Address
12 Rata Drive, Otematata, Otago, 9412, New Zealand
CJ's Bar and Restaurant in Timaru Menu
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CJ's Bar and Restaurant in Timaru has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Hornby. Mee-Mee Thai offers many options including Spring Rolls (8pcs) and Fresh Spring Rolls (3pcs). Black Estate Wine includes a wide range like House marinated olives or Rachel Scott ciabatta, w/ Athena olive oil.. Fish - Crumbed and Kumara Chips Scoop only from . Ferry Road Fisheries offers Tuk Tuk Takeaway and Yum Tuk Tuk Pork.
Nearby Sample Menus
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Edamame (V) $5.00
- Japanese green beans
- Teriyaki Chicken / Teriyaki beef $17.50
- Salmon Nigiri 4pcs $7
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King Prawn Tempura $9.00
- 3pcs King prawn
- Combo Sashimi
- V= Vegetarian
- V=Vegetarian
- Avocado Nigiri $5.00
- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
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Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
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Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
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Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
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Regular Platter $30
- Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
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Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
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Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
- Soup of the Day Full $12
- Soup of the day $12
-
Pancakes $16
- Bacon & Banana or Blueberries & Mascarpone
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Eggs Anyway $12
- Ciabatta
- Makikihi Fries $9
- Chicken Nuggets (6) & Chips $12
- Also check out our dessert special of the day / GLUTEN FREE options available on request
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Asian Styled pulled Pork $19.50
- With apple slaw & swiss cheese
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Garlic Bread (GF) $6.00
- Serves 2
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Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
- Vegetarian Option - Falafel can be substituted on any burger I $17.50
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Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
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Chicken Filo Basket $19.50
- Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Mint Chutney $3.50
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Onion Salad $3.50
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Raita $3.50
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Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
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Arancini Ball Salad $12.00
- Crumbled risotto ball Filled with , blue vein, baby spinach & mushroom Served with streaky bacon, salad greens and pesto mayo. (Vegetarian option available)
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Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
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Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
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Cheesecake $8.00
- Please ask our friendly staff for today's flavour. With ice cream & cream
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Fish of the day $12.00
- one piece Canola fried until golden. Served with house salads & fries . ( Large 2 pieces $18)
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Potato Mash & Gravy $5.00
- Potato Mash & Gravy
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Seafood Plate $24.00
- Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
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Vegetable Biryani $15.00
- Basmati rice cooked with vegetables, herbs and spices
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Chicken Xacuti $16.00
- Chicken pieces cooked in special spices and coconut cream in goan style
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Lamb Dhansaag $16.00
- Lamb cooked with chickpeas, lentils and spiced up with a warming dhansaag masala
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Tandoori King Platter $15.00
- Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
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Chicken Tikka (5 pcs) $8.50
- Chicken pieces marinated in spices & yoghurt and roasted in the tandoor. Served with mint chutney
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Keema Naan $5.00
- Naan stuffed with spicy minced lamb
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Hot Mixed Pickle $3.00
- Green chillies, carrots, mango pieces and pepper
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Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
- GOLDEN FRIES $4.00
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OLD BANK BURGER $17.50
- a generous homemade patty in a fresh burger bun, topped with bacon, egg, cheese, tomato, lettuce and caramelised onions
- SWEET CHILLI $1.50
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CRUMBED SCHNITZEL $19.00
- Double crumbed chicken or beef schnitzel, golden fried to perfection with choice of sauce and sides
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AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
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ALL DAY KIWI BREAKFAST $ 16.50
- two fried eggs, bacon, two sausages, hash browns, baked beans and hot toast with butter
- GARLIC AIOLI $2.50
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BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms
- Cheddar N/A
- M&M N/A
- Subway Melt N/A
- Beetroot N/A
- Oat & Raisin N/A
- Aioli N/A
- Ham, Egg and Cheese N/A
- Hot Chilli N/A
- (followed by an ice cream sundae) -
- Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
- Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
- Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
- Beef Curry. Mild curry beef served with rice and pappadum $13.90
- Hawaiian Steak. Served with fresh salad and fries $12.90
- Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
- Garlic or Pesto Bread Large $6.00 / Small $3.00
- Salad of the day (in season) $12.00
- B.L.T sandwich with fries $12.00
- Creamy mushrooms $12.00
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Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
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Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
- French toast with bananas and bacon $12.00
- Pancakes with berries and yogurt $12.00
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Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
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Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
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Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
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Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
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Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
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Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
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Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
- 2 fried eggs $2.00
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Tempt your Taste Buds $10.50
- With the chef’s creation.
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Potatoes
- Shoestring fries or steak fries/Truffle mashed potato/Creamy mashed potato /Potato gratin/Herb croquettes/Cajun roasted potato
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Blue Cheese
- Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
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Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
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Soup of the Day $10.00
- The chef’s seasonal speciality.
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Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
- Steak Beef Fillet 200g $30.00
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Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
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Cheesecake of the Day $12.50
- Served with cream and ice cream.
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-Mini Mud Cake $5.00
- served with cream and ice cream
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Soup of the Day $13.90
- Served with French bread
- -Caramel $9.50
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Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
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Fish Burger $17.90
- Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
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BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
- Assorted Cakes & slices from $3.90
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
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Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
- -With Salad $10.00
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Toasted Muesli $8.50
- With blueberries, yoghurt & milk
- 8-11am
- Savouries / Cheese Rolls / Club Sandwiches $2.50
CJ's Bar and Restaurant
Phone
034387792
Opened hours
Sunday
17:00 - 20:30
Monday
17:00 - 20:30
Tuesday
17:00 - 20:30
Wednesday
17:00 - 20:30
Thursday
17:00 - 20:30
Friday
17:00 - 20:30
Saturday
17:00 - 20:30
Price
None
Type
None
Service
Table Service
Cuisine
New Zealand , Others
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , Dinner , Child-friendly
12 Rata Drive, Otematata, Otago, 9412, New Zealand
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