Craven-A in Auckland Menu

MENU MENU
  • TOAST W PRESERVES $6.00
  • TOAST W AVOCADO & TOMATO $8.50
  • TOASTED BAGEL W CREAM CHEESE & JAM $6.50
  • EGGS ON TOAST POACHED $10.50
  • EGGS ON TOAST FRIED $10.50
  • EGGS ON TOAST SCRAMBLED $11.50
  • EGGS BENEDICT MUSHROOM $14.00
  • EGGS BENEDICT BACON $14.00
  • EGGS BENEDICT SALMON $15.50
  • MUESLI $9.00
  • PANCAKE $13.50
    • with blueberries, banana & maple syrup
  • FRENCH TOAST $14.00
    • with bacon
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • BREAKFAST BURRITO $13.50
    • with bacon scrambled eggs, cheese & relish tomato
  • CAESAR SALAD $14.50
  • VIETNAMESE CHICKEN SALAD $14.50
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • QUESADILLA HAM $10.00
  • QUESADILLA MUSHRROM $10.00
EXTRA EXTRA
  • SALMON $4.00
  • BACON $3.00
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • GLUTEN FREE BREAD $2.00

Nearby Sample Menus

  • Oyster $1.90
  • BBQ Meat Pattie $2.00
  • Crumbed Chicken Fillet $4.00
  • Chicken Fillet $6.50
  • Kumara Chips $4.50
  • Banana Fritter $1.80
  • Cheese and onion $4.20
  • Pineapple Fritter $1.00
  • Lunch Special $16.8
    • 1 main Choose from Steak chicken fish
  • Oysters Half dozen ,Seasonal $18.00
  • Ocean Lunch $33.80
    • 4pcs Prawns ,4pcs Scallops and 2 pcs salmon fillet
  • Daikoku delight with entrée set $47.50
    • Chicken & Prawns
  • All Teppan -yaki will be served with Miso Soup, Daikoku Salad, Teppan vegetables, Steamed Rice, and ice cream N/A
  • Prawn Tempura 5 pcs $16.00
  • Mixed Tempura $15.00
  • Beef Sashimi $16.00
  • Gajrella $5.00
    • Carrot velvet pudding
  • -Chef's special
  • Non-vegetarian $9.90
  • Ice cream $2.00
  • -Dal makhani
  • Cheese naan $4.00
  • Rice $3.00
  • Gulab jamun $5.00
  • Seasonal fruit salad $13.50
    • With honey and yoghurt
  • 5 loaves vegan $15.00
    • With avocado, grilled tomato and home made hash cake
  • Toby's mun's french toast $17.90
    • With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
  • Huevos rancheros $18.00
    • Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
  • -Smoked salmon eggs benedict $18.50
  • Mt. vie mushroom $15.00
    • With garlic herbs creamy sauce on grain toast
  • Garlic on sliced tomato $4.50
  • Waffles with banana, maple syrup $6.50
  • Steak Cheese Onion $ 5.50
  • Bacon and Egg $ 5.50
  • Potato Fritter $ 1.00
  • Crumbed Prawn $ 1.00
  • Curry Roll $ 2.50
  • Onion Ring $ 0.50
  • Snapper $ 5.00
  • Cheese Onion $ 4.00
  • 10 Scallops & 1/2 Chips $ 11.95
  • SQUID RING $ 0.80
  • VEGE SAMOSAS 4 FOR $ 1.00
  • Grilled Salmon & 1/2 Chips $ 7.95
  • KIWI BURGER $ 7.00
  • PER SCOOP $ 3.00
  • SCALLOP FRITTER $ 5.50
  • KUMARA CHIPS $ 5.00
  • Lamb biryani $15.99
  • Amritsari fish fry $14.00
    • Pan fried fish with our chef's special spices
  • Raita $2.99
  • Prawn haryali $17.50
    • Prawn cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • Chicken tawa frontier $15.50
    • Chicken cooked with chopped capsicum and tomato tossed in indian spices
  • -Chicken $7.00
  • Methi pudina parantha $4.50
  • Manchurian
    • (Dry or gravy) Manchurian is prepared by sauteing vegetables or chicken
  • Sinigang N/A
    • Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
  • Kare-Kare N/A
    • Beef and vegetables in a peanut sauce
  • Pinakbet N/A
    • Asian vegetables stir fried in bagoong (shrimp paste)
  • Tokwa't Baboy N/A
    • Pork and tofu in soy and vinegar
  • Lapaz Batchoy N/A
    • Pork, chicharon and egg in soup with noodles and vegetables
  • Pinoy Spaghetti N/A
    • Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only
  • Palabok N/A
    • Palabok rice noodles with a pork marinara sauce
  • Pancit Canton N/A
    • Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
  • A Salad option is available every day
  • Amaretti $2.90
  • Macarons $2.90 each
  • French Apple Tart $60.00
  • Breakfast Baguette
    • Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • Ham & Cheese Croissant $6.50
  • Chilli Chicken $18.00
    • Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
  • Cocktail Idli (V) $8.00
    • Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
  • V=Vegetarian
  • Honey Chilli Potato (V) $10.00
    • Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
  • Kadhai Chicken $19.00
    • Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
  • V=Vegetarian
  • Old Fort Naan Platter $16.00
    • An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips
  • Butter Chicken $19.00
  • 2 Hash brown $3.00
  • 5. Egg Tomato Bacon and Hash Browns on Toast $11.50
  • Tomato $2.00
  • 20.Toasted Sandwich $7.50
  • 11. French Toast $11.50
    • with Bacons, Banana & Maple syrup on top
  • Omelet with Creamy Mushroom $11.00
  • - Ham, Cheese, Onion
  • Vegetarian $10.50
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • BACON & MUSHROOMS $5.00
  • BACON & EGG $5.00
  • CURRY $2.60
  • KUMARA CHIPS $4.00
  • HOT DOGS $2.60
  • CHICKEN CUTLETS $2.60
  • WEDGES 1/2 $2.00
  • CHICKEN WHOLE
  • Tortilla Omelette(GF) $17.5
    • Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
  • Cream cheese, salmon, caper berries
  • Free Range Pork Belly $7
  • Parsnip & Potato Hash(V)* $18.5
    • w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
  • Granola $14
    • With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
  • Bolshoy Breakfast* $23.5
    • Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
  • Cream cheese & paleo jam $7.50
  • Goat cheese, tomatoes and beetroot salad
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Acai, Pineapple, Mango, Passion fruit & Coconut
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
  • Asian Chicken
    • Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Fruit salad & yogurt
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Medium $8.90
Craven-A

Craven-A

location

Address

4 Saint Paul Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093773388

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
4 Saint Paul Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines