Cinnamon Fine Indian Cuisine & Bar in Taupo Menu

GATEWAY TO INDIA (PRE-STARTER) GATEWAY TO INDIA (PRE-STARTER)
  • 01 PAPADOMS $1.90
    • Two roasted papadoms
  • 02 SOUP $7.90
    • Soup of the day
FESTIVE FRYER (START HERE) FESTIVE FRYER (START HERE)
  • 03 ONION BHAJI $7.90
    • Chickpea battered crispy onion rings w tamarind sauce
  • 04 CHAT SAMOSA $6.90
    • Deep fried potato & green peas stuffed pastry served in chat style
  • 05 VEGETABLE KEBAB $9.90
    • Spiced mix vegetable dumplings served w tamarind sauce
  • 06 PANEER PAKORA $12.90
    • Cottage cheese deep fried in chickpea batter
  • 07 MUSSEL FRITTERS $12.90
    • Mussel meat deep fried w mild spicy chickpea flour
  • 08 FISH CUTLETS $13.90
    • Fish pieces fried w potato, bread crumbs & herbs
  • 09 CHILLY KIDNEY $10.90
    • Lamb kidney cooked w capsicum, onion & spices
  • 10 VEG MIX PLATTER $16.90
    • Mix veg starter on onion bhaji, veg kebab & samosa
TEMPTING TANDOORI (TANDOORI ENTRESS) TEMPTING TANDOORI (TANDOORI ENTRESS)
  • 11 PANEER TIKKA $12.90
    • Cottage cheese cooked w yogurt & herbs served w mint sauce
  • 12 CHICKEN TIKKA $13.90
    • Chicken breast pieces richly cooked w fenugreek herbs & yogurt
  • 13 SEEKH KEBAB $11.90
    • Lamb mince cooed w exotic spices, pressed on skewar
  • 14 NOORANI KEBAB $11.90
    • Chicken mince cooked w a blend of nutmeg, grilled in tandoor
  • 15 LAMB RACK KEBAB $15.90
    • Lamb rack marinated & cooked w yogurt, herbs & spices
  • 16 FISH TIKKA $15.90
    • Boneless pieces of fish marinated w herbs & cooked in tandoor
  • 17 TANDOORI PRAWN $14.90
    • King size prawn cooked on skewer w yogurt & tandoori paste
  • 18 TANDOORI MUSSELS $14.90
    • Mussels cooked on skewer w yogurt & herbs
  • 19 TANDOORI MUSHROOM $14.90
    • Mushroom cooked on skewer in tandoor w herbs
  • 20 SEAFOOD PLATTER $23.90
    • Combinations of fish, prawn & mussel cooked in tandoor & served sizzling
  • 21 HERITAGE PLATTER $18.90
    • Combination of chicken & lamb kebabs w samosa
ROYAL RETREATS (MAINS) ROYAL RETREATS (MAINS)
  • 22 CURRY $15.90
    • Traditional style curry w chicken, lamb, beef or goat w onion & herbs
  • 23 BUTTER CHICKEN $15.90
    • Chicken pieces cooked w creamy tomato & butter sauce
  • 24 MANGO CHICKEN $17.90
    • Very creamy curry w mango syrup, cashew sauce & herbs
  • 25 CHICKEN KORMA $16.90
    • Delicious cashew nuts gravy & cream
  • 26 CHICKEN TIKKA MASALA $16.90
    • Gravy of onion, tomato, capsicum, herbs & spices
  • 27 CHICKEN CHETINAD $17.90
    • Very spicy south Indian curry w curry leafs and black pepper
  • 28 CHICKEN JALFREZI $17.90
    • Spicy tomato sauce, onion, capsicum, delicately cooked w fresh herbs
  • 29 CHICKEN DHANSAK $17.90
    • Lentils, black mustard seeds & dried fenugreek herbs
  • 30 CHILLY CHICKEN $18.90
    • Dish cooked w capsicum, herbs, chilli, soya sauce & spices
  • 31 DADIA CHICKEN $18.90
    • Bihari Curry with flavor of mint, cashew & yogurt
  • 32 CHICKEN DILRUBA $19.90
    • Rich creamy curry with herbs, almond, walnut & cashew
  • 33 BESANI MURG $18.90
    • Deep fried chicken with curry & herbs
  • 34 DAL GOSHT $18.90
    • Diced lamb meat cooked with onion, herbs & lentils
  • 35 LAMB KOLHAPURI $18.90
    • Bold & spicy lamb curry cooked with asafoetida, nutmeg & coconut cream
  • 36 LAMB KORMA $16.90
    • Delicious cashew nuts gravy & cream
  • 37 LAMB SAAGWALA $16.90
    • Smooth ground spinach & cream
  • 38 LAMB BHUNA $17.90
    • Mushroom, capsicum & onion richly cooked w frenugreek herbs
  • 39 LAMB BALTI $17.90
    • Mixed vegetables, cottage cheese, onion, herbs & spices
  • 40 LAMB ROGAN JOSH $17.90
    • Cooked w mint, onion, herbs & spices
  • 41 LAMB DO PYAZA $17.90
    • Cooked w double batch of onions & herbs
  • 42 BEEF VINDALOO $16.90
    • Spicy popular vindaloo paste & masala curry
  • 43 BEEF KORMA $16.90
    • Delicious cashew nuts gravy & cream
  • 44 BEEF MADRAS $16.90
    • Coconut gravy in South Indian style w mustard
  • 45 GOAT LAHORI $17.90
    • Cooked w onion, herbs and egg
  • 46 GOAT PASANDA $17.90
    • Cooked w ground cashew & tomato
  • 47 GOAT ACHARI $17.90
    • Cooked w onion, herbs, sour & spicy pickle
  • 48 FISH MASALA $21.90
    • Gravy of onion, ginger & garlic based mixture of spices & herbs
  • 49 MALAI FISH $22.90
    • Very mild, rich & cashew nut base curry w mango syrup
  • 50 CHILLY PRAWN $21.90
    • Tiger prawns cooked w onion, capsicum, chilli, herbs & spices
  • 51 BUTTER PRAWN $21.90
    • Cooked w creamy tomato & butter sauce
  • 52 PRAWN GREEN MASALA $21.90
    • Cooked w mint, onion, herbs & coriander
  • 53 PRAWN MALABARI $21.90
    • Richly cooked w coconut cream, cashew & onion gravy
  • 54 MUSSELS MASALA $20.90
    • Mussels meat cooked w onion & capsicum
SACRED SPIRIT (VEGETABLE DELIGHTS) SACRED SPIRIT (VEGETABLE DELIGHTS)
  • 57 CHANA MASALA $13.90
    • Chickpeas cooked w spicy masala
  • 55 DAAL TARKA $13.90
    • Yellow lentils stir fried w cumin seeds
  • 56 DAAL MAKHANI $13.90
    • Black lentils prepared w creamy sauce
  • 58 JAIPURI $14.90
    • Mix of vegetables cooked w onions & herbs
  • 59 VEGETABLE JALFRAZI $14.90
    • Mix vegetables w spicy tomato, green pepper & onion
  • 60 VEG MAKHANWALA $14.90
    • Vegetables cooked w creamy butter sauce
  • 61 VEG KORMA $14.90
    • Mix vegetables w delicious grounded cashews
  • 62 ALOO GOBI $14.90
    • Potato & cauliflower cooked w onion & tomato
  • 63 ALOO MUTTER $14.90
    • Potato & green peas cooked w onion curry
  • 64 ALOO PALAK $14.90
    • Potato & spinach cooked w herbs
  • 65 MUTTER MUSHROOM $14.90
    • Green peas & mushroom cooked w onion & herbs
  • 66 MUTTER PANEER $14.90
    • Green peas & cottage cheese cooked w onion & herbs
  • 67 PALAK PANEER $14.90
    • Cottage cheese & spinach cooked w cream & herbs
  • 68 PANEER TIKKA MASALA $14.90
    • Cottage cheese nicely cooked w onion, capsicum & spices
  • 69 PANEER MAKHANWALA $14.90
    • Cottage cheese cooked w creay butter sauce
  • 70 BHINDI MADRASI $15.90
    • Lady's fingers (okra) cooked w onion, coconut & capsicum
  • 71 MALAI KOFTA $15.90
    • Smashed potato & cottage cheese dumplings w cashew sauce
  • 72 CHILLY PANNER $16.90
    • Dish cooked w capsicum, herbs, chilli, soya sauce & spices
NAAN BREADS NAAN BREADS
  • 73 PLAIN NAAN $3.50
    • Plain naan cooked w baker's flour without any butter
  • 74 BUTTER NAAN $4.00
    • Naan bread w touch of butter & herbs
  • 75 GARLIC NAAN $4.50
    • Naan bread w touch of garlic
  • 76 CHEESE W GARLIC $6.90
    • Naan bread w touch of garlic & stuffed w cheese
  • 77 TANDOORI ROTI $4.00
    • Bread cooked w wholemeal (Chapati) flour w butter
  • 78 LACCHA PARATHA $6.00
    • Flaky layered bread w wholemeal flour & herbs
  • 79 KEEMA NAAN $6.00
    • Naan bread stuffed w lamb mince & spices
  • 80 CHEESE NAAN $6.00
    • Naan bread stuffed w tasty cheese & herbs
  • 81 ALOO KULCHA $6.00
    • Naan bread stuffed w potato, onion & herbs
  • 82 ONION KULCHA $6.00
    • Naan stuffed w onion & spices
  • 83 PESHAWARI NAAN $6.00
    • Naan stuffed w dried fruits
DEVINE RICE DEVINE RICE
  • 84 STEAMED RICE $1.00
    • Plain white basmati rice
  • 85 BASMATI RICE $3.90
    • Aromatic Indian basmati rice
  • 86 JEERA RICE $7.90
    • Basmati rice stir fried w touch of cumin seeds
  • 87 PULAV RICE $9.90
    • Basmati rice w touch of onion, tomato & green peas
  • 88 MINT & EGG FRIED RICE $10.90
    • Egg fried rice with touch of mint & herbs
  • 89 VEGETABLE BIRIANI $14.90
    • Stir fried mix vegetables w basmati rice & herbs
  • 90 FRIED RICE $16.90
    • Stir fried rice w soya sauce & herbs, (chicken / prawn /veg)
  • 91 CHICKEN VEG. BIRIANI $16.90
    • Chicken pieces & veg. w basmati rice & herbs
  • 92 LAMB VEG. BIRIANI $16.90
    • Lamb pieces & veg. w basmati rice & herbs
  • 93 PRAWN VEG. BIRIANI $19.90
    • Prawn & veg. w basmati rice & herbs
SPICE BITE / ACCOMPANIMENTS SPICE BITE / ACCOMPANIMENTS
  • 94 MANGO CHUTNEY $3.90
  • 95 TAMARIND SAUCE $3.90
  • 96 RAITA $3.90
  • 97 KATCHUMBER $5.90
  • 98 MINT SAUCE $3.90
  • 99 MIX PICKLE $3.90
  • 100 FRIES/CHIPS $4.00
  • 101 ONION SALAD $3.00
KID'S CLUB KID'S CLUB
  • 102 FISH & CHIPS $8.90
  • 103 CHICKEN NUGGETS & CHIPS $8.90
  • 104 LUNCH COMBO $15.00
    • Selected curry, rice, naan bread & soft drink
  • 105 TANDOORI WRAP $13.90
    • Chicken/Lamb/Vegetable wrap with fresh salad & sauces
  • 106 NOODLES $13.90
    • Indian style noodles w veg/chicken in soya sauce
  • 107 SOUTH INDIAN SPECIALTY $16.90
    • Veg/meat flavoured pancake w lentil & coconut dips
  • 108 MANCHURIAN $16.90
    • Veg/Chicken dumplings cooked with soya sauce, onion & salad
  • 109 PHALL $23.90
    • Hottest British Indian your choice of meat curry served with Fruit salad as oral fire extinguisher
  • 110 ROASTED DUCK $32.90
    • Roasted duck leg w crisp skin cooked with traditional spices
  • 111 KARELI KI NIHARI $23.90
    • Succulent, flavour some and delicious dum cooked"Lamb Shank"
  • 112 NARGISHI KOFTA CURRY $21.90
    • Meatballs Cooked with delicious cashew & herbs
  • 113 TANDOOR CHICKEN $21.90
    • Whole chicken marinated in yogurt & herbs
  • 114 CHICKEN BUTTERFLY $21.90
    • Chicken breast grilled w herbs & served w sauce
  • 115 ROASTED SNAPPER $32.90
    • Marinated Snapper Cooked in tandoor w herbs
DESSERTS DESSERTS
  • 116 INDIAN SWEET $7.90
  • 117 MANGOVROSE KULFI $7.90
  • 118 MANGOLASS $5.50

Nearby Sample Menus

Dixie Brown's (sample menu)
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Turkey Burger $22.50
    • Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
  • Soup of the Day $10.90
    • Always fresh, always homemade, always delicious, served with garlic bread
  • Catch of the Day $20.90
    • Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicum, red onion
  • Hawaiian $17.50
    • Smoked ham, napolitana sauce, mozzarella and pineapple
  • Kiwi Farmhouse Breakfast $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Cobb & Co (sample menu)
  • Choose your Prime Cut n/a
  • Mushroom & Herb Fettuccine $22.90
    • In a creamy tomato, garlic and parmesan sauce.
  • Big Boy 400g Rump $34.50
  • Pan Fried Scallops GF $16.90
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Sirloin 250g $32.50
  • Seafood Chowder $14.50
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Chicken Fettuccine $25.50
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • Spiced Squid GFA $13.90
    • Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
The Bistro (sample menu)
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
  • Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
  • Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
  • Marinated Olives $5.00
  • Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
  • The Bistro handmade sweet treats $10.00
  • Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
  • Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
The Fish Box (sample menu)
  • Family Pack $26.00
    • 4 Fish, 2 Battered Saveloys, 4 Potato Fritters and Chips
  • Watties Tomato Sauce $2.50
    • the classic
  • Chickpea & Corn $7.50
    • Chickpea and Corn, Grilled Red Onion, Feta, Lettuce and Aiol
  • Bacon, Brie and Cranberry $6.50
  • Salt & Pepper Calamari (Half Dozen) - battered $5.00
    • Made in-house everyday with special spice recipe.
  • Ham, Brie and Onion relish $6.50
  • Snapper $6.90
    • The kiwi favourite.
  • Chicken Nuggets x 3 $2.40
Mole and Chicken Restaurant, Cafe and Bar (sample menu)
  • AMARETTO AFFOGATO $17.00
    • with a long espresso coffee ice cream & cookies
  • Creamy mash and red wine gravy $7.50
  • ROASTED BEETROOT BRUSHCETTA $12.00
    • roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
  • Chunky fries with tomato sauce and mayo $8.50
  • Mustard seed and bacon potato salad $7.50
  • CHARGRILLED HOUSE MADE BEEF BURGER $23.00
    • grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
  • ROAST CHICKEN BREAST $27.00
    • grilled beans, bacon mustard potato salad & jalapeno corn bread
  • DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
    • with plum ice cream and sherbet
Finn MacCuhal's Irish Pub (sample menu)
  • Vege’s $4.50
  • Wedges $14.90
    • With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
  • Mushy Peas $4.50
  • Sauces ( Mushroom, Pepper, & Garlic) $4.50
  • Calamari Salad $19.90
    • Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
  • Chicken Nibbles $14.90
    • Spicy Coated Chicken Nibbles Served With Honey Mustard Dipping Sauce & Small Salad
  • Brekkie $11.90 / $19.90
    • Kiwi Bacon, Fried Egg, Sausage, Hash Brown, & Toast (Small / Large)
  • Toasties $8.50
    • Finns Toasted Sandwich With Your Choice Of 3 Fillings. Served With Finns Fries & Garlic Mayo. (Extra Toppings 50c)
Waterside Restaurant And Bar (sample menu)
  • Salmon $25.00
    • Baked salmon fillet served with cauliflower, pickled onion and fennel salad, topped with our housemade orange dressing
  • Pan-fried Market Fish $35.00
    • Our Chef’s special dish that changes daily
  • Chicken Breast $36.00
    • Za'atar crusted free range chicken breast, served kale and walnut pesto, corn cakes and topped our housemade goats cheese dressing
  • Flamed Olives $9.00
    • Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
  • Fush & Chups $28.00
    • Beer battered market fish, served with fries, fresh lemon, salad and housemade tartare
  • Distinction Blue and Fig $14.00 / $24.00 / $32.00
    • Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
  • Steak Diane $12.00
    • 100g of sirloin in our chef's special diane sauce, served with crispy fries [Add fresh salad +$3]
  • Steak & Fries $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
Paetiki Bakery (sample menu)
  • -Small $4.30
  • Drumsticks / Spring roll / Curry roll $3.00
  • Crabstick $2.00
  • Beef vogel $4.20
  • -With cream $3.20
  • Steak & kidney / Pork & kumara / Mince potato top $4.30
  • Sally lun
  • Bacon & egg $4.10
Replete Food Company (sample menu)
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • BANG BANG CHICKEN $16.50
    • shredded chicken herbs, sesame, coconut rice
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
Indian Affair Restaurant and Bar (sample menu)
  • Vindaloo (Chicken, Lamb or Beef) $20.90
    • Diced Chicken, Lamb or Beef cooked with spices and onion gravy in hot vindaloo sauce
  • Matar malai methi $16.90
    • Peas cooked in fine mild creamy cashew’s puree and dried fenugreek
  • Karahi chicken $20.90
    • Boneless Chicken pieces cooked in ginger garlic spices in a special Indian Wok
  • Korma (Chicken, Lamb or Beef) $20.90
    • Chicken, Lamb or Beef cooked in cashew nuts, gravy and home-made cream. Traditionally cooked
  • Tandoori chicken $14.90
    • Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor
  • Kasmiri naan $6.50
    • Special naan from Kashmir. Plain flour bread stuffed with dried fruit and spices
  • Prawns $23.90
    • Peeled prawns served as your choice of either Butter Prawns or Prawn Masala
  • Vegetable jalfrezi $17.90
    • Fresh vegetables cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
Piccolo Cafe and Restaurant (sample menu)
  • Fries $9.50
    • with aioli and tomato sauce
  • Bacon $4.00
  • Kumara Cakes GF $18.50
    • topped with poached eggs and hollandaise sauce with mushrooms
  • Bacon & Eggs $14.50
    • poached or fried
  • Kid's Brekkie $9.50
    • poached egg, bacon and Vogel's
  • Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
  • Porridge $13.50
    • served with cream, brown sugar and dried fruit compote
  • Gluten-free gourmet beef burger $27.00
Pitch Sports Bar (sample menu)
  • Devilled Chicken Wings $13.0
    • w/ chipotle mayo
  • Steak n Ale Special $20.0
    • Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
  • Chilli Cheese Bread $6.5
  • Aged Scotch Fillet $26.0
    • 350gm scotch fillet, pub fries, salad & your choice of sauce
  • Bronze $30.0
    • Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
  • Sticky Pork Ribs $14.5
    • w/ smokey bbq sauce
  • Pub Fries $6.5
    • w/ aioli & tomato sauce
  • Beef N Bean Nachos $14.5
    • Corn chips, grilled cheese, fresh salsa, sour cream
The Lazy Trout Fish Shack & Cafe (sample menu)
  • Paraoa $11.00
    • garlic, lemon & bush herb butter
  • Hipi Awakino lamb chop roast $35.00
    • prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
  • Tua Tua chowder $15.00
    • creamy shellfish w crusty rewana bread
  • Mixed salad $8.00
  • Orange & Titoki brulee $14.00
    • ginger & horopito biscotti, Kapiti vanilla ice cream
  • Coleslaw $8.00
  • Ngu squid $16.00
    • dusted w smoked kelp seaweed served w lemon & cress
  • Taharoa field mushroom $16.00
    • panko crumbed served w kawakawa bush pepper aioli
Beaut Bakery (sample menu)
  • Chicken and cheese pie $3.80
  • Steak potato top pie $3.80
  • Mince savories pie $1.60
  • Chicken pie $3.60
  • Mince potato top pie $3.80
  • Mince and bacon pie $3.80
  • Chips $2.30
  • Sausage roll $2.30
Volcanic Kitchen (sample menu)
  • Garlic Chilli Prawns $25.90
    • Prawns sautéed in garlic butter with red chilli flakes, fresh herbs, olive oil, cracked pepper and sea salt in spaghetti with a toasted gremolata topping.
  • Rocket Salad $5.00
  • Junior Burger $8.50
    • Fresh beef patty with cheese, mayo, relish and chips.
  • Salmon Pasta $24.90
    • House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
  • Smiles N/A
  • French Chic $23.90
    • A modern classic Succulent slices of Chicken, Camembert, finished with a drizzle of sweet Cranberry sauce. - Medium $19.90
  • Fire and Ice $21.90
    • Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
  • Southern Man $23.90
    • Twice ground beef, chorizo sausage, sliced pepperoni, crispy bacon pieces and ham strings with fresh smokey house made BBQ sauce - Medium $19.90
Cinnamon Fine Indian Cuisine & Bar

Cinnamon Fine Indian Cuisine & Bar

location

Address

13 Tongariro Street, Taupo, 3710, New Zealand

phone

Phone

064073774458

email

Email

info@cinnamonrestaurant.co.nz

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Seafood

features

Features

Delivery ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner

Location
13 Tongariro Street, Taupo, 3710, New Zealand
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