Ramen Do in Auckland Menu

RAMEN DO MENU RAMEN DO MENU
  • Shrimp flavor miso ramen $23
    • Extra 2 BBQ $25
  • Soy & traditional rich falvoured $15
    • Soba Tsuyu / BBQ pork and special soy base soup
  • Soy base ramen $12
    • Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Soy sauce base traditional style light falvoured $14
    • Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
  • Soy & seafood rich flavoured $12.5
    • This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
  • Extra toppings for ramen $1 each
    • Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
  • BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
  • Tuke Men N/A
    • Noodles are served with the dipping soup and toppings on the side
  • Large size ramen $1
  • Kids ramen (underor 12 yrs old) $5
  • Pork & chicken rich & whiteflavoured $14
    • This is special pork based soup made from the chicken, pork and some vegetables. Paitansalt ramen $12 / Extra 4 bbq porks and toppings $14
  • Shrimp fraver soy ramen $18
  • Vegetable ramen $12
  • Vegetable soy based ramen $12
  • Vegetable salt based ramen $12
  • Vegetable fried noodle $13
  • Hokkaido miso ramen $15
    • Extra pork mince or spicy. Miso base rich flavoured / Extra BBQ pork toppings
  • Miso base soup ramen $13
  • Extra 2 bbq pork & 1 pork belly $15
  • Spicy miso base base soup ramen $13
  • Extra 2 bbq pork & 1 pork belly $15
    • comes with miso porkmince. You can choose hot spicy for normal miso mince
  • Shrimp flavors spicy miso ramen $13
  • Kakuni soy ramen $18
    • Pork belly
  • Cold wasabi ramen $15
  • Hiyashi chuka ramen $15
DONBURI MEALS ON RICE BOWL DONBURI MEALS ON RICE BOWL
  • Teriyaki chicken don $12 / S $6.5
  • Teriyaki tofu don $10 / S $6
  • Chilli prawn don $15 / S $8
  • Teriyaki salmon don $15 / S $8
  • Pork charshu don $12 / S $6.5
  • Ponzu chicken don $12 / S $6.5
  • Teriyaki fish don $12 / S $6.5
MORE DONBURI MORE DONBURI
  • Teriayaki tofu don R $10 / S $6
  • Kakiagedon R $10 / S $6
  • Beef don R $12 / S $6.5
  • Chilli beef don R $12 / S $6.5
  • Sukiyaki don R $15 / S $8
SIDE DISHES SIDE DISHES
  • Hand made gyoza $4.5 / $5
    • Vegetable 4p / Pork 4p
  • Takoyaki $6
  • Rice $2.5
  • Rice large $3
  • Miso soup $3
  • Edible wild plants inari (2p) $3.5
  • Tofu salad $6
  • Seaweed salad $6
  • Edamame $4.5
  • Char mayo (2p) $3.5
  • Agedashi tofu $4.5

Nearby Sample Menus

  • Big J's super steak burger $8.00
    • battered fish with fried egg & homemade tartare sauce. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Half pot homemade gravy $2.00
  • Plain with tomato sauce $3.00
  • Fresh Snapper $6.00
  • Cheese & onion $3.50
  • Curry roll $2.50
  • Chips (per scoop) $3.00
  • Big J's special with bacon, mushroom, fried onion, cheese & tomato sauce $6.50
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Combination seafood $13.50
  • Mushroom $9.50
  • Scallop $1.60
  • Sweet & sour pork $11.00
  • Pineapple $3.50
  • Pork pineapple & veges $12.50
  • BBQ pork veges $12.00
  • Chicken sweet corn soup $6.50
  • Spicy soup with beef & pepper $8
  • Chicken, mushroom & Celery dumplings $14
  • Sweet and sour potato $10
  • Lamb soup $13
  • Fried cleaver sliced noodles $13
  • Vegetable & egg dumplings $13
  • Kung fu meilan beef noodles $11.8 / $10.8
  • Sweet and sour chicken $16
  • Pork Belly $5.00
  • Corn $4.50
  • Chicken Thigh Meat $5.50
  • Takoyaki $7.50
  • Scallops With Butter & Soy Sauce $8.00
  • Black Sesame Ice Cream $7.00
  • Kumara $4.50
  • Tiger Prawns $6.00
  • Mussel fritter $4.80
  • Crumbed add $0.70
  • Chips (Large) $5.50
  • 6 Mussels & chips $11.00
  • Cajun chicken burger $10.00
    • With corn salsa
  • Family specials $37.00
    • (Panko crumbs add $0.70 per fish) 4 Fish of the day, 4 Sausages, 4 potato fritters, 2 large chips
  • 3 burgers & large chips $31.50
  • Bacon burger $9.50
  • Toppings $0.5
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Ham And Egg Bagel $11
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Mash & Gravy $2.50/$5.00
  • -Small Kiwi $12.00
  • COFFEE -Real bean Espresso $3.50/cup
  • -Small Kiwi N/A
  • Pumpkin $0.60
  • -Large Kiwi $26.00
  • -Med Kiwi $9.00
  • -Small Kiwi $12.00
  • Beef $7.50
  • Falafel
  • -Large $13.50
  • -Combo $12.50
  • -Large $17.50
  • -Combo $12.50
  • -Medium $14.50
  • Homus deep $6.00
  • Country (1 kg cobb/600g) $ 7.50/$ 6.00
    • Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • 120g buns $ 2.00
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • Fruit bread $7.00
    • a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
  • 6 mini buns $ 3.00
  • 600g $5.50
  • Heavy rye $7.00
    • made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
  • 3 EGGS, 3 FISH $12.50
  • CHICKEN $3.50
  • BACON + EGG $4.50
  • EGG $4.00
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • HAWAIIAN $3.50
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • BACON $4.00
  • -Normal $11.50
    • Chicken and Shrimp / or just chicken, just pork, just beef
  • Vegetables Mee Hoon $10.50
  • -Seafood $13.00
  • Vegetables Fried Rice $10.50
  • -Normal $11.50
    • Chicken, squid and shrimp or just chicken, just pork, just beef
  • ●Laksa
  • ●Combination Loh Mee
  • Vegetables Kuet Teaw $10.50
  • Hashbrown $1.00
  • Eggs benedict $15.90
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • Chicken satay on rice $12.90
    • Topped with satay sauce and salad
  • -extra sauce
  • Blt $7.80
  • Mushrooms $4.00
  • Hot chip $5.80
  • Prepared with bashmati rice
  • Indian Fort Mixed Platter (for 2) $17
    • Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
  • Aloo Paratha $5.00
    • Multi layered bread filled with green peas & potatoes
  • Cheese Naan $4.00
    • Leavened naan bread stuffed with a mild cheese
  • Paneer Shimla Mirch $14.00
    • Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort
  • Dal Makhani $14.00
    • Daal prepared in tomato & cream
  • Chana Masala $14.00
    • Chick peas cooked in garlic, ginger & onion sauce
  • Bhuna $16.50
    • Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
  • Bagel with jam and cream cheese $7.50
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • -with mascarpone, rhubarb & red berry compote $12.50
  • -with salmon $19.50
  • -with bacon, banana & maple syrup $16.50
  • Eggs Benedict
    • Poached eggs with hollandaise
  • Cinnamon french toast
  • All of our eggs are free range
Ramen Do

Ramen Do

location

Address

167 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771313

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Waitstaff ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
167 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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