Ding Ding Xiang Hot Pot in Auckland Menu

COLD DISHES COLD DISHES
  • Spicy seaweed $3.00
  • Marinated potatoes $5.00
  • Shredded cucumber $6.00
  • Peanut mix spinach $6.00
  • Sea lettuce mix with pork face $8.00
  • Spicy chicken $10.00
  • Boiled chicken with scallions $10.00
  • Mixed beef and honeycomb with chili sauce $12.00
  • Braised pork trotter $8.00
DUMPLING DUMPLING
  • Beef onion dumpling $10/$20
  • Pork with chinese cabbage $10/$20
  • And shrimp dumpling $10/$20
  • Three vegetables with mushroom dumpling $10/$20
  • Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES NOODLES / RICE NOODLES
  • Sichuan style noodles $7/$5
  • Chongqing spicy noodles $7/$5
  • Hot and spicy noodles $7/$5
  • Hot and sour noodles $7/$5
  • Scallion noodles $7/$5
  • Stewed chitterlings and sweet potato noodles $10/$7
  • Chicken cold noodles $10/$7
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Mushroom chicken noodles (rice noodles) $10/$7
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Grouper head noodles (Rice noodles) $10/$7
  • Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES FRIED RICE / FRIED NOODLES
  • Fried rice with spicy cabbage $8.00
  • Fried rice with beef $12.00
  • Fried rice with double cooked pork face $10.00
  • Fried rice with spicy tofu $10.00
  • Fried rice with curry spicy chicken $12.00
  • Fried rice with spicy beef $12.00
  • Fried rice with spicy chicken $12.00
  • Fried rice with pineapple and beef $12.00
  • Fried rice with vegetable egg $10.00
  • Fried rice with seafood $12.00
  • Fried rice with chicken $12.00
  • Fried vermicelli with seafood(noodles) $12.00
  • Fried noodles with beef fillet(chicken) $12.00

Nearby Sample Menus

  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • assiette au chocolat elderfower, blueberry, kaffir lime $17.50
  • augustus cheeseburger bacon & smoked mozzarella $23.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • toasted jamon comte, truffle paste $14.50
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
  • Choo Chee Goong Lai $35.00
    • Stir Fried Prawns in Red Curry with Coconut Milk
  • Tom Jued Look Ngawsodsai $15.00
    • Sweet Rambutans stuffed with Minced Pork & Prawn in a Clear soup
  • Khao Pad Supparod $29.00
    • Fried Rice with Chicken, Prawns, Pineapple, Green Peas, Raisins & Carrot
  • - Pad Priew Wan
    • Stir Fried Chicken & Pork in Sweet & Sour Sauce served with Vegetables
  • Tom Jued Woon Sen $14.50
    • Clear Soup with Vermicelli & Minced Pork
  • Khao Pad Jay $27.50
    • Thai Fried Rice with Green Peas, Pineapple, Capsicum, Tomatoes, Raisins & Onion
  • Dessert
  • Satay $14.00
    • Satay Chicken served with Peanut Sauce
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • Avocado, tomato, lemon slices and Ciabatta bread. $5.90
  • Garlic Bread $3.00
    • (2 slice)
  • Chicken Burger $10.90
    • Chicken, Cheese, Tomato, Salad, and Fries.
  • Sirloin Steak $16.50
    • Served with 2 fried eggs, Salad, Chips and Aioli sauce.
  • Macaroni N Cheese
  • Hoki Bites & Chips.
    • Includes A Soft Drink-lemonade, Fanta, Coke, Raspberry, L&P, Diet Coke and A Kiddies cone Ice cream.
  • Butter Chicken $12.90
    • Served with Steamed rice.
  • Ginger Chicken $12.90
    • Chicken breast, Onion, Spring onion and steamed rice.
  • Beef yakiniku (bbq beef) $18.90
  • Fresh salmon salad $15.90
  • Chicken cutlet ( or pork) $16.90
  • -50 pcs $55.00
  • Salmon avocado $10.90
  • Spicy pork $17.90
  • Yakitori $7.90
  • Fresh salmon sushi & nigiri $16.90
  • Fish malabari $20.5
    • Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
  • Prawn masala $21.5
    • Thick and rich gravy with tomatoe onion sauce
  • Plain basmati rice $3.9
    • White Rice
  • Aloo parantha $4.5
    • Wheat bread stuffed with potatoes
  • Chowmein chicken $16.9
    • Indian style Chinese noodles cooked with chicken
  • Paneer tikka masala $17.5
    • Almost as popular as the Chicken counter part
  • Cheese & chilli naan $5
    • Naan bread stuffed with Cheese and chillis
  • Mango chicken $18.5
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.
  • Chicken $10.50
  • Chicken $10.50
  • Curry roll $2.00
  • Chicken $3.40
  • Beef $10.50
  • On white rice
  • Pork $10.50
  • Steak $4.00
  • Steak & Veggies Curry $13.00
  • Hot Dog $2.00
  • Scallops, Cashew Nuts & Veges $18.00
  • Cheese 7 onion $3.30
  • Pineapple fritter $1.40
  • Steak & pineapple Bami Goreng $13.50
  • Sweet Box Chicken Noodles $13.50
    • egg noodles with Chicken beef BBQ pork & fresh veges in sweet Chili sauce
  • Combination Meats Fried Rice $13.50
  • D7 Chicken and mushroom dumplings $10.80
  • N20 Preserved vegetables and sliced pork noodle soup $9.00
  • N31 Noodle with crispy pork mince and pickles on top in spicy sauce $9.00
  • A20 Braised pig intestine slices $8.00
  • N27 Noodle with lamb mince and long beans $9.00
  • E4 Spicy pork ribs with potato on rice $10.80
  • J2 Fujian combination soup $9.80
  • B2 Steam pork ribs with spicy rice flour $8.00
  • SP8 Fish with Lemongrass $14.50
  • Vegetable & Tofu / Chicken/ Beef / Pork $11.00
  • N2 Pad See Ew
  • Mixed Seafood $13.50
  • Mixed seafood / Prawn $13.50
  • Mixed seafood/Prawn $13.50
  • C1 Green Curry
  • Tofu / Chicken / Beef / Pork $11.50
  • Add poached egg $2.0
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Add poached Egg $2.0
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Kumara Chips $8.50
  • Fish and Chips $18.50
  • Hot Chips $6.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • 19 Beef Dry Fried Rice Noodle $12.90
  • 14 Yung Chow Fried Rice $12.90
  • 17 Nasi Goreng $12.90
  • 16 Seafood Fried Rice $13.90
  • 10 Beef Congee $8.50
  • 9 Chicken Congee $8.50
  • 18 Vegetable Fried Rice $12.90
  • 4 Fish Ball Noodle Soup $9.90
  • Fish fillet cooked with $10.00
  • Sweet and sour pork with rice $11.00
  • Boiled stick rice ball in the sweet rice wine $10.00/ $15.00
  • Pork belly noodles $11.00
  • Fish-Flavored pork slice with vegetable and chili $17.50
  • Fried chicken with potato in the chili sauce $30.00
  • Boiled fish in the hot chili soup $22.80
  • Fried cauliflower in the pot $16.50
  • Rogan Josh $19.90 (R) / $18.50 (T)
    • Tender lamb cooked in an exotic blend of spices from North India
  • Chicken Do Piaza $19.90 (R) / $18.50 (T)
    • Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
  • Masala Machi $20.90 (R) / $19.50 (T)
    • Fish cooked in light spices and lemon flavoured sauce
  • Beef VIndaloo $19.90 (R) / $18.50 (T)
    • Beef cooked in a hot vindaloo spicy sauce straight from Goa
  • Dal $18.50 (R) / $17.50 (T)
    • Mixed beans cooked on a slow fire and garnished with ginger coriander
  • Tandoori Chicken $21.90 (R) / $20.50 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Karahi Chicken $19.90 (R) / $18.50 (T)
    • Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
  • Aloo Gobhi $18.50 (R) / $17.50 (T)
    • Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
Ding Ding Xiang Hot Pot

Ding Ding Xiang Hot Pot

location

Address

16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095335008

email

Email

None

clock

Opened hours

5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Hot Pot ,  Dinner

Location
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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