Coffee Pen in Auckland Menu

Coffee Pen in Auckland has no menu available, but can choose from many other options such as CHEF'S PIE OF THE WEEK or CHICKEN BURGER from Spitting Feathers. Maling Food Bar offers many options including BBQ pork wonton and Chow mein. Mandarin Palace Takeaway includes a wide range like All Chow Mein & Chop Suey are served with mixed vegetables or Chop Suey is served without noodles. BBQ pork noodle soup and Shanghai Fried Noodles from . Hello Food offers Kowhai Cafe and Kowhai breakfast.

Nearby Sample Menus

Tombo (sample menu)
  • Bbq Beef Rib (3Pcs) $4.00
  • Beef Short Rib Soup With Cabbage $15.00
  • Stir Fried Spicy Pork $12.50
  • Teriyaki Chicken Udon Soup $13.00
  • Stir Fried Vege & Tofu (Teriyaki/ Spicy Teriyaky) $12.00
  • Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50
  • Spicy Pork Don $11.50
  • Spicy Teriyaki Chicken $12.50
Red Elephant (sample menu)
  • Yam Chang Dang $31.00
    • Spicy Sala of Sliced Beef or Chicken served with Coriander, Lemon & Chilli Sauce
  • Pad Thai Jay $27.50
    • Traditional Thai Noodles with Tofu & Vegetables
  • Kaeng Lamb Mussaman $31.00
    • Thai Curry of Tender Braised Lamb pieces with Potato in a Medium Spicy Rich Gentle Sauce
  • - Pla Krapong Rad Prik
    • Whole Crispy Snapper with Hot Chilli Sauce
  • Nua Kata $32.50
    • Sizzling Platter of Sliced Tender Beef marinated with Thai Spices
  • Green Curry $27.50
    • Green Curry served with Tofu & Vegetables
  • Pad Priew Wan Goong $35.00
    • Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
  • Goong Pao $35.00
    • Grilled King Prawns served with Spicy Thai Sauce
Hees Garden Seafood Restaurant (sample menu)
  • Shredded Duck Meat with Bean Sprouts $28.00
  • Steamed Pork Dim Sum (6pcs) $8.00
  • Peking Duck in Two Courses (Pre-order) $65.00
  • Sweet & Sour Pork Spare-ribs $26.00
  • Pork Spare-ribs in Peking Sauce $26.00
  • Braised Pork with Taro $26.00
  • Venison with Vegetables $38.00
  • Special Dinner for Four to Six (B) $40.00 Per Person
    • Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
Monarch Cafe (sample menu)
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
The Food Vault (sample menu)
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • PORIDGE $14.50
    • served with seasonal fruit
Almaz Cafe (sample menu)
  • Mixed on Rice L $15.00 / R $13.00
    • Combination of marinated lamb and chicken served with rice
  • L = Large / R = Regular
  • Lamb Pasendeh $16.00
    • Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
  • Chicken Satay Kebab $10.50 / C $14.50
    • Cooked with homemade satay sauce
  • Battered fish with straight cut fries and fresh salad topped with our homemade yogurt sauce $9.00
  • Gypsy Salad $7.00
    • Diced cucumber, tomatoes, capsicum, onion, feta cheese and olives
  • Falafel Kebab
  • Lamb Salad $14.50
Turo-Turo Philippine Cafe (sample menu)
  • Bicol Express N/A
    • The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
  • Bulalo N/A
    • Tasty beef-bone soup with vegetables
  • Pinoy Spaghetti N/A
    • Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only
  • Siomai N/A
    • Steamed pork dumplings
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Sotanghon Soup N/A
    • Tasty chicken soup with vegetables and vermicelli noodles
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
  • BBQ Chicken N/A
    • Chicken leg cooked on the barbeque grill, served with seasoned Java rice
Orbitz Cafe (sample menu)
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Omelette (Choice of 3 fillings) $14.50
    • Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • Fries $4.00
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
John Dory's Takeaways (sample menu)
  • Chips R $3.00 L $4.50
    • French Fries
  • Kumara Chips $6.00
  • Sausage (battered +1) $2.50
  • Chicken Nugget $0.80
  • Scallop $2.20
  • Chicken (Fresh Breast Meat)
  • Salmon
  • Steak Burger $13.90
    • Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
Brighton Road Cafe (sample menu)
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • - House Smoked Salmon $5.50
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Pinehouse Korean & Japanese Restaurant (sample menu)
  • Raw beef $ 30.00
  • BBQ scotch fillet $ 17.00
  • Beef soup $ 10.00
  • Kimchi fried rice $ 12.00
  • Egg roll $ 15.00
  • Seafood soup $ 14.00
  • Soy bean soup $ 10.00
  • BBQ pork $ 12.50
Wok'n Noodle Bar (sample menu)
  • Tom Kha Gai $4.50
    • Traditional Thai chicken and coconut soup
  • Extra Rice $2.50
  • Choo Chee (Jasmine rice) (CF) (GF) (LC) $15.50
    • Fish or prawn served in red curry sauce with steamed broccoli,cauliflower and carrot topped with coconut milk and wild ginger.
  • Prawn and Calamari (Udon noodles) (CF) (GF) (LC) $15.50
    • Served with egg, broccoli, cauliflower and cabbage.
  • Extra Meat (Except Duck) $2.50
  • Cashew Chicken (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • Tofu Salad With Rice (CF) (GF) (LC)( V) $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass celery, red onion, bean sprout, coriander, lemon juice and fresh chilli.
  • Tom Yum Fried Rice (GF) (LC) $14.00
    • Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
Coco Cafe (sample menu)
  • Chicken salad $11.90
    • Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
  • Bacon $3.00
  • - With blueberry or banana $13.90
  • ●Choice of fillings
    • Eggs / mushrooms /cheese / bacon/ onion / ham / tomato / chicken / pineapple
  • Hash brown $1.50
  • Sausage $1.50
  • Traditional style creamy mushrooms $13.90
    • With grilled tomato toast
  • - 2 fillings $5.00
Twisted Tomato (sample menu)
  • Eggs Your Way (V) $10.00
    • free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
  • Kumara Rosti
  • Polenta Chips
  • Crispy Pork belly Salad DF $20.00
    • Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
  • Peri-Peri chicken Burger $15.00
    • Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
  • Potato croquettes
Coffee Pen

Coffee Pen

location

Address

6 Basque Road, Eden Terrace, Auckland, Auckland, 1021, New Zealand

phone

Phone

0093796835

email

Email

coffeepen.ark@gmail.com

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Outdoor Seating ,  Cash only

Location
6 Basque Road, Eden Terrace, Auckland, Auckland, 1021, New Zealand
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