Ramen Do in Auckland Menu

RAMEN DO MENU RAMEN DO MENU
  • Shrimp flavor miso ramen $23
    • Extra 2 BBQ $25
  • Soy & traditional rich falvoured $15
    • Soba Tsuyu / BBQ pork and special soy base soup
  • Soy base ramen $12
    • Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Soy sauce base traditional style light falvoured $14
    • Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
  • Soy & seafood rich flavoured $12.5
    • This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
  • Extra toppings for ramen $1 each
    • Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
  • BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
  • Tuke Men N/A
    • Noodles are served with the dipping soup and toppings on the side
  • Large size ramen $1
  • Kids ramen (underor 12 yrs old) $5
  • Pork & chicken rich & whiteflavoured $14
    • This is special pork based soup made from the chicken, pork and some vegetables. Paitansalt ramen $12 / Extra 4 bbq porks and toppings $14
  • Shrimp fraver soy ramen $18
  • Vegetable ramen $12
  • Vegetable soy based ramen $12
  • Vegetable salt based ramen $12
  • Vegetable fried noodle $13
  • Hokkaido miso ramen $15
    • Extra pork mince or spicy. Miso base rich flavoured / Extra BBQ pork toppings
  • Miso base soup ramen $13
  • Extra 2 bbq pork & 1 pork belly $15
  • Spicy miso base base soup ramen $13
  • Extra 2 bbq pork & 1 pork belly $15
    • comes with miso porkmince. You can choose hot spicy for normal miso mince
  • Shrimp flavors spicy miso ramen $13
  • Kakuni soy ramen $18
    • Pork belly
  • Cold wasabi ramen $15
  • Hiyashi chuka ramen $15
DONBURI MEALS ON RICE BOWL DONBURI MEALS ON RICE BOWL
  • Teriyaki chicken don $12 / S $6.5
  • Teriyaki tofu don $10 / S $6
  • Chilli prawn don $15 / S $8
  • Teriyaki salmon don $15 / S $8
  • Pork charshu don $12 / S $6.5
  • Ponzu chicken don $12 / S $6.5
  • Teriyaki fish don $12 / S $6.5
MORE DONBURI MORE DONBURI
  • Teriayaki tofu don R $10 / S $6
  • Kakiagedon R $10 / S $6
  • Beef don R $12 / S $6.5
  • Chilli beef don R $12 / S $6.5
  • Sukiyaki don R $15 / S $8
SIDE DISHES SIDE DISHES
  • Hand made gyoza $4.5 / $5
    • Vegetable 4p / Pork 4p
  • Takoyaki $6
  • Rice $2.5
  • Rice large $3
  • Miso soup $3
  • Edible wild plants inari (2p) $3.5
  • Tofu salad $6
  • Seaweed salad $6
  • Edamame $4.5
  • Char mayo (2p) $3.5
  • Agedashi tofu $4.5

Nearby Sample Menus

  • Hawkes bay lamb rump $42.00
    • Eggplant, minted peas, tzatziki, jus
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Goats curd $22.00
    • Brick pastry, walnut, textures of beetroot, date, verjus
  • Pure peppermint $5.00
  • Red gold $16.00
    • Textures of berry, sorbet, spicy caramel top
  • Panko crumbed sea scallops $27.00
    • Lemon mayo, spiced red pepper dip
  • Fresh New Zealand crayfish $98.00
    • Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
  • Pavlova $15.00
    • Passion fruit curd, whipped cream
  • BLACK PEPPER BEEF $13.50
    • Tender slices of beef stir-fried w fresh vegetables in a classic black pepper sauce.
  • MOCK POMEGRANATE SEEDS $7.50
    • Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
  • COCONUT JELLY $5.50
    • Coconut jelly & plain jelly - light & refreshing.
  • PORK CRACKLING $3.50
  • SAUCE $1.00
  • CRISPY PORK w BOK CHOY $14.90
    • Homeroasted crispy pork on a bed of wok tossed bok choy.A must try!
  • FRIED RICE $12.90
    • Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
  • CRISPY/BBQ PORK $14.90
    • Homeroasted crispy & BBQ pork smothered in a traditional Thai dipping sauce.
  • Fillet mexicano $38
    • Best fillet, grilled as you like it with a hot spicy sauce
  • Giant t-bone $38
    • Min 20oz old time favourite, carnivore's delight
  • Shaslick royale $38
    • Skewered portions of fillet with bacon wrapped oyster
  • Garlic bread $4
  • Selection of popular NZ cheese and seasonal fruits Sml $20 / Lge $30
  • Fried onion rings $6
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • All served with salad, garnish and fries all $29
  • Mango chutney $3.50
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Sagwala
    • Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Replace to plain roti $1.00
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Palak paneer $10.90
    • Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Omelette Exhibit ‘B’ GFA $19.00
  • So Frenchy, So Toast VGA $19.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Black Stack Burger $18.50
  • Omelette Exhibit ‘A’ GFA $18.00
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Mushrooms on Toast GFA, VG $17.50
  • Bacon & Egg Burger $4.50
  • Sausages $1.30
  • Kumara Chips $4.50
  • Corn Fritters $1.60
  • Paua Fritters $2.00
  • Vegetarian Burger $5.00
  • Chicken nuggets $0.70
  • Fish $2.70
  • Ice Cream Soda $7.00
    • Vanilla with soda and sprite or chocolate with soda and coke.
  • Pad Med Ma-Muaung $19.50
    • Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
  • Gai Tod Orchid $19.50
    • Thai style deep fried chicken wings with sweet and sour chilli sauce.
  • Gang Gari Goong $23.50
    • Prawns with yellow paste , potatoes and onions in coconut cream.
  • Neau Kata $19.50
    • Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
  • Lad Na $16.50
    • Stir fried noodles topped with thick tasty chicken, pork or beef.
  • Tom Kha Gai $8.00
    • Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.
  • Pla Tod Orchid $24.50
    • Thai style deep fried whole snapper with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
  • HOT CHICKEN $16.90
    • SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
  • FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
  • W/ FREE RANGE STREAKY BACON $16.90
  • THAI BEEF SALAD $16.90
    • SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
  • CREAMY MUSHROOMS $15.90
    • W/ CRISPY BACON POACHED EGG ON FOCACCIA
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • CAJUN CHICKEN BURGER $17.90
    • CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
  • Scallops & Black Bean Sauce $17.00
  • Roast Pork, Pineapple & Chilli $13.50
  • Chicken & Mushroom & Curry $13.00
  • Sausage $1.50
  • Singapore Rice Noodles $13.50
    • rice noodles with bbq pork chicken beef & fresh veges
  • Roast Pork Cashewnuts Fried Rice $14.50
  • Roast Pork Fu Yoong $13.50
  • Sea Dog $4.00
  • Kids Bacon And Eggs $6
  • Soba Noodle $18
    • Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
  • House Made Muesli $11
    • Apple, Coconut And Apricot W/ Fresh Fruit, Vanilla Yogurt And Almond Milk
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
  • Homemade hash, two free range eggs, avocado, roasted tomatoes $3
  • Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4
  • Homemade Chicken Strips With Chips $7
  • Hot Chicken $15
    • Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
  • 15 X HOKI $26.90
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • SCALLOP $2.00
  • KUMARA CHIPS $4.90/$6.90
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • 12 X HOKI $24.90
  • ONION RING LARGE $6.90
  • -Chicken: Chicken panko crumbed, avocado, brie, mayo
  • -Add Salmon $8.00
  • Ice Cream $4.50
    • Ice cream natural yoghurt / Organic yoghurt fruit ice cream
  • Fish N Chips $24.00
    • Beer battered market fish served with fries caper, gherkin, dill mayo
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • ● Source Salads (GFP) $19.50
  • Scrambled Eggs & Avocado Smash $8.50
  • Steak $4.50
  • Bacon-egg burger $4.50
  • Apple pies $2.50
  • Chocolate slice $1.50
  • Pizza $3.00
  • Quiche pies $3.50
  • Steak-egg burger $5.50
  • Steak & cheese $3.00
  • Steak & curry pie
  • Chicken satay roll
  • Wrap
  • Red cheese sausage
  • Sausage roll
  • Jumbo roll
  • Mince & curry pie
  • Hokie smoked fish pie
  • Natural Swiss N/A
  • Chicken Teriyaki N/A
  • Turkey N/A
  • Thinly Cut Ready Salted N/A
  • Cheddar N/A
  • Egg and Cheese N/A
  • Meatball N/A
  • BBQ N/A
Ramen Do

Ramen Do

location

Address

167 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771313

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Waitstaff ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
167 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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