Cinnamon Fine Indian Cuisine & Bar in Taupo Menu

GATEWAY TO INDIA (PRE-STARTER) GATEWAY TO INDIA (PRE-STARTER)
  • 01 PAPADOMS $1.90
    • Two roasted papadoms
  • 02 SOUP $7.90
    • Soup of the day
FESTIVE FRYER (START HERE) FESTIVE FRYER (START HERE)
  • 03 ONION BHAJI $7.90
    • Chickpea battered crispy onion rings w tamarind sauce
  • 04 CHAT SAMOSA $6.90
    • Deep fried potato & green peas stuffed pastry served in chat style
  • 05 VEGETABLE KEBAB $9.90
    • Spiced mix vegetable dumplings served w tamarind sauce
  • 06 PANEER PAKORA $12.90
    • Cottage cheese deep fried in chickpea batter
  • 07 MUSSEL FRITTERS $12.90
    • Mussel meat deep fried w mild spicy chickpea flour
  • 08 FISH CUTLETS $13.90
    • Fish pieces fried w potato, bread crumbs & herbs
  • 09 CHILLY KIDNEY $10.90
    • Lamb kidney cooked w capsicum, onion & spices
  • 10 VEG MIX PLATTER $16.90
    • Mix veg starter on onion bhaji, veg kebab & samosa
TEMPTING TANDOORI (TANDOORI ENTRESS) TEMPTING TANDOORI (TANDOORI ENTRESS)
  • 11 PANEER TIKKA $12.90
    • Cottage cheese cooked w yogurt & herbs served w mint sauce
  • 12 CHICKEN TIKKA $13.90
    • Chicken breast pieces richly cooked w fenugreek herbs & yogurt
  • 13 SEEKH KEBAB $11.90
    • Lamb mince cooed w exotic spices, pressed on skewar
  • 14 NOORANI KEBAB $11.90
    • Chicken mince cooked w a blend of nutmeg, grilled in tandoor
  • 15 LAMB RACK KEBAB $15.90
    • Lamb rack marinated & cooked w yogurt, herbs & spices
  • 16 FISH TIKKA $15.90
    • Boneless pieces of fish marinated w herbs & cooked in tandoor
  • 17 TANDOORI PRAWN $14.90
    • King size prawn cooked on skewer w yogurt & tandoori paste
  • 18 TANDOORI MUSSELS $14.90
    • Mussels cooked on skewer w yogurt & herbs
  • 19 TANDOORI MUSHROOM $14.90
    • Mushroom cooked on skewer in tandoor w herbs
  • 20 SEAFOOD PLATTER $23.90
    • Combinations of fish, prawn & mussel cooked in tandoor & served sizzling
  • 21 HERITAGE PLATTER $18.90
    • Combination of chicken & lamb kebabs w samosa
ROYAL RETREATS (MAINS) ROYAL RETREATS (MAINS)
  • 22 CURRY $15.90
    • Traditional style curry w chicken, lamb, beef or goat w onion & herbs
  • 23 BUTTER CHICKEN $15.90
    • Chicken pieces cooked w creamy tomato & butter sauce
  • 24 MANGO CHICKEN $17.90
    • Very creamy curry w mango syrup, cashew sauce & herbs
  • 25 CHICKEN KORMA $16.90
    • Delicious cashew nuts gravy & cream
  • 26 CHICKEN TIKKA MASALA $16.90
    • Gravy of onion, tomato, capsicum, herbs & spices
  • 27 CHICKEN CHETINAD $17.90
    • Very spicy south Indian curry w curry leafs and black pepper
  • 28 CHICKEN JALFREZI $17.90
    • Spicy tomato sauce, onion, capsicum, delicately cooked w fresh herbs
  • 29 CHICKEN DHANSAK $17.90
    • Lentils, black mustard seeds & dried fenugreek herbs
  • 30 CHILLY CHICKEN $18.90
    • Dish cooked w capsicum, herbs, chilli, soya sauce & spices
  • 31 DADIA CHICKEN $18.90
    • Bihari Curry with flavor of mint, cashew & yogurt
  • 32 CHICKEN DILRUBA $19.90
    • Rich creamy curry with herbs, almond, walnut & cashew
  • 33 BESANI MURG $18.90
    • Deep fried chicken with curry & herbs
  • 34 DAL GOSHT $18.90
    • Diced lamb meat cooked with onion, herbs & lentils
  • 35 LAMB KOLHAPURI $18.90
    • Bold & spicy lamb curry cooked with asafoetida, nutmeg & coconut cream
  • 36 LAMB KORMA $16.90
    • Delicious cashew nuts gravy & cream
  • 37 LAMB SAAGWALA $16.90
    • Smooth ground spinach & cream
  • 38 LAMB BHUNA $17.90
    • Mushroom, capsicum & onion richly cooked w frenugreek herbs
  • 39 LAMB BALTI $17.90
    • Mixed vegetables, cottage cheese, onion, herbs & spices
  • 40 LAMB ROGAN JOSH $17.90
    • Cooked w mint, onion, herbs & spices
  • 41 LAMB DO PYAZA $17.90
    • Cooked w double batch of onions & herbs
  • 42 BEEF VINDALOO $16.90
    • Spicy popular vindaloo paste & masala curry
  • 43 BEEF KORMA $16.90
    • Delicious cashew nuts gravy & cream
  • 44 BEEF MADRAS $16.90
    • Coconut gravy in South Indian style w mustard
  • 45 GOAT LAHORI $17.90
    • Cooked w onion, herbs and egg
  • 46 GOAT PASANDA $17.90
    • Cooked w ground cashew & tomato
  • 47 GOAT ACHARI $17.90
    • Cooked w onion, herbs, sour & spicy pickle
  • 48 FISH MASALA $21.90
    • Gravy of onion, ginger & garlic based mixture of spices & herbs
  • 49 MALAI FISH $22.90
    • Very mild, rich & cashew nut base curry w mango syrup
  • 50 CHILLY PRAWN $21.90
    • Tiger prawns cooked w onion, capsicum, chilli, herbs & spices
  • 51 BUTTER PRAWN $21.90
    • Cooked w creamy tomato & butter sauce
  • 52 PRAWN GREEN MASALA $21.90
    • Cooked w mint, onion, herbs & coriander
  • 53 PRAWN MALABARI $21.90
    • Richly cooked w coconut cream, cashew & onion gravy
  • 54 MUSSELS MASALA $20.90
    • Mussels meat cooked w onion & capsicum
SACRED SPIRIT (VEGETABLE DELIGHTS) SACRED SPIRIT (VEGETABLE DELIGHTS)
  • 57 CHANA MASALA $13.90
    • Chickpeas cooked w spicy masala
  • 55 DAAL TARKA $13.90
    • Yellow lentils stir fried w cumin seeds
  • 56 DAAL MAKHANI $13.90
    • Black lentils prepared w creamy sauce
  • 58 JAIPURI $14.90
    • Mix of vegetables cooked w onions & herbs
  • 59 VEGETABLE JALFRAZI $14.90
    • Mix vegetables w spicy tomato, green pepper & onion
  • 60 VEG MAKHANWALA $14.90
    • Vegetables cooked w creamy butter sauce
  • 61 VEG KORMA $14.90
    • Mix vegetables w delicious grounded cashews
  • 62 ALOO GOBI $14.90
    • Potato & cauliflower cooked w onion & tomato
  • 63 ALOO MUTTER $14.90
    • Potato & green peas cooked w onion curry
  • 64 ALOO PALAK $14.90
    • Potato & spinach cooked w herbs
  • 65 MUTTER MUSHROOM $14.90
    • Green peas & mushroom cooked w onion & herbs
  • 66 MUTTER PANEER $14.90
    • Green peas & cottage cheese cooked w onion & herbs
  • 67 PALAK PANEER $14.90
    • Cottage cheese & spinach cooked w cream & herbs
  • 68 PANEER TIKKA MASALA $14.90
    • Cottage cheese nicely cooked w onion, capsicum & spices
  • 69 PANEER MAKHANWALA $14.90
    • Cottage cheese cooked w creay butter sauce
  • 70 BHINDI MADRASI $15.90
    • Lady's fingers (okra) cooked w onion, coconut & capsicum
  • 71 MALAI KOFTA $15.90
    • Smashed potato & cottage cheese dumplings w cashew sauce
  • 72 CHILLY PANNER $16.90
    • Dish cooked w capsicum, herbs, chilli, soya sauce & spices
NAAN BREADS NAAN BREADS
  • 73 PLAIN NAAN $3.50
    • Plain naan cooked w baker's flour without any butter
  • 74 BUTTER NAAN $4.00
    • Naan bread w touch of butter & herbs
  • 75 GARLIC NAAN $4.50
    • Naan bread w touch of garlic
  • 76 CHEESE W GARLIC $6.90
    • Naan bread w touch of garlic & stuffed w cheese
  • 77 TANDOORI ROTI $4.00
    • Bread cooked w wholemeal (Chapati) flour w butter
  • 78 LACCHA PARATHA $6.00
    • Flaky layered bread w wholemeal flour & herbs
  • 79 KEEMA NAAN $6.00
    • Naan bread stuffed w lamb mince & spices
  • 80 CHEESE NAAN $6.00
    • Naan bread stuffed w tasty cheese & herbs
  • 81 ALOO KULCHA $6.00
    • Naan bread stuffed w potato, onion & herbs
  • 82 ONION KULCHA $6.00
    • Naan stuffed w onion & spices
  • 83 PESHAWARI NAAN $6.00
    • Naan stuffed w dried fruits
DEVINE RICE DEVINE RICE
  • 84 STEAMED RICE $1.00
    • Plain white basmati rice
  • 85 BASMATI RICE $3.90
    • Aromatic Indian basmati rice
  • 86 JEERA RICE $7.90
    • Basmati rice stir fried w touch of cumin seeds
  • 87 PULAV RICE $9.90
    • Basmati rice w touch of onion, tomato & green peas
  • 88 MINT & EGG FRIED RICE $10.90
    • Egg fried rice with touch of mint & herbs
  • 89 VEGETABLE BIRIANI $14.90
    • Stir fried mix vegetables w basmati rice & herbs
  • 90 FRIED RICE $16.90
    • Stir fried rice w soya sauce & herbs, (chicken / prawn /veg)
  • 91 CHICKEN VEG. BIRIANI $16.90
    • Chicken pieces & veg. w basmati rice & herbs
  • 92 LAMB VEG. BIRIANI $16.90
    • Lamb pieces & veg. w basmati rice & herbs
  • 93 PRAWN VEG. BIRIANI $19.90
    • Prawn & veg. w basmati rice & herbs
SPICE BITE / ACCOMPANIMENTS SPICE BITE / ACCOMPANIMENTS
  • 94 MANGO CHUTNEY $3.90
  • 95 TAMARIND SAUCE $3.90
  • 96 RAITA $3.90
  • 97 KATCHUMBER $5.90
  • 98 MINT SAUCE $3.90
  • 99 MIX PICKLE $3.90
  • 100 FRIES/CHIPS $4.00
  • 101 ONION SALAD $3.00
KID'S CLUB KID'S CLUB
  • 102 FISH & CHIPS $8.90
  • 103 CHICKEN NUGGETS & CHIPS $8.90
  • 104 LUNCH COMBO $15.00
    • Selected curry, rice, naan bread & soft drink
  • 105 TANDOORI WRAP $13.90
    • Chicken/Lamb/Vegetable wrap with fresh salad & sauces
  • 106 NOODLES $13.90
    • Indian style noodles w veg/chicken in soya sauce
  • 107 SOUTH INDIAN SPECIALTY $16.90
    • Veg/meat flavoured pancake w lentil & coconut dips
  • 108 MANCHURIAN $16.90
    • Veg/Chicken dumplings cooked with soya sauce, onion & salad
  • 109 PHALL $23.90
    • Hottest British Indian your choice of meat curry served with Fruit salad as oral fire extinguisher
  • 110 ROASTED DUCK $32.90
    • Roasted duck leg w crisp skin cooked with traditional spices
  • 111 KARELI KI NIHARI $23.90
    • Succulent, flavour some and delicious dum cooked"Lamb Shank"
  • 112 NARGISHI KOFTA CURRY $21.90
    • Meatballs Cooked with delicious cashew & herbs
  • 113 TANDOOR CHICKEN $21.90
    • Whole chicken marinated in yogurt & herbs
  • 114 CHICKEN BUTTERFLY $21.90
    • Chicken breast grilled w herbs & served w sauce
  • 115 ROASTED SNAPPER $32.90
    • Marinated Snapper Cooked in tandoor w herbs
DESSERTS DESSERTS
  • 116 INDIAN SWEET $7.90
  • 117 MANGOVROSE KULFI $7.90
  • 118 MANGOLASS $5.50

Nearby Sample Menus

  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • Griddle Corn Cakes $18.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
  • Benmore Smoked Salmon Wrap $17.90
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • Country Toasted Sandwich $9.90
    • Cheddar cheese and tomato with seasoned fries
  • Add bacon $4.50
  • Mushroom Cheddar Melt $21.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
  • Hero Burger $13.50
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Free Range Egg $2.00
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Seasonal Vegetables $6.00
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Chicken Alexander $25.90
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Seasonal Vegetables GFA $5.90
  • Mushroom & Herb Fettuccine $22.90
    • In a creamy tomato, garlic and parmesan sauce.
  • Pan Fried Scallops GF $16.90
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Seafood Basket $33.90
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • Add the two Dips for $3.40
  • Baked Jacket Potato with Sour Cream GF $3.50
  • All our Angus Pure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer. n/a
  • Kids fish n chip pack $7.00
    • 1 x kids fish, 1/2 scoop of chips and 250ml fresh up
  • Porae - big lips $4.20
    • Flavoursome fillets which flake well. Very fresh. Special treat this weekend only.
  • Decent sized Flounder and 420 grams of chips (large scoop) $12.00
    • Delicate flesh is beautifully tender when battered and lightly cooked. Comes in box with a fork
  • Real Paua Fritter $6.90
    • 100 percent paua, awesome flavour. We wont stock the faux ones
  • Chicken, Brie and Cranberry $6.50
  • Garlic chips $4.20
  • Toasties - build your own with any 3 fillings $6.00
    • Your classic toastie. Click on 'add to order' then click on the 'Order' to add any 3 fillings.
  • Coleslaw small $3.50
  • Garden Salad (GF) $5.00
    • Fresh, Crisp Leaves; Your Choice Of Dressing.
  • Creamy Mash With Salsa Verde (Gfa) $7.00
    • Creamy Mashed Potatoes, Salsa Verde And Demi-Glace Sauce.
  • Mushroom Confit (GF) $6.50
    • Portabello Mushrooms And Dressed Rocket.
  • The Steak House Burger $26.00
    • House-Made Angus Burger Pattie, Bacon, Fried Egg, Sliced Betroot, Salad Leaves, And Chef'S Special Tangy Sauce, Served With A Side Of Fries And Aioli.
  • Chocolate Indulgence $12.00
    • With Toasted Macadamias, Raspberry & Creme Fraiche
  • Grilled Cheese Sandwich
    • Golden Toasted Bread, Melted Cheese And A Salad On The Side.
  • - Buller Muscat (Australia) - Glass $9.00
  • Waitoa Free-Range Chicken Breast $31.50
    • Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
  • Seasonal Vegetables
  • (GF-O) Gluten free option available
  • (GF) Gluten free
  • Dark Chocolate Fondue (to share) $20
    • with a selection of dried & fresh dipping fruits, dark chocolate Brownie Chunks, marshmallows, & melted chocolate served on a stone
  • *All stonegrill meals are GF
  • Margherita $19
    • Homemade Tomato Sauce, Buffalo Mozzarella, Vine Ripened Tomato & fresh Basil.
  • Garlic Bread $9.50
    • toasted chiabatta with lashings garlic butter
  • Bailey’s Tiramisu $14
    • Traditional tiramisu made with baileys, served with fresh fruit garnish
  • Apple and Rhubarb Strudel $12.00
    • Bakes and served with homemade anglaise and icecream
  • Vegetarian Arancini Balls $14.00
    • Grilled vegetable and parmesan risotto balls with jalapeno chutney
  • Pepper and Port Pate $15.00
    • With garlic crostini and mango chutney
  • Battered Fish Burger $25.00
    • Fillets of beer battered dory, tartare and homemade slaw
  • Mixed Platter $35.00
    • Crumbed scallops, grilled prawns, southern fried chicken, pork belly pieces, spring rolls, vegetarian parcels, spring rolls, vegetarian parcels and wedges with assorted dips
  • Crumbed Scallops $29.00
    • Freshly crumbed scallops served with a wedge of lemon and tartare sauce
  • Hokey Pokey Chocolate Mouse $12.00
    • Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
  • Curry of the Day $25.00
    • Todays curry served on rice with papadum and chutney
  • Beef N/A
    • Roast beef served with chips and salad or vegetables
  • Tomato $2.80
  • Tea/coffee/milo $3.00
  • Chick snitz meal $24.00
  • junior fish bites and curly fries $9.00
  • Sausages and eggs N/A
    • 2 sausages 2 eggs and toast
  • Fish burger $8.50
  • Hot Chicken and wedges special N/A
    • Chicken schnitzel and salad between 2 fried bread served with sour cream and wedges
  • Fish of the Day $24.50
    • Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
  • -1/2 kilo $49.90
  • Bowl of Steamed Rice ( GF) $4.50
  • Homemade Desserts Available
  • Extra Sauces $1.00
    • Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
  • Green Salad ( GF) $9.50
    • Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
  • Shrimp Cocktail $14.90
    • Cocktail shrimp served with traditional seafood dressing
  • (GF) Gluten Free (V ) Vegetarian
  • Gluten Free Fries & Aioli $6.00
  • Salmon Fillet $31.00
    • Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
  • Salt & Pepper Squid with Tartare Sauce $9.00
  • Feijoa
  • Falafel $17.00
  • Hawaiian
    • Ham, Cheese & Pineapple
  • Beef Burger $17.00
    • With Lettuce, Tomato, Carrot, Red Onion, Beetroot, Cheddar, Egg with Tomato sauce & Fries
  • Apple Pie & Raspberry Coulis
  • Big Brekkie $25.00
    • poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's
  • Field Mushrooms (GF) $4.00
  • Steak sandwich $26.50
    • with fries with garlic aioli, onion, and slow-roasted tomato
  • Natural Muesli $16.00
    • served with berry compote, yoghurt and honey gluten free option
  • Steak sandwich $29.50
    • with fries with garlic aioli, onion, and slow-roasted tomato with fries
  • Bacon & Eggs $14.50
    • poached or fried
  • Kid's Brekkie $9.50
    • poached egg, bacon and Vogel's
  • Kumara Cakes GF $21.50
    • topped with poached eggs and hollandaise sauce with salmon
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
  • Half Deck (GFA) $ 30.00
    • Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
  • Steamed Mussels (GFA) $ 20.00
    • Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • Cheesy Wedges $ 14.00
    • Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Kransky Hot Dog $ 15.00
    • On a fresh roll with caramelized onions, djion mustard and crispy fries
  • Chefs Sauces N/A
    • Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
  • Wedges $12.5
    • Beef & bean
  • Flame Grilled Venison $16.0
    • Bacon, egg, lettuce, tomato, cheese, onion, mayo
  • Crumbed Chicken Schnitzel $22.0
    • Panko crumbed free range chicken, pub fries, salad & your choice of sauce
  • Roast Capsicum & Tomato Brushetta $10.5
    • Ciabatta crostini, fresh salsa, herb oil
  • Calamari & Fries $17.5
    • Spiced calamari, pub fries, salad & lime aioli
  • Sticky Pork Ribs $14.5
    • w/ smokey bbq sauce
  • Salt & Pepper Squid $13.5
    • w/ chilli lime glaze
  • French Chic $23.90
    • A modern classic Succulent slices of Chicken, Camembert, finished with a drizzle of sweet Cranberry sauce. - Medium $19.90
  • Spag-Bol $8.50
    • Traditional Spaghetti Bolognese with cheese.
  • Eggs (Fried or Poached) x 2 $5.00
  • Mary Had A Little Lamb $23.90
    • Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
  • Rocket Salad $5.00
  • ''Sinful'' Chocolate Brownie $9.50
    • A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
  • Onion Rings with BBQ Sauce $6.00
  • Salmon Pasta $24.90
    • House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • Spaghetti on Toast $6.50
  • Bacon/Egg/Cheese Muffin $6.00
  • Fruit Loaf Toasted $5.00
  • Eggs on Toast $9.00
  • Bacon Butties $6.00
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Sausage & Eggs $9.50
Cinnamon Fine Indian Cuisine & Bar

Cinnamon Fine Indian Cuisine & Bar

location

Address

13 Tongariro Street, Taupo, 3710, New Zealand

phone

Phone

064073774458

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Seafood

features

Features

Delivery ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner

Location
13 Tongariro Street, Taupo, 3710, New Zealand