Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
Goan Fish Curry $20.50
Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
Lamb Biryani $16.00
Side Dish Platter $10.00
Portions of six accompaniments: Sweet mango chutney, mixed pickles, raita, mint chutney, tamarind chutney, kachumber salad
Chicken or Fish & chips with a soft drink $10.00
Seafood Banquet $35.00 PP
Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments
Methi Chicken $17.50
Cook with Fenugreek leaves in onion and tomato gravy
Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
Seafood grill platter $25.00
Chips $6.00
Chicken Tenderloins $15.00
Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
Scotch Fillets $32.00
New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
Seasonal Vegetables $6.0
Chapter 1 -
Extra Hollandaise $1.6
Pork Ribs A stack of slow roasted pork ribs with our house made coffee bean BBQ sauce accompanied by our special flavoured fries & coleslaw. - entree (with salad, without fries) $19.5 main course $27.9
- Smoked Salmon $17.5
Nice Block Ice block See freezer for flavours $4.0
Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
Eggs with seleted bread $5.00
Moroccan chicken tagine with couscous $15.80
Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
Beef burger $12.50
Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
Burgundy beef stew with creamy mash $15.80
New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk