Ciao Bella in Auckland Menu

BREAKFAST BREAKFAST
  • served daily 8:30am-2:30pm
  • Bella Big Breakfast $19.90
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • with bacon $19.90
  • with salmon $12.90
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • or without eggs $15.90
  • Muesli with Fruit & Yogurt $14.90
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Soup of the Day $10.50
  • Seafood Chowder $14.50
  • Avocado & Feta Smash $14.00
  • Scotch w/ Eggs & Salad or Fries $18.50
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • Burgers w/ Side of Fries $18.00
  • Chicken, Bacon, Brie, Prime Beef, Cheese, Bacon, Steak & Mushroom
  • Bowl of Fries $6.00
  • Savoury Mince on Toast w/ Egg $12.90
LUNCH MENU LUNCH MENU
  • daily from 12pm
  • Soup of the day & bread $11.90
  • Curry & rice $14.90
  • Creamy Fettucine $14.90
    • w/ bacon, mushroom & parmesan
  • BLAT $14.90
  • Steak Sandwich $18.90
    • scotch fillet w/ mushroom, onion & salad
  • Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
  • Soup of the day w/ toasted sourdough $10.50
  • Baked Kumara w/ salad $14.50
  • Chicken, Bacon, Brie Burger $16.90
  • Lamb Salad w/ halloumi & beetroot $17.90
  • Steak Sandwich (scotch on focaccia) $17.50

Nearby Sample Menus

  • Vegetarian Pack $6.90
  • Teriyaki Chicken Combo $9.50
  • Tempura Fish / Roll Combo / Tuna with Mayo $7.90
  • Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
  • Inari $4.50
  • Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
  • Prawn Combo $10.50
  • Mini Roll $5.00
  • GEM-OF-INDIA Special Chicken (medium) $13.00
    • pieces of chicken cooked with onion, tomato, ginger, garlic and chef special cashew, cheese, tomato creamy sauce
  • Goan Fish Curry $15.00
    • Pieces of fish cooked with coconut and tomato gravy
  • Paneer Makhani $12.00
    • cottage cheese with tomato, butler gravy
  • Samosa Chat $8.50
    • 2 pieces of samosa with chickpea topped with mint and tamarind and sweet yoghurt sauce)
  • Chicken Crispy $11.50
  • Twin Seekh Kebab $14.00
    • lamb and Chicken
  • Tandgri Kebab $13.00
    • drumstick pieces of chicken marinated with cashew, cheese and cream paste
  • Fish Kerla $15.00
    • Pieces of fish cooked with coconut cream, onion, tomato and mustard seeds
  • 25. Sweet And Sour Pork $10.50
    • Pork stir fried in our delicious sweet and sour sauce with egg noodles and fresh seasonal veges
  • 4. Thai Curry Chicken Box $10.50
    • Chicken with thin rice noodles, tomato and fresh veges in a spicy Thai style curry sauce. (Mild)
  • 8. Seafood Fried KT $12.00
    • Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
  • 44. Seafood Fried Rice $12.00
    • A combined seafood egg fried rice with peas, spring onions and veges with a hint of oyster sauce
  • 28. Mee Gee Vegie Box $9.90
    • Mushrooms , tofu and tomato with egg noodles and fresh veges spiced up with an Indian-style chilli sauce. (Mild medium hot)
  • 27. Vegetarian Noodle Box $9.90
    • Mushrooms, sweet corn, beans, capsicum and tofu with egg noodles and fresh veges in a dark soy sauce
  • 10. Yes Noodle Box $11.50
    • Prawn, chicken, pork and beef combined with egg noodles and fresh veges in a special oyster sauce
  • -Tofu $10.00
  • Gluten free bread is available on request
  • Mini pancakes (2) $10.50
    • w/ streaky bacon, grilled banana and maple syrup
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Wedges $12.50
    • w/ bacon, sour cream and cheese
  • Garlic bread $8.00
    • toasted focaccia bread infused w/ garlic butter
  • Eggs benedict $16.50
    • poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
  • Flipped fluffy omelette $17.00
    • choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
  • Scar's fish and chips $21.50
    • light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Potato Wedges $9.50
    • w sour cream and sweet chilli sauce
  • Warm Chicken Salad $22.00
    • avocado, almonds, salad greens and fresh mint and yoghurt dressing
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • Mince On Toast $16.00
    • traditional savoury mince with a poached egg & 5 grain toast
  • Caesar Salad $18.50
    • w chicken, bacon or smoked salmon
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • French Toast $18.50
    • with caramelised banana, maple syrup, whipped cream & bacon
  • Vege Omelette $17.50
    • w baby spinach, mushroom, caramelised onion and mozzarella
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Bowl Of Sicilian Green Olives $7.5
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Bowl Of Cashew Nuts $15
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Chicken, cheese, pumpkin $11.50
  • Olives $1.50
  • Chicken $26.50
    • Pistachio, lemon, sage, zucchini chutney, poached fig
  • Add: Chicken $5.00
  • Steak Da Vinci $31.00
    • Barrel fillet, prosciutto, tomato, cheese
  • Sicilian Feta (V) $17.00
    • Sun-dried tomato, feta cheese, mushrooms, fresh basil & baby spinach
  • Penne Salmon $22.50
    • Salmon, baby spinach, creamy tomato sauce, sundried tomatoes
  • Calamari (Female) $13.50
    • Sauteed with garlic & a hint of chilli & lime, served on salad
  • Steamed whole prawns with soy sauce $26
  • Prawns with veg in Chilli oil $27
  • Beef with the five spices sauce $32
  • Grilled hot fish $20
  • Sichuan chicken $18
  • Prawns with Sichuan famous sauce $29
  • Lamb with the five spices sauce $13
  • Peanuts with vinegar and corainder $8
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • Grilled halloumi
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • Mushroom
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • Streaky bacon
  • Dukkah & Honey-Roasted Lamb Rump $35.00
    • Served with a lemon-infused mash, onion confit and a Pinot Noir jus
  • Fettucine al Pollo $14.50
    • Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • Fries $5.00
  • Crispy Polenta $5.50
  • Chicken Avocado $27.50
    • Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
  • 17. Pork Mince Egg Noodle Soup $11
    • With Egg noodle soup, pork mince, vegetables
  • 38. Pla Nueang Ma Now $18.50
    • With steamed whole snapper topped with hot & sour sauce
  • Chicken, Beef or Pork $11
  • 20. Khao Soi
    • With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
  • 19. Suki(Dry Or Soup)
    • With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
  • 12. Beef Noodle Soup(Nua Toon) $11
    • With thai style beef soup rice noodles, meat balls beef stew & vegetables
  • 32. Spare Ribs $11
    • With Deep fried marinated pork ribs, sweet chili sauce
  • 26. Chicken Larb $11
    • With minced chicken, chili powder, ground rice, lemon juice & thai herbs
  • Blue Swimmer Crab $34.5
    • served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
    • 250g 39.50 350g
  • Beer battered Onion Rings(V) $3.85
  • Mbs 7+Wagyu Rump Steak * $39.5
    • 250g
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Caesar salad $27.00
    • Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Prime Angus burger $29.00
    • Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • Cumberland sausages $28.50
    • With garlic mashed potato and onion jam
  • Vegetarian burger $26.50
    • Vegetable patty with cheese, tomato, avocado, lettuce and onions
  • Chicken breast 160g $33.00
  • + $2.00 you get regular size of coffee on any TS burger's menu!
  • BLT $7.00
    • Toasted ciabatta with prime bacon, mesclun, tomato and house aioli
  • 4. pancake (w/ syrup, bacon) + regular coffee $10.00
  • Cheese Burger $5.50
    • Home made beef pattie with double cheese, gherkin and mustard
  • Saurus burger $9.00
  • Tyranno burger $9.00
  • Side chip & wedge: Small $3.00 Large $5.50
  • Tyranno Breakfast $12.00
    • 2 eggs as you like them, prime bacon, pork sausage, hash brown, grilled mushroom and tomato, bread slice
Ciao Bella

Ciao Bella

location

Address

439 Papakura-Clevedon Road, Clevedon, Auckland, Auckland, 2582, New Zealand

phone

Phone

092929229

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
439 Papakura-Clevedon Road, Clevedon, Auckland, Auckland, 2582, New Zealand
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