Address
12 Rata Drive, Otematata, Otago, 9412, New Zealand
CJ's Bar and Restaurant in Timaru Menu
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CJ's Bar and Restaurant in Timaru has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Hornby. Mee-Mee Thai offers many options including Spring Rolls (8pcs) and Fresh Spring Rolls (3pcs). Black Estate Wine includes a wide range like House marinated olives or Rachel Scott ciabatta, w/ Athena olive oil.. Fish - Crumbed and Kumara Chips Scoop only from . Ferry Road Fisheries offers Tuk Tuk Takeaway and Yum Tuk Tuk Pork.
Nearby Sample Menus
- Teriyaki Tofu Lunch Box (V) $15.00
- Chicken Katsu Curry / Pork Katsu Curry / Chicken Curry / Beef Curry $17.50
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Sushi & Sashimi $21.00
- 4pc Roll sushi, 4pc nigiri, 8pc combo sashimi
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Vege Tempura (V) $7.00
- 5pcs Seasonal vegetable
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Sushi & Nigiri $17.00
- 6pc Roll sushi, 6pc Nigiri
- Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
- -S(8pcs) $10
- V= Vegetarian
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Wasabi Prawns $12.00
- Fried Prawns In Wasabi Sauce. Served With Fruit Salad
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Chuchi Salmon N/A
- Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
- Chicken Yellow Curry N/A
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Panaeng Curry $28.00
- Banana Prawn From Aus Or Minced Seafood
- Tom Yum Tempura King Prawn N/A
- Papaya Pok Pok N/A
- Laab Roasted Duck N/A
- Wasabi Prawns N/A
- Chicken Breast Pakora (Entree) $ 7.00
- Roti $2.50
- Kadai Paneer $15.00
- Paitia $10.00
- Chasni $10.00
- Mixed Platter (For Two) $ 16.00
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Butter Chicken $10.00
- Butter Chicken
- Aloo Gobhi $10.00
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Mini Pavlova (GF) $12.00
- Drizzled in caramel with ice-cream & cream
- With Fries $9.50
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Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
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Additional fillings $5.00
- Cheese, ham. pineapple, tomatoes, onion
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Boysenberry De Luxe Sundae (GF) $12.00
- A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
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Chocolate Mudcake $12.00
- Homemade, served with hot chocolate sauce, ice-cream & cream >>
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Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
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Bread Selection $12.00
- Served with spreads (serves 4)
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Mango Chutney $3.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
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Tom yum prawns $20.00
- prawns and a little coconut milk
- Crispy squid $7.00
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Chuchee curry $16.00
- red curry, Thai herbs and coconut milk
- Stir fried noodles $12.00
- Cashew nuts - Meat and Veg $16.00
- Lemon and chilli $18.00
- Pad Thai with vegetables $16.00
- Seafood and chilli $20.00
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Smoked Chicken (GF Option) $16.90
- Two medallions topped with cashew and melted camembert apricot with salad greens, bacon slivers and sun- dried tomato. Served resting on parmesan garlic brochette. Finished with spiced apricot mayo. Served with fries
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Chefs Blackboard Special $12.00
- Please Check out the black board on the wall,or ask our friendly staff
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Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
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Bacon & Eggs on Toast $12.00
- 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
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Copper Café Chicken P.O.A
- Please Checkout our blackboards chook dish for the day or ask our friendly staff
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Mississippi Mud Cake $8.00
- You don't need it, but you want it! Warmed Rich dark chocolate cake x
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Copper House Bread $7.80/ 4 pieces $15
- 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
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Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
- CHICKEN TENDERS $6.50
- PEPPERCORN $4.00
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SMOKED PORK SPARE RIBS $24.50
- Half rack of fresh pork spare ribs, coated in our tangy BBQ sauce and served with choice of sides
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Old Bank Brunch
- A traditional favourite! 2x fresh fried eggs, crispy bacon, a homestyle tasty sausage & golden fries
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CASABLANCA CAMEMBERT $12.50
- creamy white decadence - lightly crumbed and served melting with a dark plum sauce
- LARGE $25.50
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MIXED GRILL $27.50
- two sausages, bacon, steak, crumbed onion rings and golden fries
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HOMEMADE APPLE PIE $9.00
- Served hot with ice cream, fresh cream and sauce
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Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis.
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Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chili jam and coconut cream broth.
- Ribeye
- Cajun roasted potato
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Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
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Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
- Potato gratin
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Kapiti Brick
- Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
- Beef Nachos with sour cream and cheese $10.00
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Bowl of crutchings $7.00
- Bowl of hot chips and sauce
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Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
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Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
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Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
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Dog Roll $7.00
- Hot cheerios' with sauce
- Salad of the day (in season) $12.00
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Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
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Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
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A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
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Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
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Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
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Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
- Stir-fried Noodle with Sliced Steak & Veges $16
- Steamed Whole Flounder $20
- Roast Duck ( Half Bird ) $25
- Sliced Pock in Sweet Bean Sauce with Sliced Deep Fried Potato $19
- Squid with Balck Bean Sauce and Vegetabales $18
- King Prawns with Mushrooms and Vegetables $22
- Wonton Noodle Soup $16
- Deep Fried Ice-cream $5
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Pressed Cheese
- Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
- Beer battered onion rings $2.50
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Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
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Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
- Creamed spinach $2.00
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Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
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Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
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Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
- Pizza Spud $9.00
- The Works $10.50
- Mexican $9.00
- Sour Cream N/A
- Tuna N/A
- Tomato N/A
- Bacon N/A
- Gourmet Chicken $10.00
- ●Quiche of Filo of the day $8.00
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
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Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
- Savouries / Cheese Rolls / Club Sandwiches $2.50
- Assorted Cakes & slices from $3.90
- -With Salad $10.00
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
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Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
CJ's Bar and Restaurant
Phone
034387792
Opened hours
Sunday
17:00 - 20:30
Monday
17:00 - 20:30
Tuesday
17:00 - 20:30
Wednesday
17:00 - 20:30
Thursday
17:00 - 20:30
Friday
17:00 - 20:30
Saturday
17:00 - 20:30
Price
None
Type
None
Service
Table Service
Cuisine
New Zealand , Others
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , Dinner , Child-friendly
12 Rata Drive, Otematata, Otago, 9412, New Zealand
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