Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
Pad thaley $20.90
Mixed seafood in red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
Steamed jasmine rice * $ 2 per dish *
Prawns $9.00/$20.90
Hoi yang $10.50
Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce.
Goong pad khing (mild) $20.90
Stir fried tiger prawn with fresh ginger, mushroom and spring onion
Pad ped pla kha-pong $21.90
Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
Thaley nang nuan (mild) $20.90
Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
Garlic herb bread / withCheese $7.50 $5.50
Mediterranean tomato sauce and melted mozzarella cheese $15.50
Breakfast waffle $10.50
Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
Potato quino hash $16.50
soft poached eggs and hollandise sauce with chorizo sausage and streaky bacon or soft poached eggs and hollandise sauce with fried tomatoes and portbello mushrooms
Express breakfast $12.50
Toast with selection of spreads, juice and fruit yoghurt
Thai green curry $21.50
with tender chicken pieces and coconut cream. Served with basmati rice and poppadam
Apple short cake $10.50
warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream