Columbus Coffee in 13/1542 Amohau Street Menu

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Columbus Coffee in Rotorua has no menu available, but can choose from many other options such as Scallop or Beef from Oppie's Fish & Chips. Blackboard Steak & Seafood offers many options including Main & Dessert only and Slow braised Hawkes bay lamb shank. Dine @ Fourth Steakhouse includes a wide range like Cheese spring rolls 6 pcs or Flute Spring Rolls 4 pcs. Beer Battered Fries and Crispy Salt & Pepper Squid from . Astrolabe Brew Bar offers Flour & Water Eatery and Lamb aranchini's pea & mint salad.

Nearby Sample Menus

Guacamole $1.70
Cajun Spiced Chicken Linguine $25.70
- Chicken, mushrooms, capsicum, sun-dried tomato & linguine bound in cajun & parmesan cream sauce, topped with parmesan, parsley & cashew nuts.
Small $11.70
Sauces
Thai Prawn & Calamari Salad $21.70
- Lemon pepper seasoned squid rings & prawns served on Asian salad of carrots, mung beans, pea shoots & cucumber with a coriander, mint, hoi sin & sesame dressing. Topped with sweet chilli, aioli & fresh lemon.
Roast Vegetable Lasagne $25.70
- Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
Scotch Fillet Steak $33.70
- Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.

Thai Style Fried Rice $15.50
- With your choice of meat and mixed vegetables
Fried Rice with Mixed Vegetables $14.50
Green Curry Tofu $14.50
- With coconut milk & vegetable
Curry Puff (5 Pieces) $7.00
- Thai style with minced chicken, potatoes and vegetables
Pad Thai Noodles with Crushed Peanuts $14.50
Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
Tom Yum $7.50
- Famous thai spicy soup with healthy herbs and mushrooms
Stir Fried Ginger with Vegetables $15.50

Prawn pakora (10 pcs) $10.00
- Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice
Korma (chicken/lamb/beef)(mild) $13.5/$14/$13
- indian style curry garnished with almonds and cashew nuts
Lamb nawabi (mild or med or hot) $14.00
- Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
Chicken tikka masala (med) $13.50
- Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)
Vegetable samosa (2pcs) $4.50
- Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown
Masala (lamb or beef)(med-hot) $14.00
- Succulent meat cooked in spicy gravy with green peppers
Butter chicken (mild) $13.50
- Tender pieces of boneless chicken, half cooked in tandoor and finished, in a creamy tomato flavoured sauce

-1/3 lb. Angus $10.90
-1/2 lb. Angus $14.50
Jr. Dbl cheeseburger
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
Super star with cheese $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
Double western bacon cheeseburger $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
Jr. Carl
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.
-1/3 lb. Angus $9.90
Classic carl $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.

Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Add prosciutto $4.00
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time

Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
- 1/2 grilled New Zealand crayfish $15.00
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai

CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CRISPY CHICKEN STUNNER $7.00
- The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour

Haloumi . Chargrilled Brocolli . Rocket . Quinoa . Sunflower Seeds . Cranberries $16
Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29
Polenta Chips . Sundried Tomato and Olive Aioli $10
Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
Ginger Sesame Fried Chicken . Lime Mayo $12.5
Steamed Broccoli . Lemon Basil Butter $7
Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad $16

Burrito Ranchero $24.00
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Lone Star Coleslaw $5.00
Green Salad $6.00
Johnny Cash Stash medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Spiders $4.00
- Any fizzy drink with a scoop of vanilla ice cream.

STEAK PIE $4.50
MINI MINCE PIE $2.50
BISCUIT/COOKIES TARTS $6.00
BUTTER CHICKEN PIE $5.30
VEGETABLE QUICHE $12.50
CAJUN CHICKEN WINGS $2.50
MINCE & CHEESE PIE $4.50
BACON SPINACH & FETA QUICHE $12.50

Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Brushetta gamberoni con salsa di pomodoro $19.40
- Prawns/Grilled Ciabatta/ Wilted Spinach/ Basil Aioli.
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
Gelato $9.70
- Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.

Blood n Guts $3.50
Spring Roll $2.50
4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
Potato Fritters $1.00
Nuggets $0.80
Garlic Chips $3.50
Moro Bars $3.00
Wedges $3.50

Napoli $16.00
- tomato sauce - anchovies - capers
Antipasto Platter $25.00
- selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
Pescatora $23.00
- Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
Capricciosa $22.50
- Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
Toscana $20.50
- Tomato sauce, mozzarella, pork sausage, mushrooms, onions
Prawns $6.00
Gluten free base $4.00
Caprese $16.00
- Fior di latte mozzarella - vine tomatoes - basil - olive oil - salt - pepper

Lamb/Beef Vindaloo $16.50
- Diced meat cooked with hot vindaloo paste
Indian Green Salad $6.00
- Onion, tomatoes, fresh carrots and cucumber with a piece of lemon
Fish Vindaloo $18.50
- fish pieces cooked with hot vindaloo paste
Saag Chicken $15.50
- Boneless chicken cooked with spinach and onion gravy garnished with ginger
Navrattan Korma $13.50
- Fresh vegetables cooked in creamy cashew gravy
Kadai Chicken $15.50
- Boneless chicken cooked with capsicum, onion and secret spices
Fish Malabari $18.50
- Fish pieces cooked in delicious coconut cream in south Indian Style
Stuffed kulcha $4.50
- Plain flour bread stuffed with spicy potatoes

Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50