Cocoro in Auckland Menu

DINNER A LA CARTE DINNER A LA CARTE
  • Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table
  • Traditional Sashimi of market fish $32.00 / approx.10pcs
    • 5 varieties
  • Traditional Sashimi of market fish with NZ grown fresh Wasabi $21.00 / approx.6pcs
    • 3 varieties
  • Assorted Nigiri sushi $25/5pc / $38/8pc
  • Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
  • Ora King salmon & Long line caught leigh snapper, New Style sashimi $20 / 6pcs
  • 'Zaru soba' chilled buckwheat noodles $9.00
  • Japanese traditional spinach salad 'Ohitashi’ $9.00
  • Mix green salad with seasonal vegetable $11.00
  • Mixed seaweed 'Wakame' salad $15.00
  • Octopus sashimi ceviche with 'Myoga' ginger $17.00
  • Seared Wakanui beef 'Tataki' with Nashi pear & celery salad $29/10pcs / $18/5pcs
  • Premium grade white rice $5.00
  • Organic miso soup $5.00
  • Premium grade 'Edamame' chamame bean $7.00
  • Udon noodles, w cocoro's house 'Dashi' broth $9.00
  • Agedashi tofu, w cocoro's house 'Dashi' broth $12.00
  • Jumbo tiger prawn filo tempura bites $14.00
  • Deep fried Paradise prawn with spicy mayonnaise "Ebi-Mayo' $14.00
  • Tofu with diced free range chicken and root vegetables tartare, ginger foam $14.00
  • Whitebait 'Chawanmushi', Ikura caviar, Shiitake, Yuzu $16.00
  • Free range chicken 'Kara-age' with sweet sour salsa $18.00
  • Crispy tempura
  • Seafood $23/5pcs
  • Vegetable $16/5pcs
  • Mix $20/5pcs
  • Slow cooked 'Kakuni' free range pork belly $24.00
  • 'Teriyaki' free range chicken thigh $24.00
  • Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00
  • Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
  • Wakanui beef eye fillet 'Tobanyaki' grilled & served on earthenware utensils $39.00
  • New Zealand cheese selection w/ rice crackers $24.00
LUNCH A LA CARTE "Japanese Tapas" LUNCH A LA CARTE "Japanese Tapas"
  • Premium Grade White Rice $5.00
  • Organic Miso Soup $5.00
  • Edamame $6.00
  • Seasonal Vegetable Salad $7.00
  • Traditional Spinach Salad 'Ohitashi' with wasabi & sesame $9.00
  • Warm udon broth noodles $9.00
  • 'Zaru-soba' chilled buckwheat noodles $9.00
  • ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
  • Agedashi 'shiki-tofu' / 4 pcs $11.00
  • Teriyako 'Shiki-Tofu' / 4 pcs $11.00
  • Vegetable tempura / 5 pcs $11.00
  • Avocado roll sushi / 4 pcs $11.00
  • Vegetable tempura roll sushi / 4 pcs $11.00
  • Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
  • Bream bay scallop with Japanese savory custard 'Chawanmushi' $13.00
  • Teriyaki Waitoa free range chicken and avocado roll sushi / 4 pcs $13.00
  • ORA KING salmon and avocado roll sushi / 4 pcs $13.00
  • Paradise prawn tempura roll sushi / 4 pcs $13.00
  • Jumbo tiger prawn filo bites / 4 pcs $13.00
  • Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
  • Sashimi of market fish 3 variety approx. 6 pcs $16.00
  • Sashimi of market fish 5 variety approx. 10 pcs $29.00
  • ORA KING salmon & line caught snapper, New style sashimi / 6 pcs $16.00
  • 'Teriyaki' Waitoa free range chicken thigh $16.00
  • Seafood tempura / 5 pcs $19.00
  • Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
  • 'Teriyaki' ORA KING salmon $19.00
  • Nigiri sushi cocoro style / 5 pcs $23.00
  • Nigiri sushi cocoro style / 8 pcs $36.00
  • Spaghetti of Marlborough clam, Asian mushrooms & 'Sansai' wild vegetable $23.00
  • Free range pork belly 'Kakuni' with gingered soy sauce $23.00
  • Wakanui beef Eye fillet 'Tobanyaki' grilled & served on earthenware utensils $37.00
LUNCH A LA CARTE 'Donburi' Lunch Bowl LUNCH A LA CARTE 'Donburi' Lunch Bowl
  • Assorted seafood sashimi donburi 'Chirashi-Zushi' $24.00
  • Teriyaki ORA KING salmon donburi $22.00
  • Teriyaki Waitoa free range chicken donburi $20.00
  • 'Ten Don' Mix tempura donburi $20.00
  • 'Yasai Ten Don' Vegetable tempura donburi $20.00
LUNCH A LA CARTE Cocoro Special Lunch $38pp LUNCH A LA CARTE Cocoro Special Lunch $38pp
  • This special lunch available for groups of 2 people or more. Also, this is designed to be enjoyed by the whole table.)
  • Edamame
  • Lotus root chip
  • Organic miso soup
  • Mix green salad
  • Market fish Sashimi
  • Deep fried paradise prawn 'Ebimayo'
  • ORA KING salmon and avocado roll sushi
  • Deep fried market fish tempura with Wasabi-mayonnaise
  • Teriyaki 'Shiki-Tofu'
  • Teriyaki Waitoa free range chicken 'Mini' Donburi

Nearby Sample Menus

  • Salty Dog
    • Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
  • Butter Chicken
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
  • Large Pizza Meal $37.00
    • 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Chicken & Meat Fettuccine $12.00
  • Thai Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
  • Desi Fries $6.50
  • 12 won ton $7.20
  • Welcome special chow mein $12.50
    • With prawns, pork, chicken, steak, cashew nuts, veges
  • Hamburger $2.80
  • Pork & tomatos & veges $13.00
  • Cheese ham $3.60
  • Chow mein mith noodles, chop suey no noodles
  • Combination meats & veges $14.50
  • Fish $2.40
  • BBQ Pork M $10.00 / L $12.00
  • 4 $20.00
    • 5 Snapper Fish, $4 Chips
  • -B $42.80
    • 1. Prawn Cashew Nut Veges 2. Special Fried Rice 3. Chicken Fu Yoong 4. Sweet & Sour Pork 5. 12 Wontons
  • 1 $9.00
    • 2 Snapper Fish, $2 Chips
  • Satay Prawn $15.00
  • -A $42.80
    • 1. Special Fried Rice 2.Nasi Goreng 3. Sweet & Sour Pork 4. Steak Tomato Cashew Nuts & Veges on Rice 5. 6 Wontons
  • 18 $28.00
    • 40 Chicken Nibbles
  • Chicken / Steak / Pork M $8.00 / L $10.50
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • Kratiam Duck $21.50
    • Stir fried duck with garlic and pepper sauce
  • Chicken Wings $8.50
    • Fried chicken wings, garlic and pepper served with sweet chilli sauce
  • Pad Thai (V) $16.50 / $19.50 (P)
    • Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon
  • Pad Khing (V) $17.50
    • Stir fried chicken, beef or pork with ginger & spring onion
  • V=Vegetarian Option
  • Tom Kha (V) $8.50
    • Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
  • Yum Seafood $22.50
    • Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
  • Rice is not included & is $2 per serve.
  • 23 YELLOW CURRY (GANG GAREE) $13.90
    • Coconut milk w/ potato, carrot & crispy shallots. (Chicken, Beef, Pork or Tofu)
  • 62 SWEET BASIL (PAD KRAPAO) $13.90
    • With green beans, bamboo shoots & market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 15 FRESH MINT ROLL (POH PIA SOD) $8.50
    • With fresh mint & mixed leaves, served w/ Thai lemon sauce. (Chicken, Prawn or Tofu)
  • 203 SATAY SAUCE $2.50
  • 24 LAMB CURRY (GANG MASSAMUN GAE) $15.90
    • With coconut milk, onion, potato & crispy shallots.
  • 07 THAI FISH CAKE (TOD MUN PLA) $7.50
    • Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
  • 70 W SATAY SAUCE (PAD PRA RAM) $13.90
    • Home-made peanuts sauce w/ market fresh vegetables. (Chicken, Beef, Pork or Tofu)
  • Bacon & Egg / Steak & Egg / Steak & Mushroom $6.50
  • Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
  • Chicken Sweet Corn Soup $10.00
  • Seafood $16.00
  • Chicken Nibbles $6.00
    • 6 pieces
  • Egg $10.00
  • Mushrooms $1.50
  • Combination Meat / Prawn $14.00
  • Hawaiian Burger $9.50
  • Chilli cream or turmeric cream sauce / Mushy Peas / Baked Beans $4.50
  • -Add ham or bacon $4.00 each
  • Bow of Fries $8.50
  • Crumbed calamari $12.50
    • 8 pieces of tender crumbed squid rings with plum dipping sauce
  • 6 Crispy onion rings / 6 pieces of salt & pepper squid / 6 Calamari rings / 2 prawn twisters $6.00
  • Prime Scotch Fillet $32.00
    • Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
  • Vegetarian $16.00
    • Feta, spinach, cheese, tomato, red onion, olives and basil
  • 2. DOUBLE BACON BLAT $9.50
  • Steak or Mince on Toast $7.00
  • Pancakes $12.90
    • with banana, bacon & maple syrup
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • Toast with Jam & Butter $2.50
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • Hawaiian Barbecue Chicken or Beef Steak or Ribs Slices or Lamb $25.90
  • Crumbed Prawns (Large - 14 Pieces) $15.90
  • BBQ Chicken Strips $10.90
  • Eye Fillet Steak (230 - 250gm) $28.90
  • Pork Mid-loin Chops (3 pcs) & apple sauce $18.90
  • BBQ Beef Ribs $10.90
  • A Real Kiwi Bloke's Big Breakfast $22.90
    • 2 x hash brown, 2 x sunny side eggs, 2 x slices of bacons, 2 x toasts, tomatoes, steak
  • Hot Dogs (2 pieces) $10.90
  • Mushroom
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • -With salmon $18.90
  • Pancakes $13.90
  • Big breakfast $22.90
  • Eggs benedict $17.90
  • Ham $7.90
  • -With chicken $21.90
  • Bacon & eggs $13.50
  • Sweet corn $6.90
  • Dressings
    • Mayo, honey mustard
  • Ham, Cheese & Onion
  • Choc Crackle
  • Cheerios & sauce
  • Ham & Egg $3.00
  • Jam & Cream
  • Sweet Stuff $3.50
    • Cupcakes, mini muffins, slices
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Jaeyuk deopbap $8.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • -(3 pcs) $10.00
  • Market fish with pico de gallo $4.00
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • -(5 pcs) $5.00
  • Katsu (pork or chicken ) $8.00
  • Jambalaya $15.00
  • Lamb Curry $4.40
  • Caramel date $2.50
  • Coffee Tart $3.90
  • Apple Turnover $2.60
  • Caramel Slice $2.50
  • Bacon & Egg $4.00
  • Cheese Cake Slice $3.50
  • Sausage Rolls $2.20
Cocoro

Cocoro

location

Address

56A Brown Street, Ponsonby, Auckland, 1021, New Zealand

phone

Phone

93600927

clock

Opened hours

Tue-Sat: 12:00-22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
56A Brown Street, Ponsonby, Auckland, 1021, New Zealand