Collingwood Cafe in Nelson Menu

Collingwood Cafe in Nelson has no menu available, but can choose from many other options such as Madras or Do pyaza from Mango Restaurant. The Honest Lawyer offers many options including Bread and Dips and Garlic Ciabatta. Nicola's Cantina includes a wide range like Elvego Brunch or Chicken. Soup of the day and Seafood chowder from . Sports Bar at The Turf Hotel offers Hopgoods Restaurant and Bar and Bread.

Nearby Sample Menus

  • Urban style ceviche, corn tortillas, chilli coconut whip $20.00
  • Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • Tempura $5.00ea
  • Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
  • Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
  • Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
  • Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
  • Chocolate truffle $4.50
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00
  • Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
  • Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
  • Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
  • Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
  • Add blackened fish $4.50
  • Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
  • Add blackened fish $4.50
  • All these dishes come with rice. Please order breads and sides separately.
  • Malai kofta $15
    • Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
  • Kids platter $10
    • A combination of Chicken Tikka and Cheeky Chips.
  • Butter prawns $
    • If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
  • Naanizza veggie $7
    • A delicious fusion where naan breat meets pizza, stuffed with cottage cheese, onion, capsicum and spices.
  • Kakori seekh kabab (lamb) $10
    • Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
  • Rendang $14.5
    • A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
  • Fish masala $19.5
    • Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
  • Kao Phad $19.00
    • Fried rice with vegetables and egg with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Panang Curry [mild - med - hot -Thai hot] $19.00
    • This is a creamy coconut curry with sweet basil, kaffir lime leaves and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00/ Prawns $24.50 / Vegetarian with tofu
  • Seafood Salad (Yum Talay) [mild - med - hot -Thai hot] $24.50
    • Spicy and sour salad combined with onions, cucumber, tomato, Thai herbs, chilli and tossed with Thai-style dressing with your choice of: Mixed seafood or Squid $23.00 / Prawns
  • Thai Beef Salad (Yum Neua Yang) [mild - med - hot -Thai hot] $21.00
    • NZ rib eye fillet, finely sliced, combined with lime juce, tomato, cucumber, onions,Thai herbs, chilli and tossed with Thai-style dressing.
  • Goong Ka Tiem $29.00
    • Garlic king prawns serve with stir fried vegetables.
  • Pork Spare Ribs Thod $9.50
    • Country style pork ribs marinated in zesty Thai seasoning and deep-fried. Served with sweet chilli sauce.
  • Phad Piew Wan $24.00
    • Stir-fried sweet & sour crispy pork belly with pineapple, tomato and vegetables.
  • Vegetables in the meal $3.50
  • Vegetarian $ 45.00
  • King Salmon Miso Teriyaki $35.00
    • Panfried King salmon with miso teriyaki sauce served with rice ball and fresh salad.
  • Edamame Beans $8.00
    • Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
  • Vegetarian Roll $15.50
    • Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
  • Spicy Tuna Roll $17.50
    • Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
  • Salmon Avocado Roll $17.50
    • Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
  • Nelson Roll $20.00
    • Chef ’s selection of fresh and Tempra Prown with cucumber, avocado and flying fish roe with mayonnaise.
  • Tarantula Roll $20.00
    • Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
  • Char Grilled Chicken Burger $22.50
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
  • Special Wedges $17.00
    • Hearty chunks of potato specially seasoned with the addition of grilled bacon and melted cheese and served with sour cream and sweet chilli sauce.
  • Char Grilled Chicken Burger $22.50
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
  • Fish of the Day POA
    • Ask your server for today’s catch fresh from the ocean.
  • Childrens' Platter $12.00
    • A fun, healthy platter of bread, cheese, fruit, crackers, raisins and tomato.
  • Caesar Salad $23.50
    • Tender chicken fillet, poached egg, croutons, bacon and parmesan cheese, served with anchovies all tossed in a creamy Caesar dressing.
  • Stables' Loaf $10.00
    • For those with a more hearty appetite try our oven baked mini loaf served with fresh garlic butter made from real New Zealand butter.
  • Mushrooms $4.00
  • Vegetarian Big Fry UP $16.90
    • Your choice of eggs, roasted tomato, corn fritter, mushrooms and hash browns served with fresh buttered toast
  • Capriosca $19.90
    • Italian salami , meatballs, bacon, capsicum and olives finished with a capsicum pesto swirl
  • Capriosca $19.90
    • Italian salami , meatballs, bacon, capsicum and olives finished with a capsicum pesto swirl
  • Extras each 1.50
    • BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
  • Chicken Wedges $9.90
    • Crispy battered chicken wedges served with chunky fries and tomato sauce
  • 623 Catch of the Day P.O.A
    • Our Chefs own special creation using only fresh fish sourced locally
  • Lemon Pepper calamari $15.90
    • Crispy fried calamari served over salad greens with a mango lime coulis
  • Sauteed Seafood Skewer $17.90
    • Marinated in garlic and fresh herbs served with fresh salad greens
  • Tui N/A
    • Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.
  • Peanut Mousse $15.00
    • Chocolate Crumbs, Apricot and Lavender
  • John Dory $39.00
    • Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
  • Fries $7.00
    • Sea Salt
  • Green Beans $7.00
    • Butter and Soft Herbs
  • Matariki N/A
    • Matariki is a beautiful cheese coated with garlic, spices and herbs which form a jacket that infuses flavour through the cheese. This delicious tasting cheese is creamy, aromatic and delightfully spicy.
  • Slow Roasted Beetroot $15.00
    • Quark, Caraway and Truffle Honey
  • Crisp Skin Snapper $35.00
    • Pork Belly, Parsley Purée and Brown Butter Crumbs
  • Fish and Chip package for one $9.50
    • Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
  • PINEAPPLE RING $1.50 each
    • battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
  • Plucked $13.80
    • Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
  • Ewe Beaut $14.00
    • Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
  • Off the Hook $14.80
    • Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
  • Roots Shoots and Leaves $12.80
    • delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
  • The Muss $13.80
    • A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
  • Seasoned crispy wedges $4.80
    • served with sweet chilli sauce and sour cream
  • Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
  • Cajun Chicken Fettuccine $18.90
    • Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan
  • Sauteed Scallops $18.90
    • Served on a potato and bacon cake with salad greens and a citrus dressing drizzle
  • Juices REG $4.00 LGE $5.00
    • Orange, Pineapple, Apple, Tomato, Cranberry, Feijoa
  • Warm Lamb Salad $21.90
    • Pan roasted lamb fillet served tossed through roasted kumara and mesclun salad with capsicum coulis
  • Garlic Loaf $6.90
    • With plenty of garlic butter, wrapped in foil and baked
  • Chunky Fries $8.90
    • Served with aioli
  • Beef Nachos $16.90
    • Beef nachos served in an edible tortilla bowl, with guacamole and sour cream
  • Mushroom Panini $19.80/$15.80
    • Mushrooms, onion, fresh tomato & cheddar (Regular/Small)
  • Yumburger $16.00
    • 100gr NZ prime beef Housemade burger served in a Housemade bun with Aioli, fresh salad & Pestell's bacon. Accompanied by shoestring fries, pickles, fried onions & tomato sauce. Cheese optional. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50
  • Breakfast Extras $6.00
    • 2 Pestell’s GF, preservatives & MSG free sausages
  • Breakfast Extras $9.00
    • House smoked salmon
  • Quiche Combo $15.50
    • Your choice of quiche - Onion & Cheddar OR House Smoked Chicken OR Spinach & Mascarpone OR Ham & Cheese, served with small fries, side salad, Housemade relish & tomato sauce >>
  • Pasta & Meatballs Crusoeʼs Style $21.30 / $16.30
    • Housemade meatballs in a rich tomato sauce over freshly cooked pasta. Served with grated cheese (Regular / Small)
  • Garlic Bread $9.30
    • Toasted ciabatta with Crusoe's garlic butter
  • Crusoeʼs Legendary Burgers - Chicken Burger $23.80
    • Chicken breast steak (Aioli, tomato sauce, Pestellʼs bacon)
  • PORTOBELLA BURGER $24.00
    • Portobello mushrooms in a bun. Balsamic onions, spinach, beetroot, goat’s cheese & aioli. (V) w/- Fries (and aioli)
  • HERBED POLENTA CHIPS $12.00
    • w/-house sweet chilli aioli. (V) (GF) (DF)
  • COCONUT CREAM PIE $14.00
    • Almond crumb, coconut custard, whipped coconut cream, caramelised pineapple (GF) (DF)
  • FILLET $35.00
    • 200g 21 day aged prime fillet steak.
  • FRIES & AIOLI $6.00
  • NEW YORKER $30.00
    • 250g 21 day dry aged, grain finished sirloin steak.
  • ANGUS BEEF BURGER $24.00
    • Our own 200g Angus beef pattie in a bun w/- blue cheese, lettuce, tomato, caramelised onion, gherkin & aioli.w/- Fries (and aioli)
  • SEAFOOD RISOTTO $19.00
    • Lemon & saffron rice, fresh fish, prawns, mussels and squid. (GF)
  • Avocado
  • Jalapeno Chilli Peppers
  • Warm Chocolate Brownie with chocolate sauce $4.00
  • Battered Scallop $2.60
  • Bacon
  • Gluten Free Base Available $2 / $3
  • Mushrooms
  • Swiss Cheese
  • Bacon and egg rolls with onion chutney $3.50
  • Lamb $8.00
  • Char Burger $6.50
  • Fries small $2.50
  • Mega beef + cheese rolls $4.00
  • Fries large $4.00
  • Sausage Rolls $2.80
  • Hot Dog & sauce $2.50
Collingwood Cafe

Collingwood Cafe

location

Address

6 Tasman Street, Collingwood, Tasman, 7073, New Zealand

phone

Phone

035248332

email

Email

None

clock

Opened hours

Mon - Sun 8:00am - 6:30pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Seating ,  Dinner ,  Outdoor Seating

Location
6 Tasman Street, Collingwood, Tasman, 7073, New Zealand
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