Woodpecker Hill in Auckland Menu

MENU MENU
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Green papaya, snake beans, peanut, tomato 15.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Salt-&-pepper school prawns 12.00
  • Deep-fried pickles 10.00
  • Woodpecker Hill spiced peanuts 5.00
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Rice 3.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00

Nearby Sample Menus

  • BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
    • A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • THE BIG CARL $8.50
    • Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
  • ALABAMA SLAMMA $14.90
    • 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • REAL ICE CREAM PINEAPPLE WHITE CHOC SHAKE $4.90
    • Creamy hand-scooped ice cream milkshake, blended with pineapple and coconut syrup, white chocolate flakes and topped with whipped cream.
  • BIG CHEESEBURGER $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
  • JR. FISH 'N CHIPS $6.50
    • 2 pieces of fish with small fries and drink. (Combo)
  • CHICKEN TENDERS MEAL $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink. (Combo)
  • Kadai
    • Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Popadom $2.50
    • 3 pieces
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Mango chicken
    • Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Mixed pickles $3.50
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
  • BBQ Pork & Pineapple $15.50
  • Steak, Egg, & Tomato $5.50
  • BBQ Pork & Veges $15.00
  • Combination Meats $15.00
  • Shrimp & Veges $16.00
  • Thai Noodles $15.00
  • Steak & Veges $15.50
  • Sweet & Sour Chicken $14.00
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • -reglan coconut yoghurt $2.50
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Ebisu Housemade Pickles 8.00
    • w/ cucumber, daikon & red cabbage*
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • Prawn Tempura 28.00
    • black tiger prawn w/ dipping broth—5 pieces
  • Edamame 8.00
    • soy beans w/ smoked sea salt
  • Miso Glazed Eggplant 18.00
    • light & dark miso w/ black and white sesame & pickled red cabbage*
  • Edamame 8.00
    • soy beans w/ green tea salt & shichimi pepper
  • Bread & Dips V $4.50
    • selection with basil pesto, lemon hummus, olive oil balsamic glaze
  • Affogato GF
    • vanilla ice cream espresso, macadamia chocolate biscotti, shaved chocolate, 1 scoop/2 scoop
  • Crumbed cauliflower GF $4.50
  • Belly of Pork $36.00
    • GF slow cooked in Asian spices with black & white noodles ginger bok choy, capsicum, port wine jus and crispy crackling
  • Cheese Board $17.00
    • 2 types for one person
  • Cheese Board $28.00
    • 4 types for two person
  • Curly Fries $8.50
  • Chicken Ballottines GF (4) $18.50
    • drumboned filled with apple sage, creamy potato mash, rosemary jus
  • Teriyaki Beef $20
    • Pan fried beef with kaiseki teriyaki sauce
  • Gyoza Cheese Prawn $9.90
    • Deep Fried homemade dumplings with sweet chili sauce
  • Teriyaki Chicken $14
  • Chips $5
  • Pork Katsu $15
  • Soft Shell Crab Salad $13.90
    • Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
  • Tuna Tataki $22
    • Lightly grille tuna sashimi with citrus soy sauce
  • Chicken Fried Rice $11
  • Samgyup kimchi $40.00
    • Sliced pork and kimchi in a spicy soup served with two bowl of rice
  • Bibimbao $13.00
    • Rice with beef, a half-done egg and mixed vegetables in a bowl
  • Bbq squid with pork $14.00
    • Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
  • Bbq casserole $14.00
    • Marinated beef and noodle in a hot stone por with a bowl of rice
  • Galbjim $40.00
    • Marinated and steamed beef ribs with two bowl of rice
  • Boiled meat dumpling $10.00
  • Sticky rice chicken $14.00
    • Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
  • Nakji ttokpokki $12.00
    • Ostopus and sliced rice cake in hot sauce
  • Cheese $1.50
  • Garlic Tikka $10.90
    • juicy pieces of chicken mildly spiced with tikka marinated and cooked in tandoori served with salad and mint sauce
  • Grilled Fish $7.90
  • Vegetable Biryani $16.90
    • fresh seasonal veggies cooked with basmati rice, tossed with dried fruits nuts herbs and spices
  • Mattar Paneer $14.90
    • homemade cottage cheese pieces with green peas cooked in tomato and onion base sauce finished with fresh coriander
  • Pizza Combo $19.90
    • any pizza with cup of chips & drink
  • Fish & Chips grilled and better with drink $13.90
  • Onion Bhaji $6.90
    • seasoned onion deep fried with chickpea batter served with tamarind sauce
  • Salad $6.00
  • Béarnaise Sauce $5.00
  • Roasted Lamb Rump $36.00
    • Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
  • Pavlova Smash $12.00
    • A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
  • Caper Steak $38.00
    • Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Classic Ice Cream Sundae $10.00
    • 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.
  • Fried Onions $4.00
  • H3L
    • Additional orders (large)
  • D24
    • Sticky Rice & White Bean with Coconut
  • B14
    • Stir Fried Beef with Ginger on Rice
  • P8
    • Pork Spare Ribs Rice Noodles Soup
  • P18
    • Spring Rolls & Shredded Pork with Vermicelli
  • B8
    • Curry Beef Stew with Fine Egg Noodles
  • S6
    • Fish Cakes Rice Noodles Soup
  • B3
    • Raw Beef Fine Egg Noodles Soup
  • Eggs benedict $14.50
    • Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
  • Savoury strudel $9.50
    • Homemade filled cheese pastry, served with salad. Choose from: Salmon, Ham & Cottage Cheese, Ham & Leek
  • -mushroom schnitzel $28.00
    • Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
  • Viennese style crumbed camembert $16.50
    • Salad garnished and served with Cumberland sauce.
  • -served with salad greens. $12.50
  • Curry sausage $14.50
    • Popular German sausage with curry powder and served with a brezel.
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut pork schnitzel.
  • Kase spatzle
    • House made egg noodles combined with onion and cheese.
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • CORN FRITTERS $6.00
    • vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Bacon & Egg $2.60
  • Chicken Burger $3.00
  • Mince $2.20
  • Mince & Cheese $2.60
  • Bacon & Egg Muffin $2.70
  • Mince Potato Top $2.70
  • Steak & Mushroom $2.60
  • Sausage Roll $1.20
Woodpecker Hill

Woodpecker Hill

location

Address

196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093095055

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Fusion , Gluten Free , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand