Craven-A in Auckland Menu

MENU MENU
  • TOAST W PRESERVES $6.00
  • TOAST W AVOCADO & TOMATO $8.50
  • TOASTED BAGEL W CREAM CHEESE & JAM $6.50
  • EGGS ON TOAST POACHED $10.50
  • EGGS ON TOAST FRIED $10.50
  • EGGS ON TOAST SCRAMBLED $11.50
  • EGGS BENEDICT MUSHROOM $14.00
  • EGGS BENEDICT BACON $14.00
  • EGGS BENEDICT SALMON $15.50
  • MUESLI $9.00
  • PANCAKE $13.50
    • with blueberries, banana & maple syrup
  • FRENCH TOAST $14.00
    • with bacon
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • BREAKFAST BURRITO $13.50
    • with bacon scrambled eggs, cheese & relish tomato
  • CAESAR SALAD $14.50
  • VIETNAMESE CHICKEN SALAD $14.50
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • QUESADILLA HAM $10.00
  • QUESADILLA MUSHRROM $10.00
EXTRA EXTRA
  • SALMON $4.00
  • BACON $3.00
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • GLUTEN FREE BREAD $2.00

Nearby Sample Menus

  • Add Eggs $4
  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Mussel Gratin With Bacon $20
    • With shallots served with hot sour dough/garlic butter & gremolata
  • 250 Grm Scotch Fillet Steak (GF) $28
    • With béarnaise sauce homestyle chips & watercress salad
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
  • Fish & Chips $12
    • With mini salad & ketchup
  • Seafood Special Of The Day
  • Citrus Tart $11
    • With lemon sorbet/candied lemon
  • Steak & Cheese $4.50
  • Mushroom $4.00
  • A $5.00
    • 1 Hoki fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Steak egg & Cheese $6.00
  • American hot Dog $4.00
  • Pre-cooked snapper $5.50
  • Extra meat $1.30
  • Paua fritter $2.50
  • Fish Curry $16.00
    • The chefs secret recipe, a blend of mixed sauces & spices.
  • Vegetable Korma $12.00
    • Fresh mixed vegetable cooked in cashew nut sauce.
  • Butter Prawn $17.00
    • Shelled prawns cooked in special creamy tomato flavoured sauce.
  • Channa Masala $13.00
    • Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger.
  • Vegetable Samosa $5.00
    • Triangular Flaky Pastry. filled with diced potatoes, peasand cumminseed, then fried golden brown. Two Samosas per portion.
  • Tandoori Chicken H $11 / F $20
    • A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
  • Aloo Gobi $12.00
    • Cauliflower and Potato cooked with onions and spices.
  • Onion Bhaji $6.00
    • Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
  • Chips scoop $3.00
  • Moro Bar $3.50
  • (with white rice)
  • Won Ton $13.00
  • 17 Seafood Noodles Soup $15.00
  • Prawn $16.00
  • Beef Burger $3.50
  • Satay Chicken $13.50
  • Birkenhead Breakfast Bruschetta $18.5
    • Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • French Toast $18
    • Free range crispy bacon, Banana, Berry compote & Maple syrup
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • Nemo Toast $7
    • Fried Egg & Toast
  • Chicken Caesar Salad $19.5
    • Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
  • Kumara $1.50
  • -Onion, egg or pineapple $0.80
  • Mussel(homemade) $2.80
  • -Cheese $1.80
  • ●Extra
  • Super burger $9.50
  • -Battered $5.50
  • Cheese and onion $4.50
  • -Extra to add potato or cashew for any curry $2.50
  • Lunch/Dinner Pack $7.50
    • Yellow Rice with meat curry (Beef or Chicken), two vegetable dishes of the day and papadam.
  • Fish Devilled $12.00
    • Marinated Fish stir fried with onions, green pepper and tomatoes
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • Bathala $9.00
    • Sweet potato / Jumra in a thick sauce
  • Hot, Medium or Mild
  • Parippu S $4.50 / L $8.00
    • Lentils cooked in coconut cream
  • Fried Chillies $0.50
    • Free with any mains. or 5 for
  • B12 Spicy marinated chicken slices $10.80
  • K2 With fungus with white sugar $3.50
  • Skinny noodle is mainly used. $1 extra for cleaver sliced noodle, handmade noodl. M/Size $1 off
  • E10 Broccoli or cauliflower and chicken on rice $10.80
  • A1 Fujian style pie $3.00/ $5.00/2
  • A5 Fujian combination soup $9.80
  • F8 BBQ pork fried noodle $9.80
  • A20 Braised pig intestine slices $8.00
  • Mushroom, capsicum, tomato $4.00
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • HALF-N-HALF PIZZA $25.00
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • Mozzarella Stick 6 pieces $9.00
  • Pepperoni, extra cheese $5.00
  • 3 Garlic knots $4.00
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • -free range and fennel sausages $8.00
  • Wilted spinach, kale, grilled tomato (v) $20.00
  • -farmcove free range streaky bacon $8.00
  • Mini mince (2) pies with tomato sauce $7.00
  • - feta, tomato & spinach $22.00
  • Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
  • -hot house smoked salmon $22.00
  • -westmere english style black pudding $8.00
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
  • Bangsilog N/A
    • Philippine freshwater fish with garlic rice, egg and soup
  • Sizzling Gambas N/A
    • Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
  • Siomai N/A
    • Steamed pork dumplings
  • Sotanghon Soup N/A
    • Tasty chicken soup with vegetables and vermicelli noodles
  • Cakes N/A
    • Selection of freshly-made cakes including ube flavour
  • Joyful Chicken N/A
    • Two pieces of tender juicy fried chicken with gravy and your choice of rice or fries
  • Brazo de Mercedes N/A
    • Soft meringue with a creamy filling with sliced almonds
  • Hot Dog $2.30
  • Chicken & Avocado $3.70
  • Bacon & Egg Salad $3.70
  • Ham & Avocado Roll $4.50
  • Steak & Mushroom $3.00
  • Chicken Salad $3.70
  • Hot Chips $2.60
  • Bacon & Avocado Bun $4.00
  • Toasted Muesli (V) $9.50
    • Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
  • Spicy Beef Burger $18.50
    • Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Kumara Cakes Free
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Bread / Bagel $2.00
  • Pancake Stack $17.50
    • Bacon & Banana, Maple Syrup
  • Beef nacho $16.50
    • Beef Mince, Cheese and sour cream, with sweet chilli sauce
  • Paav bhaji (veg mash with butterbread) $12.00
    • A mixture of various vegetables boiled, mashed and cooked with a spicy masala, served with butter fried pav
  • Manchow soup with crispy noodles (veg/chicken) $10.00
    • Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
  • Korma chicken/lamb/vegge $20.00
    • A creamy curry made with nuts puree
  • Vegan platter (GF) $27.00
    • Combination of samosa, bhel masala corn and garlic mushroom
  • Garlic prawns (GF) $13.00
    • Pan fried tiger prawns tossed with garlic and butter
  • Margherita pizza (till 5pm) $13.00
    • Thin crust pizza with tomato concasse, basil and mozzarella cheese
  • Butter chicken (GF) $11.00
    • Served with rice and naan
  • Flavour burst $11.00
    • Crusty round mini puris stuffed with potatoes, yoghurt touch of chilli, mint and herbs, served with
  • Chilli and Garlic Prawns (6 pieces) $18.00
    • King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad
  • Handi Chicken $15.00
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Paneer Butter Masala $14.50
    • Cooked in butter sauce in tomatoes, garlic and ginger paste
  • Korma $13.00
    • Fresh seasonal vegetables plus courgettes, potatoes and capsicums cooked in a mild creamy cashew gravy
  • Mint Chicken Salad $13.00
    • Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens
  • Fish / Prawn Chettinad $19.00
    • Simmered with roasted ground spices, tamarind, coconut and red chilli paste
  • Namaste Beef $16.00
    • Succulent beef cooked with onions, tomatoes in a spiced mustard gravy
  • Mutter Paneer $14.50
    • Cubes of cottage cheese and fresh green peas cooked in a buttery tomato and cashew nut gravy
Craven-A

Craven-A

location

Address

4 Saint Paul Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093773388

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
4 Saint Paul Street, Auckland, Auckland, Auckland, 1010, New Zealand
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