location

Address

19E Nandina Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092733500

email

Email

None

clock

Opened hours

5:30 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
19E Nandina Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
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