Collingwood Cafe in Nelson Menu

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Collingwood Cafe in Nelson has no menu available, but can choose from many other options such as Madras or Do pyaza from Mango Restaurant. The Honest Lawyer offers many options including Bread and Dips and Garlic Ciabatta. Nicola's Cantina includes a wide range like Elvego Brunch or Chicken. Soup of the day and Seafood chowder from . Sports Bar at The Turf Hotel offers Hopgoods Restaurant and Bar and Bread.

Nearby Sample Menus

Parmigiana S $13/ M $26/ L $33
- Parma Ham, Parmesan Cheese
Half & Half M $3/ L $4
All pizzas with tomato base and topped with mozzarella cheese
Gluten Free Base $5.00
La Mafiosa S $15/ M $26/ L $33
- Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
Funghi (V) S $9/ M $18/ L $24
- Mushrooms
Patacca S $15/ M $26/ L $33
- Mushrooms, Blue Cheese, Bacon
Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions

Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
Lemon pannacotta, jam donut, strawberry & basil salsa $13.00

Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
Garlic and herb buttered hot ciabatta $7.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
Chocolate truffle $4.50
Affogato $14.50
- with liqueur
Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00

Battered Scallop $2.60
Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
Battered Oyster $3.00
Warm Chocolate Brownie $4.00
- with chocolate sauce
Seafood Stick $2.20
Gluten Free Base Available $2 / $3
Fresh fish available daily, see blackboard for varieties and prices
Kumara Chips $6.50

Phad Kheo Wan [med - hot - Thai hot] $19.00
- Hot and spicy stir-fried vegetables, mushrooms, Thai herbs and spices cooked in a green curry paste and coconut cream with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 /Prawns $24.50/ Vegetarian with tofu
Peanut sauce $4.00
Panang Curry $24.00
- Creamy curry with crispy pork belly, basil,kaffir lime leaf and capsicum.
Phad Khing Sod $19.00
- Stir fried fresh ginger and vegetables with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 / Prawns $24.50 / Vegetarian with tofu
Seafood Salad (Yum Talay) [mild - med - hot -Thai hot] $24.50
- Spicy and sour salad combined with onions, cucumber, tomato, Thai herbs, chilli and tossed with Thai-style dressing with your choice of: Mixed seafood or Squid $23.00 / Prawns
Fried rice with egg $7.00
Goong Hom Sabai $12.00
- Prawns marinated with Thai herbs and spices, wrapped with won ton pastry and deep fried. Served with sweet chilli sauce. 5 pieces.
Jungle Curry (Gang Pa) [med - hot - Thai hot] $19.00
- This Northern Thai curry has lots of herbs, spices,chilli and vegetables (NO COCONUT) with your choice of: Chicken, pork or beef $19.00 / Vegetarian with tofu

for two - $28.00
Potato Skins, Paprika Salt, Parmesan and Sour Cream $7.00
Vegetables of the Day with Bearnaise Sauce $5.00
Smoked Warehou & Mussel Chowder $17.00
- Thick and Creamy with Bacon and Fresh Herbs. Served with Toasted Garlic Flute
Prawn Tacos $15.00
- Flash Grilled Prawns, Fresh Mango and Coriander Salsa, Shredded Lettuce, Avocado, Coriander and Chipotle Mayonnaise
250g Aged Rib Eye $33.00
ideal for one – $20.00
Selection of Local Award Winning Wangapeka Cheese including

Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
- Marlborough Cold Smoked Salmon
Agedashi Tofu $15.50
- Deep fried tofu in a light potato starch coat served with soy sauce based Dashi stock soup.
Vegetarian $ 45.00
Salmon Avocado Roll $17.50
- Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
Shabu-Shabu $59.50 per person
- Minimum of two guests required with 24 hours advance pre-order:Shabu-Shabu is a Japanese hot pot meal in which you are presented with a selection of finely sliced beef and vegetables that you cook yourself hot Dashi broth. All Shabu-Shabu set menus are served with chef ’s appetiser of the day, your choice of a sushi or tempura entrée, miso soup, steamed rice, pickles and finished with green tea ice cream and fruit. >>
Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
Prawn Tempura $22.50
- Four prawns and Vegetable Kakiage fried in a light crispy Japanese batter with tempura dipping sauce.
Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce

Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
Tempura Salmon $4.00
Edamame $9.00
- Boiled soy beans seasoned with sea salt.
Assorted Nigiri - 7pc $20.00
- Tuna, salmon, white fish x 2, prawn, squid
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
Tempura White Fish $3.50

Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Bacon & Egg $8.80
- as plain + pineapple + ham steak
Chicken Satay $8.00
- as chicken fillet + satay sauce
Egg $8.00
- as plain + Egg
Cheese $8.00
- as plain + cheese
Kids Cheese $4.50
- as kids plus cheese
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon

Baby Sausages & Fries $9.00
Mini Spring Rolls & Fries $9.00
Small Mixed Platter $16.00
Samosas & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Chicken Nuggets & Fries $9.00
Large Mixed Platter $30.00
Basket of Fries $5.00

-Guacamole
-Salsa
-Small $6.90
Grilled Chicken or Steak Salad $10.50
- Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
Tomatillo (Mild)
- (Citrusy and Full of Flavour)
-2 Tacos $8.00
Side Orders $3.00
Nachitos $5.50
- House made, Gluten -Free Corn Chips with Cheese

ASSORTED SASHIMI $19.50
- Chef's choice 10pc Sashimi
KIDS SUSHI PLATE $7.50
FIRE SALMON(3p) $7.00
VEGETABLE TEMPURA (12p) $17.50
SQUID NIGIRI (3p) $7.00
EGGPLANT $17.50
VEGETABLE ROLL (4p) $7.00
- Rice

CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00
Prawns & Scallops Two prawn kebabs & scallops. Taste the unique Stonegrill flavour, with a coriander ginger lime dipping sauce. $22.50
Calamari Salt & pepper calamari rings served on a bed of salad greens, lemon wedges & aioli mayonnaise. $16.50
Sticky Toffee Pudding With Traditional butterscotch sauce & French vanilla ice cream $13.00
Beer Battered Fries Crispy beer battered fries with bacon, melted cheese & sour cream. $11.50
CA Breakfast Streaky bacon, free range eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00
Roast Vegetable Salad Roasted caramelized beets, roasted pumpkin, kumara & tuscan tomatoes with creamy feta cheese finished with mesclun salad greens & toasted almond flakes, drizzled with a balsamic $18.50
Petite Burger Duo Chicken & Lamb Chicken, aioli mayo, tomato, brie cheese & avocado accompanied by a lamb, tomato, feta cheese & Tzatziki yoghurt sauce in Turkish burger buns with fries & tomato jam. $23.00

Handmade chicken sliders $4.90
Bacon and egg rolls with onion chutney $3.50
Sausage Rolls $2.80
Mega beef + cheese rolls $4.00
Fries large $4.00
pepper lemon chicken wings $2.50
Char Burger $6.50
Hot Dog & sauce $2.50

Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.