Cinnamon Fine Indian Cuisine & Bar in Taupo Menu

GATEWAY TO INDIA (PRE-STARTER) GATEWAY TO INDIA (PRE-STARTER)
  • 01 PAPADOMS $1.90
    • Two roasted papadoms
  • 02 SOUP $7.90
    • Soup of the day
FESTIVE FRYER (START HERE) FESTIVE FRYER (START HERE)
  • 03 ONION BHAJI $7.90
    • Chickpea battered crispy onion rings w tamarind sauce
  • 04 CHAT SAMOSA $6.90
    • Deep fried potato & green peas stuffed pastry served in chat style
  • 05 VEGETABLE KEBAB $9.90
    • Spiced mix vegetable dumplings served w tamarind sauce
  • 06 PANEER PAKORA $12.90
    • Cottage cheese deep fried in chickpea batter
  • 07 MUSSEL FRITTERS $12.90
    • Mussel meat deep fried w mild spicy chickpea flour
  • 08 FISH CUTLETS $13.90
    • Fish pieces fried w potato, bread crumbs & herbs
  • 09 CHILLY KIDNEY $10.90
    • Lamb kidney cooked w capsicum, onion & spices
  • 10 VEG MIX PLATTER $16.90
    • Mix veg starter on onion bhaji, veg kebab & samosa
TEMPTING TANDOORI (TANDOORI ENTRESS) TEMPTING TANDOORI (TANDOORI ENTRESS)
  • 11 PANEER TIKKA $12.90
    • Cottage cheese cooked w yogurt & herbs served w mint sauce
  • 12 CHICKEN TIKKA $13.90
    • Chicken breast pieces richly cooked w fenugreek herbs & yogurt
  • 13 SEEKH KEBAB $11.90
    • Lamb mince cooed w exotic spices, pressed on skewar
  • 14 NOORANI KEBAB $11.90
    • Chicken mince cooked w a blend of nutmeg, grilled in tandoor
  • 15 LAMB RACK KEBAB $15.90
    • Lamb rack marinated & cooked w yogurt, herbs & spices
  • 16 FISH TIKKA $15.90
    • Boneless pieces of fish marinated w herbs & cooked in tandoor
  • 17 TANDOORI PRAWN $14.90
    • King size prawn cooked on skewer w yogurt & tandoori paste
  • 18 TANDOORI MUSSELS $14.90
    • Mussels cooked on skewer w yogurt & herbs
  • 19 TANDOORI MUSHROOM $14.90
    • Mushroom cooked on skewer in tandoor w herbs
  • 20 SEAFOOD PLATTER $23.90
    • Combinations of fish, prawn & mussel cooked in tandoor & served sizzling
  • 21 HERITAGE PLATTER $18.90
    • Combination of chicken & lamb kebabs w samosa
ROYAL RETREATS (MAINS) ROYAL RETREATS (MAINS)
  • 22 CURRY $15.90
    • Traditional style curry w chicken, lamb, beef or goat w onion & herbs
  • 23 BUTTER CHICKEN $15.90
    • Chicken pieces cooked w creamy tomato & butter sauce
  • 24 MANGO CHICKEN $17.90
    • Very creamy curry w mango syrup, cashew sauce & herbs
  • 25 CHICKEN KORMA $16.90
    • Delicious cashew nuts gravy & cream
  • 26 CHICKEN TIKKA MASALA $16.90
    • Gravy of onion, tomato, capsicum, herbs & spices
  • 27 CHICKEN CHETINAD $17.90
    • Very spicy south Indian curry w curry leafs and black pepper
  • 28 CHICKEN JALFREZI $17.90
    • Spicy tomato sauce, onion, capsicum, delicately cooked w fresh herbs
  • 29 CHICKEN DHANSAK $17.90
    • Lentils, black mustard seeds & dried fenugreek herbs
  • 30 CHILLY CHICKEN $18.90
    • Dish cooked w capsicum, herbs, chilli, soya sauce & spices
  • 31 DADIA CHICKEN $18.90
    • Bihari Curry with flavor of mint, cashew & yogurt
  • 32 CHICKEN DILRUBA $19.90
    • Rich creamy curry with herbs, almond, walnut & cashew
  • 33 BESANI MURG $18.90
    • Deep fried chicken with curry & herbs
  • 34 DAL GOSHT $18.90
    • Diced lamb meat cooked with onion, herbs & lentils
  • 35 LAMB KOLHAPURI $18.90
    • Bold & spicy lamb curry cooked with asafoetida, nutmeg & coconut cream
  • 36 LAMB KORMA $16.90
    • Delicious cashew nuts gravy & cream
  • 37 LAMB SAAGWALA $16.90
    • Smooth ground spinach & cream
  • 38 LAMB BHUNA $17.90
    • Mushroom, capsicum & onion richly cooked w frenugreek herbs
  • 39 LAMB BALTI $17.90
    • Mixed vegetables, cottage cheese, onion, herbs & spices
  • 40 LAMB ROGAN JOSH $17.90
    • Cooked w mint, onion, herbs & spices
  • 41 LAMB DO PYAZA $17.90
    • Cooked w double batch of onions & herbs
  • 42 BEEF VINDALOO $16.90
    • Spicy popular vindaloo paste & masala curry
  • 43 BEEF KORMA $16.90
    • Delicious cashew nuts gravy & cream
  • 44 BEEF MADRAS $16.90
    • Coconut gravy in South Indian style w mustard
  • 45 GOAT LAHORI $17.90
    • Cooked w onion, herbs and egg
  • 46 GOAT PASANDA $17.90
    • Cooked w ground cashew & tomato
  • 47 GOAT ACHARI $17.90
    • Cooked w onion, herbs, sour & spicy pickle
  • 48 FISH MASALA $21.90
    • Gravy of onion, ginger & garlic based mixture of spices & herbs
  • 49 MALAI FISH $22.90
    • Very mild, rich & cashew nut base curry w mango syrup
  • 50 CHILLY PRAWN $21.90
    • Tiger prawns cooked w onion, capsicum, chilli, herbs & spices
  • 51 BUTTER PRAWN $21.90
    • Cooked w creamy tomato & butter sauce
  • 52 PRAWN GREEN MASALA $21.90
    • Cooked w mint, onion, herbs & coriander
  • 53 PRAWN MALABARI $21.90
    • Richly cooked w coconut cream, cashew & onion gravy
  • 54 MUSSELS MASALA $20.90
    • Mussels meat cooked w onion & capsicum
SACRED SPIRIT (VEGETABLE DELIGHTS) SACRED SPIRIT (VEGETABLE DELIGHTS)
  • 57 CHANA MASALA $13.90
    • Chickpeas cooked w spicy masala
  • 55 DAAL TARKA $13.90
    • Yellow lentils stir fried w cumin seeds
  • 56 DAAL MAKHANI $13.90
    • Black lentils prepared w creamy sauce
  • 58 JAIPURI $14.90
    • Mix of vegetables cooked w onions & herbs
  • 59 VEGETABLE JALFRAZI $14.90
    • Mix vegetables w spicy tomato, green pepper & onion
  • 60 VEG MAKHANWALA $14.90
    • Vegetables cooked w creamy butter sauce
  • 61 VEG KORMA $14.90
    • Mix vegetables w delicious grounded cashews
  • 62 ALOO GOBI $14.90
    • Potato & cauliflower cooked w onion & tomato
  • 63 ALOO MUTTER $14.90
    • Potato & green peas cooked w onion curry
  • 64 ALOO PALAK $14.90
    • Potato & spinach cooked w herbs
  • 65 MUTTER MUSHROOM $14.90
    • Green peas & mushroom cooked w onion & herbs
  • 66 MUTTER PANEER $14.90
    • Green peas & cottage cheese cooked w onion & herbs
  • 67 PALAK PANEER $14.90
    • Cottage cheese & spinach cooked w cream & herbs
  • 68 PANEER TIKKA MASALA $14.90
    • Cottage cheese nicely cooked w onion, capsicum & spices
  • 69 PANEER MAKHANWALA $14.90
    • Cottage cheese cooked w creay butter sauce
  • 70 BHINDI MADRASI $15.90
    • Lady's fingers (okra) cooked w onion, coconut & capsicum
  • 71 MALAI KOFTA $15.90
    • Smashed potato & cottage cheese dumplings w cashew sauce
  • 72 CHILLY PANNER $16.90
    • Dish cooked w capsicum, herbs, chilli, soya sauce & spices
NAAN BREADS NAAN BREADS
  • 73 PLAIN NAAN $3.50
    • Plain naan cooked w baker's flour without any butter
  • 74 BUTTER NAAN $4.00
    • Naan bread w touch of butter & herbs
  • 75 GARLIC NAAN $4.50
    • Naan bread w touch of garlic
  • 76 CHEESE W GARLIC $6.90
    • Naan bread w touch of garlic & stuffed w cheese
  • 77 TANDOORI ROTI $4.00
    • Bread cooked w wholemeal (Chapati) flour w butter
  • 78 LACCHA PARATHA $6.00
    • Flaky layered bread w wholemeal flour & herbs
  • 79 KEEMA NAAN $6.00
    • Naan bread stuffed w lamb mince & spices
  • 80 CHEESE NAAN $6.00
    • Naan bread stuffed w tasty cheese & herbs
  • 81 ALOO KULCHA $6.00
    • Naan bread stuffed w potato, onion & herbs
  • 82 ONION KULCHA $6.00
    • Naan stuffed w onion & spices
  • 83 PESHAWARI NAAN $6.00
    • Naan stuffed w dried fruits
DEVINE RICE DEVINE RICE
  • 84 STEAMED RICE $1.00
    • Plain white basmati rice
  • 85 BASMATI RICE $3.90
    • Aromatic Indian basmati rice
  • 86 JEERA RICE $7.90
    • Basmati rice stir fried w touch of cumin seeds
  • 87 PULAV RICE $9.90
    • Basmati rice w touch of onion, tomato & green peas
  • 88 MINT & EGG FRIED RICE $10.90
    • Egg fried rice with touch of mint & herbs
  • 89 VEGETABLE BIRIANI $14.90
    • Stir fried mix vegetables w basmati rice & herbs
  • 90 FRIED RICE $16.90
    • Stir fried rice w soya sauce & herbs, (chicken / prawn /veg)
  • 91 CHICKEN VEG. BIRIANI $16.90
    • Chicken pieces & veg. w basmati rice & herbs
  • 92 LAMB VEG. BIRIANI $16.90
    • Lamb pieces & veg. w basmati rice & herbs
  • 93 PRAWN VEG. BIRIANI $19.90
    • Prawn & veg. w basmati rice & herbs
SPICE BITE / ACCOMPANIMENTS SPICE BITE / ACCOMPANIMENTS
  • 94 MANGO CHUTNEY $3.90
  • 95 TAMARIND SAUCE $3.90
  • 96 RAITA $3.90
  • 97 KATCHUMBER $5.90
  • 98 MINT SAUCE $3.90
  • 99 MIX PICKLE $3.90
  • 100 FRIES/CHIPS $4.00
  • 101 ONION SALAD $3.00
KID'S CLUB KID'S CLUB
  • 102 FISH & CHIPS $8.90
  • 103 CHICKEN NUGGETS & CHIPS $8.90
  • 104 LUNCH COMBO $15.00
    • Selected curry, rice, naan bread & soft drink
  • 105 TANDOORI WRAP $13.90
    • Chicken/Lamb/Vegetable wrap with fresh salad & sauces
  • 106 NOODLES $13.90
    • Indian style noodles w veg/chicken in soya sauce
  • 107 SOUTH INDIAN SPECIALTY $16.90
    • Veg/meat flavoured pancake w lentil & coconut dips
  • 108 MANCHURIAN $16.90
    • Veg/Chicken dumplings cooked with soya sauce, onion & salad
  • 109 PHALL $23.90
    • Hottest British Indian your choice of meat curry served with Fruit salad as oral fire extinguisher
  • 110 ROASTED DUCK $32.90
    • Roasted duck leg w crisp skin cooked with traditional spices
  • 111 KARELI KI NIHARI $23.90
    • Succulent, flavour some and delicious dum cooked"Lamb Shank"
  • 112 NARGISHI KOFTA CURRY $21.90
    • Meatballs Cooked with delicious cashew & herbs
  • 113 TANDOOR CHICKEN $21.90
    • Whole chicken marinated in yogurt & herbs
  • 114 CHICKEN BUTTERFLY $21.90
    • Chicken breast grilled w herbs & served w sauce
  • 115 ROASTED SNAPPER $32.90
    • Marinated Snapper Cooked in tandoor w herbs
DESSERTS DESSERTS
  • 116 INDIAN SWEET $7.90
  • 117 MANGOVROSE KULFI $7.90
  • 118 MANGOLASS $5.50

Nearby Sample Menus

  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
  • The whole lot $40.00
  • Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
  • Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
  • Marinated Olives $5.00
  • Poh Pia Grob $8.50
    • Minced prawns and chicken wrapped in a light crispy pastry served with sweet chili sauce
  • Gai pad med $12.50
    • Stir fried chicken with sweet chili, cashew nuts, and vegetables served with rice and salad.
  • Banana split $7.50
    • Fresh banana with ice cream and chocolate topping
  • Tom yum $14.50
    • The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice prawn
  • Tom Kha soup $11.50
    • Medium hot and spicy soup cooked in coconut milk with chicken or prawns in Thai herb served with rice Chicken
  • Curry puff $7.50
    • Minced chicken cooked in yellow curry paste with potato and onions wrapped in puff pastry and deep fried served with sweet chili sauce
  • Gang Garee $12.50
    • Mild chicken yellow- curry cooked in coconut milk with potato, carrots and onions served with rice
  • Mini spring rolls $6.50
    • Deep fried vegetarian mini spring rolls served with sweet chili sauce
  • RATATOUILLE TART $18.50
    • with whipped feta & salad greens
  • AMARETTO AFFOGATO $17.00
    • with a long espresso coffee ice cream & cookies
  • SCOTCH FILLET SURF 'N' TURF $34.00
    • grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
  • JAMAICAN JERK CHICKEN BURGER $20.00
    • with red pepper jam, grilled pineapple coleslaw & chunky fries
  • HOISIN GLAZED CHICKEN WINGS $13.00
    • with cucumber & spring onion
  • PORK TERRINE $13.50
    • with pickled prunes & toasted bread
  • SALT AND PEPPER CALAMARI $12.00
    • with red pepper jam & cucumber salasa
  • BRAISED PORK BELLY $27.00
    • green beans, pickled onion, apple syrup & sultana mash
  • Steak & Fries $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
  • Fush & Chups $28.00
    • Beer battered market fish, served with fries, fresh lemon, salad and housemade tartare
  • Flamed Olives $9.00
    • Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
  • Distinction Blue and Fig $14.00 / $24.00 / $32.00
    • Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
  • Affogato $9.00
    • Vanilla bean ice cream with an espresso shot [Add your favourite liqueur +$7]
  • Beef $25.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon
  • Waterside Fattoush Salad $18.00
    • Fried haloumi cheese with fresh vine ripened tomato, cucumber, onion and crispy croutons immersed in our housemade sumac dressing [Add chicken, beef or salmon +$5]
  • Cheesecake $15.00
    • Our Chef’s special cheesecake that changes daily [Add a scoop of Kapiti ice cream +$2]
  • Mushroom Confit (GF) $6.50
    • Portabello Mushrooms And Dressed Rocket.
  • - Buller Muscat (Australia) - Glass $9.00
  • Sous Vide New Zealand Ovation Lamb Rump (GF) $35.00
    • Twice-Cooked Lamb Medallions, With Kumara, Charred Asparagus, Chimichurri And Slow-Cooked Roasted Red Peppadews. (Served: Med / Rare)
  • Horseradish Cream (GF) $3.00
    • Traditional Pungent Favourite.
  • Pick One Main Course And One Dessert For A Set Price Of $14
  • Garden Salad (GF) $5.00
    • Fresh, Crisp Leaves; Your Choice Of Dressing.
  • Vegetable Dish $7.00
    • Chosen Today.
  • Garlic Cheese Sticks $8.50 for 3
    • Light, Crispy With Tangy Cheese And Garlic.
  • Cake $3.00
  • American hot dog / Bacon & egg roll $4.00
  • Biscuits $2.50
  • Mince, bacon / Egg & cheese $4.70
  • Ham, beef rolls $4.10
  • -Small $4.30
  • Fish $4.20
  • Apple turnover $2.80
  • Beef N/A
    • Roast beef served with chips and salad or vegetables
  • Sirloin stk meal $26.00
  • Egg Burger N/A
  • Ham steak meal $11.50
  • Chicken and wedges $15.50
  • Porridge $7.50
  • Double beef and Bacon burger $15.00
  • Bacon $4.50
  • Garlic Pita Bread $7.50
  • Green Salad ( GF) $9.50
    • Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
  • Prawn Curry (GF) $26.00
    • Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
  • Salt & Pepper Squid $16.00
    • Lightly coated seasoned squid with garlic and caper mayonnaise
  • Homemade Desserts Available
  • Huka Prawn Park advises not all prawns served are grown onsite.
  • Shrimp Cocktail $14.90
    • Cocktail shrimp served with traditional seafood dressing
  • Greek Salad ( GF) $10.90
    • Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • MINCE ON VOGELS TOAST $13.50
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • Five spices infused braised pork belly $35.00
    • kumara & carrot gratin, braised cabbage apple puree with honey mustard jus
  • Herbed garlic bread $12.50
    • w/ jalapeno & mozzarella cheese
  • Grilled steak sandwich $28.00
    • mesclun, brie, onions, tomato relish, chuncky fries
  • Mashed potato $5.00
  • Buttered green beans w/ almond & bacon $5.00
  • Kapiti cheese plate $21.00
    • w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
  • Pan seared market fish fillet $35.00
    • lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
  • Pavilions signature platter for two $25.00
    • mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
  • Ham + Swiss Chesese Sandwich $6.00
  • Pumpkin + feta Wrap $6.00
  • Hot Chips $4.00
  • Watermelon with Mint $6.00
  • Pulled Pork Bun $10.00
  • Gold $60.0
    • Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
  • Rib Eye $35.0
    • 600gm bone in rib eye, pub fries, salad & your choice of sauce
  • Steak Sandwich With Fries $18.5
    • Grilled ciabatta, mayo, lettuce, tomato, onion jam
  • Calamari & Fries $17.5
    • Spiced calamari, pub fries, salad & lime aioli
  • Salt & Pepper Squid $13.5
    • w/ chilli lime glaze
  • Wedges $10.5
    • Bacon & Cheese
  • Wedges $8.5
    • w/ sour cream & sweet chilli
  • Sticky Pork Ribs $14.5
    • w/ smokey bbq sauce
  • Spiced Poached Pear $13.50
    • With chocolate coated Feijoa icecream
  • Oreti Profiteroles $13.50
    • Hot chocolate sauce, whipped cream & almonds
  • Sam's Escargot $16.00
    • Served with garlic butter & salad
  • Oreti Filo Wrapped Prawns $16.00
    • With sweet chilli & aioli
  • Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
    • Green apple salad & candied walnuts
  • Prime Scotch Fillet $31.00
    • Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
  • Sam's Confit of Duck $34.00
    • Bacon & cabbage fondue
  • Coupe Mont Blanc $13.50
    • Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
  • Vege Stack $24.50
    • A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
  • Lemon Pepper Calamari $16.90
    • Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
  • Spag-Bol $8.50
    • Traditional Spaghetti Bolognese with cheese.
  • Tropical Pizza $8.50
    • A 7" mini pizza with pineapple, sliced ham and cheese.
  • Mary Had A Little Lamb $23.90
    • Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
  • ''Lamb'' Burger $23.90
    • 180gm freshly pressed lamb patty on house relish with house pickles, roast pumpkin, caramelised onions, grilled haloumi cheese, and minted yoghurt.
  • ''Wagyu Beef'' Burger $24.90
    • 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
  • Rocket Salad $5.00
Cinnamon Fine Indian Cuisine & Bar

Cinnamon Fine Indian Cuisine & Bar

location

Address

13 Tongariro Street, Taupo, 3710, New Zealand

phone

Phone

064073774458

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Seafood

features

Features

Delivery ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner

Location
13 Tongariro Street, Taupo, 3710, New Zealand