Coco's Sushi in Auckland Central Menu

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Prawn Tempura & Salmon Nigiri $8.00
- 6 pcs
Tuna Delight $5.50
- 6 pcs
Teriyaki Chicken & Mayo $6.00
- 6 pcs
Teriyaki Chicken with Teriyaki Sauce $8.00
- 9 pcs
Vegetarian Sushi $4.50
- 6 pcs
Smoked Salmon with Pineapple Cream Cheese $5.90
- 6 pcs
California Roll Teriyaki Chicken $5.50
- 6 pcs
Crumbed Chicken Sushi with Sweet Chilli Sauce $5.50
- 6 pcs
Tuna & Teriyaki Chicken $5.50
- 6 pcs
Teriyaki Chicken Sushi $5.50
- 6 pcs
Teriyaki Chicken Sushi $7.30
- 9 pcs
Pineapple Cream Cheese $5.30
- 6 pcs
Teriyaki Chicken with Double Avocado $8.00
- 9 pcs
Smoke Salmon Cream Cheese $6.50
- 6 pcs
California Roll $5.50
- 6 pcs
Tuna Avocado $7.70
- 9 pcs
Salmon Avocado $9.90
- 9 pcs
Salmon Double Avocado $6.90
- 6 pcs
Salmon Avocado & Teriyaki Chicken $6.50
- 6 pcs
Salmon Avocado & Tuna $6.50
- 6 pcs
Teriyaki Salmon & Teriyaki Chicken $6.50
- 6 pcs
Salmon Nigiri $8.00
Tobiko Roll $8.00
Crumbed Chicken Salad with Rice $6.00
Teriyaki Salmon $6.90
- 6 pcs
Sake Lover $8.00
Prawn Tempura Sushi $7.00
- 6 pcs
Satay Chicken Salad with Rice $6.00
Salmon Sushi Salad $7.00
Avocado Roll $7.50
- 9 pcs
Prawn Sushi Salad $7.90
Teriyaki Salmon Salad with Rice $6.00
Teriyaki Chicken Salad with Rice $6.00
Salmon Double Avocado $6.90
- 6 pcs
Crumbed Chicken Sushi $7.30
- 9 pcs
Hot Rice Bowl
-Small 2 Choices $8.00
-Large 3 Choices $9.90

Nearby Sample Menus

KOREAN SUSHI(10 pieces) $9.50
KIMCHI PANCAKE $15.00
FRIED MACKEREL $12.00
EGG ROLL $20.00
YUKGAEJANG(spicy beef soup) $12.00
JAPCHAEBAP(beef fried noodle) $11.00
KAL-GUKSU(knife - cut noodle soup) $11.00
STEAMED PORK HOCK $31.00/$46.00
- with vegetables

Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
Add on
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Additional toppings:
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries

Homemade mince on toast $14.50
- With poached egg
Fries $6.50
- With aioli
Pone steak sandwich $16.00
- With onion, jam, & fries
-With bacon & cheese $10.00
Cajun chicken burger $16.00
- With bacon, avocado & fries
French toast $13.50
- With maple syrup, bacon & caramelized banana
-Smoked salmon $17.00
Eggs any style $9.50
- On wholegrain toast

Black Dal $3.99
Galab Jamun $3.99
Lamb Curry $6.99
vegetable Biryani $9.99
Paneer Chana $4.99
Curry Pakora $3.99
Goat Curry $6.99
Lamb Biryani $9.99

CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice

Yoghurt salad $3.50
- (small container)
Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
Fries (large) $3.00
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
Fries (small) $2.50

CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
THAI GREEN/RED CURRY ON RICE $13.50/15.00
Thai Chicken wings (4 pieces) $6.50
PAD THAI $12.50/15.00
LARB GAI $12.50
- Chicken minced with Thai herb
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
PORK RIBS ON RICE $13.50
TUM YUM NOODLE SOUP $13.50/15.00

Massaman Lamb $18.00
- Cooked tender lamb massaman curry paste with potatoes, onion and peanutsin coconut milk
Yum Goong $18.00
- King prawns seasoned with tasty lemon sauce, vegetables and chilli
Pad Kee Mao $12.90
- Fried noodle with choice of meat, chilli basil leaves and vegetables
Tom Kha Chicken $15.90
- An authentic Thai soup with coconut milk, chicken and mushrooms with a touch of galanga
Pad Tom Yum Talay $18.00
- Stir fried combination of seafood with chilli paste and Thai herbs and vegetables
Pad Golden $15.90
- Stir fried yellow noodles with choice of meat, eggs and vegetables
Pad Thai Vegetables and Tofu $15.90
- Traditional Thai noodles stir fried with tofu, vegetables and crushed peanuts
Peanut Sauce Vegetables and Tofu $15.90
- Stir fried mixed vegetables in Thai sauce topped with coconut sauce

Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
Squid $13.00
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
Hotstone Bibimbop $13.00
Fresh Bibimbop $13.00
Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork

Lamb, Mint & Feta Burger $20.00
- Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
-Chicken, cheese & caramelised onion with mesclun and aioli
Corned Beef & Cabbage $22.00
- Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
Homemade Bruschetta $14.00
- Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction

Pataya Fried Rice Additional $3.00
- (Any of the above fried rice wrapped with egg)
Chicken Kari Kapitan $11.50
- Chicken curry cooked Nyonya style with fresh ingredients-yummy
Sambal Egg $12.50
- (Egg cooked in A.K sambal sauce)
Braised Beef $11.50
- Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
Inchi Kabin $18.50
- (Nyonya fried chicken)
Nasi Goreng Kampung $14.50
- (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
Chin Chao $3.50
- Black grass jelly

Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
Freshly baked $4 Each
- Muffins, scones, cakes & slices
Beef osso buco
- Braised in a red wine & mushrooms
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
Mince pies $6.50
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)

Vegetarian $11.00
Unagi Don $16.00
Choose one from the Main Dish $25.00
- Unagi (Grilled Eel)
Cold Zaru Soba $15.00
- Buck wheat noodle with Special source & 4pcs Tempura
Choose one from the Main Dish $19.00
- Grilled Fish
Sushi & Sashimi Boat $59.00
- 16pcs Sashimi & 10pcs Nigiri Sushi & 10pcs Rolled Sushi & 2pcs Prawn Sushi & Egg Sushi
Tonkatsu Don $13.00
Sushi & Tempura $19.50
- 6pcs Nigiri Sushi & 5pcs Tempuras

1. STEAMED SNAPPER $18.00
- with rice or sticky rice Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
SET C. NAM TOK $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
28. YUM TAKRAI VEGES $12.00
- rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
35. THAI E-SARN SAUSAGE $12.00
- Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
17. GOONG CHAR NARM PLA $13.00
- with rice. Raw prawns with special special sauce.
7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
SET D. SOM TUM (CARROT + PAPAYA) $15.00
- with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
11. LARB $12.00
- with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.

Carbonara $13.50
- Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
Rice not included
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
Calamari & chips $13.50
- Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
Loaded burger $14.50
- Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips