Columbus Coffee in Tauranga Menu

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Columbus Coffee in Tauranga has no menu available, but can choose from many other options such as Toasted Muesli or Creamy Porridge from Cafe Baraco. The Watch Office offers many options including Eggs Benedict and Savoury mince on Toast. Ohiwa Oyster Farm includes a wide range like Chips (Scoop/ ½ scoop) or Seasoned wedges. Breads and Breads from . Babinka Restaurant and Bar offers Ambience fine Indian Cuisine and Vegetable Pakoda.

Nearby Sample Menus

Beef $9.80
Scallop $1.80
-vegetables $7.50
-pork $9.80
Crab stick $1.10
Steak $3.00
Combination $10.30
On white rice

Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
-Cheese $5.90
Olive e Feta $8.90
- Marinated Olives & Feta
Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
Gluten free option $1.5 Charge
Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce

Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
Polenta chips $9.50
- w parmesan & a tomato puree (v)(gf)
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.

Chicken nugget $0.95
- Each
Mussel mania $10.00
- Half scoop chips, 3 battered mussels, 1 fish
Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
Kumara chips $5.90
- 1 Scoop
Spring roll $2.85
- Each
Coleslaw $2.20
Gluten free available
Tarakihi $4.80
- Each

29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.

Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts

Tangri Kabab (3 pieces) $10.00
Green Pea & Potato Reg $7.50 L $12.00
Chicken Kolapuri $12.00
Tikka Lazeez $12.00
Aaloo Masala $10.00
Lamb Madras $13.00
Fish Masala $16.00
Malai Kofta $10.00

7 am- 2.30 pm
●Benedict bap
-Roasted tomato $5.00
-Hollandaise/Eggs $5.00
-Spinach $5.00
-With streaky bacon $14.50
-With sour dough toast $11.00
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough

Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Salmon Salad $15.50
- with Wasabi aioli
Antipasto Platter $6.50
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette

Strawberry cheesecake $3.50
Garlic bread $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
5 Spicy chicken wings $6.00
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl

Creme Brûlée $ 14,50
- With natural Heilala vanilla
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup

Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate

Home steeped gin cured salmon, pickled cucumber & crutes $18.00
Lamb, olive, capsicum & feta $23.00
Lamb aranchini's pea & mint salad $17.00
Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
Beef carpaccio, rocket & parmesan $18.00
Gorgonzola, pear & chive $22.00
Classic caesar $20.00
Twice baked gorganzola scuffle, sweet & burnt onion $17.00