Corn & Cow in 108 Maraekakaho Road Menu

Brunch Menu Brunch Menu
  • Available from 10-12 noon -
Something Sweet Something Sweet
  • SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF) $16
Turf & Surf Turf & Surf
  • * BAGEL BENEDICT 2 eggs, spinach & hollandaise sauce On a warmed bagel with your choice Bacon $16.50 OR Salmon $19.50 $16.50 / $19.50
  • BIG BARE BREAKIE Bacon, sausage, fried eggs, roast potatoes & toast With Baked Beans or Spaghetti $19.50
  • PORK IN PADDOCK Creamy mushrooms With bacon & toast $19.50
  • LITTLE FRY UP Bacon, 2 eggs fried & toast $15
  • LITTLE SCRAMBLER Bacon, 2 eggs scrambled & toast $15
Vegetarian Vegetarian
  • SWEET CORN STACK Fritters, oven roast tomatoes & spinach With beetroot relish $18.50
  • MEDITERANEAN STYLE PASTA Tomato’s, olives, feta & red onion tossed through a creamy sauce with pasta. Served with warm bread $22.50
  • (GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
Extras Extras
  • SPAGHETTI $3
  • BAKED BEANS $3
  • MUSHROOM $3
  • POTATOES $3
  • TOAST $3
  • SAUSAGE $3
  • EGG $3
  • TOMATO $3
  • BACON $3
  • Please Note… Where it says “GF” the item is Gluten Free * Means it can be made GF for $2.50—please ask PRICING Where there are 2 prices …. Lower price is an Entrée size Higher price is a Main size -
JARK's Juniors JARK's Juniors
  • FOR THE UNDER 12'S -
Brunch Brunch
  • JUNIOR PANCAKES With cream, ice cream & chocolate chips $9.00
  • JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
Mains Mains
  • All Junior mains come with fries unless stated otherwise You can swap fries for vegetables Just ask! -
  • ALIs JUNIOR BEEF A small steak, mash & vegetables $12.50
  • BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
  • CHILD FRIENDLY CHEESE BURGER No frills, just a beef patty & cheese (Add lettuce and tomato if you’d like – there’s no additional cost to you) $8.50
  • SPAGHETTI BOLIE Savory mince on spaghetti noodles (No fries served with this meal) $8.50
  • CHEEKY CHICKIES 2 Chicken tenders $8.50
  • DOGGY DOGS 2 Mini hotdogs $8.50
  • JUNIOR WEDGES Potato wedges, ham & mozzarella $8.50
  • BARE BITES 3 crumbed Hoki bites $8.50
Desserts Desserts
  • SIMPLY ICE CREAM 2 balls of vanilla ice cream—All on its own $2.50
  • FUZZY SPIDER Vanilla ice cream with coke or lemonade $5.50
  • DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
  • SAUCY SUNDAE Vanilla ice cream & cream Chocolate, caramel or passionfruit sauce $5.50
  • BEACHED BANANA A banana split in two Vanilla ice cream, cream & chocolate sauce $5.50
  • FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50
  • SPRINKLE ISLAND Vanilla ice cream, cream A good sprinkle of hundreds & thousands $5.50
Lunch or Evening Lunch or Evening
  • BREADS & BITS $12.50
  • GARLIC BREAD $7.50
Late Brunch Late Brunch
  • PORK IN PADDOCK Creamy mushrooms With bacon & toast LUNCH or EVENING Available from 12 noon $19.50
  • BIG BARE BREAKIE Bacon, sausage, fried eggs, potato rosti & toast $19.50
Lamb, Chicken, Beef & Pork Lamb, Chicken, Beef & Pork
  • (GF) ASIAN INSPIRED PORK BELLY Asian infused double roasted pork belly on wilted bok choy With kumara potato mash & sauted vegetables $28.50
  • (GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
  • THAI CHICKEN FILO Thai Curry Chicken filled filo With rice & sauteed vegetables $19.50 / $26.50
  • EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
  • (GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50
Seafood Seafood
  • * GARLIC & WHITE WINE GREEN LIP MUSSELS Green Lip Mussels In white wine & garlic sauce With warm bread $22.50 Approx 12 / $28.50 Approx 24 $22.50/$28.50
  • SCALLOP & CHORIZO PASTA Seared scallops & chorizo sausage Tossed through creamy pasta $22.50/$24.50
  • (GF) CHINESE STYLE PRAWN STIR FRY Seared prawns, vegetables & noodles Stir fried with an Asian sauce $22.50 (6) / $26.50 (12)
  • THAI CRISPY SQUID CURRY Crispy squid, rice & a Thai curry sauce $22.50 (8) / $26.50 (16)
  • JARKs FISH n Chips Beer battered fresh fish, fries & salad $17.00 / $22.00
  • SEAFOOD CHOWDER Our own rich & chunky seafood chowder With warm Turkish bread $17.00 / $22.00
Snacks Snacks
  • PIZZA 12” base *BEEF, BACON & BBQ SAUCE Beef strips, Bacon, Onion & BBQ Sauce $18.50
  • LITE BITE SEAFOOD DELIGHTS (No frills) You choose from these… (GF) 6 Prawns (GF) 6 Scallops (GF) 6 Spicy Chicken Wings Each comes with dressing or dipping sauce $15
  • TOMATO, OLIVE & FETA PIZZA 12” BASE Tomato, Olives, Red onion & Feta . Drizzled with bbq sauce With 3 seared prawns $22.50
  • MATES PLATE A selection of deep fried goodies & fries with sauces $29.50
  • OPEN FISH SAMMIE Beer battered fish, egg, lettuce, tomato, brie & tartare sauce as an open sandwich With wedges $19.50
  • OPEN SAMMIE BACON, BEEF BBQ Beef patty, bacon, egg, lettuce, tomato, brie & BBQ sauce as an open sandwich With wedges $19.50
  • NACHOS Savory mince, cheese, Chili sauce & sour cream $13.50
  • (GF) WEDGES Ham, cheese, Chili sauce & sour cream $13.50
Adult Desserts Adult Desserts
  • APPLE CRUMBLE With vanilla ice cream & cream $12
  • CHEESECAKE With vanilla ice cream & cream $12
  • CHOCOLATE MUDCAKE Chocolate ice cream, cream & chocolate sauce $12
  • CREAM BRULEE Vanilla pana cotta With vanilla ice cream & passionfruit syrup $12
After Dinner Drinks After Dinner Drinks
  • Clearview Sea Red Dessert Wine $8
  • Port $8
  • Irish Coffee $12
  • Kahlua Coffee $12
  • Baileys Coffee $12

Nearby Sample Menus

  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • HOT MIXED PICKLE $2.00
  • KASHMIRI NAAN $4.50
    • naan filled with coconut, almond slivers and raisins
  • ALOO SAG $9.99
    • potato cubes cooked in smooth spinach based curry
  • MAINS
    • any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
  • ENTREE
    • two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
  • BASMATI RICE $3.50
    • steamed white basmati rice
  • ONION BHAJI $5.00
    • shredded onion &silverbeet battered in chickpea flour with garam masala
  • THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK
  • Fish of the Day $15.00
    • BB Reisling
  • Ice Cream $8.00
    • 2 Scoops
  • Duck Breast $9.50
    • BB Hawkes Bay Sauvignon Blanc
  • Venison Short Loin - served Medium Rare $15.00
    • Mount Beautiful Pinot Noir
  • Beetroot Salad $15.50
    • BB Barrel Fermented Chardonnay
  • Fish of the Day $35.00
    • Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
  • Affogato $14.00
    • Vanilla Ice Cream, Hawthorne Espresso, Disaronno Amaretto
  • Wakanui Beef Sirloin - served medium rare $35.00
    • Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
  • Funghi
    • mozzarella base, mushrooms, blue cheese, herbs
  • Cipolla
    • tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
  • Parmesan and herb pizza bread $9.90
  • Occhi di bur
    • tomato base, mozzarella, smoky bacon, egg
  • Romain's
    • tomato base, mozzarella, potato, caramelised onion, blue cheese
  • Aloha
    • tomato base, mozzarella, ham, pineapple
  • Pipi platter $15.90
    • pizza bread, local cheese, olives
  • Margherita
    • tomato base, mozzarella, fresh herbs
  • FRIES sm$7.00/lg$9.00
    • w/ homemade aioli
  • EGGS BENEDICT $16.00
    • w/ homemade hollandaise-bacon or smoked salmon
  • MINI PIZZA $7.50
    • on a muffin split-ham, cheese & pineapple
  • BACON & EGG TOASTIE $8.80
    • additional filling (as above)+50c each
  • EGGS BENEDICT $14.80
    • w/ homemade hollandaise-spinach
  • TOASTED BAGEL $6.50
    • w/ cream cheese & strawberry jam
  • TOASTED BAGEL $14.80
    • w/ seasonal salad-bacon & avocado-salmon & cream cheese
  • GARLIC PRAWNS $16.00
    • w/ coconut lemon risotto cakes & seasonal salad
  • RIBEYE STEAK & SALAD SANDWICH $18.00
    • With side of fries
  • HAWAIIAN $17.00
    • Ham & pineapple on a tomato & cheese base - onion optional
  • WEDGES THE WORKS $16.00
    • Bacon, cheese, sweet chilli sauce & Sour cream
  • GF BASE Extra $2.00
  • WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
  • CAESAR SALAD $18.00
    • Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
  • FISH BITES & FRIES $12.00
    • With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
  • SIDE OF SEASONAL SALAD $8.00
  • Mixed Seafood/Squid/Prawns $20.00
  • Chicken Satay (5 pieces) $7.00
    • Grilled marinated chicken with peanut sauce
  • KAO-PAD-PRIK GAENG (CYM)
    • Stir fried jasmine rice with red curry paste, green beans, broccoli, capsicum & egg
  • Crispy Pork/Roasted Duck $20.00
  • Fried Egg Noodles
    • Stir fried egg noddles with cabbage, broccoli and carrots in Thai Soy Sauce
  • PAD-KING (CYM)
    • Stir fried with your choice of meat with ginger, garlic, mushroom, mixed vegetables & oyster sauce
  • -Mixed Seafood / Squid/ Prawns / Scallops $20.50
  • PAD-PED (CYM)
    • Stir fried with your choice of meat cooked in red curry paste, capsicum, bamboo shoots, green beans and Thai herbs
  • Fish Strips Regular $5.00
    • Guess what? It's served with chips and sauce!
  • Eggs Benedict
    • Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
  • Chargrilled Chicken Club Sandwich Regular $16.90
    • Chicken, bacon & brie sandwich with salad & aioli, served with fries
  • Mini Hotdogs Regular $5.00
    • Also dished up with chips and sauce, Yum!
  • Breakfast Stack Regular $16.50
    • Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
  • BJ'S Famous Big Brekkie
    • Crispy bacon, hash browns, pork sausages, tomato, mushrooms & eggs (any style) on whole grain toast
  • Regular $18.50
  • Small $8.50
  • MUFFIN'S $5.00
  • SEASONED POTATO WEDGES with bacon, cheese and sour cream $15.00
  • KIDS CHICKEN NUGGETS $10.00
  • BEER BATTERED FISH $25.00
    • beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
  • KIDS FISH $10.00
  • FRIES $7.50
    • with aioli and tomato sauce
  • COOKIE CARAMEL SAUCE $5.00
  • STEAK SANDWICH $18.50
    • scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Toast served with Preserves $5.00
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Seasonal Fruit Salad $7.50
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • BEEF SALAD $17.00
    • marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
  • add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
  • Eggs Benedict with Salmon $16.50
  • OPEN STEAK SANDWICH $18.00
    • marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
  • Omelette $13.00
    • Ham, Cheese & Tomato
  • LAMB SHANK $18.00
    • with mustard mash & vegetables
  • Kids Pancake Berry & Cream Pyramid $8.00
  • French Toast $16.50
    • bacon, banana & maple syrup
  • Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
  • Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
  • Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
  • Mesculin Hand Picked / Balsamic Essence $6.00
  • Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
  • HChepa Organic Coastal Cumin Gouda $15.00
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
  • top with Bacon add $6.00
  • (DF, V & GF* on Request) designed for 2 to share or more if an entree
  • Fries with aioli $7.50
  • or with a free range egg & bacon add $6.00
  • An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
  • Asparagus (in season) $19.50
    • Asparagus with streaky bacon & hollandaise topped with a poached egg
  • Cheeseboard $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
  • the Cheese board selection below 2 Cheeses $17.50
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Corn & Cow

Corn & Cow

location

Address

108 Maraekakaho Road, Camberley, Hastings, Hawke's Bay, 4120, New Zealand

phone

Phone

068708333

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Serves Halal ,  Television ,  Groups ,  Quick Bites ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
108 Maraekakaho Road, Camberley, Hastings, Hawke's Bay, 4120, New Zealand