Coco's Sushi in Auckland Central Menu

Nearby Sample Menus

Additional toppings:
Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Add on
Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19

SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice

Bean Salad $ 3.50
- (small container)
Fries (large) $3.00
Fries (small) $2.50
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces

HOT CAKES $16.50
- served with crispy bacon and maple syrup
EGGS BENEDICT $16.50
- with smoked salmon and spinach
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
Veg Option As Per Season
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
TOAST AND PRESERVES $6.00
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
Chicken Mushroom Fettuccine with Cream Sauce

WONTON NOODLE SOUP WITH CHICKEN $12.50
PAD THAI $12.50/15.00
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
PORK RIBS ON RICE $13.50
THAI GREEN/RED CURRY ON RICE $13.50/15.00
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
NOODLE SOUP $12.50/15.00
LARB GAI $12.50
- Chicken minced with Thai herb

Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
Fries $8
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
Toast selection and preserves $8
Granola $12
- Organic yoghurt & fresh seasonal fruits
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch

Miso Ramen $11.90
Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
Tonkotsu Shoyu Negi (green onion) $13.90
Chicken Yakisoba $12.90
- Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
Tonkotsu Miso Ramen
BBQ Pork Fried Rice $12.90
Shio Negi Ramen (green onion) $13.90
Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90

Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
Nyonya Nasi Goreng $12.50
- It's fried the Nyonya style - chicken, prawns, fish ball, egg and vegetables
Sambal Goreng $15.50
- (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
Fried Assam Snapper/King Prawns $36.00
- (Fish/prawn marinated with tamarind pulp then fried)
Bah Kut Teh - Lamb Shank $16.50
- (Lamb shank cooked in a Chinese herbs broth)
Hainanese Chicken Rice $11.50
- Tender pieces of poached chicken with special sauce and served with fragrant rice
Mango Suce $5.50
Gulai Ikan Snapper/King Prawns $36.00
- (Whole snapper curry a la Nyonya)

Plain rice $2.50
Squid rings $8.50
Fries & aioli $6.00
Sizzling gambas $16.00
- Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
Chicken schnitzel $17.00
- Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
Buco pandan $7.00
- Filipino homemade green gelatin with coconut strips and creamy base
Kumara fries $7.00