Common Ground in Auckland Menu

Common Ground in Auckland has no menu available, but can choose from many other options such as 1 - 9 Slices - each or 10 + Slices - each from Il Buco. Furusato offers many options including Agedashi tofu and BBQ squid. No 6 Cafe includes a wide range like Granola, Seasonal Fruit, Kamahi Honey, Labneh or Organic Vanilla, Raspberry Risotto, Stewed Orange. Bircher Muesli and Soft-boiled Eggs from . Black Cottage Cafe offers Revel Cafe and Bacon.

Nearby Sample Menus

  • Fries $6.50
  • - Single $25.90
  • Wedges and Sour Cream $10.50
  • Eggs Benny $17.90
    • 2 poached eggs on English muffin w/ hollandaise, bacon, wilted spinach leaves
  • Smoked Chicken Salad $19.90
    • with walnut, avocado, brie, maple vinaigrette
  • Warm Fudge Cake $11.90
    • Served on raspberry coulis with fudge sauce
  • Dino Steak - minimum 500gms (can not be cooked "well done") $33.90
  • Tuile Basket $11.90
    • waffle-like pastry shell on coulis, filled with Kapiti Ice cream
  • Garlic bread $6.00
  • Olives (GF) $6.00
    • Good quality olives imported from turkey
  • Izgara kofte $14.50
    • Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
  • S.D hununus with olive oil $4.00
  • Bread'n dips with bread (GF) $14.00
    • Hummus< sundried-tomato dip, tzatziki, garlic bread
  • Rice $5.50
  • Vegetarian $21.50
    • Spinach, mushrooms, onions, olives, feta cheese
  • Combo shish (GF with tobuli) $26.50
    • Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Pizza 46-54 persone $660
    • 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • Calabrese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
  • By the Metre / Standard & 50/50 Available see below
  • Spring Roll $6.00
    • Purely vegetarian affair
  • Kampung Mee/ Sarawak Mee $13.50
    • Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
  • Banana Prawns with Crispy Noodle $15.00
    • Crispy noodle with banana prawns, chicken & squid with egg sauces
  • Kampung Style Nasi Goreng $12.50
    • Fried rice with egg, chicken, prawn & mix veges
  • Kampung Style Vegetarian Fried Rice $12.50
    • Fried rice with egg, fried tofu & mix veges
  • Hainanese Rice (per bowl) $2.00
  • Kampung style Chicken Fried Noodles $12.50
    • Stir-fried noodles with chicken & mix veges
  • Curry Laksa Chicken $12.50
    • Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
  • -Black pudding / Bacon $3.50
  • Whisky brochan $10.50
    • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
  • ●Bagel sandwiches $15.00
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • Build a creakfast $10.00
    • Your choice of eggs on either ciabatta or 5 grain bread
  • -Homemade hash brown / Baked beans / Spaghetti $2.50
  • Bowl of fries $6.00
    • Beer battered fries with tomato sauce and aioli
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
  • Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
  • Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00
  • Garlic Scallop $10.00
  • Salt & Pepper Squid $23.00
  • Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
  • Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
  • Egg Fried Rice $10.00
  • Snapper
  • Vegetarian $5.50
  • Egg $4.50
  • -Crumbed $5.20
  • Bacon and egg $4.50
  • Ham $2.80
  • Kumara $1.50
  • Fish of the day
  • Served with Fries
  • Fish + Chips $10
  • Fries $7
  • Nachos $12
  • Cheese Burger + Chips $10
  • Asian inspired beef noodle soup $10
  • Wraps $18
    • Chicken or Beef
  • Chicken and crisp noodles $18
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • Roast beetroot with almonds and lemon $8
  • Selection of breads $7
  • French fries $8
  • Selection of olives $9
    • Rosemary & garlic
  • Classic Avocado And Prawn Cocktail $17
  • Mushroom $4
  • Bacon $5
  • Scallop And Prawn Linguine $23
    • tossed in a creamy rose sauce
  • Choose Platter For Two (V) $22
    • warmed bread, crackers, honey, served with pear and apple
  • Fresh Scallop With Grilled Capsicum Sauce And Fennel Bulb, Chili, Shave Salad $17
  • Rosemary Potatoes (Gf, V) $8
  • Pan-Fried Market Fish Of The Day (Gf) $23
    • with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Green Salad with Honey Mustard Dressing
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Basket of chips
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Chocolate Mousse / Rice Pudding $3.50
  • Lamb $8.20
  • We Also Do Catering
  • Lamb S $7.80 / L $10.50
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • Chicken Meals S $11.50 / M $14.50 / L $18.50
    • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • Pumpkin $0.70
  • Wedges (box) $3.80
  • BBQ Pork M $7.50 L $10.00
  • Hawaiian $3.80
  • Steak M $8.00 L $10.50
  • Crumb Fish $2.80
  • Chicken Bun $2.00
  • Scallops $1.60
  • Chicken M $8.00 L $10.50
  • Chicken Balti $12.00
    • Choice of chicken cooked in North Indian style with spicy ginger, garlic, onion gravy and herbs
  • Fish Madras $14.00
    • A traditional south Indian style cooked with coconut and spices
  • Hot Dog and Chips $5.00
  • Roti $2.00
    • Hand rolled bread made from wholemeal and white flour
  • Veg. Manchurian $10.00
    • Vegetables balls cooked in Manchurian sauce
  • Vegetarian Pakora (8 pcs) $5.50
    • Fresh vegetables dipped in chick pea batter and deep fried
  • Keema Naan $4.00
    • Stuffed with spice and mince mixture
  • Balti $12.00
    • Boneless Lamb or beef cooked in North Indian style with ginger, garlic capsicum and herbs
  • Extra sauce $2.00
  • Wat Tan Har $14.50
    • Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
  • Seafood Tom Yam $14.00
    • Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Ayam Rendang "Chicken Rendang" $14.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Ayam Rendang "Chicken Rendang" $15.00
Common Ground

Common Ground

location

Address

2 Walton Avenue, Warkworth, Auckland, 0910, New Zealand

phone

Phone

04258149

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
2 Walton Avenue, Warkworth, Auckland, 0910, New Zealand
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