Conifer Bakery & Cafe in Auckland Menu

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Conifer Bakery & Cafe in Auckland has no menu available, but can choose from many other options such as Fresh Seasonal or -with muesli from Sauce. Avenue 47 Cafe offers many options including CAFE 47 BIG ONE and EGGS BENEDICT. Spicy Cuisine includes a wide range like Spicy sauce beef or Black pepper beef. Cheese n Onion and Hamburger from . Greenmount Lunchbar offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

Shack Skillet ‘Mac N Cheese’ 18
- w/ crab, capers, herbs & aged cheddar
Makikihi Fries 6.5
Spanner Crab 49
- 750g w/ Indian spices, chilli, coriander & lemon
Assorted Cloudy Bay Clams 1kg scoop 29
Marinated Raw Market Fish 19
- w/ chilli, coriander, lime, coconut & crispy shallots
Tacos – soft shell flour tortilla w/ your choice of filling 8
- Bang Bang Chook, Thai tamarind, chipotle slaw & coriander
Caesar Salad 15
- w/ a classic dressing, bacon, parmesan, anchovy & soft egg
Steamed jasmine rice 3

Kyochon Chicken $32
Pupa Soup $15
- pua, spring onion, garlic
Lemon Chicken $15
- Fried chicken breast with lemon sauce
Pork Kimchi Stew / Tuna Kimchi Stew $13
- Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
Tofu with Stir-Fried Kimchi $30
- Braised tofu with kimchi, spicy stir-fried pork, onion and carrot
Spicy Stew Served with Sausage, Ham, Kimchi and Noodle $8
- Spicy hot stew with spam, sausages, canned beef & beans, tofu, green pumpkin, onions, carrots, minced garlic, cabbages
Steamed Spicy Seafood $40
Spicy Sea Snails with Noodles $30
- Sea snails, spring onion, sliced carrot, lettuce and cucumber

Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Grilled Asparagus, Mustard Dressing $11
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano

250g Mild Chorizo Boerewors $24.90
- Dijon mustard, pear, sprouts, fresh herb pesto, bulgur whest
5 Grain Porridge $15.90
- freeze dried mandarin, smoked sunflower seeds, coconut sugar, honeycomb, bee pollen
Roast Chicken Thigh Box $10.90
- raw + cooked vegies, ricotta
Beetroot $14.50
- witloof, nuts, seeds, miso dressing, pickled onion
Beef Bavette $10.90
- shoestring fries, mustard BBQ sauce
Smoked Salmon $17.90
- pancake, herbs, ricotta, pumpkin seeds, sprouts, gremolata
Ice Cream by the Scoop $4.00 / $6.00
- chocolate, vanilla, strawberry (one scoop/two scoops)
Side Show $5.00
- Bacon

Toby's mun's french toast $17.90
- With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
-Spinach and feta
New york bagel
Veggie stack (GF) $16.90
- Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
Spaghetti bolognaise $6.50
Pancakes $16.50
- With seasonal fruit, berry compote ande mascrpone
Grilled chicken salad sandwich $17.90
- Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
Mexican nachos (GF) $16.90
- Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa

Cheese naan $4.00
- Stuffed with cheese
Paneer Saag (mild) $14.00
- Paneer cooked in fine mild puree of spinach & lightly spiced
Chocolate naan $4.50
- naan bread stuffed with chocolate and cooked in clay oven
Cheese garlic naan $4.50
- buttered & garnished with garlic & cheese
Chana masala (med) $14.00
- Chick peas cooked in delicious onion, tomato gravy & spices
Chicken Tikka Masala (med) $14.99
- Succulent tandoori chicken morsels cooked in a spicy gravy with green pepper & sliced onions
Lamb tikka masala $14.99
- tender succulent lamb cooked in an onion base with a touch of coriander flavour
Butter Chicken (Delhi Style) $18.00
- Tandoori chicken cooked in butter sauce with chef special spice

The Grill Wagyu burger, duck fat chips $29.00
Sean's Chef Salad Mixed Tableside $32.00
- Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
Baby cos lettuce, radish, chardonnay dressing $12.00
Onion Rings $12.00
Ashburton, South Island’s East Coast
Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
Scotch, 300g $115.00 35d
Duck Fat Chips $12.00

T-Bone 450g $37.90
Sirloin 250g/350g $29.50/$34.50
Garlic Bread $8.90
- served with parmesan and sunflower seeds
Thick Cut Fries
V-Grill seafood platter $33.90
- fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
Calamari Salad $16.90
- served with tomatoes cucumber olives house salad and aioli
V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
Fresh NZ oysters POA
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz

Teriyaki Tofu $11.90
Teriyaki salmon $18.00
Plain Salad Udon $9.50
Plain Udon soup $9.00
Teriyaki Tofu $12.50
Spicy Pork $13.50
Salad $4.00
Rice S $2.00

Dahi Misal $10.00
- Misal Mixed with yoghurt
Extra Cheese $2.00
Beetroot $4.00
Undhiyu Puri $10.00
Flower Tomato ras Bhaaji $7.00
Batata Vada $4.50
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
Puri (5 puris) $3.00
Tomato / Onion $3.00

STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable