Common Ground in Auckland Menu

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Common Ground in Auckland has no menu available, but can choose from many other options such as 1 - 9 Slices - each or 10 + Slices - each from Il Buco. Furusato offers many options including Agedashi tofu and BBQ squid. No 6 Cafe includes a wide range like Granola, Seasonal Fruit, Kamahi Honey, Labneh or Organic Vanilla, Raspberry Risotto, Stewed Orange. Bircher Muesli and Soft-boiled Eggs from . Black Cottage Cafe offers Revel Cafe and Bacon.

Nearby Sample Menus

Foul Mudammas $9.50
- Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Chicken Mashawi $22.50
- Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
Foul B Tahini $9.50
- Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
Mixed Fatayer Platter $9.50
- A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
Omelette $14.50
- Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
Tabbouleh $5.50
- Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
Kebbeh $9.50
- Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
V=Vegetarian

Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
Half and half, fresh fruit, toast $15.50
Breakfast salad $16.50
Organic porridge, chia seed nuts $15.50
Toast/bagel and preserves $6.50
Chicken sour dough $17.50
Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
Chicken salad, cos, lime, peanut, coriander $21.50

Pollo Panini $17
- Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
Greca Salad $15
- Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
Amatriciana L $17 / M $20
- Homemade rigatoni pasta with bacon, onion, olives in a spicy
Halloumi & Prawns Salad $21
- Pan fried Halloumi and prawns served with green salad, feta cheese, olives, cherry tomato, red onion & Cucumber
Seafood Chowder $15
- Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread
Panna Cotta $12
- Homemade panna cotta with caramel sauce, served with fresh fruits.
Cajun Chicken Salad $16
- Cajun chicken tenderloin served with tomato, onion, cucumber and mesclun.
Prosciutto & Buffalo Mozzarella $21
- Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.

Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
Maple roasted kumara, crumbled feta & lime $9.00
Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
Prawns $26.00
- artichokes, citrus salsa verde, watercress
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili

Red Flannel Hash $20.00
- Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
Kitchen Closes at 2:30pm Daily
Mary's Deconstructed Caesar Salad $18.00
- with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
- Homemade Beans $4.00
Schnitzel Sandwich $17.00
- Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
Bowl of Chips $8.50
- served with Aioli & Tomato Sauce
Avocado Bruschetta $18.00
- with Feta & Mint, Poached Eggs & Hollandaise
- With Jam, Marmalade or Vegemite $6.00

CHICKEN AVO BACON $13.90
- grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
FALAFEL BURGER $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
CHICKEN TENDERS 4 PCS $6.90
- double-crumbed or cajun-grilled
PRAWN BASKET 5 PCS $5.90
Gluten free Bun $2.50
THE MELT $10.90
- grilled chicken breast, cheddar cheese,wholegrain mustard, lettuce, onion,tomato, relish, free-range mayo
SIGNATURE BBQ BACON $11.90
- grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato,streaky bacon, gourmet relish
CRANBERRY FEST $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo

Sausage (Battered / Grilled) $2.00
Chicken Nuggets x 4 & Chips $4.00
Fresh Tarakihi /Battered/Grilled) $6.50
Cheeseburger Combo $10.00
All fish extra cumbed $0.50 Each
Prawn & Cashew nut salad $14.50
- with tomato, pickle
Kids Hamburger & Chips $6.50
Hot Dog & Sauce $3.00

Vegetarian Roll $ 7.90
Chicken Burger $8.90
Mix Kebab (Lamb & Chicken) $11.90
Chicken Souvlaki On Rice (Hot & Spicy) $13.90
Special Chicken Burger (Fried Chicken Filet ) $12.00
Lamb Souvlaki On Rice (Hot & Spicy) $13.90
Chicken $3.50
Mix Salad (Chicken & Lamb) $13.90

Prawn Wonton Noodle Soup / Prawn Wonton Soup / Fish Ball Noodle Soup / Beef Ball Noodle Soup $8.00
Roast Pork / BBQ Pork $30 per/kg
Two Choice on Rice $9.00
Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
Spicy Pepper & Salt Ling Collars $16.00
Pork Rib in Zhenjiang Sauce / Deep Fried Pork Rib with Garlic / Spicy Salt & Pepper Pork Rib $18.00
Roast Duck on Rice / Roast Pork on Rice / BBQ Pork on Rice $8.00
Mapo Tofu on Rice / Tofu with Fish Fillets on Rice / Tofu with Roast Pork on Rice / Salted Cabbage with Diced Meat on Rice $10.00

Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika
Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame

Cabbage & short Rio Soup $ 15.00
BulGoGi $ 13.00
Sasimi Don $ 13.00
Pork with Rice $ 13.00
Chicken with Rice $ 13.00
Salmon Salad $ 40.00
Spicy Cold Noodles $ 13.00
Squid with Rice $ 13.00

seafood pie $3.50
Spring roll $2.00
Mince pie $2.10
Bacon & egg pie $3.40
Stuffed sausage $1.50
Bacon e egg nuffin $3.50
Bacon e egg croissant $4.50
Savouries

Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
House baked Loaf $8.5
- House baked Loaf (V)
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Beer battered Onion Rings(V) $3.85
(DF) Dairy Free
Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>
All served with vine ripened Tomatoes and Onion rings

Lamb Korma $19.90 (R) / $18.50 (T)
- Lamb cooked in a delicious mixed nut sauce, lightly spiced
Kadai Lamb $19.90 (R) / $18.50 (T)
- Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
Lamb Nawabi $19.90 (R) / $18.50 (T)
- Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
Mixed Platter $9.50 p.p (R) / $9 p.p (T)
- (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
Karahi Chicken $19.90 (R) / $18.50 (T)
- Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
Dal $18.50 (R) / $17.50 (T)
- Mixed beans cooked on a slow fire and garnished with ginger coriander
Beef Madras $19.90 (R) / $18.50 (T)
- Diced beef cooked in light spices and coconut flavoured sauce
Chicken Tikka $9.90 (R) / $9 (T)
- Tender boneless chicken marinated in tandoori sauce and smoked salad

Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Please speak with your server for menus
9 Course $105.00 pp
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus