Deep fried battered squid topped with garlic chilli on garden green salad, flamed of whisky
Har Ban Lea Chantee $16.50
Mixed seasonal vegetables sautñeed with cashew nuts and served in a thick & tasty soya sauce
Machu Kreung $20.50
Your choice of either delicious tender beef or roasted duck served with seasonal vegetables, lime leaves, green herbs in hot & sour tamarind flavour soup without coconut milk
Char Green Beans $26.00
Selection of prawns, squid, scallops, mussels, spicy peanut butter with green round beans served in hot platter
Golden Wok Kiew
Sautéed with 5 + kinds of vegetables, garlic, hot chillies and herbs served in juicy green curry sauce and coconut milk, topped with roasted peanuts
Youm Sack Ko Ang (no chilli to hot) $22.50
Sliced grilled of sirloin steak mixed with khmer herbs, cucumber, green salad, lemon grass in lemon sauce, mint and crushed peanuts
Charm Noise $24.50
Special sautéed with pineapple in a gravy soy sauce shrimp paste, served on a hot platter
Tow Hoo Chu Em $16.50
Fried tofu with capsicum, tossed with onion and pineapple in a sweet & sour sauce