Common Ground in Auckland Menu

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Common Ground in Auckland has no menu available, but can choose from many other options such as 1 - 9 Slices - each or 10 + Slices - each from Il Buco. Furusato offers many options including Agedashi tofu and BBQ squid. No 6 Cafe includes a wide range like Granola, Seasonal Fruit, Kamahi Honey, Labneh or Organic Vanilla, Raspberry Risotto, Stewed Orange. Bircher Muesli and Soft-boiled Eggs from . Black Cottage Cafe offers Revel Cafe and Bacon.

Nearby Sample Menus

Beef Shawarma Sm $9.50/Lg $11.00
Chicken Doner Sm $9.50/Lg $11.00
Wraps N/A
- Hot Flat bread sandwiches served with salad and hummus
Tahini Sauce N/A
Hot Chilli Sauce N/A
Mixed Salad from the deli Sm $10.00/Lg $12.00
Any Combo - one size $13.00
Falafel $2.00 each

Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
Teriyaki Chicken $17.90
- Teriyaki chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
Sukiyaki Chicken Udon $9.90
Teriyaki Chicken Soba $9.90
Chicken Katsu $6.00
Shoyu Chicken Ramen Noodles $10.50
Teriyaki Chicken Bento $17.90
Tempura Vegetable Soba $9.50

Chicken $4.50
Garlic chips $3.20
Chicken / Steak / Bacon & Cheese $4,20
oyster / Scallop $1.50
Extra Prawns $6.00
Extra Mushroom $3.20
Bacon & Egg $4.80
D $9.00
- Bacon, Patties, Egg cheese & pineapple, 3 potato fritters, a can drink

Chips $2.50
Chicken Burger with deep fried fillet $6.10
Combination fried rice $11.60
Steak $3.70
Fish & Egg Burger $5.10
Ham & Cheese $3.70
Prawn satay $12.10
Steak & Tomato $4.20

SWEET CHOLI
Vegetables $4.00
GARLIC YOGHURT
Baklava with ice cream $6.00
Mix Savalaki $12.00
- cooked with homemade chili sauce
Lamb or Chicken $10.50
Mix works $12.50
- comes with falafel and cheese
Lamb Shish $19.50
- marinated lamb eye fillet with lemon juice, olive oil and saffron on skewers, grilled to perfection, served with rice and salad

Prawn Tempura Roll $10.90
- 8 rolls
Chicken Katsu $10.90
- w/miso or tonkatsu sauce
Spicy Chicken Mayo $11.90
- stir fried with veges
Spicy Chicken On Rice
Scallop Sashimi $13.90
- scallop sashimi 9 slices
Yummy Teriyaki Salmon
- teriyaki salmon, agedashi tofu, fresh spring rolls, rice, miso soup
Sashimi Large $39.90
- assorted finest sashimi 22 pieces
Chicken Katsu $10.90
- with miso or tonkatsu sauce

Donut $1.00
Banana $1.50
Fish $ 4.50
Paua $3.00
Bacon $1.00
Ham $3.50
Squid Ring $ 0.80
Hot Dog $1.70

SCRAMBLED TOFU $12.90
- scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
MUESLI & FRUITS $9.90
- homemade roasted muesli and seasonal fruits served with honey yogurt and milk ask for nondairy milk
TOFU SANDWICH
- focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
FREESTYLE EGGS ON TOAST $9.90
- your own choice of free range eggs on toast
Dine In
- Bowl $10.20/Plate $13.50
THE PENNE PASTA $12.90
- made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
OMELETTE $14.50
- omelet filled with fried tomatoes mushrooms, onion, and cheese with toasted five-grain bread
MUESLI & FRUITS $9.90
- homemade roasted muesli and seasonal fruits served with honey yogurt and milk

- roasted vine tomatoes $5.00
If you have an intolerance, allergy or any other dietary requirements please ask, we can nearly always help find you something to eat.
Eggs and soldiers $7.50
-haloumi $5.10
Soup of the day
- Please see black board
Remember all day breakfast is also available for lunch
Tōnati $18.80
- Doughnut balls served in a cardomon and cinnamon syrup with maple bacon and pistachios, with a yoghurt-banana lassi
Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.

Nicoise $24.00
- W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
Double Chocolate and Caramel Brownie $11.50
- W cream
Chicken, mushrooms, feta & mozzarella $20.00
Biscotti $1.00
- Italian biscuit
Paella Balls $15.00
- Chicken, chorizo, prawns, tomato & paprika w saffron aioli
Herb & Chilli Meatballs $28.00
- W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
Roast Pumpkin $26.00
- W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
Mini Pavlova $12.00
- W berry compote & whipped cream

Koussa $14.00
- baked haloumi, hazelnuts, fried courgette
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts

Tomato and Beef on Rice $16.00
Seafood on Rice / Combination on Rice $18.00
Salt & Pepper Squid $25.00
Salt & Pepper King Prawn $35.00
Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
Chicken and Cashew Nuts on Rice $16.00
Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00

Served with Rice on Mixed Vegetable
Chicken Teriyaki $9.90
Chicken Donburi $10.90
41 pieces $50.00
Dumpling (10) $6.50
50 pieces $60.00
32 pieces $40.00
Beef Teriyaki $9.90

Melting Moment $4.50
Macadamia & Chocolate Caramel Slice $4.00
Mini Quiche $5.50
Lamb Burger $15.90
- with lettuce caramelized onions feta cheese aioli & chips
Chicken & silverbeet Frittata (GF) - $8.50
Ham, Mushroom & Potato Croquette - $5.50
Free Range Eggs Benedict $17.90
- poached eggs on English muffins hollandaise sauce with/smoked salmon grilled salmon
Apple Pie - $5.50

All served with vine ripened Tomatoes and Onion rings
Mbs 7+Wagyu Rump Steak * $39.5
- 250g
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
Chef’s Entrée Tasting Platter for two $35
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g