Citrus Juice Bar in Auckland Menu

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Citrus Juice Bar in Auckland has no menu available, but can choose from many other options such as Steak & Cheese or Smoked Fish from Pigeon Bakery. Picnic Lunchbar offers many options including Toast (2 pieces) and Toasted Bagel. The Royal Challenge Indian Restaurant includes a wide range like E1. SAMOSA (2 pcs) or E2. ONION BHAJI. Sesame ball and Steamed Rice Cake from . North Sea Village offers McDonald's Family Restaurant - Papakura and BLT Bagel.

Nearby Sample Menus

Slaw $10
- tossed in sesame dressing
House steamed milk buns:
Prawn Crackers $5
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Edamame $5
- whole steamed soy beans
Fries $6
- served with wasabi mayo
Pork Spare Ribs $15
- Slow cooked in black bean sauce
Coconut Crusted Squid Rings $12
- with golden sauce

CHICKEN OR PORK $9.60
WONTONS (1 DOZ) $8.00
COMBINATION MEATS $10.50
CASHEW NUTS $3.00
PORK $9.60
CHICKEN GINGER GR.PEPPER SPRING ONION $10.90
SERVES 4-6 PERSONS
BBQ PORK FRIED RICE

KORMA 10.00
- (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
SAMOSA 6.50
- (Pastry stuffed with spicy Potatoes and Peas)
SEEKH KEBAB HALF 11.50 FULL 20.50
- (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
GOAT HANDI 18.50
- Goat meat cooked with an exotic blend of Indian herbs and spices with bones
BOLLYWOOD BANQUET $40 (per person)
- Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
BOMBAY ALOO(Dry) 15.50
- (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )

STEAK AND VEGETABLE $5.00/$14.50
MINCE AND CURRY $4.80/$14.00
STEAK $4.60/$13.00
BACON AND EGG $5.00/$14.50
STEAK AND MUSHROOM $5.00/$14.50
STEAK AND CURRY(Sultanas) $5.00/$14.50
STEAK AND BACON $5.00/$14.50
STEAK AND KIONEY $5.00/$14.50

HOKI FISH $2.50
2 sausages
MUSSEL $1.00
SNAPPER BURGER $7.50
$1.50 chips
2 crab sticks
1 fish
SNAPPER $5.50

04. BBQ Tender Pork $19.80
68. Chicken with Veges Fried Noodles $10.80
44. Mince Beef Fried Rice $9.80
62. Homemade Special Fried Vermicelli $9.80
08. Combination(3) of BBQ or Roast $28.80
101. Prawn With Snow Pea $29.80
33. Beef Brisket on Rice $9.80
111. Maggi Fish Fillet $26.80

Peking Duck in Two Courses (Pre-order) $65.00
Chicken with Vegetables $26.00
Sliced Hapuka with Five Spices $30.00
Venison with Vegetables $38.00
Beef in Oyster Sauce $26.00
Duck with Vegetables $30.00
Fried Hapuka with Sweet Corn $30.00
Deep Fried Squid $26.00

Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
Chocolate selection $17.00
Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
Freshly-opened oysters, apple, pickled cucumber $19.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
-Add bread & a side dish for $9.00

Spicy Pepper & Salt Ling Collars $16.00
Cumin Beef / Beef Briskets (Curry) / Lamb Brisket with Dried Bean Curd Hot Pot $18.00
Steamed Chicken with Mushrooms on Lotus Leaf $22.00
Steamed Free Range Chicken (Ginger & Spring Onion Sauce, Soya Sauce) (Half $18) $35
Braised Duck (half) $25.00
Fried Rice Noodle with Beef & Black Bean Sauce / Fried Noodle with Shredded Pork & Veges / Fried Rice Noodle with Pork and Veges $10.00
Stir Fried Diced Chicken with Cashew Nuts / Cantonese Style Chicken / Deep Fried Chicken / Spicy Chicken / Hot & Spicy Diced Chicken Kung Po Style $18.00
Mapo Tofu on Rice / Tofu with Fish Fillets on Rice / Tofu with Roast Pork on Rice / Salted Cabbage with Diced Meat on Rice $10.00

Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
Kapiti Cheese Selection (V) $18.00
- Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
Castaways’ hand cut chunky fries w aioli $8.00
Castaway’s Big Breakfast (GFO) $22.00
- Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce
Irish Eggs Benedict (GFO) (VO) $20.00
- Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
Southern Fried Chicken Wrap $20.00
- Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
Honey and Lemon Crème Brulee (V) (GFO) $14.00
- Served w vanilla bean ice cream & pistachio biscotti

Gyoza Cheese Prawn (3 pieces) $5.00
Grill Mussels (2 pieces) $4.00
Seaweed Salad $3.00
Dumplings (4 pieces) $5.00
Crumbed Oysters (2 pieces) $5.00
Seafood Katsu (2 pieces) $4.00
Ebi Harumaki (2 pieces) $4.00
Dumplings Set $14.00

TOM KHA
- delicious coconut soup with mushrooms and tomato MILD
PAD TA-KRI
- with vegetables fresh chili fresh lemongrass WARM
COCONUT PRAWNS $12.10
- deep fried prawns and vegetables lightly coated with coconut flake three prawns
PAD PIK TAI DUM
- with vegetables and black pepper sauce WARM
GANG PANANG
- thick Panang curry potatoes peanuts WARM
PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/chicken
PAD THAI $23.80
- stir fried rice noodles tamarind sauce, crushed peanuts/prawn

3. Chicken Combo $25.00 (whole chicken)
9. Korean Sushi $6.00/$7.00
13. Vietnamese Spring Rolls $8.00 (7pcs)
10. Fried Food $5.00 (5 pcs)
2. Seasoned Fried Chicken $27.00 (whole chicken)
12. Dumpling $9.00 (10pcs)
11. Glazed Pig's Feet $25.00 (pack)
7. Spicy Raw Crab $16/$30

Ayam Bakar Padang $14.50
- Chicken Grill with Special Padang Curry Sauce , served with Rice
Cwie Mie $13.00
- Chicken Mince and wonton Noodle served with Fried Wonton and Soup
Nasi Goreng Seafood $14.00
- Seafood fried rice and prawn crackers
Mie Bakso $11.50
- Beef Ball soup served with Egg noodle and vermicelli
Peanuts Sauce $3.00
Beef $4.00
Prawn Crackers $2.00
Nasi Campur Legianz $16.00
- Steamed rice, beef stew, chicken satay, boiled egg and urap

-Cheese Toastie $13.00
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
-Add Avocado $3.00
Toasted Bagel
-Mushrooms $14.00
Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
-Add Mushrooms $3.00
-Salmon Rocket Capers and Aioli $12.00