Address
272 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Chunky Chicken in Auckland Menu
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ROAST DINNER- Large $17.00
- Chicken
- Pork
- Small $10.50
- Medium $13.50
- Large $17.00
- Beef
- Small $10.50
- Medium $13.50
- Large $17.00
- Lamb
- Small $10.50
- Medium $13.50
- Small $10.50
- Medium $13.50
- Large $17.00
- Vegetarian
- Small $5.00
- Medium $7.00
- Large $10.00
- Meat Only $5.50/100g
ROAST ROLL- Pork $6.00
- Beer $6.00
- Lamb $6.00
- Chicken $6.00
- Extra: Salad $0.50
- Cheese $1.00
SANDWICH- Pork $5.50
- Beef $5.50
- Lamb $5.50
- Chicken $5.50
- Extra: Salad $0.50
- Cheese $1.00
BURGER- Hamburger $2.50
- Cheeseburger $3.50
- Egg Burger $3.50
- Bacon & Egg Burger $4.20
- Pork Burger $6.00
- Beef Burger $6.00
- Lamb Burger $6.00
- Chicken Burger $6.00
SOUTHERN FRIED CHICKEN- Large Chicken Thigh $3.30
- Chicken Piece $2.80
SPECIALS- Large Chicken Combo (2 Large Thighs + 4 Potatoes) $7.50
- Small Chicken Combo (2 Pieces + 4 Potatoes) $6.50
- Roast Roll Combo (+3 Potatoes) $7.00
- Roast Sandwich Combo (+3 Potatoes) $6.50
-
Large Family Combo $39.00
- (save $9.00)
-
Small Family Combo $25.00
- (save $4.80)
- $5 Combo (1 Large Thigh + $2 Chips or 4 Potatoes)
- $10 Combo (3 Chicken Pieces + 3 Chips or 6 Potatoes)
- $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
EXTRAS- Chips $2.00 (2 scoops)
- Sausages $1.20
- Churros $1.00
- Potatoes $0.50
- Pumpkin/ Kumara $0.60
- Crackle $1.00
- Gravy $1.50/$3.50
- Peas & Carrot $2.00/$4.00
- Milkshake $3.50
- Thickshake $4.00
Nearby Sample Menus
- Broccoli with homemade sauce / Veges with oyster sauce $8.00
-
Wonton soup $10.00
- 6 Pcs
- -Fish fillet $16.00
- -Chicken $15.00
- -Fish fillet / Prawn $16.00
-
Roll $2.50
- Piece
- -Chicken $15.00
- Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
-
Triple M With Truffle Salt! $12.0
- Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
-
Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
-
Koko $5.0
- House chocolate hazelnut spread
-
Marmite $5.0
- Lightly spread with a lick of butter
-
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
-
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
- Swiss $2
-
Yodi $12.0
- Pastrami, habanero mustard, grilled swiss, topped with a pickle
-
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
- Fries with lemon pepper seasoning and smoked paprika aioli $7.00
-
Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
- Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
- Garlic and sesame prawns $13
-
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
- Freshly baked bread with dips $8
- Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
- -White rice
- -Seaweed salad
- -Half - half
-
●Garnish of the day
- The perfect seasonal touch to top off your bowl
- -Lobster salad $2.00
- -Black sesame emulsion
- -Signature shoyu
- -Sous vide chicken
-
Pla khapong pad char $21.90
- Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
-
Gai pud pug (mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
-
Goong pad khing (mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
-
Hoi shell pad graprow $20.90
- Stir fried scallop with green beans, capsicum, broccoli and basil leaves
-
Rama moo (mild) $15.90
- Stir fried pork with vegetable, serve with satay sauce
-
Tom yum Chicken $8.00/$16.50
- A popular Thai traditional hot and sour soup with chilli, lemon grass,Mushrooms, lime leaves and coriander
- Prawns $9.00/$20.90
-
Gae pad gratiam priktai (mild) $16.90
- Stir fried lamb with garlic, courgettes and leak
-
TANDOORI CHICKEN
- Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.
-
KARAHI CHICKEN/LAMB
- Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
-
FISH TIKKA
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).
-
CHICKEN TIKKA
- Tender chicken chunks marinated in yogurt and spices and grilled in Tandoor Oven.
- PICKLES (LIME, MANGO & CHILLI) $3.00
-
KARAHI PANEER $13.50
- Home made cheese cooked with diced onions, capsicums and tomatoes
-
VEGETARIAN PLATTER FOR TWO $12.00
- Combination of paneer tikka, samosa pakora
-
MASALA
- Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
- THREE EGG OMELETTE
-
CHEFS SPECIAL OF THE DAY
- See staff for details
- Sunday - Roast
- potato wedges w/ bacon, cheese & sour cream $12.00
-
PASTA OF THE DAY
- See staff for details
- - button mushroom & thyme
-
POUTINE $12.00
- fries w/ cheese, gravy and bacon
-
SEARED SCALLOPS $12.00
- w/ minted pea puree & fried prosciutto
- Extra Filling $0.50
-
Muesli $11.50
- Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
-
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
-
Toast & Jam $4.50
- Three slices of Toast and your choice of spread
- Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
-
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
-
Sour Dough Pancakes $13.50
- Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
-
Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
- Carrot N/A
- Thousand Island N/A
- White Bread N/A
- Yoghurt N/A
- Herb & Garlic Toasties N/A
- Thinly Cut Ready Salted N/A
- Wheat N/A
- Bacon, Egg and Cheese N/A
-
Chicken Souvlaki Kebab $10.50 / C $14.50
- Cooked with homemade chilli sauce
- Chicken Burger / Cheese Burger $7.50 / C $11.00
-
Mixed Kebab $11.00 / C $15.00
- Combination of marinated lamb & chicken
-
Chicken Satay Kebab $10.50 / C $14.50
- Cooked with homemade satay sauce
-
Spanakopita $11.00
- Spinach pie with pastries, feta cheese topped with our special yoghurt sauce
- Falafel Kebab
- Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
-
Lamb Kebab $10.50 / C $14.50
- Marinated lamb shoulder steak
-
Beef Dopiaza $14.90
- Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
-
Mango Chicken $14.90
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
- Prawn Biryani $17.90
-
Shahi Paneer $12.90
- Home made ricotta cheese cooked in creamy cashew nut Gravy
-
Side Dishes Platter $7.50
- Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
-
Beef Chilly $14.90
- Beef cubes cooked with chopped onion capsicum and green chilly with dry tomato sauce
-
Lacha Prahata $4.50
- Paratha from North India,made from whole wheat flour.
-
Mattar Mushroom $12.90
- Mushroom& peas cooked in thick onion gravy & spices
- Regular 8 pieces from $7.90
- Grilled Salmon $13.50
- Combinatons $8.90
- Potato Croquette $1.00
- Hoki Katsu $11.00
- Salad with Chicken Katsu $10.00
- Teriyaki Beef $11.00
- Grilled Salmon $13.50
-
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
- All served with crunchy fries
-
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
-
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
-
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
-
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
-
The flame grilled angus beef burger $21.00
- Tomato, lettuce, pickles, spicy mustard aioli
- Feeds 4
- Whole Bacon Pie $50.00
- Eggs Benedict toasted English muffin, poached eggs , spinach ,grilled tomato with Hollandise sauce ,Bacon or Salmon $16.50
- Ham or Chicken Filled Ficelle $7.90
- Gluten Free Carrot Cake $5.50
- Lemon Meringue $4.00
-
Gluten free $4.50
- Banana & Chocolate chip
- Brain,Apricot & Apple $3.90
- Chicken Cranberry Camembert $7.50
-
Bagel $7.00
- Cream cheese, Tomato, Avocado and Pesto
-
Eggs on Toast $7.50
- Poach or fried $8.50 / Chives scramble
- Avocado, mushroom, hashcake, tomato, toast $1.00ea
-
Omelette $10.50
- Bacon / Ham, cheese, tomato, toast
-
Chicken Fajita $10.50
- Smoked salmon, salad, tomato, wrap, cheese, aioli
-
Bagel $5.00
- Cream cheese & jam
- Smoked Salmon & Scrambled egg on Toast $10.50
-
Bagel $8.00
- Cream cheese, Smoked salmon and pesto
Chunky Chicken
Phone
095701016
Opened hours
Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
272 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus