Cornerbar - Hotel DeBrett in Auckland Menu

BAR BITES AND SNACKS BAR BITES AND SNACKS
  • Sourdough bruschetta feta, garlic, salsa verde, watercress micro-greens & olive oil drizzle $ 6
  • Sourdough bruschetta, cream cheese, tomato, garlic, basil & olive oil drizzle $ 6
  • Sourdough bruschetta, grilled tomato, mozzarella, oregano, garlic,& olive oil drizzle $ 6
  • Sourdough bruschetta, cream cheese, prosciutto, rocket,garlic, & olive oil drizzle $ 6
  • NYC style hot dog, pork frankfurter sausages, caramelized onions, ketch up & mustard $ 7.5
  • Corner bar ploughman, ciabatta, ham of the bone, cheddar, gherkin, pickled onion & piccalilli $ 10
HOUSE BAKED PIZZAS HOUSE BAKED PIZZAS
  • Classic margherita pizza, mozzarella, tomato & basil $ 14
  • Mexican bbq chicken pizza, peppers, red onions, smoked paprika sour cream & lime $ 14

Nearby Sample Menus

  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
  • Karaage Chicken Don $16
    • Free range fried chicken on steamed rice, salad, aioli, lemon.
  • Salmon Salad Noodles $16
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
  • WAIRARAPA LAMB BACK STRAP $32.50
    • cumin rub, pressed Agria, eggplant puree, feta, pomegranate
  • TOMAHAWK PORK CHOP $28.50
    • crispy pig ear, white bean puree black pudding croquette cider jus
  • Scallops 1/2 Doz $24.50
  • (all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
  • JALAPENO ZINGERS $12.50
    • cream cheese spiced apricot coulis
  • Hand-Cut Chips $8.50
  • VANILLA POACHED PEAR $13.50
    • blue cheese mousse, pecan, balsamic grapes crackers
  • Spicy Potato Skins Sour cream $6.50
  • Chilli Garlic Potato $8.00
    • Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
  • Butter Chicken $10.00
    • World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
  • Garlic Naan $3.00
  • Hara Bhara Kebab $8.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Shahi Paneer $10.00
    • Dry fruit flavoured shahi sauce
  • Dhal Makhani $10.00
    • Slow cooked dhal makhani finished with light cream & select spices
  • Roti / Plain Naan / Butter Naan $2.50
  • Cheese Naan / Laccha Parantha $4.00
  • Crabstick $1.30
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • -2 Fish Of The Day
  • Kumara Chips (approx 500gm) with aioli sauce $6.50
  • Chicken Nuggets (6 pieces) $5.00
  • FRESH Panko Crumbed Squid
  • -6 Oysters & Chips NA
  • -2 Potato Fritters
  • Steak Cheese OR Steak Onion $ 4.50
  • Chicken Nugget $ 0.50
  • Egg $ 5.00
  • Cheese Onion $ 4.00
  • Battered Sausage $ 2.00
  • Potato Fritter $ 1.00
  • Sausage $ 1.80
  • Paua Fritter $ 2.50
  • Chicken cutlet $15.00
  • Naengmyeon $13.00
    • Spicy buckwheat noodles with vegetables
  • Spicy stir-fried chicken & vegetable $30.00
  • ONLY 10:30AM 4:OOPM
  • Rice cake & seafood w/ vegetable $30.00
  • Cheese Buldak $40.00
    • Hot chicken wing with cheese & rice ball w/ seaweed
  • Bibimbap $14.00
    • Rice and assorted vegetables, beef,egg & chili paste in a bowl
  • Seafood pancake w/ spring onion +3 Rice Wines $60.00
    • (Only seafood pancake w/ spring onion $30)
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Salmon $22
    • House smoked salmon, sour cream, onions, capers, lemon and avocado
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Hawaiian $22
    • Ham and pineapple
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Fried squid, shrimp & pork cakes w nuoc cham 12.00
  • Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • Traditional Vietnamese beef noodle soup $6.00
  • Coconut creme caramel w smoked coconut ice cream $12.00
  • VEGETARIAN LAKSA $10.00
  • KHAW MOO DAENG
    • rice with roasted pork
  • POACHED CHICKEN WITH RICE $10.00
  • BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • KHAW KHA MOO
    • pork with bean sauce
  • CHICKEN LAKSA $10.00
  • STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Katsu fish $10.00
    • crumbed fish
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Thick noodle in soup
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Kids bacon egg toast $6.80
    • Poached, fried or creamy scrambled egg on bread with bacon
  • Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
  • Slices $2.50
  • Caesar Salad $13.80
    • Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
  • Cakes $2.50
  • Extra toast with butter $0.80
  • Toasted Sandwich (2 fillings) $4.50
  • Bacon $3.00
  • Choice of Bread $2.90
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • SMASHED HERB EGGS $17.90
    • Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
  • Hand Cut Chips with Mayo $7.90
  • RISOTTO OF THE DAY $21.90
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • ROASTED BEETROOT AND HALLOUMI SALAD $19.90
    • Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
  • ROAST LAMB SLIDERS $19.90
    • Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
  • Beef Clay Pot $12.00
  • Marinated Shin Beef $8.00
  • Braised Pork on rice $12.00
  • Sweet & sour pork $18.00
  • Squid Rings $8.00
  • Beef/Chicken & Egg gravy fried rice noodle $16.00
  • Deep fried & Steamed White Buns $12.00
  • Black pepper Beef on rice $12.00
  • P17 N/A
    • Barbecued Pork Skewer with Fine Vermicelli
  • P07 N/A
    • Wonton Fine Egg Noodles Soup
  • A01 N/A
    • Deep Fried Vietnamese Spring Roll
  • C05 N/A
    • Curry Chicken with Rice
  • P19 N/A
    • Vietnamese Ham with Vermicelli
  • D31 N/A
    • Taro & Sticky Rice with Coconut Cream
  • A05 N/A
    • Fried Chicken Wings with Lemon Grass
  • D30 N/A
    • Vanilla Ice-Cream with Fruit Salad
Cornerbar - Hotel DeBrett

Cornerbar - Hotel DeBrett

location

Address

2 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099169933

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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