Craven-A in Auckland Menu

MENU MENU
  • TOAST W PRESERVES $6.00
  • TOAST W AVOCADO & TOMATO $8.50
  • TOASTED BAGEL W CREAM CHEESE & JAM $6.50
  • EGGS ON TOAST POACHED $10.50
  • EGGS ON TOAST FRIED $10.50
  • EGGS ON TOAST SCRAMBLED $11.50
  • EGGS BENEDICT MUSHROOM $14.00
  • EGGS BENEDICT BACON $14.00
  • EGGS BENEDICT SALMON $15.50
  • MUESLI $9.00
  • PANCAKE $13.50
    • with blueberries, banana & maple syrup
  • FRENCH TOAST $14.00
    • with bacon
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • BREAKFAST BURRITO $13.50
    • with bacon scrambled eggs, cheese & relish tomato
  • CAESAR SALAD $14.50
  • VIETNAMESE CHICKEN SALAD $14.50
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • QUESADILLA HAM $10.00
  • QUESADILLA MUSHRROM $10.00
EXTRA EXTRA
  • SALMON $4.00
  • BACON $3.00
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • GLUTEN FREE BREAD $2.00

Nearby Sample Menus

  • Lamb neck fillet $24.00
    • Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
  • -mahy farm bacon, westmere butcher pork and leek sausage, chorizo, halloumi $6.00 ea
  • -avocado, lemon button mushrooms, roast vine, tomatoes, wilted spinach. $4.50 ea
  • Sweet muffins $4.50
    • Flavours change daily
  • Boiled eggs $11.50
    • W' mitey soldiers - marmite or vegemite
  • We can also provide cakes by the slice! $6.00
  • Sticky lemon & sour cream loaf w berries $48.00
  • Savoury muffins w feta, rocket, tomato, red onion. $4.50
  • Chicken / Bacon / Steak / Fish $4.20
  • Snapper /chicken nuggets (1/2 dozen) $4.20
  • Prawn $12.50
  • Beef & Black bean sauce $12.00
  • Hotdogs $1.50
  • Prawn $12.50
  • Cheese & Onion / Cheese & Pineapple / Cheese & tomato / Cheese & Egg $3,10
  • Squid Ring / Small Spring roll / Potato Fritter $0.70
  • Beef with Ginger and Spring Onion $22.50
  • Steamed Whole Blue Cod Fish $45.50
  • Egg White Dumpling with Banana (8 for $12) (12 for $16) (16 for $20)
  • Prawn with Combination Vegetables $33.50
  • Choy Sum with Garlic $22.50
  • Cold Jelly Fish with Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
  • Squid with Combination Vegetables $25.00
  • Toffee Banana with Icecream $7.00
  • Lamb $15.90
  • Prawns $16.90
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • 8. Poh Pia Jae (4 Pieces) $7.00
    • Deep-fried vegetable spring roll
  • 7. Tow Hoo Tod (4 Pieces) $7.00
    • Deep-fried tofu topped with satay sauce
  • Roti Bread $2.00
  • 32. Pad Khing
    • Stir-fried meat with ginger, mushroom and vegetables
  • 17. Wonton Tom Yum Soup $8.00
    • Minced prawn and chicken dumpling in Thai hot and sour soup
  • Nasi Lemak $12.80
  • Lam Mee $11.80
  • Beef Redang Rice $11.80
  • Prawn Mee $12.80
  • Singapore Fried Rice Noodles $10.80
  • Vege Laksa $9.80
  • Curry Chicken Rice $10.80
  • Pork Noodle Soup $9.80
  • Fish with Rice
  • 27 Egg Fu Yong
    • Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
  • Meats $11.00
  • Combination Meats with Vege on Fried Rice $12.50
  • 8 Mongolian Lamb (hot) with Rice $13.00
  • 21 Ginger & Spring Onion Squid with Rice $12.00
    • Ingredients: Squids, Ginger, Spring Onion, Oyster Sauce
  • Meats $11.00
  • Ingredients: Beef/Chicken/Lamb, vege, satay sauce, peanut sauce
  • Sweet Corn Fritters $16.50
  • Prawn Risotto $19.50
  • Smoked Salmon $5.50
  • Vero Breakfast $17.00
  • BLAT $15.50
  • Chicken Turkish $15.50
  • Bruschetta $12.50
  • Chicken Salad $17.50
  • Lamb Korma $14.50
  • Ghee Dosai $7.00
  • Garlic Roti $3
  • Sri Lankan Curry Roti $6
    • for 2
  • Chicken 65 $15
    • Dinner Only
  • Milk Hoppers $5
    • One pair
  • Lamb Kothu $11.50
    • With Gravy
  • Palak Paneer $12.50
  • Crispy Pork Don $14.00
    • Crispy Pork, Vege Salad with Rice
  • Crispy Prawn Don $14.00
    • Crispy Prawn, Vege Salad with Rice
  • Beef Curry Don $15.00
    • Beef, Curry Soup, Vege Salad with Rice
  • SEAFOOD $14.00
  • Crispy Tofu Don $14.00
    • Crispy Tofu, Vege Salad with Rice
  • PRAWN $14.00
  • PORK $15.00
  • BEEF $15.00
  • B.L.T $5.50
    • Bacon, Lettuce, Tomato
  • BACON + EGG ROLL $6.50
    • Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
  • BACON + EGGS $9.90
    • Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
  • TOAST W/ JAM $4.50
    • Strawberry jam, 2 pieces of toast
  • EGGS BENEDICT $12.90
    • Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
  • OMELETTE $12.90
    • Bacon + Mushroom or Vegetarian, 2 pieces of toast
  • EXTRAS $2.00
    • of anything
  • TOASTIES $4.50
    • 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
  • O4 Salmon onigiri $2.50
  • Nigiri Sushi (1pc ) $1.70~$2.70
  • O2 Tuna onigiri $2.50
  • K1 Chicken or pork katsu $12.00
    • deep fried crispy chicken/ pork cutlet with rice, salad & miso soup
  • N3 Ramen $8.00
    • hot & spicy noodle soup with vege
  • Tamango (fried egg)
  • N2 Tempura udon $12.00
    • prawn or kakiage(japanese style noodle soup)
  • S4 Tuna roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • tuna, cucumber & gobo with sauce
  • Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
    • Chicken, Prawns. Jasmine Rice Soup
  • Peanut Curry (Gang Panang) $11.00
    • Chicken, Pork, Beef. With Panang curry and coconut milk
  • Sweet and Sour (Pad Prew Wan) $11.00
    • Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
  • Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
    • Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
  • Spring Rolls (Poh Pia)(V) $8.00
    • Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
  • Beef Salad (Yum Nua) $14.00
    • Tangy beef salad with cucumber, fresh salad and lemon
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • Citron Chicken Tagine $28,5
    • with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
  • Casa Fish’n’Chips $25,5
    • pan-fried fillets, served with fries, salad, lemon and aioli
  • Cherkez Chicken $22,5
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • Cyprus Salad $17,5
    • halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • •Served withfalafels $13.5
  • Cravatte $3.50
    • chocolate & creme patissiere croissant twist
  • Porridge, seasonal fruit, brown sugar $6.50
  • Chocolate cake $6.00
    • valrhona chocolate, espresso
  • Jam Doughnut $3.50
  • Manuka smoked ham & leek long tart $5.00
    • smoked ham leek rocket egg
  • Free range chicken & vegetable pie $6.50
    • free range chicken leek, mushroom sesame top
  • Vegetable monsieur $7.00
    • kale, caramelised onion & bechamel baked sandwich
  • Lamb & Rosemary pie $6.00
    • braised lamb jus rosemary top
  • Sushi roll 8 pcs
  • Chicken and salmon
  • Teriyaki beef udon
  • Katsu chicken
  • Sushi roll 4 pieces and nigiri 3 pieces
  • Served in a takeaway bowl with rice and salad
  • Chicken combo
  • Combination
Craven-A

Craven-A

location

Address

4 Saint Paul Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093773388

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
4 Saint Paul Street, Auckland, Auckland, Auckland, 1010, New Zealand
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