Craven-A in Auckland Menu

MENU MENU
  • TOAST W PRESERVES $6.00
  • TOAST W AVOCADO & TOMATO $8.50
  • TOASTED BAGEL W CREAM CHEESE & JAM $6.50
  • EGGS ON TOAST POACHED $10.50
  • EGGS ON TOAST FRIED $10.50
  • EGGS ON TOAST SCRAMBLED $11.50
  • EGGS BENEDICT MUSHROOM $14.00
  • EGGS BENEDICT BACON $14.00
  • EGGS BENEDICT SALMON $15.50
  • MUESLI $9.00
  • PANCAKE $13.50
    • with blueberries, banana & maple syrup
  • FRENCH TOAST $14.00
    • with bacon
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • BREAKFAST BURRITO $13.50
    • with bacon scrambled eggs, cheese & relish tomato
  • CAESAR SALAD $14.50
  • VIETNAMESE CHICKEN SALAD $14.50
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • QUESADILLA HAM $10.00
  • QUESADILLA MUSHRROM $10.00
EXTRA EXTRA
  • SALMON $4.00
  • BACON $3.00
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • GLUTEN FREE BREAD $2.00

Nearby Sample Menus

Urban Soul Cafe Karaka (sample menu)
  • Crusted venison $36.00
    • Pickled potatoes, blackberries, glazed baby beets, crispy kale, hazelnuts
  • Lamb, eggplant, labne & mint $22.00
  • Nutella waffle with ice cream and berries $9.00
  • Crispy squid salad $19.00
    • Lemon pepper, chorizo, pomegranate jus, toasted seeds
  • Ozone affogato $12.00
    • Espresso vanilla ice cream & almond cacao shortbread
  • Free range chicken $32.00
    • Sweet corn, garlic potato, pepper coulis, pancetta, jus
  • Crispy skinned salmon $32.00
    • white bean, red pepper sauce, fennel, pumpkin seed
  • Chicken caesar $22.00
    • Cos, avocado, bacon, fried egg, parmesan, anchovy aioli
El Humero (sample menu)
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Toston $10.00
    • Large fried green plantain served with your choice of toppings
  • Yuca $5.00
    • Cassava wedges
  • French Fries $5.00
  • Guacamole N/A
    • Avocado, onion and tomato
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
Bake Haven Cafe (sample menu)
  • CHICKEN MELT $14.90
    • (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
  • SMOKED CHICKEN SALAD $13.90
    • (Mesculin, Carrot, Tomatoes, Cucumber, Red Onion, Dressing Served with Mango & Fresh Fruit)
  • Kids Meal $6.50
    • Chicken nuggets and chips
  • MUSHROOM BREAKFAST $13.90
    • (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom, Garlic 2 Toasts)
  • FRENCH TOAST $13.90
    • (Brioche Bread, Grilled Banana, Bacon, Served with Syrup)
  • Steak on Rice $15.90
    • Served with steak and steam rice, 1 egg and salad
  • EGG BENEDICT $10.90
    • (Ham 2 Toasts, Eggs, Sauce)
  • Chicken Noodle Soup $9.90
    • Served with chicken, broccoli, cauliflower and carrot
The Yakitori House (sample menu)
  • Cabbage With Mayo $4.00
  • Japanese Mayonnaise $1.00
  • Chicken And Spring Onion $5.50
  • Seafood Set (4 Sticks)
    • salmon with teriyaki sauce, scallops with butter & soy sauce, tiger prawn wrapped in pork, takoyaki
  • Mushrooms $6.00
  • Miso Sauce $1.00
  • Chicken Skin $4.50
  • Kumara $4.50
Kings Garden Cafe (sample menu)
  • WEDGES $7.50
  • LEMON PEPPER SQUID $16.50
    • house made lemon pepper squid, s/w fries and salad
  • CAJUN CHICKEN BURGER $18.50
    • brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
  • BAGEL BAGEL $12.50
    • pastrami, pickles, old English cheese
  • SALMON $6.00
  • EGG BENEDICT $18.50
    • Baby spinach hollandaise on kaiser roll /house cured salmon
  • CAJUN CHICKEN SALAD $16.50
    • grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
  • AVO $3.00
Epsom Turkish Kebab (sample menu)
  • Lamb $14.50
  • mixed Chicken & Lamb $15.50
  • Chicken Fillet $11.00
  • Chicken Souvlaki $15.00
  • Classic Prime Beef $10.00
  • (served with fresh salad hummus meat and sauces)
  • SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00
  • Chicken $14.00
Curry Zone (sample menu)
  • Keema Naan $4.50
    • Naan bread filled with lamb mince with spices
  • Popadom 4 for $2.50
  • Chicken Masala $15.00
    • Chicken pieces cooked in curry sauce with tomato, onion & capsicum
  • Garlic Naan $4.00
    • Naan bread with a touch of garlic
  • Navratan Korma $13.50
    • Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits
  • Tandoori Platter $20.00
    • Combination of chicken tikka, seekh kebab & chicken wings
  • Chicken Madras $15.50
    • Chicken pieces prepared in coconut cream, garnished with crushed coconuts
  • Chicken Tikka $12.00
    • Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
Brick By Brick (sample menu)
  • EGGS & TOAST $7.80
    • eggs any style on your choice of toast
  • STEAMED RICE $3.50
  • BACON OMELET & TOAST $15.00
    • bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
  • BACON EGG AND TOAST $8.50
  • EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
  • YOGHURT & COMPOTE $8.50
    • yogurt, berry compote & honey
  • KARA-AGE $7.50
    • Homemade traditional Japanese crispy fried chicken
Chongqing Cuisine (sample menu)
  • M: $10.00
  • Shredded pork with garlic sauce $11.00
  • Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
  • Noodles with pork, mushrooms M: $9.00 L: $11.00
  • Marinated beef tripe $12.00
  • Black fungus with cucumber $8.00
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Marinated Eggs $1.50/each
Khana Khazana Indian Curry House (sample menu)
  • Lamb black bean $9.00
  • Chicken sweet & sour $8.00
  • Chicken black bean $9.00
  • Cheese sandwich $4.00
  • Butter chicken $9.00
  • Vegetable samosa $2.00
  • Chicken lunch $4.00
  • Vegetable sandwich $4.00
The Seafood Kitchen (sample menu)
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Steamed Jasmine Rice $3.00
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Seafood Chowder
    • with toasted baguette
  • Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Crab Meat, Salad, Sesame Seeds $10.00
Sushi Queen (sample menu)
  • Salad with Teriyaki Chicken $10.00
  • Variety of Sushi from $30.00
    • 30 pieces
  • Chicken Katsu Curry $12.00
  • Teriyaki Beef $11.00
  • Teriyaki Chicken $9.00
  • Prawn twister $1.50
  • Salad with Teriyaki Beef $11.50
  • Chicken Katsu $11.00
Sushi Wasabi (sample menu)
  • Green Salad $5.00
  • Nigiri Party Pack
    • Combination Party Pack
  • Chicken Katsu Salad $9.00
    • (Green Salad Topping with Chicken Katsu)
  • Harumaki(9pcs) $6.00
  • Vegetable Tempura $10.00
    • (Veges 12pcs)
  • Finger Sushi $40.00
    • 50pcs
  • Onigiri(chicken or Tuna) $3.00
  • Salmon Sashimi Don $13.00
    • (Salmon Sashimi with veggie & Sauce on Rice)
Blake Street Cafe (sample menu)
  • Bircher Muesli
  • Kiwi Breakfast
  • Risotto
  • Eggs Benedict
  • Creamy Mushrooms
  • Cinnamon Brioche
  • Blake Street Pasta of the Day
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
Real Fresh Seafood (sample menu)
  • Vege Burger $6.00
    • 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
  • Kiwi Burger $7.50
    • beetroot, cheese, egg
  • Spring Roll $3.00
    • Big size
  • Mussel $1.00
  • Others $1.00
  • Kumara Chips $5.00
    • One scoop
  • Extra Pattie $2.50
  • Battered Sausage $1.60
Craven-A

Craven-A

location

Address

4 Saint Paul Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093773388

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
4 Saint Paul Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea