Cocoro in Auckland Menu

DINNER A LA CARTE DINNER A LA CARTE
  • Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table
  • Traditional Sashimi of market fish $32.00 / approx.10pcs
    • 5 varieties
  • Traditional Sashimi of market fish with NZ grown fresh Wasabi $21.00 / approx.6pcs
    • 3 varieties
  • Assorted Nigiri sushi $25/5pc / $38/8pc
  • Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
  • Ora King salmon & Long line caught leigh snapper, New Style sashimi $20 / 6pcs
  • 'Zaru soba' chilled buckwheat noodles $9.00
  • Japanese traditional spinach salad 'Ohitashi’ $9.00
  • Mix green salad with seasonal vegetable $11.00
  • Mixed seaweed 'Wakame' salad $15.00
  • Octopus sashimi ceviche with 'Myoga' ginger $17.00
  • Seared Wakanui beef 'Tataki' with Nashi pear & celery salad $29/10pcs / $18/5pcs
  • Premium grade white rice $5.00
  • Organic miso soup $5.00
  • Premium grade 'Edamame' chamame bean $7.00
  • Udon noodles, w cocoro's house 'Dashi' broth $9.00
  • Agedashi tofu, w cocoro's house 'Dashi' broth $12.00
  • Jumbo tiger prawn filo tempura bites $14.00
  • Deep fried Paradise prawn with spicy mayonnaise "Ebi-Mayo' $14.00
  • Tofu with diced free range chicken and root vegetables tartare, ginger foam $14.00
  • Whitebait 'Chawanmushi', Ikura caviar, Shiitake, Yuzu $16.00
  • Free range chicken 'Kara-age' with sweet sour salsa $18.00
  • Crispy tempura
  • Seafood $23/5pcs
  • Vegetable $16/5pcs
  • Mix $20/5pcs
  • Slow cooked 'Kakuni' free range pork belly $24.00
  • 'Teriyaki' free range chicken thigh $24.00
  • Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00
  • Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
  • Wakanui beef eye fillet 'Tobanyaki' grilled & served on earthenware utensils $39.00
  • New Zealand cheese selection w/ rice crackers $24.00
LUNCH A LA CARTE "Japanese Tapas" LUNCH A LA CARTE "Japanese Tapas"
  • Premium Grade White Rice $5.00
  • Organic Miso Soup $5.00
  • Edamame $6.00
  • Seasonal Vegetable Salad $7.00
  • Traditional Spinach Salad 'Ohitashi' with wasabi & sesame $9.00
  • Warm udon broth noodles $9.00
  • 'Zaru-soba' chilled buckwheat noodles $9.00
  • ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
  • Agedashi 'shiki-tofu' / 4 pcs $11.00
  • Teriyako 'Shiki-Tofu' / 4 pcs $11.00
  • Vegetable tempura / 5 pcs $11.00
  • Avocado roll sushi / 4 pcs $11.00
  • Vegetable tempura roll sushi / 4 pcs $11.00
  • Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
  • Bream bay scallop with Japanese savory custard 'Chawanmushi' $13.00
  • Teriyaki Waitoa free range chicken and avocado roll sushi / 4 pcs $13.00
  • ORA KING salmon and avocado roll sushi / 4 pcs $13.00
  • Paradise prawn tempura roll sushi / 4 pcs $13.00
  • Jumbo tiger prawn filo bites / 4 pcs $13.00
  • Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
  • Sashimi of market fish 3 variety approx. 6 pcs $16.00
  • Sashimi of market fish 5 variety approx. 10 pcs $29.00
  • ORA KING salmon & line caught snapper, New style sashimi / 6 pcs $16.00
  • 'Teriyaki' Waitoa free range chicken thigh $16.00
  • Seafood tempura / 5 pcs $19.00
  • Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
  • 'Teriyaki' ORA KING salmon $19.00
  • Nigiri sushi cocoro style / 5 pcs $23.00
  • Nigiri sushi cocoro style / 8 pcs $36.00
  • Spaghetti of Marlborough clam, Asian mushrooms & 'Sansai' wild vegetable $23.00
  • Free range pork belly 'Kakuni' with gingered soy sauce $23.00
  • Wakanui beef Eye fillet 'Tobanyaki' grilled & served on earthenware utensils $37.00
LUNCH A LA CARTE 'Donburi' Lunch Bowl LUNCH A LA CARTE 'Donburi' Lunch Bowl
  • Assorted seafood sashimi donburi 'Chirashi-Zushi' $24.00
  • Teriyaki ORA KING salmon donburi $22.00
  • Teriyaki Waitoa free range chicken donburi $20.00
  • 'Ten Don' Mix tempura donburi $20.00
  • 'Yasai Ten Don' Vegetable tempura donburi $20.00
LUNCH A LA CARTE Cocoro Special Lunch $38pp LUNCH A LA CARTE Cocoro Special Lunch $38pp
  • This special lunch available for groups of 2 people or more. Also, this is designed to be enjoyed by the whole table.)
  • Edamame
  • Lotus root chip
  • Organic miso soup
  • Mix green salad
  • Market fish Sashimi
  • Deep fried paradise prawn 'Ebimayo'
  • ORA KING salmon and avocado roll sushi
  • Deep fried market fish tempura with Wasabi-mayonnaise
  • Teriyaki 'Shiki-Tofu'
  • Teriyaki Waitoa free range chicken 'Mini' Donburi

Nearby Sample Menus

  • Spicy Lamb Bullets $12.00
  • Potato Gems $4.50
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Chilli Paneer
    • Chilli Sauce, Garlic, Onion, Capsicum, Ginger, Black Pepper, Mozzarella, Coriander, Paneer
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
  • Single Large Meal $22.00
    • 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • -Add a Poached Egg $2.00
  • Killa French Toast $17.00
    • Peanut butter & jam filled french toast, with condensed milk & maple syrup
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • BBQ Pulled Pork Bun $15.00
    • Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
  • Baby Breast $7.50
    • Bacon, egg & rocket fuel bbq sauce
  • Home made Porridge $5.50
    • With banana & honey
  • Killa Waffles $17.00
    • With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Steamed Rice / Noodles $2.00
  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • Vegetables Spring Rolls (V) $6.50
    • 5 pcs
  • Laab Duck $14.50
  • Cashew Nuts / Tom Yum Soup $3.00
  • Roast Duck on Rice $14.50
  • Steamed Chicken with Ginger Rice $13.50
  • Snapper (fresh) $6.00
  • Cheese and Onion $7.00
    • double cheese and pattie
  • Giant Fish $7.00
  • Dory $4.80
  • Hot dog $2.00
  • Cheese and onion $4.20
  • Spring Roll $2.20
  • Fish bite special $5.00
    • 4 fish bites and $1.00 chips
  • VEGETARIAN
  • Dal Makhani $12.00
    • Three types of Lentil – 1. Black lentil 2. Red kidney beans and gram dal 3. Overnight seminal in tandoor
  • Chicken $14.00
  • Fish Kerla $15.00
    • Pieces of fish cooked with coconut cream, onion, tomato and mustard seeds
  • Paneer Taka Tak $12.00
    • paneer tikka cooked with onion, tomato, capsicum gravy
  • Hot-N Sour Soup Veg $5.00
  • Lamb Vindaloo $13.00
    • Iamb with chilli paste sauce
  • Bhuna Lamb $13.00
    • lamb cooked in Dunked thick gravy
  • Full Scoop $4
    • Steak cut fries - perfect portion for two
  • Chicken Tenders - 6 Pack $8
    • Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Kids Meal $7.50
    • Options: Chicken Nuggets (5), Chicken Tenders (2), Mini Fish Fillets, Mini Hot Dogs (2) or Vege Spring Rolls (5) All come with steak cut fries, tomato sauce and a drink
  • Raw Energy Slaw $4.50
    • Carrot, fresh beetroot, cabbage, toasted pumpkin seeds, toasted sunflower seeds and raisins. Dressed to order with either sesame dressing or balsamic dressing (GF)
  • The Classic $7.50
    • Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
  • Kumara Chips with Aioli Sauce $4.80
    • One portion of Kumara Chips cooked to perfection and served with Aioli sauce
  • Milkshakes $4
    • Flavours - Chocolate, Vanilla, Lime, Strawberry and Banana
  • Mini Spring Rolls (Vege) $2.50
    • Five vegetarian mini spring rolls
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
    • - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • Greek Salad $7.50
  • Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
  • Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
  • Green Salad $7.00
  • Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
  • Combination, Prawns or Seafood $17
  • Chicken, Pork or Beef $14
  • Lamb, Prawns, Seafood $17
  • 37. Kai Jeaw Moo Sub $14
    • Thai style omelet with mince pork served with tomato sauce
  • 42. Yum Nua $14
    • BBQ beef salad with chilli, tomato, onion, spring onion & coriander
  • Chicken, Pork or Beef $16
  • Lamb, Prawns, Seafood $16
  • 21. Tom Yum Soup $14 - $16
    • Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom, and tomato topped with coriander & spring onion
  • SPECIAL EGG NOODLE $13.90
    • Stir fried egg noodle, egg in homemade sauce and vegetables. Chicken, Beef or Pork
  • THAI FRIED RICE $15.90
    • Stir fried rice with egg, onion, spring onion and tomato prawns
  • PAD PRIK KING [Medium Hot] $15.90
    • Stir-fried with your choice of meat in red curry paste and beans.
  • FRESH SPRING ROLLS [4 pieces] $8.00
    • Fresh rolls stuffed with fresh vegetables & chicken
  • MASSAMAN [Medium Hot] $13.90
    • Aromatic Thai Curry with Chicken or Beef with coconut milk, onion, peanut, and potato.
  • PLAR GOONG [Medium Hot] $15.90
    • Prawns Salad with Chef's dressing and Thai herbs
  • THAI FRIED RICE $13.90
    • Stir fried rice with egg, onion, spring onion and tomato. Chicken, Beef or Pork
  • TOM KHA GAI $13.90
    • Chicken coconut soup with mushroom & Thai herbs.
  • Meat Lovers Pizza $7.99
    • Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
  • Hot Pepperoni Pizza $7.99
    • Spicy Jalapenos, Pepperoni, Onion, Cheese with Chilli Flakes
  • Chicken on Rice - Medium/Large $6.99/$8.99
  • Onion & Beef $4.99
    • BBQ Base, Onion, Beef, Cheese
  • Chilli Paneer Pizza $7.99
    • Fresh Paneer, Capsicum, Onion, Tomato with Sweet Chilli Sauce
  • Ham with Cheese $4.99
    • Tomato Base, Ham, Cheese
  • Pizza Italia $7.99
    • Italian Sausage, Onion, Capsicum, Cheese
  • Basil Margarita $4.99
    • Fresh Tomato, Cherry Tomato, Cheese with Basil
  • Lamb Seekh Kabab $15.50
    • Lean minced lamb marinated with mixed spices and smoked in the Tandoor
  • Tandoori Kukkad Half $15.5 /Full $23.5
    • Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
  • Big Tikka Cottage Cheese $30.50
    • Fresh cottage cheese stuffed with pistachio, almond, raisin, green cardamom powder and cooked with pomegranate and sweet corn sauce
  • Paratha $5.50
    • Multi layered buttered wholemeal bread
  • Awadhi Lamb Shank $32.50
    • Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
  • Big Tikka Kesar Rice $8.50
    • Basmati rice aromatised with saffron
  • Mixed Tandoori Sizzler $29.50
    • Mix of smoked non-vegetarian dazzlers
  • Boti Kabab $22.50
    • Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
  • Table set(up to 4 ppl) $20.00
    • jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
  • SALAD
  • SSAM(V) $5.00
    • wrap herbs and vegetables
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 4 pcs prawn, marinated chicken
  • DURUCHIGI $26.00
    • hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • SE-WU GUI $9.00/$24.00
    • salted tiger prawns(2 piece/6 piece)
  • DAK GUI $23.00
    • marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
  • SALAD
  • Egg Gravy and Chicken on Rice $16.00
  • Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
  • Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00
  • Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
  • Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
  • Salt & Pepper Pork Spare Ribs $28.00
  • BBQ Pork Fried Rice / Chicken & Salted Fish Fried Rice / Beef Fried Rice $16.00
  • Yang Zhou Fried Rice / Fu-Jian Fried Rice $16.00
  • Toasties with Salad $6.90
    • toast sandwiches two filling with mozzarella cheese, choice of, streaky bacon, ham, salmon, onion, tomato, pineapple, mushroom, avocado,
  • -ADD+baked beans & chorizo sausage $4.50
  • Pollo Marsala $23.50
    • Chicken breast mushroom onion Italian masala win, parmesan cheese salad or fries
  • Soup of the Day $12.00
  • Bacon Butty fresh sandwich $5.90
  • Ragazzi Classic B.L.T $14.50
    • streaky bacon, home mixed lettuce, tomato, Turkish flatbread, homemade tomato relish & citrus honey mustard(+avocado $2.00/+fries $2.00)
  • Bacon and Fried Egg with tomato relish $7.90
  • Avocado, fresh or grilled tomato, spinach, wild rocket $4.50
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Steamed seasonal Greens (gf) (V) (df) $3.85
  • All dishes are designed for two people.
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Blue Swimmer Crab $34.5
    • served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
Cocoro

Cocoro

location

Address

56A Brown Street, Ponsonby, Auckland, 1021, New Zealand

phone

Phone

93600927

clock

Opened hours

Tue-Sat: 12:00-22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
56A Brown Street, Ponsonby, Auckland, 1021, New Zealand