Sugar n Cup in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Hosemade roasted granola $11.90
    • Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • Bruschetta $14.90
    • Grilled halloumi, oven dried tomato, basil, onion, smashed avocado on garlic bread (VG)
  • Scramble egg with veges $12.90
    • Scrambled eggs w/ oyster mushroom or kale on toast (VG)
  • Eggs benedict $17.90
    • Poached eggs, baby spinach, beetroot, puree, streaky bacon or smoked salmon on house made rosti w/ hollandaise
  • House omelette $17.90
  • -Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
  • -Streaky bacon, cheese, pork sausages (GF)
  • -Spinach, salmon, capers, feta (GF)
  • Creamy mushrooms $17.90
    • Button mushroom, shitake, parmesan cheese w/ bacon on sourdough bread
  • Red velvet pancake $18.90
    • Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut
  • French toast $18.90
    • Homemade fruit compote on brioche, caramelized banana, bacon, maple syrup, toasted coconut
  • The big cup $20.90
    • Bacon, oven dried tomato, spinach, flat mushroom, pork sausages, eggs, housemade hash cake w/ sourdough / 5 grain/ GF toast
  • The ugly bagels
  • -Peanut & jam $6.00
  • -Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
  • -Bacon, oven dried tomato, baby spinach $13.90
BRUNCH BRUNCH
  • B.L.A.T $16.90
    • Bacon, iceberg lettuce, tomato, avocado, aioli, beetroot puree on herb focaccia
  • -Add fries $3.00
  • Peri-peri chicken open sandwich $17.90
    • Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
  • Pasta of the day $18.90
    • Please ask our friendly staff
  • Gourmet beef burger $18.90
    • Homemade beef patties, iceberg lettuce, swiss cheese, tomato, onion jam, avocado puree w/ fries
  • Sirloin steak on rosti $22.90
    • Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips
  • Seafood salad $19.90
    • Pan fried calamari and prawns, baby mussel, avocado, cashew nuts, mesclun, salad, capsicum and citrus sauce (GF)
  • Halloumi beetroot salad $16.90
    • Grilled halloumi, green salad, beetroot, feta cheese, walnuts w/ citrus dressing (VG)
  • Skinny fries or kumara fries $7.00
  • Wedges with sour cream $9.00
  • -Add bacon w/ cheese $4.50
  • Toasted sandwich $6.00
    • 2 Fillings
FOR KIDS FOR KIDS
  • Kids pancake $9.00
  • Mouse trap $7.50
  • Chicken nuggets chips $7.50
  • Housemade potato cakes w/ baked beans $8.00
ADD ONS ADD ONS
  • Smoked king salmon $6.00
  • Streaky bacon / pork sausages $5.00
  • Flat mushroom / roasted vine tomato/ avocado / spinach / homemade potato hash / free range eggs $4.00
  • Sourdough bread / 5grain / GF bread $3.00

Nearby Sample Menus

  • ●Chips
  • Creamed Spinach $5.00
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • Half Rack (Approx 400g) $28.00
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Mushroom and Cheese $3.00
    • Best of both.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • -Half $34.00
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Smoked Pork Cheek $6
  • Tomatoes $4
  • House made seasonal jam $1
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Toast $2
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Takoyaki (octopus) $6.00
  • Miso Soup $2.00
  • Green Salad S$6.00/L$8.00
  • -Small $18.90
  • Teriyaki Eel $18.80
  • Seaweed Salad S$7.00/L$11.00
  • Seaweed Salad S$7.00/L$11.00
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Plain/ Podi Dosa $8
    • Thin rice & lentil crepe served with sauce and chutney
  • Kadai Prawn $18.00
    • Prawn, marinated with fresh South Indian spices and fried in kadai with masala
  • Lamb/Goat/Beef Madras $16.50
    • An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
  • Payasam $ 6
    • A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
  • Mutter Paneer $13.50
    • Green peas & cottage cheese cooked with onion paste
  • Prawn Chettinadu $18.00
    • Prawn sauteed in shallots and spices a much loved chettinad speciality
  • Onion/Chili/Tomato Uthappam $12
    • Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
  • Chicken Chettinadu $15.00
    • Chicken sautéed in shallots and spices a muched loved chettinad speciality
  • ROLLING IN THE DIP $12.00
  • Bagel smoked salmon $14.50
    • with cream cheese, capers, red onion & dill
  • GREEN SALAD $7.00
  • Good morning BURRITO $18.50
    • scrambled eggs, avocado, salsa and tortilla wrap-chose from bacon chorizo or mushroom
  • Toast $5.00
    • ciabatta, multigrain gluten free, bagel
  • CHICKEN WINGS $10.50
  • Name your omlette $18.50
    • choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)
  • GRILLED HALLOUMI SALAD $17.50
    • served with baby rocket & citrus fruit
  • Rump $48.00 250g
  • Coastal lamb rack, parsley relish
  • Scotch, 300g $115.00 35d
  • Ashburton, South Island’s East Coast
  • Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g
  • - 5-Point $67.00
  • Salt & pepper Alaskan king crab $34.00 / $58.00
  • Robbins Island scotch fillet, 300g $125.00 35d
  • Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Egg with Seaweed Soup $4.00
  • Plain Steamed Bun $0.80
  • Millet Porridge $1.00
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Pork Bun / Pork with Veg Bun $1.20
  • Dandan Noodle S $8.50 / L $9.50
    • Noodle with spicy meat sauce
  • Avocado $2.50
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Eggs Benedict $16.90
    • bacon & hollandaise
  • Tomato $3.90
  • Blueberry hotcakes $17.50
    • with bacon and banana
  • Mushrooms $6.00
  • Toasted Muesli $7.90
    • yoghurt & milk
  • Apple Danish $ 2.50
  • Sweet Crusty Buns $ 2.00
  • Doughnut Balls (5 pieces) $ 1.00
  • Ham and Egg Buns $ 2.80
  • Coconut Buns $ 2.00
  • Banana Cakes $ 2.00
  • Sausage Buns $ 2.80
  • Chocolate Danish $ 2.50
  • Lamb belly in noodle soup $9.00
  • Vegetable with garlic or oyster sauce $15.00
  • Cashew with chicken $18.00
  • Sizzling seafood with black pepper $20.00
  • Fish fillet with sweet corns $16.00
  • Hot & sour soup S$5.00/L$18.00
  • -B
    • Deep fried pork chops & thai style tofu
  • Seafood tofu soup S$6.00/L$20.00
  • Gourmet toast $ 1.50
  • Only comes in full
  • Picnic plate $ 4.90
    • 1 slice bread with jam, honey or marmite. Cheese slices and a fruit stick
  • Egg on toast $ 9.50
    • 1 egg, 1 slice toast
  • Bacon & egg $ 13.50
    • 2 slices of bacon and 2 free range fried eggs
  • Mini hot cakes with maple syrup $6.50
    • 5 mini hot cakes
  • Bacon, egg and cheese (Full ) $ 15.50
    • 2 pieces bacon, 2 eggs spinach, cheese and aioli
  • Bacon and egg $ 14.50
    • 2 eggs, 2 pieces bacon, 2 slices toast
  • Pork spare ribs $16.00
    • Slow roasted, sticky glaze
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
  • Salt-pepper prawns $12.00
    • Szechuan flour, garlic, lime, chili, black-beans
  • Superfood salad $15.00
    • Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
  • Citrus-cured tuna $10.00
    • Kombu-fennel slaw, fried capers
  • -add smoked salmon $5.00
  • Chocolate $15.00
    • Chocolate ice-cream, gianduja ganache, creme chantilly
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Combination udon $12.00
  • 54 pcs $59.00
  • Dumpling soup $10
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • 45 pcs $49.00
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
Sugar n Cup

Sugar n Cup

location

Address

79 Clyde Road, Browns Bay, Auckland

phone

Phone

098016035

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash

Location
79 Clyde Road, Browns Bay, Auckland
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