Classic Indian Takeaway in Auckland Menu

Classic Indian Takeaway in Auckland has no menu available, but can choose from many other options such as Garlic Pita (V) or Charred Ciabatta (V) from Citylife. Scalinis Italian Restaurant Pizzeria offers many options including Garlic Pizza Bread and Caramelized Onion Bread. Big Beat Coffee & Kitchen includes a wide range like Bagel with preserves or Home made muesli. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers New Horse Takeaways and Chow Mein with Noodles - Chop Suey no Noodles.

Nearby Sample Menus

  • EGG $3.50
  • No 5 $12.00
    • 3 SNAPPER ($2 CHIPS)
  • SNAPPER MEAL $12.00
    • 2 SNAPPER pcs ,2 EGGS ($1 CHIPS),SALAD
  • FISH $3.50
  • POTATO FRITTER 4 FOR $2.00
  • FISH $2.50
  • SAUSAGE $1.00
  • BUTTER BREAD 2 FOR $0.50
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 37. EDAMAME $5.00
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • Small $7.00
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 38. YAKI EDAMAME $6.00
    • Soy source butter flavoured panfried edamame
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • Paua Fritter / Mussel Fritter $2.50
  • Chicken Satay / Pork Satay / Beef Satay $11.50
  • Potato Fritter / Wonton (each) $0.70
  • Egg / Cheese $4.00
  • Egg $9.00
  • Special B $25.00
    • Combination fried rice, chicken chow mein, 6 wontons
  • Roast Duck Fried Noodles (roast pork or combination) $13.80
    • Egg noodles with roast duck (roast pork or combination) and fresh vegetables in a chinese bbq sauce
  • Chicken / Steak / Pork / BBQ Pork $10.50
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • Poppy $2
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Veg / Cheese $3 / $4
  • Meat $4 / $5
  • Pepperoni $24 / $32
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Chicken popcorn $3.50
    • per cup
  • Cheese & pineapple $3.50
  • Combo 5 $14.00
    • 20 chicken nibbles, $2.50 chips
  • Steak / Fish $5.00
  • Pork / Lamb / Beef / Crispy chicken S$5/R$6
  • Bacon & egg $5.00
  • Chicken & cheese / Bacon & cheese $4.50
  • S = Small / M= Medium / L=Large
  • C2 Chicken Sauce Katsu Don $12
  • A9 Prawn Cutlet
  • A6 Shumai
  • D1 California Roll $10
  • C7 Pork Cutlet Curry $14
  • C9 Seafood Curry $14
  • D5 Sashimi Small $14
  • B2 Chicken Miso Cutlet $14
    • Chicken cutlet with miso sauce
  • TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
  • W/ BACON, CHEESE &TOMATO $15.90
  • THE VEGE POWER $18.90
    • BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • OMELETTES
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • W/ SPICY CHORIZO, SPINACH & PARMESAN CHEESE $16.90
  • W/ SMOKED SALMON $16.90
  • BACON, EGGS, TOMATO $15.90
    • W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
  • PORIDGE $14.50
    • served with seasonal fruit
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • French stick $3.50
    • traditional crusty favourite
  • Rosemary & olive $7.00
    • a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
  • 1.5 kg cobb $8.50
  • 600g $5.50
  • 100g buns $1.50
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • North Island’s West Coast
  • Duck Fat Chips $12.00
  • Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
  • Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • Garlic and Parsley N/A
  • Cafe de Paris N/A
  • Ortiz Anchovy N/A
  • -vegetarian $16.50
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
  • Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
  • Grand xacuti breakfast $24.00
    • Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
  • Caesar Salad
    • cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
  • Garlic & herb bread $4
  • Orange & Almond Syrup Cake (GF) (DF)
    • mango sorbet
  • Salmon Fillet $31
    • oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
  • Antipasto Platter 2 fo $ 25 / 4 for $ 40
    • smoked salmon, smoked chicken, olives, sundried tomato, feta, camembert, pickled onion & a selection of breads, dips & spreads
  • Crispy Duck $36
    • Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
  • Breads & Spreads $8.5
  • Spring Rolls (V) $6.5
    • bite sized spring rolls, sweet chilli dipping sauce /
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Roast vine tomatoes $4.00
  • Pork sausage $5.00
  • Hash brown $4.00
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Lamb shoulder, eggplant, labneh, salsa verde $18.50
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
  • Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Chicken Combo $8.00
    • 2 x Chicken pieces, chips and a 420 ml drink
  • Chicken, Lamb, or Vegetable Curry $11.00
    • with rice and pita
  • Lamb Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Single $11.00
  • Chicken Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • 3 Piece Pack $ 7.00
    • 3 drumstick and regular chips with cosmo,s tasty chicken salt
  • 3 Piece Pack $7.00
    • 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
  • Lamb or Chicken
Classic Indian Takeaway

Classic Indian Takeaway

location

Address

b/268 Great South Road, Auckland, Auckland, 2025, New Zealand

phone

Phone

092784519

email

Email

None

clock

Opened hours

Mon 9 AM to 9:30 PM Tue 9 AM to 9:30 PM Wed 9 AM to 9:30 PM Thu 9 AM to 9:30 PM Fri 9 AM to 9:30 PM Sat 9 AM to 9:30 PM Sun 9 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
b/268 Great South Road, Auckland, Auckland, 2025, New Zealand
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