Country Fried Chicken in 43 Birkenhead Avenue, Birkenhead, Auckland...

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Snack box $ 5.90
- 1 piece of chicken,regular chips
Lunch box $ 7.90
- regular chips
Dinner box $ 9.90
- 3 pieces of chicken,regular chips
Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can
Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can
Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can
Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans

Nearby Sample Menus

Fries $4.00
Vegetarian $15.50
Seafood $19.50
Golden Fried Rice with Chicken
- Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
Duck $18.50
Meat Selection;
Jasmine Rice $2.00
Beef & Prawns $17.50

Potato Gratin $6
The Malt Fish & Chips $26
- dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
Seafood Platter $35
- with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
Big Daddy Yankee $23
- beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
Black Pudding (GF) $14
- with fresh asparagus and hollendaise sauce
BBQ Chicken $23/$28
- chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
Swap Standard Fries With For Kumara Or Beer Batter Fries $2
Carnivore $23/$28
- chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream

Supreme Burger Burger $6.50/Combo $8.99
- breast fillet, tomato, cheese, lettuce & mayo
Wedges Reg $3.00/Lge $4.00
Upsize $1.00
- drum to thigh
Kids Meal $4.99
- 1 Drum or 3 Nuggets, 1 Reg Fries, 1 Twist Juice 125ml
Potato/ Gravy $2.50
1 Fish $2.50
Feast Box $27.90
- 5 drums + 4 thighs + 2 large fries + 2 pepsi can
Chicken Wings $12.99
- 12 Pack

Krapow Duck $21.50
- Stir fried duck with garlic, fresh chilli and sweet basil
Fish Cakes $8.50
- Deep fried fish cakes served with crushed peanut & cucumber sauce
V=Vegetarian Option
Pad Phed (V) $17.50
- Fried Curry and coconut cream with chicken, beef or pork with sweet basil, string of green peppercorns & kachai
Curry Puffs $8.50
- Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
Pad Khing (V) $17.50
- Stir fried chicken, beef or pork with ginger & spring onion
Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander
Cashew Chicken (V) $17.50
- Stir fried chicken, beef or pork with cashew nuts and vegetables

Chilli garlic prawn n/a
Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
Soft drinks & fruit juices n/a
Roasted bbq herbed veg n/a
Grilled fish n/a
Mint mushrooms n/a
Lamb sheekh Kebab n/a
Chicken Tikka n/a

Honey Glazed Carrots $9.90
Greek Caesar Salad / Herbed Seafood Salad / Marinated Chicken & Feta Salad $12.90
Spaghetti & Scallops $23.90
- Fresh scallops cooked in virgin olive oil. Served with spaghetti in bread crumbs
Pork Stir Fry $16.90
Stir Fry Vegetables $15.90
- Herbed vegetable medley (vegs covered in melted herb butter)
Shrimp Cocktail $11.90
- With creamy seafood sauce
French Fries $3.90
Loukomades $7.90
- Light yeast puffs covered with honey & cinnamon served with ice-cream and fresh cream

3. Pork Katsu Don $13.00
- Deep filed pork cutlets with pan fried vegetables over rice and miso
24. Fish Teriyaki $15.00
- Pan fried fish with teriyaki sauce - served with rice, salad and miso
12. Spicy Squid Bulgogi $13.00
- Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
5. Ebi Don $13.00
- Prawn tempura with pan fried vegetables over rice and miso
20. Tempura Udon $16.00
- Udon noodles with tempura, fish cakes and vegetables in clear soup
26. Unagi Teriyaki $20.50
- BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
30. Gyoza (8 pcs) $7.00
28. Patty Sushi Platters From $30.00

Battered Sausage $ 2.00
Oyster $ 1.60
Chips $ 3.30
Chicken Nugget $ 0.50
All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
Paua Fritter $ 2.50
Kiddies $ 3.00
- Pattie & Sauce Only
Mussel Fritter $ 2.50

Crispy Chicken Cutlets on Rice $12.50
- fried chicken cutlets served on rice with egg tofu and two vegetable side dishes
Black Pepper Crispy Chicken Cutlet on Rice $13.50
- Fried chicken cutlets potato with black pepper sauce and vegetables served on rice
Fuzhou Fish Balls $11.50
- fish balls with pork filling and vegetables on noodle soup
Prawn on Sesame $13.50
- prawn on sesame cold/hot noodles
Japanese Style Prawn Rolls $8.50
Wined Chicken $12.50
- wined chicken on sesame cold/hot noodles
Beef Tendon Soup $10.00
- beef tendon and vegetables topped with green onion
Beef Tendon Noodles $12.50
- beef tendons with vegetables on noodle soup

With Lamb Curry $12.00
N11 Nil Wat Tan Hor $12.00
- Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
With Chicken Curry $9.00
With Beef Curry $11.00
CM5 Tender Chicken with vegetables in black pepper sauce $12.50
With Beef Curry $13.00
B8 Roti Canai with Banana (2 pieces) $12.00
LM1 Malaysian Lamb Curry $12.50
- Aromatic Malaysian Lamb curry served with fragrant rice, salad and prawn cracker.

Tikka swadi $16.00
- Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
All curries served with rice
Keema naan $4.50
- Naan filled with minced lamb
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
Papadoms (5 pcs) $3.00
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy

Poppadom Platter $7.00
- Raita, Hot Mixed Pickles, Sweet Mango Chutney & Poppadoms
Veg Manchurian $16.00
- Chopped vegetable balls tossed in bell peppers & soy sauce
Goat Biryani (bone-in) $16.00
- Cuts of goat, cooked with finest basmati rice in "dum style" served with raita
Dum Lamb Biryani $16.00
- Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
Peshawari Korma $16.00
- Lamb cooked to perfection with nuts & rich creamy sauce
Murgh Awadhi Korma (mild) $16.00
- Chicken cooking goes back to the days of "Nawabs of Awadh"
●Seafood Mains
Butter Chicken (Kiwi/Indian style) $15.00
- Nutty butter sauce blended in kiwi/indian style

Seafood Basket $10.00
- 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Kiwi Burger (beetroot, cheese, egg) $7.50
Crumbed cooking (Panko &eadcrumbs) extra $1.00
Oyster Pack $12.00
- 1 fish of the day, 3 Pacific Oysters and chips
King Prawn $2.50
Spring Roll $3.00
Corn Fritter $2.00
Sausage $1.50

“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
-crispy pork belly & spiced apple chutney
-Salad leaves with homemade dressing $8
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
Spiced Squid Salad $19
- with a summer salad & tropical salsa
-Garlic Fries $8
- with homemade aioli

NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v