Classic Indian Takeaway in Auckland Menu

Classic Indian Takeaway in Auckland has no menu available, but can choose from many other options such as Garlic Pita (V) or Charred Ciabatta (V) from Citylife. Scalinis Italian Restaurant Pizzeria offers many options including Garlic Pizza Bread and Caramelized Onion Bread. Big Beat Coffee & Kitchen includes a wide range like Bagel with preserves or Home made muesli. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers New Horse Takeaways and Chow Mein with Noodles - Chop Suey no Noodles.

Nearby Sample Menus

  • Bacon / Avocado / Vine Tomatoes $5.00
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • -Add a Poached Egg $2.00
  • Cinnamon & Raisin Bagel $8.50
    • With cream cheese & jam
  • Home made Porridge $5.50
    • With banana & honey
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Gluten Free Bread $0.50
  • king prawn cocktail $19.50
  • duck liver parfait saint- germain jelly $20.00
  • fresh oysters with mignonette & lemon $5.00
  • assiette au chocolat elderfower, blueberry, kaffir lime $17.50
  • warm crab bisque with cognac dressed crab, basil $25.00
  • sliced jamon, saucisson & coppacolla $22.00
  • madeleines, baked to order lemon curd, cultured creme $14.50
  • cured salmon bagel grilled cucumber, avocado $17.00
  • BBQ Pork $9.90
  • Fish Chip & Combos From $5 to $20
  • Vegetarian Special $9.90
  • Pork $10.90
  • Beef,Ginger & Pieapple $11.90
  • Lamb $2.00
  • Scallop $19.90
  • Egg Fu Yoong $8.40
  • Vegetable Karahi $13.50
    • A variety of vegetables, plus cottage cheese cooked with spices
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry
  • Kuchumber Salad $6.00
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs, and spices
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Garden Salad $5.00
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried
  • Side Dish Platter $8.50
    • Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle
  • Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
  • Portobello Mushroom Stack $18.00
    • stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
  • Half Size Version Available $15.0
  • Free Range Eggs On Toast $11.5
    • your choice of poached, scrambled or fried free range eggs on white or grain toast
  • Snapper Bites (GF)
    • served with fries & salad
  • Half Size Version Available $12.5
  • Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
  • Homemade Waffles $ 16.50
    • served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
  • Idiazabal & mermelada de tomate verde $15.00
    • Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
  • Morcilla de chocolate $24.00
    • 'it's not what it seems' chocolate sausage, cheese, rocket, plums
  • Menchego & membrillo $15.00
    • Spain's premier ewe's milk cheese from La Mancha, with quince paste
  • Queso de cabra semi curado & ralladura de naranja escarchada $15.00
    • semi-cured goat cheese from Navarra, with candied orange peel
  • Pan-fried salted almonds $8.50
  • Tomate, feta y aceite de albahaca $7.50
    • tomato concasse, feta, olive tapenade, basil oil
  • Almejas al vapor con apio $13.00
    • steamed Cloudy Bay diamond shell clams, celery, garlic
  • Warm roasted Spanish olives with herbs and garlic $8.50
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • Steamed Rice $2.00
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Gamjajeon
    • Potato pancake
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Pancetta $6.00
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Eggs benedict $19.50
    • with goats curd
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Avocado $4.00
  • LA VEGETARIENNE $12.90
  • LA COMPLETE $14.50
    • ham, cheese and organic free range egg
  • Creme Brulee $5.00
  • Duo Chocolat Tart $5.50
  • PARSLEY $10.90
  • Lernon & Sugar $6.00
  • LE CLASSIQUE $9.00
    • French pressed ham, aioli and emmental cheese
  • VEGETARIAN SALAD $13.00
  • Lapaz Batchoy N/A
    • Pork, chicharon and egg in soup with noodles and vegetables
  • Bicol Express N/A
    • The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
  • Tapsilog N/A
    • Marinated beef with garlic rice, egg and soup
  • Sinigang N/A
    • Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
  • Burger Meal N/A
    • Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
  • Ube Ice Cream N/A
    • Turo-Turo's own home-made ice cream flavoured with ube (purple yam)
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Poached Egg $3.00
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Free range bacon / Sausage / Mushroom $5.50
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Avocado / Tomato $4.50
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • -bacon/ham $12.90
  • Eggs benedict
    • Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • Toast bagel $6.90
    • Cream cheese jam
  • Toasted muesli $8.50
    • Yoghurt, seasonal fruit and milk
  • Crepes or french toast $11.90
    • Maple syrup
  • Wedges $6.90
    • Sour cream
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Spicy Pork Bento $14.80
    • Fried spicy pork with special sauce
  • Green Tea Ice Cream $4.00
  • Chicken Teriyaki Don $11.00
    • Chicken Teriyaki with vegetable on rice
  • Chicken Miso Ramen Soup $11.00
    • Ramen in miso soup with chicken, seaweed and spring onion
  • Salmon Sashimi Set $11.00
    • 4 pcs sashimi, 2 pcs salmon nigiri and 2 pcs salmon avocado sushi
  • Salmon Sashimi Don $14.00
    • Fresh salmon with fruit, vegetables and chilli sauce on rice
  • Tempura Udon Soup $12.00
    • Noodle soup with 5 tempura
  • Fish Katsu Bento $14.80
    • Fish cutlet with tartare sauce
  • Scones $3.80
  • Wraps / Sandwiches / Panini $9.00
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Sweet Loaf $4.00
Classic Indian Takeaway

Classic Indian Takeaway

location

Address

b/268 Great South Road, Auckland, Auckland, 2025, New Zealand

phone

Phone

092784519

email

Email

None

clock

Opened hours

Mon 9 AM to 9:30 PM Tue 9 AM to 9:30 PM Wed 9 AM to 9:30 PM Thu 9 AM to 9:30 PM Fri 9 AM to 9:30 PM Sat 9 AM to 9:30 PM Sun 9 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
b/268 Great South Road, Auckland, Auckland, 2025, New Zealand
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