Coffee Pen in Auckland Menu

Coffee Pen in Auckland has no menu available, but can choose from many other options such as CHEF'S PIE OF THE WEEK or CHICKEN BURGER from Spitting Feathers. Maling Food Bar offers many options including BBQ pork wonton and Chow mein. Mandarin Palace Takeaway includes a wide range like All Chow Mein & Chop Suey are served with mixed vegetables or Chop Suey is served without noodles. BBQ pork noodle soup and Shanghai Fried Noodles from . Hello Food offers Kowhai Cafe and Kowhai breakfast.

Nearby Sample Menus

  • Pad thai $ 15.50
    • thai fried rice noodles with prawns, chicken, cashew, cashew nuts & bean sprout
  • Scallop $2.00
  • Chicken & pineapple $14.00
  • Chicken /steak $11.00
  • Chicken nuggets(6 pcs) $4.00
  • Fish $4.50
  • Extra $1.50
    • on white rice
  • Sweet and sour fish $12.00
  • Fresh Salad $5.00
  • Onion Bhaji $6.00
    • Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
  • Lamb / Beef Saagwala $14.00
    • Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
  • Chicken Madras $14.00
    • Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
  • Aloo Naan $4.00
    • Soft bread filled with mashed potatoes..
  • Tandoori Chicken H $11 / F $20
    • A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
  • Mango Chicken $14.00
    • Tender boneless chicken pieces cooked with mango pulp.
  • Kadhai Paneer $12.00
    • Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.
  • 31 Beef Udon (Japanese Yakiudon) $13.50
  • *6 Garlic Potatoes (entrée serve) $5.80
  • - Curry Puff ( 4pcs)
  • - Jasmine Rice x2
  • 41 Gong Po (C/B/PK) $13.50
  • 65 Massaman Lamb $18.50
  • Prawn $16.50
  • - Garlic Potatoes
  • HONEY CHICKEN
    • fried chicken cooked with sweet honey sauce and sesame seeds
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • CHICKEN SATAY $7.90
    • lovely skewed marinated chicken served with Thai peanut sauce
  • Won Ton(12) $ 8.00
  • BBQ Pork $ 10.00
  • Chicken $ 3.00
  • Seafood $ 14.00
  • Bacon $ 4.30
  • Pineapple, Rice, Mushroom $ 3.00
  • Won Ton $9.50
  • Wedges $ 4.00
  • Clabatta loaf served with a generous dollop of house made garlic butter $9
  • Peruvian chicken wings with house made smoky BBQ aioli $10
  • Super sundae $12
    • Vanilla, raspberry and white chocolate ice cream and old school wafers
  • Succulent garlic or chilli prawns $11
  • Garden salad with balsamic and extra virgin olive oil $9
  • Antipasto $45
    • Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
  • Seafood $55
    • Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
  • Sunday roast (Small / Medium / Large) $14 / $24 / $34
    • Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
  • Aioli $2.00
  • Spring rolls 12pcs $7.90
  • Beef gravy $2.90
  • 1kg Steamed Mussels $13.90
    • in white wine lemon, onion. olive chili cream pepper & salt
  • 300gram Flame grilled Scotch Fillet $25.50
    • served with salad egg & chips
  • Crispy chicken chippies 10 pcs & french fries or salad $8.90
  • Peas $2.00
  • Fish and French fries or salad $8.90
  • Creamy mushroom on baguette $13.50
  • -spring rolls x 2 $4.50
  • -with bacon $14.50
  • Grilled scotch fillet with baby carrot- beans and potato wedges $16.00
  • Extra bacon $4.00
  • Humble eggs on baguette $8.50
  • Extra egg $2.00
  • -spinach, feta & mushroom with baguette $14.50
  • Deep - Fried Chicken Nibbles $6.5
  • Chicken Satay $8.5
    • Grilled Chicken with peanut sauce
  • panang Curry with Chicken (jasmine Rice) $14
    • Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
  • Fish Cakes $5.5
    • Wok'n Noodle special recipe
  • Pad See U Meat $14 Seafood $15.5
    • (Thick rice Noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce
  • Choo Chee (jasmine Rice) $15.5
    • Fsh or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Thai Beef or Pork Salad (Jasmine Rice) $14
    • Choice of sliced pork or beef with lettuce, tomato,cucumber, capsicum, onion and spring onion in homemade dressing garnished with corinader
  • Stir- Fried Basil Chilli Beef $14
    • (Thick egg noodles or rice) Broccoli, Cauliflower, red capsicum, carrot and coriander
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Tabouli salad $7.00
  • Hot chips $4.00
  • Chicken $17.00
  • Lamb $17.00
  • Small mixed (no salad) $8.50
  • Falafel $12.00
  • Falafel $13.50
  • Lamb $13.50
  • Hash Brown Burger $3.80
  • Onion Ring $0.60
  • Fish Bite $0.60
  • Crumbed Pawn Cutlet $1.50
  • Snapper Crumbed or grilled $8.00
  • 2 fish, 4 mussels, $2.00 chips
  • Cheese & Pineapple $4.00
  • Tarakihi/Gurnard Fish Burger $6.30
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Lasagne Al Forno Reg $15
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Veg Makhani $18.50 (R) / $17.50 (T)
    • Mixed vegetables cooked in exotic, spicy creamy tomato flavoured sauce
  • Mixed Platter $9.50 p.p (R) / $9 p.p (T)
    • (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
  • Saag Aloo $18.50 (R) / $17.50 (T)
    • Puree of spinach cooked with diced potatoes and lightly spiced
  • Rogan Josh $19.90 (R) / $18.50 (T)
    • Tender lamb cooked in an exotic blend of spices from North India
  • Raita / Mango Chutney / Mint Sauce / Tamarind Sauce / Mango Pickle $3.00 (R) / $3.00 (T)
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Malai Kofta $18.50 (R) / $17.50 (T)
    • Ricotta cheese and potato balls cooked in a lightly spiced sauce
  • Goan Fish $20.90 (R) / $19.50 (T)
    • Fish cooked in lightly spiced coconut flavoured sauce
Coffee Pen

Coffee Pen

location

Address

6 Basque Road, Eden Terrace, Auckland, Auckland, 1021, New Zealand

phone

Phone

0093796835

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Outdoor Seating ,  Cash only

Location
6 Basque Road, Eden Terrace, Auckland, Auckland, 1021, New Zealand
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