Coasties Pizzeria in Auckland Menu

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Coasties Pizzeria in Auckland has no menu available, but can choose from many other options such as Cornflakes / Cocoa Pops / Weet Bix With Milk or M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt from Milk and Honey. Pizza Hut offers many options including Ham and cheese and Beef and onion. Goode Brothers Restaurant includes a wide range like French Toast or Grilled Bruschetta. Mince Savoury and Potato Top Savoury from . Harry Lee's Kiwi Bakery offers Covo and Bruschetta All' Aglio.

Nearby Sample Menus

(C) Chicken and Cabbage Dumplings
Cold/Hot Soy Milk $2.00
- With sugar or without sugar
Dumplings in Chicken soup L $11.00 / S $8.50
- A or B
Marinated Pork Backbones L $14.00 / S $10.00
Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
Hot and numbing Beef rice noodle soup / Hot and Numbing Lamb Rice Noodle Soup $10.00
Marinated Egg $1.00
Beef, Tripes, Pig eats, pork hock slices with celery salad L $12.00 / S $9.00

Sweet And Sour Pork $11.00
Snapper $5.50
Egg $10.00
Prawns $5.00
E $25.00
- 3x fish, 2x crab sticks, 2x sausages, 6x won tons, 5 chips
Chicken Nugget (Each) $4.00
Wedges $4.00
Bacon $4.50

Kids toasted ham & cheese sandwich $7.00
Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
Relish, aioli, hollandaise, etc $1.00
Brioche french toast $19.50
- Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
Free range eggs on toast $9.90
- Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
Belgian waffles (V) $19.50
- Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
Mexican smashed avocado (V) $18.50
- Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
-Add salmon $5.50

$1.50 chips
POTATO CHIPS $2.50
1 fish burger
PAUA FRITTER $6.00
$1.50 chips
2 sausages
TARAKIHI $4.50
CRAB STICK $1.00

Combination Roast Meats (2 choice) $20
Honey BBQ Pork $18
Sizzling Beef with Ginger Spring Onion $18
Chicken Fried Rice with Salted Fish (Lunch/ Dinner) $9.50/ $13.00
Tofu with Vegetables $16
Roast Duck or Honey BBQ Pork on Rice $10
Vegetables with Mushrooms $16
Roast Duck Noodles Soup (Lunch/ Dinner) $8.00/ $10.00

Beer Battered Market Fish Burger, Tartare $14.00
Cheese Burger,Beetroot Relish, pickles $14.00
Beer battered terakihi & chips $14.00
Free Ranae Rotisserie Chicken & Chips $11.00
Chicken Schweitzer Burger, Goddess Dressing $14.00

Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
Chopped Avocado & Edamame, sea salt, olive oil $5.0
Add poached Egg $2.0
Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Add poached egg $2.0

Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese
Eggs on Toast (poached, scrambled or fried) $5.50
a. with smoked salmon & cream cheese $9.50
Bacon & Eggs on Toast $9.00
C. PANFRIED PRAWN SALAD $15.00
Steak or Mince on Toast $7.00
c. with cream cheese & butter $5.00
Toast with Jam & Butter $2.50

Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
-sirlon steak & smoked paprika aioli
-Garlic Fries $8
- with homemade aioli
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
Spiced Squid Salad $19
- with a summer salad & tropical salsa
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
-Steamed or Roasted Seasonal Vegetables $ 8.50

Teppanyaki Lamb Racks $65.00 per head
Soft Scallops with Soy $65.00 per head
Stir-fried Rice with Rolled Egg $50.00 per head
Prawns with our famous YumYum Sauce $50.00 per head
Sesame Teriyaki Chicken $65.00 per head
Edamame Beans $65.00 per head
Thinly Sliced Ginger Pork Belly $65.00 per head
Prawns with our famous YumYum Sauce $65.00 per head

-Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
Pancake $11.80
Chicken nuggets & chips $7.80
Steak breakfast $19.80
- Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
Chicken salad $8.90
Sausage / Hash Brown / Baked beans $2.00
Cream mushroom $13.80

Flounder $5.00ea
Deep Fried Chicken $2.80ea
BBQ Chicken Back $1.00ea
Spice Fish $3.00ea
Pork Head $6.50 Half
Pork Tortter $2.50
Pink Taro $2.00ea
BBQ Lamb $2.00ea

Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Garlic Bread
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Thai green curry
- with gurnard, steamed rice and seasonal vegetables

Crumbed chicken Strips $14.50
- set on savoury waffle and watercress leaves with strawberry pawpaw salsa
Apple short cake $10.50
- warmed and served with chantilly cream
Pulled beef and sauteed onion R$14.50/L$17.50
- with bbq sauce and cheese
Mediterranean tomato soup $9.50
- with a dallop of sour cream. Served with garlic-herb bread
Egg benedict $18.50
- Soft Poached eggs set on toasted ciabetta bread with your choice of two of the folowing items: smoked salmon, tomato, spinach, avocado, mushrooms, or steaky bacon, .Topped with hollandise sauce
Toasted Brioche $9.50
- with an assortment of spreads, and butter or migraine
Trio of ice cream $10.50
- served with chocolate sauce and whipped cream
Express breakfast $12.50
- Toast with selection of spreads, juice and fruit yoghurt

Vegetable Korma (mild) $14.00
- Mix vegetable cooked in rich cashew based gravy
Chicken Peking $18.00
Teekhat Subzi (med) $14.00
- Mixed Vegetable cooked in house masala
Chicken/lamb Hyderabadi Biryani $18.00
- rice cooked with chicken/lamb
Malai Kofta (mild) $14.00
- Creamy base curry with succulent balls made of mashed potatoes cheese and nuts
Lung Fung Soup (ChickenNeg) $8.00
Beef Kolhapuri (hot) $16.00
- Medium hot beef curry cooked in traditional Maharashtra style
LamblBeef and Mushroom $18.00