Chunky Chicken in Auckland Menu

ROAST DINNER ROAST DINNER
  • Large $17.00
  • Chicken
  • Pork
  • Small $10.50
  • Medium $13.50
  • Large $17.00
  • Beef
  • Small $10.50
  • Medium $13.50
  • Large $17.00
  • Lamb
  • Small $10.50
  • Medium $13.50
  • Small $10.50
  • Medium $13.50
  • Large $17.00
  • Vegetarian
  • Small $5.00
  • Medium $7.00
  • Large $10.00
  • Meat Only $5.50/100g
ROAST ROLL ROAST ROLL
  • Pork $6.00
  • Beer $6.00
  • Lamb $6.00
  • Chicken $6.00
  • Extra: Salad $0.50
  • Cheese $1.00
SANDWICH SANDWICH
  • Pork $5.50
  • Beef $5.50
  • Lamb $5.50
  • Chicken $5.50
  • Extra: Salad $0.50
  • Cheese $1.00
BURGER BURGER
  • Hamburger $2.50
  • Cheeseburger $3.50
  • Egg Burger $3.50
  • Bacon & Egg Burger $4.20
  • Pork Burger $6.00
  • Beef Burger $6.00
  • Lamb Burger $6.00
  • Chicken Burger $6.00
SOUTHERN FRIED CHICKEN SOUTHERN FRIED CHICKEN
  • Large Chicken Thigh $3.30
  • Chicken Piece $2.80
SPECIALS SPECIALS
  • Large Chicken Combo (2 Large Thighs + 4 Potatoes) $7.50
  • Small Chicken Combo (2 Pieces + 4 Potatoes) $6.50
  • Roast Roll Combo (+3 Potatoes) $7.00
  • Roast Sandwich Combo (+3 Potatoes) $6.50
  • Large Family Combo $39.00
    • (save $9.00)
  • Small Family Combo $25.00
    • (save $4.80)
  • $5 Combo (1 Large Thigh + $2 Chips or 4 Potatoes)
  • $10 Combo (3 Chicken Pieces + 3 Chips or 6 Potatoes)
  • $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
EXTRAS EXTRAS
  • Chips $2.00 (2 scoops)
  • Sausages $1.20
  • Churros $1.00
  • Potatoes $0.50
  • Pumpkin/ Kumara $0.60
  • Crackle $1.00
  • Gravy $1.50/$3.50
  • Peas & Carrot $2.00/$4.00
  • Milkshake $3.50
  • Thickshake $4.00

Nearby Sample Menus

  • Dahi Bhalla Large $4.50/Small $3.00
  • Butter Chicken $9.00
  • Black Eye Beans Large $5.00/Small $3.00
  • Beans & Potatoes Large $6.00/Small $3.50
  • Dahi Puri (5 Pcs) $4.50 PL
  • Plain Rice $3.00
  • Chicken Biryani $10.00
  • Samosa (dine-in) $2.00 each
  • Sauteed crab in hot spicy sauce $35.00
  • Clam meat in chili oil $10.00
  • Fried Lamb with cumin $18.00
  • Rice balls with Chinese wine soup $10.00
  • Sizzling lamb $20.00
  • Hot & Spicy fish fillets $28.00
  • Braised Tofu with Seafood $18.00
  • Rice $2.00
  • Baja fish, mexican slaw, cilantro $ 13.9
  • Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
  • Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
  • Served on two white flour tortillas
  • Smoked bacon tomatilo quacamole $ 12.9
  • Rojo rice $5.0
  • Puffed quinoa $ 5.0
  • Corn chips $ 5.0
  • 11 Mixed Nigiri
  • 10 Teppan-Yaki Prawn $9.50
    • Pan fried prawn teppan-yaki style
  • 2 Salmon Roll Sushi $12.00
    • Fresh Salmon, avocado 8pcs
  • Large $17.00
  • 20 Green Salad $8.50
    • Mixed greens topped with special Hayami dressing
  • Appetizer
    • Sashimi and sushi; Prawn tempura; Grilled prawns
  • All teppanyaki combinations come with rice and miso soup
  • 24 Tuna salad $11.50
    • Tuna sashimi on a bed of mixed greens
  • Egg Pulf
  • Deep Fried Stuffed Tofu
  • Coconut Jelly
  • Deep fried Squid
  • Bean curd skin with dressing
  • Glutinous Rice Chicken
  • Yoong Chow fried rice(shrimps, bbq pork) $18.00
  • Chicken feet with white vinegar
  • Bacon Burger $3.80
  • Scallop $1.50
  • Ham Toasted $2.30
  • 4 MUSSELS
  • Paua Fritter $1.40
  • Kumara Chips $4.50
  • 1 Crabstick, 1 Chips
  • Super Burger $5.90
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • Teriyaki chicken on rice $7.50
  • Vege salad $3.00
  • Prawn $10.90
  • Prawn $13.90
  • California roll $9.00
  • -7 pcs $10.00
  • Vege (free miso) $13.90
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Vegemite / Marmite
  • - Blueberry & Cream Cheese
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • - Marmalade
  • - Ham
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • - Peanut Butter
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Avocado / Tomato $4.50
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Toasted Bagel / Five Grain Toast
  • Kumara Cakes Free
  • Beef nacho $16.50
    • Beef Mince, Cheese and sour cream, with sweet chilli sauce
  • Bread / Bagel $2.00
  • Ordinary Bread $1.00
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Creamy Mushroom (V) $14.50
    • Portobello Mushrooms, Cream on Toast
  • Salmon Salad (GF) $18.50
    • Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
  • Fish & Chips Deal $5.00
  • Fresh Snapper $4.50
  • Spring Roll $2.00
  • Steak $9.00
  • Combination Meat $10.00
  • Egg $8.00
  • Sausage $1.30
  • Squid $12.00
  • Pulled Pork Burger $19
    • Pulled pork. Coleslaw. Side of our bacon gravy.
  • Thick Cut Chips $8
    • Malt vinegar and chicken salt available on request
  • Campfire Chilli $14
    • A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
  • Kids Fish & Chips $10
    • One piece of Market-fresh fish. Battered and deep fried.
  • Mac‘n’cheese Bites $10
    • Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
  • Cucumber, Lime & Chilli Salad $12
    • Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
  • Meatlovers Antipasto platter $45
    • A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
  • Southern Country-Fried Chicken Burger $19
    • Lettuce. Tomato. Coleslaw. Spicy mayo.
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • Duck-fat whipped Potato Mash(GF) $3.85
  • All dishes are designed for two people.
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • LAMB KEBAB $13.99/$19.99
    • Lamb spare ribs marinated with spices and grilled in a Tandoor
  • Mango Kulfi $6.00
  • Kid’s Butter Chicken & Rice $9.99
  • Butter Naan $2.99
  • PAKORA ( 3 pieces) $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried
  • MALAI KOFTA $13.99
    • The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • BUTTER CHICKEN $13.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy
  • MINT KEBAB $13.99/$21.99
    • Boneless tender chicken pieces marinated over night in fresh yogurt, mint, cashew nuts, and garam masala and roasted in a Tandoor
  • Green papaya salad $15.50
    • Prawns, chilli, cherry tomato, roasted peanuts
  • Black pepper tofu (V) $16.50
    • Sweet soy, asian greens, fried shallots
  • Coconut & mango pannacotta $10.50
  • Wild berry & coconut pannacota $10.50
  • Red curry (V) $17.50
    • Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
  • Thai style grilled chicken $18.50
    • Turmeric, lemongrass, garlic, nam jim sauce
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
  • Ginger chicken or tofu (V) $17.50
    • Spring onion, mushroom, market vege
Chunky Chicken

Chunky Chicken

location

Address

272 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095701016

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
272 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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