Common Ground in Auckland Menu

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Common Ground in Auckland has no menu available, but can choose from many other options such as 1 - 9 Slices - each or 10 + Slices - each from Il Buco. Furusato offers many options including Agedashi tofu and BBQ squid. No 6 Cafe includes a wide range like Granola, Seasonal Fruit, Kamahi Honey, Labneh or Organic Vanilla, Raspberry Risotto, Stewed Orange. Bircher Muesli and Soft-boiled Eggs from . Black Cottage Cafe offers Revel Cafe and Bacon.

Nearby Sample Menus

Mung bean cake $8.00
Taro ball No.6 $8.50
- Crystal jelly + noodle jelly + boba
Mochi ball $5.00
Waffle No.4 $16.80
- Vanilla ice cream + red bean + banana
Tofu pudding with taro $8.50
Taro ball snowflake ice $13.80
Taro ball No.5 $8.50
- Honey bean + brown jelly + boba
Purple rice No. 3 $8.50
- Red bean + peanut + small taro ball

Free-Range Chicken $21.90
- Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
Green Lip Mussels $9.90
- Chorizo & almond crust, hollandaise sauce
Chicken Thai Green Curry $19.90
- steamed jasmine rice, garlic roti
Miso Pork Steamed Bun $9.90
- kimchi, savoy crisps, apple slices
Creamy Mash $7.90
Baby Beetroot and Feta Salad $18.90
- Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
Savannah Sirloin $28.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Nepalese Style Lamb Wontons $9.90
- scallions, sriracha & soy dipping sauce

Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
Veg Dum Biryani $10.00
- Authentic hyderabadi veg biryani cooked in dum style
Kadai Chicken $10.00
- Chicken tempered with onion tomato capsicum and special southern spices
Prawns Dum Biryani $14.00
- Authentic hyderabadi prawns biryani cooked in dum style
Tandoori Chicken Half $10.00 Full $18.00
- Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
Chicken Jalfrezi $10.00
- Chicken pieces cooked with bell pepper in indo Chinese
Butter Chicken $10.00
- Chicken tikka cooked in exotic spice, creamy and butter gravy
Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy

Chicken & veges $12.90
Chicken, cashew nuts & veges $13.90
Chicken nugget $0.80
Steak & egg or cheese $7.80
Pineapple $4.00
Combination $13.90
Butter chicken $14.90
Lemon chicken on fried rice $12.90

Pad Thai $16.90
- Traditional Thai noodles with chicken, prawns and peanut
Thai Sweet and Sour $17.90
- Stir fried chicken or pork or beef in sweet and sour sauce with tomato, pineapple and onion
Garlic Pepper (hot-plate) $17.90
Prawns Aroy $21.90
- Stir fried prawns with cashew nuts vegetables in our Thai sauce
Oyster Vegetables $15.90
- Stir fried mixed vegetables with oyster sauce
Thai Season Salad $16.90
- Cooked chicken in Thai spicy sauce and fresh vegetables
Mee Goreng $16.90
- Stir fried egg noodles with chicken and vegetables
Combination Mixed Entrees $9.50
- Poh pia, gari puff, satay and neau sawaon

Pork crackling $2.00
Steak & cheese / Steak & egg $5.50
Chocolate mousse $3.00
Cheese / Egg $3.00
Cheese / Egg $4.00
Chicken nugget $0.60
Chicken breast $2.50
Mussel fritter $2.80

Namaste soup of the day $10.00
- ask staff for soup of the day. served with freshly baked garlic naan
Raitha $3.50
Paneer tikka masala $10.99
- cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Mango chutney $3.50

Extras
Fish & Chips $19.80
- fresh fish of the day with Chips & Salad When Available
Meringue $7.50
- Topped with fresh fruit and berries
Byron Breakfast $20.80
- Smoked Salmon with avocado, spinach, tomato salsa, poached eggs with wasabi mayo on sourdough toast
Chocolate Brownie (GF) $5.50
- Served warm with cream or yoghurt
With Smoked Salmon $19.80
Special Kahlua Sundae $10.50
- With banana ice cream and cream
Mince on Sourdough Toast $15.80
- topped with poached egg, tomato salsa & shaved parmesan

Other
- smoked salmon $6.20
- black pudding $5.10
Soup of the day
- Please see black board
Big burger $19.50
- A big beef burger patty, fried egg, bacon, lettuce and mayonnaise on a lovely soft slider bun with tomato sauce served with hot chips
Houlihans’ hotcake $15.80
- A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone
Pasta of the day
- Please see blackboard.
Miso soup $5.50
- Traditional miso soup with spring onions and wakame seaweed (NB: this does not include toast)

Mini sushi platter $25.00
- 50 piece sushi
Tempura set $12.00/$8.00
- 24 pcs/12pcs
Spicy Beef Don $10.50/ $7.00
Teriyaki Salmon Don $11.50
Teriyaki Beef Don $10.50/ $7.00
Spicy Salmon Don $13.50/ $8.00
Spicy Chicken
Chicken/ Pork Katsu Don $10.50/$7.00

Mince & Cheese Pie $3.90
Cheese - Onion
Ham - Pineapple
Steak Pie $3.50
1 - SCOOP $2.80
2 - SCOOPS $3.50
Smoke Fish Pie $3.90
Butter Chicken Pie $4.50

Bang Bang Chicken (free range) $16.90
- home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
Omelettes N/A
- served with toasted ciabatta & green
Colcannon Brunch $17.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with chorizo (free range)
Poached, Fried, Scrambled eggs on Ciabatta $9.90
A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous - with Tiger Prawns $25.90
Egg Lovers N/A
- All meat & eggs are free range
Halloumi, Tomato & Spinach $17.90
Oriental Omelette $22.90
- cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta - with roasted free range chicken

Chicken thigh $4.00
Chicken wing $1.70
Sausage roll $2.00
Stuffed sausage $1.50
Sausage $1.20
Bacon e egg croissant $4.50
Savouries
Bacon & egg pie $3.40

Steak & fruit Chutney $5.00
Steak & Mushroom $5.00
Chicken $2.80
Beef Croquette $3.00
Bacon & Egg $5.00
Mince $2.80
Chicken & Mushroom $5.90
Club Sandwhich $2.90

WARM GARLIC BREAD $9.50
- served w aged balsamic & extra virgin olive oil
THE MONARCH CHEESECAKE $13.00
- your waitperson will advise
FRESH LINGUINE PASTA $29.50
- w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
250g GRAM PRIME ANGUS SCOTCH FILLETS $36.50
- sw chunky fries fried eggs rocket salad & FW truffle oil infused portobello mushroom
ROASTED SUPREME OF CHICKEN $32.50
- filled w a mushroom deluxe Sw Truffle Infused creamy mash, seasonal veg, pancetta & parsnip crisps w jus
EGGS BENEDICT $17.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
MARKET FISH $29.50/$33.00
- artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil