Cocoro in Auckland Menu

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Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table
Traditional Sashimi of market fish $32.00 / approx.10pcs
- 5 varieties
Traditional Sashimi of market fish with NZ grown fresh Wasabi $21.00 / approx.6pcs
- 3 varieties
Assorted Nigiri sushi $25/5pc / $38/8pc
Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
Ora King salmon & Long line caught leigh snapper, New Style sashimi $20 / 6pcs
'Zaru soba' chilled buckwheat noodles $9.00
Japanese traditional spinach salad 'Ohitashi’ $9.00
Mix green salad with seasonal vegetable $11.00
Mixed seaweed 'Wakame' salad $15.00
Octopus sashimi ceviche with 'Myoga' ginger $17.00
Seared Wakanui beef 'Tataki' with Nashi pear & celery salad $29/10pcs / $18/5pcs
Premium grade white rice $5.00
Organic miso soup $5.00
Premium grade 'Edamame' chamame bean $7.00
Udon noodles, w cocoro's house 'Dashi' broth $9.00
Agedashi tofu, w cocoro's house 'Dashi' broth $12.00
Jumbo tiger prawn filo tempura bites $14.00
Deep fried Paradise prawn with spicy mayonnaise "Ebi-Mayo' $14.00
Tofu with diced free range chicken and root vegetables tartare, ginger foam $14.00
Whitebait 'Chawanmushi', Ikura caviar, Shiitake, Yuzu $16.00
Free range chicken 'Kara-age' with sweet sour salsa $18.00
Crispy tempura
Seafood $23/5pcs
Vegetable $16/5pcs
Mix $20/5pcs
Slow cooked 'Kakuni' free range pork belly $24.00
'Teriyaki' free range chicken thigh $24.00
Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00
Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
Wakanui beef eye fillet 'Tobanyaki' grilled & served on earthenware utensils $39.00
New Zealand cheese selection w/ rice crackers $24.00

Premium Grade White Rice $5.00
Organic Miso Soup $5.00
Edamame $6.00
Seasonal Vegetable Salad $7.00
Traditional Spinach Salad 'Ohitashi' with wasabi & sesame $9.00
Warm udon broth noodles $9.00
'Zaru-soba' chilled buckwheat noodles $9.00
ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
Agedashi 'shiki-tofu' / 4 pcs $11.00
Teriyako 'Shiki-Tofu' / 4 pcs $11.00
Vegetable tempura / 5 pcs $11.00
Avocado roll sushi / 4 pcs $11.00
Vegetable tempura roll sushi / 4 pcs $11.00
Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
Bream bay scallop with Japanese savory custard 'Chawanmushi' $13.00
Teriyaki Waitoa free range chicken and avocado roll sushi / 4 pcs $13.00
ORA KING salmon and avocado roll sushi / 4 pcs $13.00
Paradise prawn tempura roll sushi / 4 pcs $13.00
Jumbo tiger prawn filo bites / 4 pcs $13.00
Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
Sashimi of market fish 3 variety approx. 6 pcs $16.00
Sashimi of market fish 5 variety approx. 10 pcs $29.00
ORA KING salmon & line caught snapper, New style sashimi / 6 pcs $16.00
'Teriyaki' Waitoa free range chicken thigh $16.00
Seafood tempura / 5 pcs $19.00
Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
'Teriyaki' ORA KING salmon $19.00
Nigiri sushi cocoro style / 5 pcs $23.00
Nigiri sushi cocoro style / 8 pcs $36.00
Spaghetti of Marlborough clam, Asian mushrooms & 'Sansai' wild vegetable $23.00
Free range pork belly 'Kakuni' with gingered soy sauce $23.00
Wakanui beef Eye fillet 'Tobanyaki' grilled & served on earthenware utensils $37.00

Assorted seafood sashimi donburi 'Chirashi-Zushi' $24.00
Teriyaki ORA KING salmon donburi $22.00
Teriyaki Waitoa free range chicken donburi $20.00
'Ten Don' Mix tempura donburi $20.00
'Yasai Ten Don' Vegetable tempura donburi $20.00

This special lunch available for groups of 2 people or more. Also, this is designed to be enjoyed by the whole table.)
Edamame
Lotus root chip
Organic miso soup
Mix green salad
Market fish Sashimi
Deep fried paradise prawn 'Ebimayo'
ORA KING salmon and avocado roll sushi
Deep fried market fish tempura with Wasabi-mayonnaise
Teriyaki 'Shiki-Tofu'
Teriyaki Waitoa free range chicken 'Mini' Donburi

Nearby Sample Menus

Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Alla Napolitana $15.00
- fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
Fish of the Day $25.50
- seasonal-please ask
Salmon Fillet $25.50
- Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
Fettucine Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
Polo E Pesto $15.00
- Chicken pesto zucchini, pine nuts & mozzarella
Penne Tutto Mare $15.00
- Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili

Blueberry Creme Brulee $11.90
- light, blueberry-filled custard with torched caramel crust
Steak Sandwich $19.90
- sauteed beef strips with mushrooms, mesclun, cherry tomatoes on thick wholegrain toast
Sirloin - 300gms $32.50
Dino Steak - minimum 500gms (can not be cooked "well done") $33.90
Chicken Supreme $28.90
- Baked and served with creamy mushroom / bacon sauce
Filet Mignon $33.90
- Eye fillet wrapped in bacon, topped with mushroom sauce
- Double $31.90
Spare Ribs $16.50
- Braised til tender, with spicy plum sauce

Cheese and Smoked Bacon Tater Tots $16.00
- w/ aioli
Sargent Peppers
- Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
Crispy Kick'n Chicken Wings
1/2 Kilo St. Louis Pork Rack Ribs Beef Brisket
ADD MEAT $6.50
Westside Philly $19.90
- Steak, mushroom, sauteed onion, lettuce, bearnaise cream cheese
Tank's Beef Bump 300 gram $33.50
ALL $10.50

2 SOLTANI CHICKEN $20.00
Large $12.00
1 JOJEH KEBAB $15.00
Small $9 .00
VEGETARIAN MUSAKA WITH SALAD $14.00
CHICKEN SALAD $13.00
Large $14.00
FALAFEL ON RICE $13.00

Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
Broccolini, Roast Cauilflower, Mustard Dressing $10
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow

Scotch egg $14.00
- cauliflower piccalilli
Egg custard $12.00
- Lavender shortbread & strawberries
Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
Sticky date pudding $12.00
- Vanilla cream & toffee mascarpone
Roast beef, yorkshire pudding & chips $12.00
Banger's and kumara mash, cress & stouted onion gravy $26.00
Knickerbocker glory $12.00
- Jam doughnut crumb

Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables

Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Afghan Naan $3.00
- Traditional Afghan bread

Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
Crumbed Scallops Fries & Salad H/m Tartare $20.00
Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
Hot Dog $2.50
Sticky Date Pudding $8.50
Chicken Breast in Pesto Burger & Fries $16.50
Salt & Pepper Squid Fries & Salad $17.00
Pineapple Fritters $6.00

Lamb Masala (medium spicy) $14
- Boneless lamb cooked with traditional style.
Mix Veg Pickles $2
Paneer 65 $12
- Paneer tempered with Yogurt, curry leaf and hand pound spices.
Carrot Halwa $3
- Fresh grated carrot steam with milk, sugar and sultana.
Nizami Sheek Kabab (Chicken or Lamb) $10
- Mince marinated with Special Spices cooked in Tandoor.
Mango Chutney $3
Lamb Chops $12
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
Paya $12
- A royal moghul speciality of lamb flesh soup.

Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
- Hollandaise $2.50
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Herb Omelette $11.90
- On ciabatta or wholegrain toast

Tempeh Trap $12
- Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Kombucha $6
- Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
Samuel El Jackfruit $12
- Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Handmade Aioli $9
- Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
Fries $5
- With Homemade Egg-Free Lemon Aioli
Spicy Mex $12
- Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
Kiwi $12
- Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
Moroccan $12
- Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun

Prawn Biryani $18.90
- Basmati rice cooked together with prawns, dry fruits n herbs
Chicken Saagwala $15.90
- Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
Vegetable Pakora (4 pc) $7.00
- Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
Fish Vindaloo (Medium) $17.90
- Fish cooked in hot n spicy herbs n sauces from exotic india
Authentic Indian Butter Chicken (Medium) $17.00
- tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
Saagwala L $16.9 / B $15.9
- Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
Malai Kofta $14.90
- Cottage cheese and mashed potato balls deep fried n tastily cooked in rich creamy sauce
Tandoori Chicken $22.00
- Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.

Deep-Fried Pig’s Feet with Salt and Pepper $19.80
Griddle Chicken Viscus with Spicy Sauce in Pot $23.80
Tomato and Egg Soup $13.80
Red Bean with Lotus Seed in Sweet Thick-Soup $12.80
Stir-Fried Chicken Cubes with Fermented Soy Beans with Rice or Noodles
Special Mix Mushroom Soup $15.80
Deep-fried vegetable Spring Roll (10 piece) $9.80
Blue Cod Fish Fillets Cooked in Hot Chili Oil $32.80

Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Hawaiian $5.00
- Ham, pineapple & mozzarella
Chocolate mousse $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella