Mr Miyagi in Tauranga Menu

Mr Miyagi in Tauranga has no menu available, but can choose from many other options such as Buggered Chicken or Sheep in a Coma from Curry The Truck Up. The Diner offers many options including Bacon & egg on toast and Sausage eggs & chips. Popsies Indian includes a wide range like Tandoori Platter or Samosa. Homemade Bread serves two and Garlic Bread serves two from . Cafe Hasan Baba offers Mac's Food & Wine and Chicken Salad.

Nearby Sample Menus

  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • ●Kids Menu
  • -Roast Vege $16.00
    • Roast veggies with spinach, feta, pesto and mozzarella
  • -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
  • -Chorizo $16.00
    • Chorizo sausage, mushroom, caramelized onion and mozzarella
  • -Ham $16.00
    • Ham, pineapple and mozzarella
  • -Dolma Meze $10.00
    • Served with jack and salad
  • ●Open Kebabs
    • Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • -Olive Bread $7.00
    • Crushed black olives topped with feta cheese
  • -Garlic/Chilli $4.90
  • Steak Open S/wch $14.90
    • Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
  • Osteria Pizza Bread
  • Pepperoni $14.90
    • Smoked sausage, salami, onion & capsicum
  • Antipasti di Mare $22.90 / $36.90
    • An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • Bruschetta $8.90
    • Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
  • Soup of the Day $11.90
    • Made fresh daily, with pizza bread
  • Tempura Udon $19
    • Delicious chicken soup in harmony with udon noodles served with crispy tempura
  • Roe Donburi $25
    • Fresh fish and the fresh vegetables on top of Japanese sushi rice
  • Sukiyaki $30
    • Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill
  • Age-Squid $13
    • Light battered marinated squid with shichimi mayo and lemon
  • Honey Butter Potato $8
  • Yakiniku Set $32
    • Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
  • Pirikara Chicken, pork or fish $27 / King prawn $30
    • Pan fried sliced meat with garden salad served with authentic spicy sauce of miso, chilli, garlic, crunchy bean noodles and fluffy rice
  • Age-Ebi $7
    • Lightly battered authentic Japanese mini prawns
  • S $3.50
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
  • Broccolini, nori butter $8.00
  • Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
  • Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
    • pickled radish onion jus
  • 54. Chips $2.99
  • 26. Chicken Tikka Masala $9.90 / $12.90
  • 59. Onion Kulcha $4.00
  • 53. Chicken Nugget & Fries $6.99
  • 12. French Rack of Lamb $12.00
  • 46. Basmati Rice $2.00
  • 28. Chicken / Lamb / Beef with Vegetables $9.90 / $12.90
  • 32. Butter Paneer $9.00 / $12.90
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Chicken & Bacon Burger $20.00
    • Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Chimney Chicken $20.00
    • Smoked chicken breast, Brie and plum sauce
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00
  • Mini Mixed Grill $18.50
    • The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
  • Green Salad $7.50
  • Vegetables $7.50
  • Kumara Cuts $8.50
  • Miniature potato hash bites $9.00
  • VEGETARIAN Portobello mushrooms $16.50
    • sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
  • Fries $6.50
  • Gun Powder Beans $16.00
    • Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
  • Lord of the Dance $18.00
    • Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
  • Community Garden $25.00
    • Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
  • Kumara Fries $9.00
    • With sweet chili & sour cream
  • The Butcher $25.00
    • Various yummy meat & BBQ sauce
  • Wongs Sticky Pork Ribs $25.00
    • With fries & spicy kimchee
  • Bottomless Coffee $3.00
  • Eggs Benny With $18.00
    • With toasted ciabatta, wilted spinach & whole grain mustard hollandaise Choose salmon, bacon or pumpkin feta rosti
  • Vegetarian Frittata* $16.50
    • Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
  • Prime Rump Steak* $16.50
    • With a bernaise dipping sauce
  • Spaghetti $2.50
  • Hash Brown $2.50
  • Zest Pasta $15.50
    • Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
  • Toast $1.50
  • Zest Muesli* $7.50
    • Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
  • Fries* $6.50
    • served with aioli + tomato sauce
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Xtra Large $3.90
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Cookies & cream mousse $3.50
  • Lamb Kadai $13.00
  • Lamb Briyani $12.00
  • Rogan Josh $13.00
  • Fish Curry $16.00
  • Lamb Korma $13.00
  • Prawn Biryani $16.00
  • Chicken Kadai $12.00
  • Ghobi Parantha $4.00
  • Choose from
  • Kids Lasagne and Chips $8.50
  • Sausage Rolls with plum sauce. $3.00
  • ($8.50 for half)
  • Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
  • French Toast Bacon, banana, maple syrup, whipped cream $16.00
  • B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
  • Corn and Courgette Fritter with salad. $13.00
  • Garlic pizza bread $9.50
    • Extra virgin olive oil, garlic, sea salt & fresh herbs
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Ham, Mushroom & Mozzarella $18.50
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • All pizzas are served With traditional Napolitana tomato sauce
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Mr Miyagi

Mr Miyagi

location

Address

147B Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand

phone

Phone

075758882

email

Email

None

clock

Opened hours

Monday: 18:00-21:00, Tuesday: 18:00-21:00, Wednesday: 18:00-21:00, Thursday: 18:00-21:00, Friday: 18:00-21:00, Saturday: 18:00-21:00, Sunday: 18:00-21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
147B Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand